Coffee Queen CATER User manual

U_EN II
Part No.: 1704173-02
CATER
USER MANUAL

2
CATER
CONTENT
CONTENT........................................................................................................................................................ 2
GENERAL........................................................................................................................................................... 4
Introduction ..............................................................................................................................................................4
Warnings....................................................................................................................................................................4
Precautions................................................................................................................................................................4
Intended use..............................................................................................................................................................4
Facts & weight .........................................................................................................................................................5
General functional description..............................................................................................................................5
OVERVIEW OF COMPONENTS........................................................................................................ 6
Front view SINGLE CATER...................................................................................................................................6
Front view CATER...................................................................................................................................................7
Back view SINGLE CATER ....................................................................................................................................8
Back view CATER ....................................................................................................................................................9
BUTTONS AND DISPLAY INFORMATION ............................................................................. 10
Button functions.................................................................................................................................................... 10
Display indications when brewing ..................................................................................................................... 10
INSTALLATION AND START-UP..................................................................................................... 11
Positioning............................................................................................................................................................... 11
Water connection................................................................................................................................................. 11
Electrical connection and start-up .................................................................................................................... 12
OPERATION ................................................................................................................................................. 13
Brewing with coffee.............................................................................................................................................. 13
Filter positioning.................................................................................................................................................... 13
Add coffee .............................................................................................................................................................. 13
Filter holder and serving station positioning .................................................................................................. 13
Start brewing.......................................................................................................................................................... 14
Dispensing hot water........................................................................................................................................... 14
To keep temperature and aroma....................................................................................................................... 15
CLEANING AND CARE........................................................................................................................ 16
Daily cleaning ......................................................................................................................................................... 16
Weekly cleaning..................................................................................................................................................... 17
Exterior cleaning when necessary..................................................................................................................... 17
PROGRAMMING ....................................................................................................................................... 18
Adjusting of water temperature........................................................................................................................ 18

3
CATER
CONTENT
Adjusting water quantity ..................................................................................................................................... 18
MESSAGE SHOWN ON DISPLAY.................................................................................................. 19
Error message........................................................................................................................................................ 19
DIMENSION SKETCH............................................................................................................................. 20
SINGLE CATER..................................................................................................................................................... 20
CATER..................................................................................................................................................................... 21
IMPORTANT!
INFO.
CAUTION!
INFO.
More INFO. INFO.
Some important information may appear in textboxes seen below
Note

4
CATER
GENERAL
Read the user guide before using the machine.
This guide contains important instructions for
proper and safe use of the vending machine.
Always keep this guide close at hand for future
reference.
Warnings
Introduction
Thank you for choosing a CATER coffee brewer.
We hope you enjoy it !
Never immerse the machine, plug or mains
cable in water because there is a danger of
electric shock.
The appliance is not intended for use by
persons (including children) with reduced
physical, sensory or mental capabilities, or
lack of experience and knowledge, unless they
have been given supervision or instruction
concerning the use of the appliance by a person
responsible for their safety.
Children should be supervised to ensure they
do not play with the appliance.
Do not use the machine if the mains cable, plug
is damaged or the machine has fallen down.
If the mains cable is damaged it must be
replaced by the manufacturer, service agent or
similarly qualified persons in order to avoid a
hazard.
Only plug the machine into a properly installed
earthed safety socket whose line voltage
matches the technical data for the machine.
Do not use the machine outdoors so it can be
exposed to weather (rain, snow, frost). It will
cause material damage to the machine.
Do not try to open the machine or repair it in
any way.To avoid danger only have the machine
repaired in a technical workshop, Service
Centre or by a qualified person.
Remove the mains cable from the socket when
the machine is not in use for longer periods.To
do this, pull the plug not the cable.
This appliance must be placed in a horizontal
position which is resistant to any water that
may leak.
Place the machine out of the reach of children.
Position the mains cable so that people cannot
trip over it. Keep it away from sharp edges and
heat sources.
The new hose-sets supplied with this appliance
are to be used, old hose-sets must not be re-
used.
This appliance is not suitable for installation in
an area where a water jet could be used.
This appliance must not be cleaned by a water
jet.
This appliance is intended to be used in
household and similar applications such as:
-Staff kitchen areas in shops.
-Offices and other commercial working
environments.
-On agricultural estates.
-By clients in hotels, motels and other
residential type environments.
-Bed and breakfast type environments.
For the optimal performance of the machine
these parameters shall not be exceeded:
-Maximum permissible inlet water pressure :
800KPa (8Bar)
- Minimum permissible inlet water pressure:
200KPa (2Bar)
- Maximum working temperature: 40°ºC
- Minimum working temperature: 10°ºC
Precautions
Intended use

5
CATER
GENERAL
Facts & weight
FACTS SINGLE CATER CATER
Hot water tap Ye s Ye s
Brew options 2 2
Height 690mm 690mm
Width 205mm 410mm
Depth 450mm 450mm
Tank volume 2.5L 2 x 2.5L
Power supply 230 V 1N / 2200 W 400V 2N/ 4400 W
Cold water connection ½” External thread ½” External thread
Capacity 17 cups / 6 minutes
Hot water 20 L / hour
34 cups / 6 minutes
Hot water 20 L / hour
Serving station 1 x 2.5L 2 x 2.5L
MODEL/NAME WEIGHT
SINGLE CATER 15 kg
CATER 24 kg
Coffee brewer with automatic water supply.
Equipped with a separate tap for hot water.
Brewing in a removable serving station.
Brewing in paper filters.
Brew time = 5 - 6 min.
General functional description

6
CATER
OVERVIEW OF COMPONENTS
Hot Water Tap
Filiter Holder
Serving Station Lid
Carry Handle
Display
Serving Station
Level Tube
Tap for Coffee
Drip Tray Insert
Drip Tray
Function Buttons
Front view SINGLE CATER

7
CATER
OVERVIEW OF COMPONENTS
Front view CATER
Brewing
Brewin
g
Hot Water Tap
Filiter Holder
Serving Station Lid
Carry Handle
Display
Serving Station
Level Tube
Tap for Coffee
Drip Tray Insert
Drip Tray
Function Buttons

8
CATER
OVERVIEW OF COMPONENTS
Power Switch
Power Supply
Water Connection
Back view SINGLE CATER

9
CATER
OVERVIEW OF COMPONENTS
Water Connection
Back view CATER
Power Switch
Power Supply

10
CATER
BUTTONS AND DISPLAY INFORMATION
Button functions
Display indications when brewing
While machine is brewing
Full brew
Display shows: see A
While machine is brewing
Half brew
Display shows: see B
A
B
1/1 Brewing
Full brew = 2,5L
1/2 Brewing
Half brew = 1,25L
Pause / Stop

11
CATER
Place the brewer unit on a flat horizontal surface that will support the weight
of the machine.
Make sure that air is able to circulate behind the machine
(minimum 10cm).
INSTALLATION AND START-UP
Positioning
Water connection
MIN. 10cm
Note
Connect the supplied water hose to the cold water connection using a ½’’
R-connection.When pushing the machine into position make sure there is no
interference to the hose to ensure proper water flow.
Water supply to the machine is the customer’s responsibility according to
instruction and advice from the supplier.
In areas with high level lime problem, a descaling filter should be mounted.
A
The new hose set supplied with the appliance shall be used and
that old hose sets shall not be reused. Connection to a closable
valve is recommended. Min. water pressure; 2bar (200kPa). Max.
waterpressure; 8bar (800kPa).
Note

12
CATER
Electrical connection and start-up
Recommended: install a line circuit breaker and a earth fault breaker to the
machine.
IMPORTANT!
Connect the plug to a separate earthed wall socket (230 VAC 10 A).
INSTALLATION AND START-UP
Switch
Turn on the switch located at the rear of the machine, the machine will start
filling with water.
While machine is heating up, display is blinking.
Once the water has reached the correct temperature, display will stop
blinking and show a steady light (A).
Machine is now ready to use.
A
SINGLE CATER
CATER
The brewer is not reconnectable and may only be installed to the electric
supply network with a voltage that is stated on the brewer and shall be carried
out by an authorized electrician.
Recommended: install a line circuit breaker and a earth fault breaker to the
machine.
CAUTION!
Connection to a separate 3 phase only
- Brewer should be connected to 400V with zero and earth.
- Use 10 Amp fuses.
IMPORTANT!
Electrical installations must be done of an certificated electrician: 400V 2N/
4400 W

13
CATER
Filter positioning
Add coffee
Filter holder and serving station positioning
OPERATION
Slide the filter holder into position(A).
Loosen upper lid (B) on the serving station and then place
the serving station (C).
Make sure that the serving station is centered with the
rotation plate.
Place a filter in the filter holder.
Always use Coffee Queen´s recommended coffee
lter paper.
Filter type 110mm lter paper, Part No. 110110
Add coffee 115 - 135g (restaurant / catering grounded
coffee).
This is recommended for full brewing.
Make sure that the coffee is evenly spread.
Brewing with coffee
A
B
C

14
CATER
Start brewing
OPERATION
Brewing with coffee
CAUTION!
Do not dispense hot water
while machine is brewing.
Push button for 2,5L, push button for 1.25L
-1/1 Full brew, display is blinking between all 3 lines.
-1/2 Half brew, display is blinking between lower 2 lines.
When brewing starts, the brewing lamp will be lit up with a red light.
STOP / PAUSE button
- Press the button once for pause.
- To continue the brewing if it is in pause mode press or
- Press the button twice to stop brewing.
When brewing is completed a 3 second beep will be heard from the
machine, brewing lamp will be turned off.
It is now safe to remove the serving station.
1/1 Brewing
1/2 Brewing
Pause / Stop
Dispensing hot water
Hold a glass or jug under the water tap.
Lift the red handle to start dispensing
hot water.
CAUTION!
Do not remove
serving station
before display is lit
with a steady light
and the ready beep
has been heard, it
can cause serious
spill and burns.

15
CATER
OPERATION
Brewing with coffee
To keep temperature and aroma
To keep temperature and aroma, put the lid (A) back on the serving station
immediately after the brewing.
Empty the filter holder from filter and coffee grounds and clean the filter
holder.
Machine is now ready for the next brew.
Do not change the recommended portion of coffee.
Do not mix freshly brewed coffee with old coffee.
Always rinse the serving station before next brew.
Tips for
achieving the
best quality
A
TIPS FOR KEEPING
COFFEE HOT
Pre-heating the serving
station. Fill the serving
station with hot water
drawn from the tap
and leave to stand for
about 1 hour. Pour out
the water.Then brew
some coffee.
If the serving station
has been standing
for over 1 hour, tap
out 1 dl of coffee
and discard it, this will
replace the coffee
standing in the tubes
leading to coffee tap.

16
CATER
CLEANING AND CARE
Daily cleaning
Rinse serving station and filtre holder
with hot water.
Outside cleaning use a soft rag with liquid
cleaning agent to prevent scratches.
Clean the bottom plate (A).
Clean the spray nozzle (B) and the
surrounding area.
When needed, Clean the spray nozzles hole
If necessary loosen spray nozzle and clean/
de-scaling.
CAUTION!
The machine should not
be submerged in water
or been washed in a
dishwasher.
Before each
brewing. Rinse the
serving station
with fresh tap
water.
Clean and dry this surfaces
A
B
Brewing
Brewin
g

17
CATER
CLEANING AND CARE
Disassemble the level tube and clean it
every week with the enclosed brush.
Turn off the bigger lid, and clean the mixer
tube(A).
Fill the serving station with hot water. ( Full
brewing without coffee and filter ).
Put 1 tablespoon with cleaning powder in the
serving station and wait at least 15 minutes.
Tap off 2/3 of the cleaning solution.
Clean the serving station with the following
cleaning brush(B).
Rinse the serving station with fresh tap water
sereral times before a new brew.
Weekly cleaning
Cleaning of serving station 2.5L
Exterior cleaning when necessary
OPTIONS
Part No. CLEANING PARTS
1104162 Cleaning powder (This can be
ordered from your retail dealer)
1104231 Cleaning brush
1103360 Cleaning brush, level tube, mixer
tube
A
To clean the exterior of the machine, use
a soft rag with liquid cleaning agent to
prevent scratches.
IMPORTANT!
Rinse the serving
station on the
inside several
times with fresh
tap water.
Brewing
Brewin
g
B

18
CATER
PROGRAMMING
Adjusting of water temperature
Adjusting water quantity
ADJUST SIGNAL
Off 6
25% 5
20% 4
15% 3
10% 2
5% 1
0% 0
-5% -1
-10% -2
-15% -3
-20% -4
-25% -5
Press buttons and at the same time for 5 seconds until you
hear one beep. Display shows the present setting
Adjust with the buttons
= (increase water temp.)
and
= (decrease water temp.)
Confirm the new settings by pressing the button.
70°0C = min. temperature.
96°0C = max. temperature.
Press buttons and at the same
time for 5 seconds until you hear 3 beeps.
The display shows the current setting.
Adjust with the buttons
= (increase)
and
= (decrease)
Confirm the new settings by pressing the
button.

19
CATER
MESSAGE SHOWN ON DISPLAY
Error message
Error message, Display shows: E1, E2, E3, E4.
LEVEL CONTROL
TEMPERATURE CONTROL
E1
shown on the display
- The water high level
sensor is triggerd before
the low level sensor.
- Clean the level sensor.
- Change the level
sensor.
- Cables connected is
incorrectly.
E4
shown on the display
- Filling time too long.
- Poor water pressure.
- Water tap is not open
- Restart machine.
E2
shown on the display
- Temperature sensor out
of range.
- Temperature sensor is
broken.
- Cable loose.
- 50C - 1050C.
- Replace.
E3
shown on the display
- Heating time is too long.
- Solid state broken.
- Element broken.
- High limit control defect.
- Restart the machine.
- Change solid state
- Change heating
element.
IMPORTANT!
All maintenance
and installations
must be done
of an authorized
technician.

20
CATER
DIMENSION SKETCH
SINGLE CATER
Model A B C D E
SINGLE CATER 690mm 205mm 450mm 105mm 436mm
A
E
D
B C