Coffee Queen CATER User manual

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Rev 100621
U_EN
UserGuide
COFFEE QUEEN
CATER single
YourDealer

2.
1. Contents page2
2. General 3
3. Functiondescription 3
4. Start-up 3
5. Componentoverview 4
5. Functionbuttonoverview 5
6. Brewingindicatoroverview 5
7. Installationandstart-up 6
8. Instructionsforuse,brewing 7-10
9. Careand maintenance 11-13
10. Important! 13
11. Dimension sketch 14
12. Programming Temperatureandwaterquantityadjustments15
12. Adjustingquantityof water 16
13. Error messages 17
14. Technicaldata18
15. Useandprecautionarymeasures 19
1. ContentsCater

3.
2. General Cater
3. FUNCTION DESCRIPTION
Coffeebrewerwithautomaticwatersupply.
The brewer is equipped with a separate hot water tap.
Brewing takes place in a detachable serving station.
Brewing is done using paper filters.
Brew time = 5 - 6 mins.
4. START-UP
Start the brewer by pressing the main switch (A) located at the rear of the machine.
Alightwillstartflashing, indicating that the brewerisfilling and heating water.
A
Coffee Queen Cater
Congratulationson choosing a Coffee Queen coffeebrewer.
TheCateris equipped with full andhalfbrew functions, and has a
separatehotwateroutlet.
TheCateris supplied with abrewunit,serving station,filter holder,
25 disposable filters and a connection tube.
Coffee Queen AB is certified in accordance with ISO 9001
and ISO 14001, ensuring that its products have the lowest
possible environmental impact.

4.
5. Machine component overview Cater
Warning!
Themachinemustbeconnectedcorrectlyforyoursafety.
Read the user guide before using the machine.
Hot water tap
Upper lid
Display
Handle
Serving station
Level pipe
ON/OFF switch
Coffee tap
Drip tray insert
Drip tray
Brewing and
setting buttons
Filter holder
Programming
buttons

5. Operating button overview.Cater
1/1 brew
1/2 brew
PAUSE / STOP
5.
6. Brewing indicator overview Cater
Whilstthemachineisin full brew
mode,thedisplayshows (A)
Whilstthemachineis in half brew
mode, the display shows (B)
A
B
1/1 brew 1/2 brew
Fullbrew = 2.5 litres Half brew = 1.25 litres

6.
7. INSTALLATION AND START-UP – SERVICE Cater
7.1.
Place the machine on a flat surface that is impermeable to water.
7.3. Electrical connection
NB Connect the plug to a separate earthed wall socket (230 V
10 amp).
7.2. Connect to your cold water feed using the connection
tube supplied.
Itisrecommendedthatyouconnectthetubeto a shut-off tap.
For the best results, pressure should be between 14.5
and 72.5 psi (1 - 5 bar).
It is the responsibility of the end customer/user to ensure that the
water feed is compliant with the manufacturer’s instructions.
In hard water areas, it is recommended that a lime filter is fitted
to the water feed before the machine is installed.

7.
8. OPERATING INSTRUCTIONS Brewing Cater
8.1. Starting the machine
Startthebrewerusing the main power switch located at therear of themachine.
Themachinewillstartfillingwithwater.
Placeafilter in thefilterholder.
8.3. Filter placement.
Always use Coffee Queen-recommended filters
Filter type 110mm disposable filter. Item no. for ordering 110110
8.2. The machine starts heating water.
Whilemachineisheatingthewater, the displaywillflash.
Oncethewaterhasreachedthe correct temperature, the
displaywillstop flashing and show asteadylight.
The machine is now ready for use.

8.5. LOAD SERVING STATION
AND FILTER HOLDER
1. Loadthefilterholder (A).
2. Lift the upper lid B on the serving
stationandthenloadtheserving
station C.
AB
C
8.
8. OPERATING INSTRUCTIONS Brewing Cater
8.4. BREWING: Add coffee.
Pour in a portion of coffee (115 - 135 grams)
forfullbrew(grind between percolating andbrewing
coffee),’restaurantgrind’.
Make sure that the coffee is evenly spread.

9.
8. OPERATING INSTRUCTIONS Brewing Cater
8.6. START BREWING
1. Start brewing by pressing brewing
button 1/1 for a 2.5 litre brew.
1/1 Full brew 2.5 litres
1/2 Half brew 1.25 litres
3. STOP / PAUSE button
-Press button once topause the machine.
- Press button twice to stop brewing.
To complete brewing, press either 1/2 or 1/1
DRAWING HOT WATER
Youshouldnotdrawhotwaterwhilstthe
machine is in operation.
1/1
Fullbrew2.5 litres
1/2
Half brew 1.25 litres
PAUSE / STOP
2. When brewing is complete, the display
will show a steady light.

10.
8.7. To keep the aroma and temperature of the coffee:
Putthe lid(A) back on the serving station after brewing.
(A)
8. OPERATING INSTRUCTIONS Brewing Cater
Tips for keeping coffee hot.
Pre-heatingtheservingstation.
Filltheserving station with hot waterdrawnfrom the tap and leavetostand for about
1 hour.Pourout the water.Thenbrewsomecoffee.
8.8. Removetheservingstationandfilterholder. Empty the filter andandsumpfrom
thefilterholderandclean.
The brewer is now ready for the next brew.
Some tips for achieving the best coffee quality
1. Donotchange the recommendedamountof coffee.
2. Donot mix freshly brewedcoffee with oldcoffee.
3. Alwaysrinsetheservingstationbeforethenextbrew.

11.
NB
Before each brew:
Rinsetheservingstationwithclean tapwater.
Every day
Rinseservingstationandfilterholderwithhot water.
When cleaning the outside of the machine, use a soft rag
and a non-abrasive liquid detergent.
NB
The machine must not be covered
with or immersed in water.
9. Care and maintenance Cater
Clean and dry these surfaces!
A
Every day
Cleanthe bottom plate (A).
Cleanthespraynozzle(B)andthesurroundingarea.
B
EVERY DAY
When necessary:
Cleanthespraynozzleholes.Removethespraynozzleandclean/de-scale

12.
9. Care and maintenance Cater
CLEANING PROCEDURE FOR 2.5 LITRE SERVING STATION
Filltheservingstationwithhotwaterbyrunningabrew cycle without coffeeandfilter.
Put 1 tablespoon of cleaning powder in the serving station and wait at least 15 minutes.
Drawoff2/3of the cleaning solution.
Usethecleaningbrushtoremove any detergent residues.
IMPORTANT! Rinsetheinteriorofthe serving stationseveral times with clean water.
Serving station cleaning
Removetheleveltubeandcleaniteveryweek
usingthecleaningbrush.
Removethe big lidand clean the mixer tube.
EVERY WEEK
Mixer tube
ACCESSORIES: Cleaning tools
Cleaning powder can be ordered from your dealer.Item no. 1104162
Cleaningbrushforservingstation Item no. 1104231 when ordering
Cleaningbrushforleveltubeandmixer tube Item no. 1103360

13.
9. Care and maintenance Cater
NB
When cleaning the exterior of the machine:
Use a soft rag and non-abrasive liquid
detergent.
10. Important! Cater
Important
Donotmakeany alterations to the machine.Doingsomay result in personal injuryandcausethe
machineto break down.
Themachineshouldstandonaflatsurfacesothatitwillfunctionproperly.
The machine should be placed on a non-permeable surface so that any leakage is easily
noticeable.
Makesure there are no kinks in the connection tubewhen machine is moved into position.
Alltube connectionsshould be checked on a regular basis.
Makesure thatnoleakagehasoccurred in connectionwithinstallation.
With a water connection, there is always a danger of leakage, regardless of any safety
equipmentused.
Donotleavethemachineunattendedwhilein use. Close the water tap when themachineisnot
inuse.
Themachinemustbedisconnectedfrommainselectricitysupplybeforecarryingoutany
maintenance.
Turnofftheoperationswitch.
All installation work must be carried out by qualified personnel.

14.
11. Dimension sketch Cater

15.
12. Programming. Adjustments. – SERVICE Cater
ADJUSTING TEMPERATURE
1. Press the full brew and half brew buttons simultaneously
and hold for 5 seconds until you hear a beep.
The display shows the current setting.
2. Adjust using the buttons:
full brew = (increase water temp.)
and
half brew = (decrease water temp.)
3. Confirm the new settings by pressing the Stop/Pause button.
70°C = min. temperature.
96°C = max. temperature.
ADJUSTING WATER QUANTITY
1. Push the full brew and Stop/Pause buttons
simultaneously and hold for 5 seconds, until
you hear 3 beeps.
The display shows the current setting.
2. Adjust using the buttons:
full brew = (increase outlet valve activity)
and
half brew = (decrease outlet valve activity)
3. Confirm the new settings by pressing the
Stop/Pause button.
Adjust Signal
Off 6
25% 5
20% 4
15% 3
10% 2
5% 1
0% 0
-5% -1
-10% -2
-15% -3
-20% -4
-25% -5

16.
12. Adjusting quantity of water. - SERVICE Cater.
This is to improve the water flow into filter holder.
The flow of PDS valve is set to 0.95 litre /minute. Depending on the coarseness and
amountofcoffeethat’susedwhenbrewing,theflowmight need adjustments to prevent
overflowin the filter holder.
Adjusting quantity of water
1. Checkthewaterflow.
Thisshouldbe0,95L/minute.
Adjust PDS valve if necessary. See fig.1.
Shall been done by an authorized installation engineer.

17.
13. Error messages – SERVICE Cater
Error messages E1, E2, E3 and E4 are shown in the display.
NB The machine must be unplugged from the mains during all installation work.
LEVEL CHECK
TEMPERATURE CHECK
E1 shown in display = Level sensor short electrode is Cleanlevel sensor.
earthed,butnotthelongone. Replace.
Cablesincorrectly
connected.
E4 shown in display = Filling is slow.Restartmachine.
Poor water pressure.
Water tapnot open.
E2 shown in display = Temperature outside specified range 5°C - 105°C.
Temp. sensorfailure. Replace.
Wire loose.
E3 shown in the display = Heatingtime toolong. Restartmachine.
Solid state defect. Replace.
Elementdefect. Replace.
Overheatingprotection
tripped or defective.
NB All installation and repair work must be carried out by a qualified electrician.

14. Technical dataCater
Technical data:
Height 675 mm
Width 205 mm
Depth 420 mm
Weight –
Tankvolume 5 litres
Electrical connection 230 V 1N / 2200 W
Cold water connection ½”externalthread
Capacity:
17 cups in 6 minutes
20litres/hour
18.

19.
15. Use and precautionary measures Cater
This coffee brewer is an appliance for delivering hot water and preparation of coffee. Its durable,
non-toxic components are easily accessible for cleaning and maintenance.
The appliance must not be used by children or unauthorised people.
Users must comply with applicable safety regulations of the country in which the machine is
installed and exercise sound common sense. Ensure that routine maintenance is carried out on
a regular basis.
The installer, user or maintenance technician must inform the manufacturer of any defects or
damage that may jeopardise the machine’s original safety.
- The installer must check to ensure that the ambient temperature is correct so as to guarantee
safety and hygiene for both operators and users.
- Responsibility for the operation of commercial components installed in the machine rests with
the relevant manufacturer.
- Responsibility for authorised operating personnel lies with the customer.
Do not expose the machine to the external stresses (sun, rain, etc. ).
Long periods of non-use at temperatures below 0ºC may cause the water tank and its tubing to
degrade and crack. Therefore, it is recommended that the machine is fully drained after use.
If the power cord is damaged, it must be replaced by the manufacturer or a qualified electrician.
(See service manual).
The machine contains no user serviceable parts. Do not pull the power cord to unplug the
machinefromthemains.
Donot clean the interior of the machine withthepoweronorwiththemachinestillpluggedinto
themains.
Donotusea water jet when cleaningthemachine.
Themanufacturer accepts no liability forinjuryresultingfromuseofthemachine in an inappro-
priate,incorrectorfoolishmanner.
-This manual is intended for usersand/or machine maintenancepersonnel.
It provides information about the correct use of the machine, details of appropriate mainte-
nance procedures and good safety advice for users.
Keep the manual in a safe place as the manufacturer accepts no liability for personal
injuryor damage to propertycaused by the machineif it has beenused in a waythat deviates
from that prescribed in the user guide, or if the precautionary measures or care and mainte-
nanceinstructionshavenotbeenadheredto.
Usersand maintenance personnel must behaveextensiveknowledgeconcerningcorrectuse
ofthemachineand any potential safety risks.
Use of the machine in an inappropriate manner or in a way that conflicts with the
instructions set out in this manual will invalidate the guarantee and release the manu-
facturer from liability.
The machine may only be operated by a responsible adult.

Your Dealer
FOR SERVICE
Please contact your dealer
Itemno. 1704173
COFFEE QUEEN AB, Box 960, 671 29 ARVIKA, Visiting address: Korpralsv 1B,
Tel: [phone](switchboard),Fax: [phone]
E-mail:[e-mail] www.coffeequeen.se