Cook's Companion B423224-00005-0000 User manual

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Save These Instructions - For Household Use Only
ELECTRIC PARTY TABLE GRILL
Owner’s Manual

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IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should
always be followed, including the following:
1. Read all instructions before use.
2. Before the appliance is used, the main body including the power
cord as well as any fitted attachment should be checked
thoroughly for any defects. Should the appliance, for instance,
have been dropped onto a hard surface, it must no longer be used:
even invisible damage may have adverse effects on the
operational safety of the appliance.
3. The surfaces of the appliance, the double-sided grill plate and mini
pans become hot during use.
4. Caution: there is a danger of burning injury.
5. Do not leave the appliance unattended while in use.
6. This appliance is not intended for use by any person (including
children) with reduced physical, sensory or mental capabilities, or
lacking experience and knowledge, unless they have been given
supervision or instruction concerning the use of the appliance by a
person responsible for their safety.
7. Children should be supervised to ensure that they do not play with
the appliance.
8. Caution: Keep any packaging materials well away from children, as
they are a potential source of danger e.g. from suffocation.
9. Do not allow the power cord to touch any hot part of the
appliance.
10. During operation, the appliance must be placed on a heat-resistant
surface, impervious to splashes and stains. When cooking food with
a high fat or moisture content, splashes are not always avoidable.
11. Do not position the grill next to a wall or corner and ensure that no
inflammable material is stored near it.
12. Before use, the double-sided grill plate must be placed on top of
the appliance over the heating element.
13. The appliance is not intended to be operated by means of an
external timer or separate remote-control system.

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14. Always remove the plug from the socket
15. When removing the plug from the wall socket, never pull on the
power cord; always grip the plug itself.
16. No responsibility will be accepted if damage results from improper
use, or if these instructions are not complied with.
17. This appliance is intended for domestic use only.
18. In order to comply with safety regulations and to avoid hazards,
repairs of electrical appliances must be carried out by qualified
personnel, including the replacement of the power cord. If repairs
are needed, please send the appliance to one of our customer
service departments.
ADDITIONAL SAFEGUARDS
•Do not touch hot surfaces –use handles or knobs.
•Do not touch the heating element directly with metal utensils –risk
of electric shook.
•Never carry the appliance while still hot, use extreme caution when
moving appliance containing hot oil or other hot liquids.
•When placing Electric Party Table Grill mini pans on the appliance,
handles should be positioned away from the heating element,
otherwise melting can occur.
•Do not use the appliance for anything other than its intended use.
•Do not flip the grill plate over until it has completely cooled down.
SAVE THESE INSTRUCTIONS
HOUSEHOLD USE ONLY
POLARIZED PLUG
This appliance has a polarized plug (one blade is wider than the other).
To reduce the risk of electric shock, this plug is intended to fit into a
polarized outlet only one way. If the plug does not fit fully into the
outlet, reverse the plug. If it still does not fit, contact a qualified
electrician. Do not attempt to modify the plug in any way.

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Do not let children handle or put the electrical cord into their mouths.
SHORT CORD INSTRUCTIONS
A short power supply cord is provided to reduce the hazards resulting
from becoming entangled in or tripping over a longer cord.
PARTS DESCRIPTION
1. Reversible grill cooking
plate
2. Heating element with
support brackets
3. Grilling tray for mini pans
4. Mini pan
5. Light indicator
6. Temperature control knob
7. Base with side support
handles
1
5
3
4
2
6
7

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SPECIFICATIONS
Model No.
B423224-00005-0000, B423224-00003-0000
Supply Power
120V, 60Hz
Rated Power
1300W
BEFORE THE FIRST USE
•Remove all packaging materials or other transportation means.
•Before using the Electric Party Table Grill for the first time, clean the
double- sided grill plate and mini pans with a damp cloth or in hot
soapy water. Wipe dry. The base may be cleaned with a damp
cloth.
•To set up the appliance, place the grill plate on top of the heating
element making sure it fits into place inside the supporting brackets.
•Place the mini pans on top of the grilling tray.
•Plug electrical cord into the power outlet.
•Heat up the appliance for about 10 minutes, without any food, to
eliminate the smell typically encountered when first switching on a
grill. A small amount of smoke may also be noticeable, so the room
may have to be ventilated during this period.
•Before the food is placed on the grill plate, the plate should be
lightly greased with a small amount of oil specifically intended for
frying, which may be safely heated to high temperatures.
REVERSIBLE DIE CAST ALUMINUM GRILL PLATE
•The grill plate can be used for grilling with the ribbed side facing
upwards.
•The flat side (reversed side) is suitable for cooking crepes or
pancakes.
TEMPERATURE CONTROL KNOB
•The heating element will be switched on for most of the time if the
thermostat control is set to its highest setting (last setting on the right).

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•The thermostat will switch on and off if the Electric Party Table Grill is
placed on the lower settings (located to the left), as the unit
maintains to regulate the temperature.
•The temperature control knob is measured from Min to Max.
USING THE APPLIANCE
•Place the double-sided grill plate on the unit, ensuring that it is
properly secured by the side supports of the holding bracket. For
safe operation, the additional ridge on the grill plate must sit
securely on top of the holding bracket.
•Insert the plug into a suitable wall socket and move the
temperature control knob to the highest setting.
•Preheat for about 10 minutes before use.
•Once preheating is complete, place the food to be grilled onto the
cooking plate and turn your temperature to your preferred cooking
required level.
•Add food to the mini pans and place them underneath the main
cooking surface into the grilling tray area.
CAUTION: Beware of extremely hot heating element. Do not touch the
heating element at any time. Burning injury may occur.
CAUTION: Turn off the Electric Party Table Grill and have it cool down
completely before switching the cooking plate from grill to griddle.
WARNING: Do not overload the mini pans. Ensure that food in the mini
pans do not touch the grill or heating element directly to prevent from
burning or catching on fire.
WARNING: Always unplug the appliance from the main supply socket
after each use.
Note: The small trays (mini pans) are designed to fit underneath the
main cooking surface and are used to melt cheese. The mini pans can
also be used to melt chocolate, heat sauces, warm up dips or to
create a variety of snacks.

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HINTS AND TIPS
•Frozen food should always be properly thawed before it is cooked.
•To avoid damage to the coating of grill plate and mini pans, use
only non-abrasive utensils.
•When grilling larger amounts of food, the accumulated fat should
be carefully removed from time to time.
•Do not overfill mini pans beyond the height of the pan.
•Please note: reversable grill plate is for grilling food, personal mini
pans are for heating up food.
•For best results, melt cheese at a low temperature.
CLEANING AND MAINTENANCE
Proper maintenance will ensure many years of service from your
appliance. Clean the appliance after every use. The appliance
contains no user serviceable parts and requires little maintenance.
Leave any servicing or repairs to qualified personnel.
Always turn off the power and unplug the power plug from the wall
outlet before cleaning. Allow all parts of the appliance to cool
completely.
•Unplug the Electric Party Table Grill and let it cool down completely.
•Remove the grill from the stand and remove the mini pans from the
heating tray.
•Wash the grill and mini pans in hot, soapy water and dry thoroughly
afterwards with a soft cloth.
•To avoid risk of electric shock, do not immerse the base and power
cord in water. Never place product in the dishwasher.
•Do not use harsh abrasive detergent for cleaning.
•Do not use metal scouring pads.
•The base and outer surface of the Electric Party Table Grill may be
wiped down with a clean damp cloth.

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STORAGE
•Before storage, always make sure the appliance is completely cool,
clean and dry.
•It is recommended to store the appliance in a dry place.
•Store the appliance on a stable shelf or in a cupboard. To avoid
accidents, ensure that both the appliance and its power cord are
beyond reach of children or pets.
TROUBLESHOOTING
Problem
Cause
Solution
The appliance
is not working
Plug not properly
fitted
Make sure plug is properly connected
to the wall outlet
Wall outlet not
energized
Check fuses and circuit breaker
Malfunctioning
appliance
Unplug the appliance from the wall
outlet and contact qualified personnel
to check and repair the appliance
The POWER
indicator lights
up, but the
appliance does
not heat up
Malfunctioning
appliance
Unplug the appliance from the wall
outlet and contact qualified personnel
to check and repair the appliance
The appliance
produces an
odor and emits
smoke
There is left over
food, oil, or residue
on the grill or mini
pans.
Unplug the appliance from the wall
outlet and allow the appliance to cool
down. Then, wash accessories and
appliance. Wait until everything is fully
dry before you continue to grill.

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RECIPES
CLASSIC
1. Traditional Swiss Raclette
Ingredients:
•Medium potatoes
•Raclette cheese
•Pickled cucumbers
•Onions
•Slices of salami or ham
•Ground pepper
Instructions:
Brush potatoes in running water, place in a deep pot filled with warm
water and boil on high for about 18 minutes on the stove top.
Arrange the cucumbers, onions, and salami or ham on a platter and
leave out.
Once potatoes are ready, turn your Electric Party Table Grill on to begin
to heat up. Preheat for 10 minutes.
You can place the potatoes on top of the grill for them to remain
warm. Use the grill plate to cook vegetables and meats.
Cut the cheese into slices and place them into the mini pans. It’s
preferable to use original raclette cheese. Any other fast melting
cheese is suitable as well. Due to the heating element, the cheese will
melt quite quickly once placed inside the grilling area in an open tray
slot.
Once the cheese has been melted to your liking, take the mini pan out
and pour out your cheese on top of your food.

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2. The Rustic
Ingredients:
•Thin sliced salami
•Chopped mushrooms
•Sliced smoked raclette cheese
•Sliced green olives
•Small pickled onions
Instructions:
Grill the mushrooms on top of the grilling plate before adding them to
the mini pans with cheese and other ingredients. The grilled taste of the
mushrooms will enhance the flavors of the raclette. (Add a few strips of
cooked chicken breast for a heartier meal)

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BREAKFAST
3. Sweet Raclette Sandwich for Breakfast
Ingredients:
•Sliced canned pears
•Sliced raclette cheese
•Mixed greens
•Honey
•Honey Mustard salad dressing (optional)
•Ciabatta bun
Instructions:
Warm up the bun on your Electric Party Table Grill top. Put the sliced
cheese into the mini pan of your grill and place under the heating
element to melt.
Put some honey mustard dressing on both sides of the bun, add some
leaves of mixed green on the bottom of the ciabatta bun, place sliced
pears evenly onto the bun, drizzle with honey, top it with the melted
raclette cheese and close the bun.

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4. Breakfast Pancakes
Ingredients:
•Pancake mix
•Fruit of your choice [bananas, strawberries, blueberries]
•Chocolate
•Butter
•Caramel
Instructions:
Preheat the grill for 10 minutes. Pour the pancake mix on top of the grill
to start cooking pancakes.
At the same time, place your cut fruit (bananas, strawberries,
blueberries) into mini pans and set them inside the heating tray area.
The fruit will start to warm up.
Place cut pieces of chocolate, caramel and butter in other mini pans
and into the heating tray area so they can melt. Make sure you stir
every couple of minutes so these ingredients do not burn in the pan. Do
so until they have fully melted.
Once pancakes are cooked and done, take out the toppings from the
mini pans of your choosing to add on top.

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AMERICAN
5. Pizza Raclette
Ingredients:
•Pizza dough, finished product or self-prepared
•Chopped tomatoes
•Topping as desired: [olives, ham, salami, Sun-dried tomatoes,
anchovies, mushrooms]
•Dried oregano for sprinkling
•Tomato Sauce
•Cheese
Instructions:
For the pizza raclette, first take the dough out of the package and roll it
out. Cut the dough to the size of the mini pans. Place the dough in the
mini pans and press gently. Make sure to place a thin layer in the mini
pan. Leave a small edge of the dough free.
Next, top the pizzas as you wish and sprinkle them with Swedish raclette
cheese. Place the mini pans on top of the grill plate for five minutes so
that the yeast dough can rise. Once the five minutes have passed,
place the mini pans inside the cooking area for another five minutes or
until it suits your liking. Finally, sprinkle the finished pizzas with oregano as
desired.

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6. American Raclette Burger
Ingredients:
•Sliced Artisan bread
•Hamburger patties
•Onion slices
•Garlic slices
•Cheese Slices
Instructions:
Grill the artisan bread and set it aside, then grill the hamburgers, onions,
and garlic slices on top of the grill. Melt the cheese in the mini pans,
combine.

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7. Raclette Nachos
Ingredients:
•Tortilla chips
•Grated gouda and / or cheddar
•Corn
•Kidney beans
•Tomatoes
•Pickled jalapeños
•Beef steak or minced beef
•1/2 teaspoon of cumin
•Salt pepper
•Sour cream
•Salsa
•Avocados
•Lemon juice
•1 bunch of coriander
•Salt pepper
Instructions:
Drain the corn, kidney beans and jalapeños, put them in a sieve and
rinse. Quarter the tomatoes, core them and finely dice them.
Cut the beef steak into thin slices. Before you place in the mini pan, fry
it on the grill plate until fully cooked. If you use minced beef, you may
also cook it on the grill, season it with salt, pepper and cumin.
For the guacamole, core the avocados and crush the pulp with a
fork. Chop and stir in the coriander. Season with lemon juice, salt and
pepper.
Fill a handful of tortilla chips with various toppings and your beef in a
mini pan. Sprinkle with cheese and slide under the grill. Bake briefly until
the cheese has melted.

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DESSERTS
8. S’mores
Ingredients:
•Graham crackers
•Mini marshmallows
•Milk or dark chocolate
Instructions:
Break graham crackers in half and place one half inside of a mini pan.
Top the graham cracker with mini marshmallows and set the mini pan
inside of the heating tray slot. The heating element on top of the mini
pan will melt the marshmallow. Once melted and browned to your
liking, place chocolate pieces on top and cover with the other half of
the graham cracker.

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9. Apple with nuts and chocolate
Ingredients:
•Split apple pieces
•Walnuts
•Milk Chocolate
Instructions:
Cut the apple into thin slices, place in the mini pan, drop 3-4 walnuts in
it and cover with pieces of chocolate. Leave the mini pan in the grilling
tray area until cooked to your liking.

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10. Baked Ham with Goat Cheese appetizer
Ingredient:
•Pears
•Goat cheese
•Slices of ham
•Jellied cranberry sauce
Instructions:
Preheat the grill for about 10 minutes. Arrange the pears, goat cheese
and ham in a mini pan. Heat until the cheese is melted. Garnish with a
spoonful of cranberry sauce and serve immediately.

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