Cornelius The Profile PR150 BC User manual

IMPORTANT:
TO THE INSTALLER.
It is the responsibility of
the Installer to ensure that
the water supply to the
dispensing equipment is
provided with protection
against backflow by an air
gap as defined in
ANSI/ASME A112.1.2-1979;
or an approved vacuum
breaker or other such
method as proved effective
by test.
Water pipe connections
and fixtures directly
connected to a potable
water supply shall be
sized, installed, and
maintained according to
Federal, State, and Local
Codes.
Operator’s Manual
THE PROFILE ICE/DRINK DISPENSER
Model: PR150 BC
IMI CORNELIUS REMCOR INC 500 REGENCY DRIVE GLENDALE HEIGHTS, IL 60139–2268
Telephone [phone] Facsimile (800) 519–4423
Specifications
Width: 31.88”
Depth: 27.81”
Counter cutout width: 30.00”
Counter cutout depth: 26.25”
Height above counter: 21.25”
Depth below counter: 29.00”
Ice storage capacity: 150 lbs
Weight empty: 285 lbs
Weight full: 435 lbs
Equipment #: 608
Page 1

INSTALLATION INSTRUCTIONS
COUNTER HEIGHT
(INCHES)
DISPENSER
DEPTH
(INCHES
AVAILABLE SPACE
BELOW DISPENSER
(INCHES)
USE KIT NO.
30 29 1 CONSULT FACTORY
31 29 2 CONSULT FACTORY
32 29 3 620517502
AND
629087406
33 29 4 629087406
34 29 5 629087406
34–1/2 29 5–1/2 629087412
AND
620517502
35 29 6 629087412
36 29 7 629087412
COUNTERTOP INSTALLATION
IMPORTANT: It is the responsibility of the installer to ensure that the drains from the dispensing
equipment is installed and maintained according to Federal, State, and local laws.
1. Locate the dispenser indoors on a level countertop.
The dispenser must be sealed to the countertop. The MOUNTING TEMPLATE (see Figure 1) indicates the
opening that must be cut in the countertop. Locate the desired position for the dispenser, then mark the
outline dimension on the countertop using the dimensions given or use the full size template enclosed.
Apply a continuous bead of NSF International (NSF) listed silastic sealant (Dow 732 or equivalent) approxi-
mately 1/4 inch inside the dispenser outline dimensions and around all openings. Position the dispenser on
the countertop within the outline dimensions. All excess sealant must be wiped away immediately.
2. The drain tube is routed through the large opening in the bottom of the dispenser. See the MOUNTING
TEMPLATE (see Figure 1) for locating the required clearance hole in the countertop for these utility lines.
The power cord is routed through hole in the side of the dispenser electrical control box.
3. SINK DRAIN ASSEMBLY: Connect the drain tube to an open drain. Additional drain tubing is provided with
the Dispenser. The drain tube must continuously pitch downword and contain no “traps” or improper drain-
age will result.
A. Use 3/4–inch nominal plastic pipe.
B. To assureproper drainage, do not allow a “trap” to form in the drain line. Be sure drain line runs flat
with bottom of the dispenser.
IMPORTANT: This dispenser must be installed with adequate backflow protection to comply with
Federal, State, and Local Codes.
4. Clean the hopper interior (See CLEANING INSTRUCTIONS).
Equipment #: 608
Page 2
5. Electrical specifications: 115V/60Hz/5.2A
Connect dispenser power cord to 120 VAC 60Hz 15-Amp 34-wire grounded receptacle.

FOOT PRINT OF UNIT
ON COUNTERTOP
THE ABOVE FIGURE SHOWS THE REQUIRED CUTOUT FOR PLACING THE ICE DISPENSER INTO A COUNTERTOP. THE DASHED
LINE IS THE ACTUAL CUTOUT DIMENSIONS WHILE THE SOLID LINE SHOWS THE AMOUNT OF OVERHANG FOR THE DISPENSER.
COUNTER CUTOUT
FOR DROP IN UNIT
FRONT OF COUNTERTOP
F IGUR E 1. MOUNTING T E MPL AT E
Equipment #: 608
Page 3
30”
31-7/8”
26-1/4”
27-3/16”

Equipment #: 608
McCann's Engineering & Mfg., Co.
C AR B O N AT O R
SPECI FI CATI ONS
-Brass Water Pump with I ntegral Strainer,
100GPH, 250 psi By-Pass
-1/4 MF Co2I nlet, 3/8 MF Water I nlet,
(2) 3/8 MF Soda Water Outlets
-Stainless Steel Base, Rubber Feet for Sound I solation
ELECTRI CAL
-115 VAC 60 Hz Single Phase, 7 amps, 1/3 HP
FEATURES
-Two-Piece Probe Design - Reduces Service Time
-Right Angle Probe Service Cord
-Heat Sink Probe Cap
-I mproved Probe Electronics
E2000 Series
Big Mac
10 1 /2"
12 3 /4"
13 1 /2"
Page 4