Cosori AF701-CS User manual

User Manual
Smart 7-Quart Air Fryer Oven
Model: AF701-CS
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3
Table of Contents
Specifications
Package Contents
Specifications
Important Safeguards
Getting to Know Your Smart
Air Fryer Oven
Accessories
Display
Controls
Before First Use
Cooking with Your Smart
Air Fryer Oven
Purchasing Accessories
Care & Maintenance
Troubleshooting
VeSync App Troubleshooting
Warranty Information
Customer Support
3
3
4
6
7
8
9
10
12
18
18
20
22
24
25
Power Supply AC 120V, 60Hz
Rated Power 1800W
Capacity 7.0 qt / 6.6 L
Temperature
Range
100°–450°F /
38°–232°C
Time Range 1 min–24 hr
Weight 19.6 lb / 8.9 kg
Dimensions 20.1 x 16.5 x 12.1 in /
51 x 42 x 30.8 cm
Note: To access additional smart air fryer oven
functions, download the free VeSync app (see
page 11).
Package Contents
1 x Smart 7-Quart Air Fryer Oven
1 x Air Frying Basket
1 x Crumb Tray
1 x Broiler Rack
1 x Crisper Plate
2 x Dehydrating Racks
1 x User Manual
1 x Quick Reference Guide

4
Follow basic safety precautions when using your smart air fryer oven. Read all instructions.
IMPORTANT SAFEGUARDS
Key Safety Points
General Safety
• Do not touch hot surfaces. Use handle.
• The outside of the oven, including the
door, is hot during and after use.
• Always use heat-resistant gloves, pads, or
oven mitts when handling hot materials,
and when placing items in or removing
items from the oven, including trays,
racks, accessories, or containers.
• When the oven is not in use, and
before cleaning, press to turn it o,
then unplug from outlet. Allow to cool
completely before putting on or taking o
parts.
• Do not immerse or rinse the housing,
cord, or plug in water or liquid.
• Closely supervise children near the oven.
• Do not use your oven if it is damaged,
not working, or if the cord or plug is
damaged. Contact Customer Support
(see page 25).
• Do not use third-party replacement parts
or accessories, as this may cause injuries.
• Do not use outdoors.
READ AND SAVE THESE
INSTRUCTIONS
• Do not place the oven or any of its parts
on a stove, near gas or electric burners, or
inside another heated oven.
• If using the air frying basket, always
insert the basket with one handle facing
out for easy and safe removal.
• Be extremely cautious when removing an
accessory if it contains hot oil, grease, or
other hot liquids.
• Do not clean with metal scouring pads.
Metal fragments can break o the pad and
touch electrical parts, creating a risk of
electric shock.
• Clean the crumb tray after using.
Accumulated grease and crumbs can
overheat and catch fire.
• Do not place the oven against a wall or
against other appliances. Leave at least 5
in / 13 cm of free space on all sides and
above the oven.
• Do not place anything on top of your
oven. Do not store anything inside
your oven other than recommended
accessories.
• Do not operate with a separate remote-
control system not recommended by
Cosori.
• Only use as directed in this manual.
• Not for commercial use. Household use
only.

5
• Never fill the air frying basket with oil or
fat, which may cause a fire hazard. The air
fryer oven cooks with hot air only.
• Do not block any ventilation openings.
Keep your hands and face clear of
openings.
• Do not place oversized foods or metal
utensils (except for Cosori accessories)
into your oven.
• Do not place paper, cardboard, non-heat-
resistant plastic, or any similar materials
which may catch fire or melt into your
oven. You may use parchment paper or
foil if they are securely held down.
• To avoid overheating, do not use metal
foil in the oven unless directed. Use
extreme caution when using foil, and
always fit foil as securely as possible.
If the foil contacts the oven’s heating
elements, this can cause overheating and
risk of fire.
• Never put baking or parchment paper
into the oven without food on top. Air
circulation may cause paper to move and
burn.
• Always use heat-safe containers. Be
extremely cautious if using containers
that aren’t metal or glass.
• Be careful of hot steam and air when
opening the oven door and removing
food or accessories from the oven after
cooking.
• Keep your oven away from flammable
materials (curtains, tablecloths, walls, etc.).
Use on a flat, stable, heat-resistant surface
away from heat sources or liquids.
• Immediately turn o and unplug your
oven if you see dark smoke coming
out. White smoke is normal, caused by
heating fat or food splashing, but dark
smoke means that food is burning or
there is a circuit problem. Wait for smoke
to clear before pulling the basket out. If
the cause was not burnt food, contact
Customer Support (page 25). Do not
leave your oven unattended while in use.
• Do not plug in the oven with wet hands.
• Your oven has a polarized plug (one prong
is wider than the other), which fits into a
polarized outlet only one way. If the plug
does not fit, reverse the plug. If it still does
not fit, do not use the plug in that outlet.
Do not alter the plug in any way.
• Do not let the power cord (or any
extension cord) hang over the edge of a
table or counter, or touch hot surfaces.
• Your oven should only be used with
120V, 60Hz electrical systems. Do not
plug into another type of outlet.
While Cooking Plug & Cord
Electromagnetic Fields (EMF)
This oven complies with all standards
regarding electromagnetic fields (EMF).
If handled properly and according to
the instructions in this user manual, the
appliance is safe to use based on scientific
evidence available today.
Note: This oven uses a short power-supply cord
to reduce the risk of entangling or tripping. Use
extension cords with care. The marked electrical
rating of the extension cord must be as great as the
rating of the oven (see page 3).
220–240V
120V, 60Hz

6
GETTING TO KNOW YOUR SMART
AIR FRYER OVEN
A. Housing
B. Air Outlets
C. Temp/Time Knob
D. LED Display
E. Door
F. Power Cord
G. Air Frying Basket
H. Broiler Rack
I. Dehydrating Racks
J. Crisper Plate
K. Crumb Tray
A
B
D
E
H
I
JG
F
K
C
FRONTBACK

7
ACCESSORIES
Air Frying Basket
Dehydrating Racks
Crumb Tray
Broiler Rack
Crisper Plate
Place the crisper tray or broiler rack in the
air frying basket for cooking. The air frying
basket can also be used to cook food without
additional accessories.
Use the dehydrating racks for dehydrating
food and to cook crispy snacks or reheat
foods like pizza.
The crumb tray should always be kept in
the oven when cooking for easy cleanup.
To use, simply slide the tray in the lowest
rack position, then use other accessories as
normal.
Use the broiler rack to roast meat and other
proteins.
Use the crisper plate for loading baked foods
like french fries, vegetables, and more.
Note: The air frying basket, crumb tray, and crisper plate are coated with an FDA-approved non-stick material.
Note: If using the air frying basket, always insert the
basket with one handle facing out for easy and safe
removal.
Note: If you use the dehydrating racks to bake
meat, we recommend brushing oil on the rack prior
to cooking.
Note: After cooking, use caution while removing
the crumb tray to prevent hot juice or oil dripping
onto the skin.

8
DISPLAY
WiFi® Icon*
*Note:
This indicates app configuration
status. See the VeSync in-app instructions
for more information.
Temperature
Display
Time Display
Power
Preheat Shake
Cooking
Functions
Keep
Warm Start/Pause
Fish Frozen
Food
Shrimp Bacon
Chicken Steak
French
Fries Vegetables

9
START/PAUSE Button
TEMP/TIME Knob
Cooking Function Buttons
PREHEAT Button
KEEP WARM Button
SHAKE Button
• Starts or pauses a cooking function.
• Press the knob to switch between
controlling time and temperature.
• Turn the knob to change temperature/
time. Turn clockwise to increase, and
counterclockwise to decrease.
• Press and hold TEMP/TIME to switch the
temperature from Fahrenheit to Celsius and
vice versa.
• Press to select the corresponding cooking
function.
• Press PREHEAT to preheat the oven. The
display will show “380°F” and “5 MIN”.
• Optionally, twist the TEMP/TIME knob
to increase or decrease the temperature.
The time will adjust automatically. For
a full temperature and time chart, see
Preheating (page 12).
• Press to begin preheating.
• When preheating is done, the oven will
beep 3 times.
• Press KEEP WARM to maintain food
temperature. Press and twist the
TEMP/TIME knob to change the time
(30 min–12 hrs).
• Press to add or remove a Shake Reminder.
CONTROLS
Note: Some functions add a Shake Reminder
automatically. See Cooking Functions Quick
Reference Charts (page 13).
Note: If the oven is inactive for 30 minutes, it will
turn o automatically. Use any control to wake up
the oven.
• The Shake Reminder will appear halfway
through the remaining cooking time. The
oven will beep, and “(Shake)” will blink
on the display. This will repeat every 60
seconds until you open the oven door to
shake food or press SHAKE to remove the
Shake Reminder.
• The Shake Reminder cannot be added to
the Preheat function.
• For more information on shaking, see
Shaking Food (page 16).
• Press and hold for 5 seconds to reset all
functions to factory settings. The oven
will stay paired with the VeSync app.

10
Setting Up Test Run
1. Remove all packaging around and
inside the oven, including temporary
stickers or labels.
2. Place on a stable, level, heat-resistant
surface, away from anything that can be
damaged by heat.
3. Wash all accessories and clean the
oven’s interior (see page 18). Dry and
place accessories back in the oven.
1. Make sure there is no food or packaging
in the oven or air frying basket and plug
it in.
BEFORE FIRST USE
A test run will help you become familiar with
your oven, make sure it’s working correctly,
and clean it of possible residues in the
process.
Note:
Insert the basket with one handle
facing out for easy and safe removal.
2. Press . The screen and button lights
will blink white and then turn o, except
for the power button, which will remain
blue.
3. Press again. The screen and button
lights will turn white, and the display
will read “350°F” and “15 MIN”.
4. Press PREHEAT. The display will show
“380°F” and “5 MIN”. Press to begin
preheating. When preheating is done,
the oven will beep.
5. Press to select the Steak preset. The
display will show “450°F” and “8 MIN”.
6. Push the TEMP/TIME knob twice.
Twist the TEMP/TIME knob
counterclockwise to change the time to
5 minutes.
7. Press to begin. When finished, the
oven will beep.

11
VeSync App FunctionsVeSync App Setup
The VeSync app allows you to access
additional smart functions, including those
listed below.
Note: Due to ongoing updates and
improvements, the VeSync app may be
slightly dierent than shown in the manual.
In case of any dierences, follow the in-app
instructions.
Note: For Android ™ users, choose “Allow” to
use VeSync.
Note: You must create your own VeSync
account to use third-party services and
products. These will not work with a guest
account. With a VeSync account, you can
also allow your family and friends to control
your smart air fryer oven.
1. To download the VeSync app, scan the
QR code or search “VeSync” in the Apple
App Store® or Google Play Store.
2. Open the VeSync app. If you already
have an account, tap Log In. To create a
new account, tap Sign Up.
3. Turn on Bluetooth® on your phone.
4. Tap + in the VeSync app and select your
smart air fryer oven.
5. Follow the in-app instructions to finish
setting up your oven.
Note:
•
You can change the name and icon at any
time by going to the smart oven screen
and tapping .
• You can use the VeSync app to connect your
smart oven to
Amazon Alexa or Google
Assistant™
.
Remote Control
Third-Party Voice Control
Cooking Function Customization
BEFORE FIRST USE (CON.)
Custom Cooking Programs
In-App Recipes
• All smart air fryer oven functions can be
controlled remotely, except for starting
cooking (to comply with UL safety
regulations).
• Cooking progress can be monitored from
a distance.
• Compatible with Amazon Alexa and
Google Assistant for voice commands.
• The time at which the Shake Reminder
appears during cooking can be
customized.
• New custom cooking functions can be
created.
• Multiple cooking functions can be
combined to make customized cooking
programs for multi-phase cooking.
• Pre-programmed recipes made by
Cosori’s in-house chefs are available in
the app. These recipes automatically set
the recommended time and temperature.
• Create and save custom recipes.

12
COOKING WITH YOUR SMART
AIR FRYER OVEN
CAUTION:
• The outer surface of the oven, including
the oven door, is hot during and after
use. Temperature may be over 212°F /
100°C. Do not touch hot surfaces. Use
handle.
[Figure 1.1]
• Always use heat-resistant gloves,
pads, or oven mitts when handling hot
materials, and when placing items in or
removing items from the oven.
Note: You can use the VeSync app to control your
smart air fryer oven, follow in-app recipes, and
more.
Note: If no buttons are pressed for 2 minutes, the
oven will clear all settings and go into standby.
Note: For easier cleanup, always leave the crumb
tray at the bottom of the oven when cooking,
except when using the air frying basket.
Preheating
Cooking Functions
We recommend preheating before placing
food into the oven, unless your oven is
already hot. Food will not cook thoroughly
without preheating.
1. Plug in. Press to turn on the oven.
2. Press PREHEAT. The display will show
“380°F” and “5 MIN”.
3. Optionally, twist the TEMP/TIME knob
to increase or decrease the temperature.
The time will adjust automatically.
4. Press to begin preheating.
5. When preheating is done, the oven will
beep 3 times. The display will show:
Temperature (°F) Time (MIN)
190°–300°F 3
310°–350°F 4
360°–400°F 5
410°–450°F 6
Time Increment Chart
Figure 1.1

13
Cooking Functions Quick Reference Charts
* See Shaking Food (page 16).
** See
Cooking Guide (page 16) for tips on air frying french fries.
Air Frying
Symbol Preset Shake
Reminder* Default Temp Temp Range
Default
Time
(min/hr)
Time Range
(min/hr)
French
Fries** 400°F / 204°C 190°–450°F / 88°–232°C 24 min 1–60 min
Chicken 420°F / 216°C 190°–450°F /
88°–232°C 24 min 1–60 min
Steak 450°F / 232°C 190°–450°F /
88°–232°C 10 min 1–60 min
Vegetables 380°F / 193°C 190°–450°F /
88°–232°C 10 min 1–60 min
Fish 380°F / 193°C 190°–450°F /
88°–232°C 10 min 1–60 min
Shrimp 370°F / 188°C 190°–450°F /
88°–232°C 8 min 1–60 min
Bacon 400°F / 204°C 190°–450°F /
88°–232°C 10 min 1–60 min
Frozen
Food 420°F / 215°C 190°–450°F / 88°–232°C 15 min 1–60 min
Cooking
Symbol Function Shake
Reminder* Default Temp Temp Range
Default
Time
(min/hr)
Time Range
(min/hr)
Toast 380°F / 193°C 190°–450°F /
88°–232°C 5 min 1–60 min
Bake 300°F / 149°C 190°–450°F /
88°–232°C 35 min 1–60 min
Roast 380°F / 193°C 190°–450°F /
88°–232°C 1 hr 1–60 min
Dehydrate 145°F / 63°C 100°–180°F /
38°–82°C 6 hr 30 min–24 hr
PRE
HEAT Preheat 380°F / 193°C 190°–450°F /
88°–232°C 5 min 3–6 min
KEEP
WARM Keep Warm 150°F / 66°C 140°–170°F /
60°–77°C 1 hr 30 min–12 hr

14
Using a function is the easiest way to air fry
or cook. The picture icons on the display
are all air frying presets, and the text icons
are regular cooking functions. Functions
are programmed with an ideal time and
temperature for cooking certain foods.
Note: You can use multiple functions in one
cooking session with the VeSync app.
Note: A Shake Reminder can be added before
or during cooking. If added during cooking,
the shake reminder will occur halfway through
the remaining cook time. You can customize
the time at which the Shake Reminder appears
using the VeSync app. Note: If you switch functions while editing
temperature and time, you will then be editing
the temperature and time of the most recently
selected function.
• You can customize a function’s time,
temperature, and Shake Reminder, unless
noted. For each function’s range, see the
Cooking Functions Quick Reference
Charts (page 13).
1. Preheat your oven (see page 12).
2. When your oven displays “READY”, add
food to the oven.
3. Select a cooking function (see page
14).
4. Optionally, customize the temperature
and time. You can do this anytime
during cooking.
a. Push the Temp/Time knob once.
The temperature will blink on the
display. Twist the knob to change
the temperature.
b. Push the Temp/Time knob a
second time. The time will blink
on the display. Twist the knob to
change the time.
Note:
• Do not place anything on top of your oven.
This will disrupt airflow and cause poor
cooking results. [Figure 1.2]
• The air fryer oven is not a deep fryer. Do not
fill the air frying basket with oil, frying fat, or
any liquid.
• When removing food from the oven, be
careful of hot steam.
Cooking Functions Using Functions
• To change a function’s default settings:
1. Select a function and adjust
the time and/or temperature.
Optionally, add or remove the
Shake Reminder by pressing
SHAKE.
2. Press and hold the function icon
until the oven beeps 1 time.
• To reset a function to its default settings:
1. Without making changes, press and
hold both the function icon and
Temp/Time for 3 seconds until the
oven beeps 1 time.
2. To reset all functions, hold down
for 10 seconds.
Figure 1.2

15
You can use your oven to air fry without
choosing a function.
Note: Some functions add a Shake Reminder
automatically. See Cooking Functions Quick
Reference Charts (page 13).
Note: Cooking without choosing a function will
keep the oven in air frying mode.
Note: See Shaking Food (page 16). Note: If you choose a function while editing
temperature and time, you will then be editing
the temperature and time of that function.
Note: When manually cooking, there will be no
Shake Reminder by default unless one is added
by pressing SHAKE.
Manual Cooking
7. The Shake Reminder will appear
halfway through the cooking time. The
oven will beep 5 times, and “(Shake)”
will blink on the display.
a. Take the food out of the oven,
being careful of hot steam.
The oven will pause cooking
automatically and will not
continue until the door is closed.
b. Shake or flip the food.
c. Put the food back into the oven.
1. Preheat your oven (see page 12).
2. When the oven display shows “READY”,
add food to the basket.
3. Set the temperature and time. You can
change this any time during cooking.
a. Push the Temp/Time knob once.
The temperature will blink on the
display. Twist the knob to change
the temperature (190°–450°F /
88°–232°C).
b. Push the Temp/Time knob a
second time. The time will blink
on the display. Twist the knob to
change the time (1 min–1 hr).
USING FUNCTIONS (CON.)
5. Press to begin air frying.
6. Optionally, add or remove a Shake
Reminder by pressing SHAKE.
8. The oven will beep 3 times when
finished. The display will show --- --.
9. Optionally, press KEEP WARM. Press
and twist the TEMP/TIME knob to
change the time (30 min–12 hrs).
10. Take the food out of the oven, being
careful of hot steam.
11. Allow to cool before cleaning.
4. Press to begin cooking.
5. The oven will beep 3 times when
finished. The display will show:
6. Optionally, press KEEP WARM. Twist
the TEMP/TIME knob to change the
time (30 min–12 hrs).
7. Take the basket out of the oven, being
careful of hot steam.
8. Allow to cool before cleaning.

16
Note: Do not use this method if there is a risk
of hot liquids splashing.
Shaking Food
Cooking Guide
How to Shake
• During cooking, take the basket out of
the oven and shake, mix, or flip the food.
A. To shake food:
1. Hold the basket just above a
heat-resistant surface for safety
purposes.
2. Shake the basket.
B. If the basket is too heavy to shake:
1. Place the basket on a heat-resistant
holder or surface.
2. Carefully shake the basket.
Overfilling
• If the basket is overfilled, food will cook
unevenly.
• Food should not be filled over the “MAX”
line in the basket. Do not pack in food.
Using Oil
• Adding a small amount of oil to your
food will make it crispier. Use no more
than 2 US tbsp / 30 mL of oil.
• Oil sprays are excellent for applying small
amounts of oil evenly to all food items.
What to Shake
• Small foods that are stacked, such as fries
or nuggets, will usually need shaking.
• Without shaking, foods may not be
crispy or evenly cooked.
• You can flip other foods, such as steak, to
ensure even browning.
When to Shake
• Shake or flip food once halfway through
cooking, or more if desired.
• Certain functions use a Shake Reminder
(see Cooking Functions Quick
Reference Charts, page 13).
Shake Reminder
• The Shake Reminder will alert you with
5 beeps, and “(Shake)” will blink on the
display. This will repeat every 60 seconds
until you open the oven door to shake
food or press SHAKE to remove the
Shake Reminder.
C. If the basket is too heavy to shake and
there are hot liquids present:
1. Place the basket on a heat-resistant
holder or surface.
2. Use tongs to mix or flip the food.
• When you open the oven door, the oven
display will show “OPEN” and the oven
will pause cooking automatically. You
will not be able to press to continue
cooking until the door is closed.
• When you replace the basket and close
the door, cooking will automatically
resume.
• Avoid shaking longer than 30 seconds,
as the oven may start to cool down.

17
Note: For more from the Cosori Kitchen, check
out our Recipe Book and Tips from the Chef.
More Functions
Food Tips
• You can cook any frozen foods or goods
that can be baked in an oven.
• To make cakes, hand pies, or any food
with filling or batter, place food in a
heat-safe container before placing in the
basket.
• Cooking high-fat foods will cause fat
to drip. To avoid excess smoke while
cooking, pour out fat drippings after
cooking.
• Liquid-marinated foods create splatter
and excess smoke. Pat these foods dry
before cooking.
Switching Temperature Units
1. Press and hold Temp/Time for 3
seconds.
2. The oven will beep once, and the
temperature unit will change from
Fahrenheit to Celsius.
3. Repeat to switch back to Fahrenheit.
French Fries
• Add ½–1 US tbsp / 8–15 mL oil for
crispiness.
• When making fries from raw potatoes,
soak uncooked fries in water for 15
minutes to remove starch prior to frying.
Pat dry with a towel before adding oil.
• Cut uncooked fries smaller for crispier
results. Try cutting fries into ¼- by
3-inch / 0.6- by 7.6-cm strips.
Pausing
• Press to pause cooking. The oven
will stop heating, and will blink until
you press to resume cooking.
• After 30 minutes of inactivity, the oven
will turn o.
• This function allows you to pause the
cooking program without removing the
basket from the oven.
Automatically Resume Cooking
• If you open the door, the oven will pause
cooking automatically and will not
continue until the door is closed.
• When you close the door, the oven will
automatically resume cooking based on
your previous settings.
Automatic Shuto
• If the oven has no active cooking
programs, the oven will clear all settings
and turn o after 3 minutes of inactivity.
Overheat Protection
• If the oven overheats, it will automatically
shut down as a safety feature.
• Let the oven cool down completely
before using it again.
COOKING GUIDE (CON.)

18
Clean oven accessories (including trays, etc.)
and oven interior after every use.
CARE & MAINTENANCE
PURCHASING ACCESSORIES
1. Before cleaning, turn o and unplug the
oven, and allow it to cool completely.
Open the door for faster cooling.
2. Apply non-abrasive liquid cleaner or a
mild spray solution to a soft, damp cloth
or sponge (not the oven surface) and
wipe all parts of the oven. Do not use
a dry cloth on the display screen, or it
may be scratched.
3. Let all surfaces dry completely before
plugging in or turning on the oven.
1. Apply non-abrasive liquid cleaner or
a mild spray solution to a soft, damp
sponge or soft, plastic scouring pad (not
the accessory surface). Wipe accessories
and soak in warm, soapy water if
necessary.
2. For stubborn grease:
a. In a small bowl, mix 2 US tbsp /
30 mL of baking soda with 1 US
tbsp / 15 mL of water to form a
spreadable paste.
b. Use a sponge to spread the paste
on the accessories and scrub. Let
them sit for 15 minutes before
rinsing.
c. Wash accessories with soap and
water.
3. Dry thoroughly.
4. Replace the crumb tray into the oven
before plugging in or turning on the
oven.
Note:
• The walls on the inside of the oven have a
nonstick coating for easy cleaning.
• Do not use abrasive cleaners, metal scouring
pads, or metal utensils on any part of the oven,
including trays and other accessories. These
will scratch or damage their surfaces.
• This oven contains no user-serviceable
parts. Any repairs should be performed by an
authorized service representative.
You can purchase more accessories for your oven from Cosori’s online store.
Go to cosori.com for more information.
Cleaning the Oven
Cleaning the Accessories
Note: After each use, slide out the crumb tray and
discard crumbs.

19
Disconnect the door to thoroughly clean it.
To disconnect the door:
1. Ensure the oven is completely cool.
2. Open the door.
3. Push the buttons at the bottom of the
door inward simultaneously
[Figure 2.1] and remove the door.
To reconnect the door:
1. Insert the left side of the door into the
shaft hole on the bottom left side of the
oven.
2. Push the button on the right side of the
door inward and align it with the shaft
hole on the bottom right side of the
oven.
1. Clean and dry the oven and all
accessories.
2. Insert the air frying basket and crumb
tray into the oven. Make sure the oven
door is closed.
3. Store the oven in an upright position.
Do not store anything on top.
Do not throw away the oven with the
normal household waste when it is
exhausted. Hand it in at an ocial collection
point for recycling. By doing this, you help to
preserve the environment.
Cleaning the Door
Storage
Discarding
CARE & MAINTENANCE (CON.)
Figure 2.1

20
Problem Possible Solution
The oven will not turn on. Make sure the oven is plugged in.
Food is not completely
cooked.
Increase cooking temperature or time.
Place smaller quantities of food into the oven.
Food is overcooked or
burned.
Decrease cooking temperature or time.
Make sure food items are not too large and are not touching the
heating elements.
Food is cooked unevenly.
Preheat the oven before cooking.
Make sure food items are not too closely packed into a tray,
rack, or other container.
Food is not crispy. Lightly brush oil on the food for a crispier result.
French fries are cooked
unevenly or are not crispy.
Make sure the potatoes are rinsed of starch and dried properly
before adding oil. For more information, see Cooking Guide
(page 16).
White smoke or steam is
coming out of the oven.
The oven may produce some white smoke or steam during
cooking. This is normal.
During first use, dust from the packing process may cause
white smoke. This is normal for ovens and many other kitchen
appliances. To eliminate any dust, see Test Run (page 10).
Excess oil or fatty foods may produce white smoke. Make sure the
inside of the oven is cleaned properly and not greasy.
Dark smoke is coming out of
the oven.
Immediately press and unplug your oven. Food is burning.
Wait for smoke to clear before opening the oven door.
A thermometer shows that
the oven temperature is
dierent from the oven
setting.
Commonly used thermometers usually have low sensitivity and
take over 10 minutes to measure the correct temperature. This will
not aect cooking.
TROUBLESHOOTING