Culina UBEMF619C User manual

UBEMF619C
User Manual for your
NOTE:This User Instruction Manual contains important
information, including safety & installation points, which will
enable you to get the most out of your appliance. Please keep it
in a safe place so that it is easily available for future reference; for
you or any person not familiar with the operation of the appliance.

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Contents
Environmental note 3
Important safety information 4 - 6
Specifications 7 - 9
Product and aperture dimensions 7
Product specifications 7
Standard accessories 7
Electrical details 8
Cooling fan 8
Control panel 9
Oven programmer/timer display 9
Setting and using the oven programmer/timer 10-14
Selecting manual operation mode 10
Setting clock (the time of day) 10
The oven timer 10
Before first use 10
Setting the minute minder function 11
Setting the duration function 11
Setting the end cook function 12
Setting the reservation function 14
Selecting a cooking function and temperature 15 - 22
Selecting an oven function 15
Oven functions 15
Setting the oven temperature 17
Child lock 18
Setting the automatic menu 19
Cooking guidelines 21
Warnings 22
Shelf positions 22
Cleaning and maintenance 23-26
Replacing the oven bulb 24
Removing the oven door for cleaning 25
Removing the inner door glass for cleaning 26
Installation 27 - 31
Electrical connection 27
Installing the oven into the kitchen cabinet 29
Positioning the appliance 30
Ventilation requirements 31
My appliance isn’t working correctly 32 - 33

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Environmental note
oThe packaging materials that the manufacturer uses are
environmentally friendly and can be recycled.
oPlease discard all packaging material with due regard for the
environment.

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IMPORTANT SAFETY INFORMATION
Your safety is of the utmost importance to us. Please
make sure that you read this instruction booklet before
attempting to install or use the appliance. If you are
unsure of any of the information contained in this
booklet, please contact the Customer Care Department.
General Information
oThis appliance is designed for domestic household use and can
be built into a standard kitchen cabinet or housing unit.
oIMPORTANT: The adjacent furniture or housing and all
materials used in the installation must be able to withstand a
minimum temperature of 85°C above the ambient temperature
of the room it is located in, whilst in use.
oCertain types of vinyl or laminate kitchen furniture are
particularly prone to heat damage or discolouration at
temperatures below the guidelines given above.
oAny damage caused by the appliance being installed in
contravention of this temperature limit, or by placing adjacent
cabinet materials closer than 4mm to the appliance, will be the
liability of the owner.
oThe use of this appliance for any other purpose or in any other
environment without the express agreement of the manufacturer
will invalidate any warranty or liability claim.
oYour new appliance is guaranteed against electrical or
mechanical defects, subject to certain exclusions that are noted
in the manufacturer’s Conditions Of Guarantee. The foregoing
does not affect your statutory rights.
oRepairs may only be carried out by service engineers that
are approved by the manufacturer.

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Warning and safety instructions
oThis appliance complies with all current European safety
legislation. The manufacturer does wish to emphasise that this
compliance does not remove the fact that the appliance surfaces
will become hot during use and retain heat after operation.
oThis appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental capabilities,
or lack of experience and knowledge, unless they have been
given supervision or instruction concerning use of the appliance
by a person responsible for their safety.
Child Safety
oWe strongly recommend that babies and young children are
prevented from being near to the appliance and not allowed to
touch the appliance at any time.
oIf it is necessary for younger family members to be in the
kitchen, please ensure that they are kept under close supervision
at all times.
General Safety
oDo not place heavy objects on the oven door or lean on the
oven door when it is open, as this can cause damage to the oven
door hinges.
oDo not leave heated oil or fat unattended, as this is a fire risk.
oDo not place pans or baking trays directly on the base of the
oven cavity, or line it with aluminium foil.
oDo not allow electrical fittings or cables to come into contact
with areas on the appliance that get hot.
oDo not use the appliance to heat the room it is located in or to
dry clothing.
oDo not install the appliance next to curtains or soft furnishings.

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oDo not attempt to lift or move cooking appliances by using the
oven door or handle, as this may cause damage to the appliance
or result in injury to the person lifting the appliance.
Cleaning
oCleaning of the oven should be carried out on a regular basis.
oGreat care should be taken whilst using this appliance and when
following the cleaning procedure.
oIMPORTANT: The appliance must be disconnected from the
mains before following the cleaning procedure.
Installation
This appliance must be correctly installed by a
suitably qualified person, strictly in accordance
with the manufacturer’s instructions.
oThe manufacturer declines any responsibility for injury or
damage, to person or property, as a result of improper
use or installation of this appliance.
oHeat, steam and moisture will be created during use of the
appliance, take care to avoid injury and ensure that the room is
adequately ventilated. If the appliance is going to be used for
prolonged periods of time, then additional ventilation may be
required.
oPlease consult with your qualified installer if you are in any doubt
about the amount of ventilation that you will require.

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Declaration of conformity
This appliance complies with the following European Directives:
- 2014/35/EU regarding “low voltage”
- 2014/30/EU regarding “electromagnetic disturbances”
- Regulation (EC) N° 1935/2004 regarding “materials in contact with
food”
oThe above directives comply with 93/68/EEC regarding CE marking.
oThe manufacturer declares that the oven is built using certified
materials and requires the appliance to be installed in accordance
with the standards currently in force. This appliance must be used
by a trained person for domestic purposes only.

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Specifications
Product Dimensions Aperture Dimensions
Height: 595 mm 600 mm
Width: 595 mm 560 mm
Depth: 530 mm 560 mm (min)
Product specifications
o13 oven functions
oEnergy efficiency class: A
oOven net/gross capacity: 58/65 liters
oLCD display
oCooling fan
oThermostatically controlled grill
oDouble-glazed removable door
oRemovable inner door glass
oOven light

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Standard accessories
Accessor
y
Name Picture Quantit
y
Baking tray 1
Grill Each 1
Handle 1
Screws(ST4x35) 4
Electrical details
Rated Voltage: 220-240 Vac, 50/60 Hz
Supply Connection: 13A
Rated max power : 2.90 kW
Mains Supply Lead: 3 x 1.5mm²
Oven Light Bulb: 25 W/300°C screw type pygmy
Cooling fan
oA tangential cooling fan is fitted inside of this appliance, to make
the internal temperature of the oven stable and the external
surface temperature lower.
oAfter you have finished cooking and switched off the oven, the
cooling fan will continue to run for a period of time afterwards.
The length of time will depend on how long the oven has been
switched on for and at how high a temperature.

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Control Panel
Touch-key
Temperature button Duration button/End cook button
Oven light button Clock setting button/Minute minder button
Power/Cancel button Automatic menu button
Start/Pause button Function selection button
Plus button minus button
Icons on display
Cooking duration function symbol Minute minder symbol
End cooking function symbol Child lock symbol
Temperature status indication symbol
Before first use
oTo remove any residue from the oven that may have been left
from the manufacturing process, you should select the fan oven
function and set the thermostat to its maximum temperature
setting.
oIt is perfectly normal for a smell to be produced during this
process.

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oYou should make sure that any windows in the room are left
open during this process.
oIt is advisable for you not to remain in the room whilst the
burning off process is taking place.
oYou should leave the oven on maximum setting for 30 – 40
minutes.
oAfter the oven cavity has cooled, it should then be cleaned with
warm soapy water, using either a sponge or soft cloth. No
abrasive cleaners should be used.
oOuter parts of the oven should be cleaned with warm soapy
water, using either a sponge or soft cloth. No abrasive cleaners
should be used.
oWe would recommend that an appropriate stainless steel cleaner
and polish is regularly used on the stainless steel surfaces of this
appliance.
Setting and using the oven programmer/timer
After your appliance is connected to your mains supply for the first
time, all icons and all key indicator lights will light up 3 seconds, then
off except the power button. The display will show the default time
“12:00” and start the timing.
oPress the power/cancel button for two seconds, the oven will
enter the standby mode. Now, you can set your oven.
Setting clock (the time of day)
oAfter pressing the Clock setting button , the hour digit of the
time on the display will flash. Use the minus button and plus
button to adjust the number.
oPress the Clock setting button again, the minute digit of the
time on the display will flash. Use the minus button and plus
button to adjust the number.

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oPress the Clock setting button to confirm. Then the time will
fix in the display.
oIn the process of setting the clock, you can press the
power/cancel button to cancel the current setting.
oIf you do not set the clock when you first use the oven, it will
defaults to the system time of 12:00.
oYou can not change the clock when the minute minder and the
reservation function have been set.
Setting the minute minder function
You are able to set the minute minder at any time, regardless of
whether an oven function has been selected.
oPress the minute minder button for two seconds to set the
alarm clock. The minute minder symbol will flash.
oThe display will show the current time. You can select the time of
day that you wish the alarm rings. Adjust the hour digit of the
time by using the minus and plus button.
oPress the minute minder button again. Adjust the minute
digit of the time by using the minus and plus button.
oPress the minute minder button to confirm. The minute
minder symbol will fix in the display and the display will show
the current time after a while.
oWhen the time is set, it is possible to shorten or lengthen the
time by repeating the above steps.
oAn alarm will sound 15 times when the setting time has elapsed
and it will stop automatically after that.
oIf you want to cancel the alarm, press the minute minder button
and set the time to the current time by using the minus
and plus button. And press the minute minder button to
confirm.

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oImportant: The oven will continue to heat once the alarm has
been silenced. If you have finished cooking, you can press the
start/pause button.
Setting the duration function
This function is similar to the minute minder function, however instead
of selecting the time of day that you wish the oven to switch off at.
You select a period of time that you wish the oven to switch off after.
oSelect the cooking function and set the temperature that you
require.
oPress the duration button and the cooking duration function
symbol will flash. The display will show a value of 00:00. Set
the period of the duration function to countdown for by the
minus and plus buttons.
oOnce the display has got to your desired countdown time, let go
of the minus and plus buttons. Then press the start/pause
button to start to work. The Cooking duration function symbol
will fix in the display.
oOnce a countdown time has been set, it is possible to shorten or
lengthen the time by repeating the above steps.
oWhen the countdown time has elapsed and the oven will stop to
heat. The cooking duration function symbol will disappear.
oThe setting range of cooking duration time is 00: 00 ~ 10: 00.
Setting the end cook function
This function will allow you to set the end of cooking time similar to
the minute minder function. However the oven will no longer continue
to heat, once the ending time has reached.
oSelect the cooking function and set the temperature that you
require.
oPress the end cook button for two seconds, the display will
show the current time. The End cooking function symbol

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will flash. Set the time of day that you wish the oven to stop
cooking at by using the minus and plus buttons.
oOnce the display has got to the time of day that you want the
oven to stop cooking at, let go of the minus and plus buttons.
Then press the start/pause button to start the work. The
End cooking function symbol will fix in the display.
oWhen the time is set, it can be modified by repeating the above
steps.
oWhen the time of day reaches the ending time that you set, the
oven will switch off and an alarm will sound. The End cooking
function symbol will disappear. The alarm can be silenced
by pressing the end cook button.
oThe setting range of End cook time is the current time+10 hours.
Setting the reservation function
This function will allow you to set a time in the future that the oven
switches on at and a time that the oven will switch off at.
oSelect the cooking function and set the temperature that you
require.
oPress the duration button and the display will show a value of
00:00. Set the period of time that you wish to cook for, by using
the minus and plus buttons. The cooking duration function
symbol will flash.
oImmediately press the end cook button for two seconds and
the timer display will show “ the current tine+the duration
time+1 minute ”. Set the time of day that you want the oven to
switch off at, using the minus and plus buttons. The End cooking
function symbol will flash.
oPress the start/pause button to confirm. The display will
show the current time. The End cooking function symbol and
cooking duration function symbol will flash.
oThe oven will calculate what time it needs to switch on at, so
that your food will cook for the length of time that you selected.

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It will automatically switch itself on, once it reaches the time of
day that it has calculated.
oWhen the time of day reaches the end of cooking time that you
set, the oven will switch off and an alarm will sound.The End
cooking function symbol and cooking duration function
symbol will disappear. The alarm can be silenced by pressing
the end cook or duration button.
Selecting a cooking function and temperature
IMPORTANT: Make sure that you have sent your oven
into manual operation mode before selecting an oven
function and temperature.
Selecting the oven function
Press the function selection button. Use the minus button and
plus button to choose the functions. Release the minus or plus
button after you choosing the correct function. The display will show
the default temperature of the function that you have chosen. Pressing
the start/pause button, the oven will start to work without time
limit.
Oven functions
Bottom Element:
Oven is heated using only the bottom element.
Bottom & Top Elements:
Allows the oven to be heated conventionally.

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Combined grill (Grill and top heater):
When this function is activated, the grill heating tube and the
top heater will work at the same time. This function allows
roasting.
FAN, bottom
This setting only heats from the bottom, but with more
evenly distributed temperature. Suitable for making fruit
cakes and pies.
Fan, bottom and top heaters on:
When you choose this icon, the oven executes the cake
function. Conventional oven with a fan.
Fan and combined grill on:
When you choose this function, the oven activates the
combined grill and fan functions. This function can accelerate
the process of barbecue and make food taste better.
FAN OVEN: This method of cooking uses the circular
element while the heat is distributed by the fan. This results
in a faster and more economical cooking process. The fan
oven allows food to be cooked simultaneously on different
shelves, preventing the transmission of smells and tastes
from one dish onto another.
Warming oven function:
Dishes, naans, proving dough, or blind baking pastry cakes,
this function naturally and delicately allows you to warm
through dishes.
The oven will hold a constant temperature of 45, 60 or 80
degrees.
Fermentation function

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Intensive hot air (Rear heater with fan and bottom
element on):
A crisp underside to pizza bases, quiches and pastry cases
can be achieved by activating the intensive hot air setting.
No need to preheat the oven when using this setting when
cooking from frozen.
Defrosting:
This function allows all frozen foods to be rapidly and
delicately thawed thanks to the internal fan.
Grill heater On:
Setting the knob to this position allows dishes to be grilled on
the grate.
Note:
1) When the fermentation function is selected, the default temperature
is not displayed.
Selecting the oven temperature
oAfter you choosing the function, the display will show the default
temperature. Press the temperature button , the number of the
default temperature will flash. Use the minus button and plus
button to adjust the temperature. After getting the display to the
correct temperature, release the minus or plus button and the
temperature will fix in the display.
oPressing the start/pause button, the oven will start to work.
oIf you want to change the temperature you have set, press the
temperature button . The display will show the current
temperature, then use the minus button and plus button to
adjust it. Press the start/pause button to confirm and the oven
will restart to work.

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Note:
1) When you setting the temperature, the temperature value will
incremented or decremented every 5℃.
2) Temperature setting range: 50℃~ 250℃.
3) Simmer function can be set at: 45℃, 60℃or 80℃degrees.
4) Fermentation temperature is 40℃.
5) The defroster temperature is can be set to: 40℃~ 80℃.
You should not place food inside the cavity, until the
correct cooking temperature has been reached.
Child lock
oPress the function selection button for 3 seconds regardless
of whether an oven is working. An alarm will sound once and the
child lock symbol will appear on the display. The child lock
have been set.
oIn the locked state, all buttons can not be operated except the
child lock button and the power button.
oYou can unlock the child lock by pressing the function selection
button for 3 seconds. An alarm will sound once and the child
lock symbol will disappear. The child lock have been lifted.
Oven light
oWhen the oven in the standby mode and not be lock, press the
oven light button to turn on the light.
oTurn the oven light off by pressing the button again.

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Setting the automatic menu
oPress the automatic menu button and choose the menu by
using the minus and plus buttons.
oThe number of the time on the display will show the code of the
menu what you have chosen. The default function and
temperature will appear on the display.
oPress the start/pause button to confirm and start the work.
oThe display will show the time required for the menu what you
have chosen and starts the countdown.
Note:
1) The automatic menu can not be reserved.
2) Refer to Schedule 1 for default cooking time, temperature and
function.
Customize the menu
oAfter you setting of function 、temperature and cooking time,
press the automatic menu button for two seconds, the
display will show “P40” as the code of the new menu.
oPress the start/pause button to confirm and save the menu.
Note:
1) The new menu only can be named as ”P40~P59”. A total of 20
menus. The system will automatically calculate the new code
sequence.
2) If you want to save a new menu after saving the “P59” menu, it will
replace the “P40” menu automatically.

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Schedule 1 (The automatic menu)
Code Name of menu Function Temperature
(℃)
Cooking
time
P01 8-inch Chiffon Cake 155 40min
P02 Chiffon roll 180 16min
P03 Egg Tart 195 26min
P04 Cheese Cake 170 60min
P05 Lava Cake 190 13min
P06 Muffin Cake 170 30min
P07 Toast 165 30min
P08 Bun 175 14min
P09 Pizza 190 20min
P10 Thawed meat 80 30min
P11 Cookies 175 16min
P12 Puff 200 25min
P13 Mutton shashlik 200 15min
P14 Roast leg of lamb 210 45min
P15 Macaroon 160 16min
P16 Roast chicken wings 200 25min
P17 Roast fish 180 25min
P18 Yogurt 40 4h