Evo Centric 20E Electric Owner's manual

1
Evo Centric 20E Electric
Commercial Cooktop
Operator’s Manual
Installation,Operation, and Maintenance
For Indoor Use Only
the natural way to cookthe natural way to cook
®
®
Certification: UL 197-2010
Report # 141-S-05d-2
Part # 10-0030-EL
Doc # OM-C-20E v2
Copyright © 2013
Evo, Inc.
8140 SW Nimbus Ave., Bldg. 5
Beaverton, Oregon 97008 USA
503-626-1802
www.evoamerica.com

2
Notes
Complete Now For Future Reference
Serial # _____________________________
Date of Purchase______________________
Place of Purchase _____________________
To Installer or Person Setting Up Centric 20E:
Leave these instructions with the operator.
To Foodservice Professional
Keep these instructions for future reference.

3
Table Of Contents Uncrating Note
Your Evo Centric 20E is shipped fully
assembled and crated either in a cardboard
box or the optional Evo Centric Travel Case.
If you have purchased a Centric unit shipped
in the optional Evo Travel Case, then you will
need to follow the instructions outlined in
page 6.
If you have purchased a Centric unit shipped
in a cardboard box, then you will need to
follow the instructions outlined in page 7.
Notes -------------------------------------------------------2
Table Of Contents --------------------------------------3
Warnings --------------------------------------------------4
Limited Warranty----------------------------------------5
Remove Unit From Optional Travel Case -------6
Remove Unit From Cardboard Crating ----------7
Clearances To Combustible Surfaces -----------8
Centric 20E Dimensions ------------------------------9
Installing Centric 20E To Counter -----------------10
Installing Centric 20E To Counter -----------------11
Connecting To Electrical Service------------------12
Cooking Surface Temperature Zones ------------13
Centric 20E Control Panel ---------------------------14
EDGE to EDGE Temperature Mode ---------------15
INNER FOCUS Temperature Mode ----------------16
Electrical Schematic -----------------------------------17
Cooking Surface Maintenance ---------------------18
Centric 20E Temperature Zones -------------------18
Quick Start Instruction Guide ----------------------19

4
READ FIRST
IMPORTANT PRODUCT AND SAFETY INFORMATION
CAUTION CAREFULLY FOLLOW ALL INSTALLATION INSTRUCTIONS. IF UNIT IS
INSTALLED TO A COUNTER SURFACE, CONSTRUCT ALL COUNTER
SPACE, STANDS, OR OTHER SURFACES TO THE RECOMMENDED
INSTALLATION SPECIFICATIONS AS OUTLINED IN THIS MANUAL.
CAUTION THIS UNIT IS HEAVY AND SHOULD BE MOVED BY TWO PEOPLE.
CAUTION ALWAYS KEEP ANY AND ALL FLAMMABLE LIQUIDS AND
COMBUSTIBLE MATERIALS AWAY FROM UNIT. DO NOT STORE
TOWELS OR UTENSILS, OR ANY OTHER ITEMS ON THIS APPLIANCE.
CAUTION DO NOT CLEAN THE COOKING SURFACE WITH PUMICE STONE OR
CLEANING SOLUTIONS. USE ONLY GRILL PADS / SCREENS AND FOLLOW
THE PRESCRIBED METHOD OF CLEANING AS OUTLINED IN THIS MANUAL.
NOTICE THE SERIAL NUMBER AND MODEL INFORMATION LABEL PLATE IS
LOCATED ON THE UNDERNEATH OF THE UNIT.
NOTICE INSTALLATION OF ANY VENT HOODS OR FIRE EXTINGUISHER SYSTEMS
MUST CONFORM TO THE NATIONAL, STATE, AND LOCAL BUILDING AND
ALL APPLICABLE UNIFORM CONSTRUCTION CODES.
NOTICE DURING THE FIRST FEW HOURS OF OPERATION, IT IS NORMAL FOR OILS
AND INSULATING MATERIAL USED IN THE MANUFACTURING PROCESS TO
BECOME WARM AND GIVE OFF AN ODOR.
WARNING THIS UNIT IS EQUIPPED WITH A THREE-WIRE NEMA 5-20P CORDED
PLUG. THIS UNIT SHOULD BE FUSED SEPARATELY WITH A 20AMP
CIRCUIT. FOR PERSONAL SAFETY, THIS APPLIANCE MUST BE
PROPERLY GROUNDED.
WARNING KEEP WATER AND ALL COOKING SPILL OVERS AWAY FROM FRONT
CONTROL PANEL AND UNDERSIDE OF UNIT. NEVER IMMERSE OR
HOSE UNIT, OR PRESSURE SPRAY UNIT WITH LIQUID SOLUTIONS.
WARNING IF THIS UNIT IS TO BE INSTALLED TO A COUNTER SURFACE -
INSTALLATION MUST BE DONE BY A QUALIFIED ELECTRICIAN.
INCORRECT INSTALLATION CAN CAUSE INJURY TO PERSONNEL
AND/OR DAMAGE TO EQUIPMENT. THIS UNIT MUST BE INSTALLED
IN ACCORDANCE WITH ALL LOCAL AND UNIFORM BUILDING AND
CONSTRUCTION CODES, OR IN THE ABSENCE OF CODES, WITH THE
NATIONAL ELECTRICAL CODE, ANSI/NFPA 70-LATEST EDITION

5
ELECTRIC COOKTOP WARRANTY
ONE YEAR LIMITED WARRANTY
Evo, Incorporated warrants to the original commercial foodservice purchaser that the Evo cooking, refrigeration and ventilation
equipment shall be free from rust through on all metal surfaces and shall be free from defects in materials and workmanship under
normal and reasonable use for One Year from the original date of purchase from Evo, Inc. This warranty is for the benefit of the original
use purchaser and is non-transferable. Evo promises to repair or replace, at its determination, any product or component that is
defective during this initial one year period. Or as a resolution, Evo may at its option repurchase the product at its original purchase
price. This is your sole and exclusive remedy. This warranty is subject to the limitations, exclusions and other provisions listed below.
Limitations Involving Materials and Components:
This warranty does not apply and no other warranty applies to normal wear and tear, which are expected over the course of
ownership. The materials and components listed below are covered according to the following schedule from the original date of
purchase from Evo:
• One Year – electrical and electronic components [including, but not limited to, electronic displays, overlay and membrane
switches, temperature sensors, hot surface igniters, computers, transformers, heater elements, relays, igniters, ignition controllers,
wiring, switches, encoders, outlets and plugs].
• One Year – gas components [including, but not limited to, gas regulator, gas hoses, manifold assemblies].
• One Year – accessories and repair parts.
• Ninety (90) Days - refrigeration components [including, but not limited to, compressor, evaporator, pressure control, thermometer].
The Warranty Registration Card must be completed and returned to Evo, Incorporated within 30 days from the date of purchase, and
the original purchase invoice or payment record must be retained and produced if claims are made under this warranty. To receive a
replacement Warranty Registration Card, call, or write the address listed at the bottom of this page. Warranties are void if the original
serial numbers have been removed, altered, or cannot be readily determined.
THIS WARRANTY APPLIES ONLY TO PRODUCTS PURCHASED AND LOCATED WITHIN THE UNITED STATES AND CANADA.
WHAT IS NOT COVERED BY THIS WARRANTY
1. Conditions and damages resulting from any of the following:
a. Improper or inadequate installation, delivery, use, storage or maintenance.
b. Any repair not authorized in writing by Evo, Inc., any modifications, misapplications, or unreasonable use.
d. Improper setting of any control.
e. Harsh environmental conditions, including, but not limited to, continual seawater spray, high pressure water, and direct contact with
corrosive chemicals and materials.
f. Excessive or inadequate electrical, gas, or refrigeration supply.
g. Accidents, natural disasters, acts of God.
h. Conditions covered by the purchaser’s insurance.
g. Cleaning supplies and filters.
2. Products purchased for commercial use without the express authorization of Evo, Incorporated for such use.
3. The cost of service or a service call to:
a. Identify or correct installation errors.
b. Transport the product or component for service to/from the manufacturer or service center.
c. Labor not pre-authorized by Evo, Incorporated, or labor not performed by an authorized Evo service agency or representative.
d. Instruct the user of the proper use of the product.
e. Warranty labor performed outside of normal business hours, and labor performed at overtime and premium rates.
4. This warranty does not include the cost for any inconvenience, personal injury or property damage due to failure of the product,
and does not cover damage arising out of the transportation of the product which is covered under different terms with the carrier.
5. Some natural variations in color and finishes occur in materials and are inherent to their character and cannot be avoided,
therefore they are not considered defects.
ALL IMPLIED WARRANTIES, INCLUDING THE IMPLIED WARRANTIES OF MERCHANTABILITY, SUITABILITY, QUALITY AND/OR FITNESS FOR A
PARTICULAR PURPOSE, ARE LIMITED IN DURATION TO THE EXPRESS WARRANTY PERIODS SPECIFIED ABOVE FOR THE PARTS DESCRIBED
THEREIN. EVO, INCORPORATED MAKES NO OTHER WARRANTY AND WILL NOT BE LIABLE FOR ANY DIRECT OR INDIRECT, CONSEQUENTIAL
OR INCIDENTAL DAMAGES.
Some states do not allow limitations on how long an implied warranty lasts, so the above limitation may not apply to you. Neither
Evo manufacturer representatives and dealers, nor the commercial establishment selling this product has any authority to make any
warranties or to promise remedies in addition to or inconsistent with those stated above. The maximum liability to Evo, Incorporated in
any event, shall not exceed the purchase price of the product paid by the original commercial-purchaser. Some states do not allow
the exclusion or limitation of incidental or consequential damages, so the above limitations or exclusions may not apply to you. This
warranty gives you specific legal rights, and you may also have other rights which vary from state to state.
Evo, Incorporated, 8140 SW Nimbus Ave., Bldg. 5, Beaverton, OR 97008, (503) 626-1802
Limited Warranty

6
Unloading From Travel Case
Remove Unit From Optional Travel Case
1 - POSITION CASE VERTICALLY WITH WHEELS AND FRONT POSTAGAINST THE FLOOR -Allow case to rest
on flat surface in a vertical position with three latches on each side unobstructed.
USE CAUTION - Make sure the travel case in resting on a level surface.
2 - REMOVE CASE TOPAND LIFT UNIT UPWARD FROM CASE - Release latches, remove case top, and set top
case aside. Left unit directly upward and position unit on a level tabletop cooking area. Additional storage for
cooking utensils and cleaning supplies is located within the right side of the case.
USE CAUTION - The Centric 20E unit is heavy and it may be necessary to have an assistant
help lift the unit from the case.
Front
Post Rear
Wheels
Case Latches
Three Each Side
STEP #1
Spatulas,
Cleaning Kit
Storage
Release Latches
Remove Case Top
STEP #2

7
Uncrating
Remove Unit From Crating
1 - LIFT UNIT FROM BOX - Only lift unit from the outside edges of the stainless steel chassis. Remove all packaging
material and plastic wrap.
USE CAUTION - Do not lift unit from the circular cooking surface. Lift unit from the outside edges
of the stainless steel square chassis. The unit is heavy and may require two people to remove from
packaging.
2 - EXTEND ELECTRICAL CORD - Electrical cord is shipped from the factory in a plastic bag underneath unit.
When removing unit from its shipping box, ensure the electrical cord is free from packaging.
USE CAUTION - Do not place unit on top of electric cord. Remove plastic bag from electrical cord.
3 - REMOVE PROTECTIVE FILM FROM DISPLAY - Peel protective plastic film from the display lens area.
USE CAUTION - Only remove the blue color protective plastic film with attached red tape.
STEP #1
LIFT UNIT
FROM BOX
Lift from outside edge of unit
and not from cooking surface
STEP #2
EXTEND ELECTRICAL
CORD
Ensure electrical cord is
free from packaging and
outside of unit when setting
unit on table
STEP #3
REMOVE PROTECTIVE
FILM FROM DISPLAY
Peel protective film coating
from display and lens area

8
Clearance Dimensions
Clearances To Combustible Surfaces
8” (203mm)
Clearance To Left Sidewall From Cooking Surface
32” (812mm)
Clearance To Ceiling From Cooking Surface
8” (203mm)
Clearance To Right Sidewall From Cooking Surface
3/4” (19mm)
Air Space Clearance Required Under Unit
The Evo Centric may be installed to back, side, and front combustible surfaces with a zero-clearance (0” or 0mm)
tolerance to the outside of the stainless steel chassis. The top of the cooking surface requires 32” (813mm) to
combustible surfaces. The underside of the unit requires 3/4” (19mm) air space clearance for proper ventilation and
operation.
8” (203mm)
Clearance To Backwall From Cooking Surface

9
Centric 20E Dimensions
Dimensions
7 3/4”
(197mm)
20” Ø
(508mm)
314 Sq. Inches
(20,258cm)
29”
(737mm)
29”
(737mm)
3/4” (19mm)
4 15/16”
(126mm)

10
Installing Centric 20E To Counter
Countertop Installation
The Centric 20E may be recessed into a cabinet constructed from any suitable material such as wood, stainless
steel, or composite. Example shown positions the unit with its chassis flush to the counter top and the cooking
surface visible to a display-cooking audience.
Top View
Unit and Cabinet Face
29 1/8” (740mm)
29 1/8” (740mm)
16” (406mm)
16” (406mm)
6 1/2”
(165mm)
Ventilation
Cut Out
Recommended For
Fixed Installations
1 1/4” (32mm)
Overhang
4 15/16”
(126mm)
Front View
6 1/2”
(165mm)
Allow 3/4” (19mm) air
space under unit.
Do not block this area.

11
Installing Centric 20E To Counter
Countertop Installation
Installation View
Finished View

12
Connect Electrical Cord
Connecting Unit To Electrical Service
HIGH
VOLTAGE
FOR NORTH AMERICA OPERATION, ONLY CONNECT UNIT TO 120V, 1-PHASE, 20AMP
POWER WITH SUPPLIED NEMA 5-20P ELECTRICAL CORD.
DO NOT CONNECT TO DIRECT CURRENT (DC). INSTALLATION SHOULD CONFORM TO
THE NATIONAL ELECTRIC CODE AND ALL LOCAL ELECTRIC RULES AND REGULATIONS.
THE RECEPTACLE REQUIRED FOR THE EVO CENTRIC 20E IS A NEMA 5-20 SHOWN IN
THE ILLUSTRATION BELOW. THE NEMA 5-20 IS A 20AMP RATED RECEPTACLE. THE
MAXIMUM AMPERAGE DRAW OF THE CENTRIC 20E UNIT IS APPROXIMATELY 15.5 AMP.
THE EVO CENTRIC 20E REQUIRES A DEDICATED NEMA 5-20 RECEPTACLE CIRCUIT.
(Shown: Control Panel Front)
(Shown: Bottom) Electrical Cord
USB Receptacle
(future upgrade feature)
Instruction Card
Slide Out
Instruction
C
ard
S
lide
O
u
t

13
Cooking Surface Temperature Zones
Temperature Zones
PREHEAT THE COOKING SURFACE FOR A MINIMUM OF 10 MINUTES BEFORE USE.
USE CAUTION - NEVER LEAVE UNIT UNATTENDED.
EDGE to EDGE mode provides temperature control across the entire cooking surface.
When EDGE to EDGE mode is selected, heat is applied equally to both the inner and outer
cooking surface zones.
INNER FOCUS mode provides temperature control focused at the center zone of the cooking
surface. When INNER FOCUS mode is selected, priority is given to high temperatures and fast
recovery of the cooking surface inner zone.
INNER FOCUS
T
O
EDGE EDGE
EDGE EDGE
T
O
EDGE EDGE
EDGE EDGE INNER FOCUS
20”
(508mm)
Diameter
(254mm)
Diameter
10”
Default Temperature Mode Optional Temperature Mode

14
Centric 20E Control Panel
Basic Features
Pressing the round button located above the ON/OFF label toggles between power ON and
power OFF. When the unit is ON, a green light illuminates above the ON/OFF label indicating
the unit is active. Pressing the ON/OFF button a second time powers OFF the unit and cancels
previous settings.
When the unit is first powered ON, a system check is performed and the window displays the
Centric revision information as shown above.
ON/OFF
Pressing the blue UP arrow when the unit is powered ON increases the cooking surface
temperature (as indicated in the display window). The UP arrow is also used to control setup and
programming of optional features.
The default MODE is the SET temperature mode. Pressing the MODE button for one second
displays the ACTUAL temperature of the cooking surface. Pressing and holding the MODE
button for three seconds switches the cooking surface temperature control between EDGE to
EDGE and INNER FOCUS heat zones.
MODE
COLD SURFACE
evo
-
CENTRIC 20E
REVISION 4.0
Pressing the blue DOWN arrow when the unit is powered ON decreases the cooking surface
temperature (as indicated in the display window). The DOWN arrow is also used to control setup
and programming of optional features.
INNER FOCUS mode provides temperature control focused at the center zone (inner 10”
diameter) of the cooking surface. When INNER FOCUS mode is selected, priority is given to
high temperatures and fast recovery of the cooking surface inner zone.
INNER FOCUS
HOT SURFACE is illuminated as a safety feature to indicate when the cooking surface
temperature is in excess of 100°F (38°C).
HOT SURFACE
COOL SURFACE is illuminated when the unit is connected to power and when the cooking
surface temperature is below 100°F (38°C).
COOL SURFACE
EDGE to EDGE mode (default mode) provides temperature control across the entire cooking
surface. When EDGE to EDGE mode is selected, heat is applied equally to both the inner and
outer cooking surface zones.
T
O
EDGE EDGE
EDGE EDGE

15
HOT SURFACE
T
O
EDGE EDGE
100
o
F
SET
TEMPERATURE
Centric 20E Control Panel
Basic Feature
HOT SURFACE
T
O
EDGE EDGE
325
o
F
ACTUAL
TEMPERATURE
Pressing the blue UP arrow when the unit is powered ON increases the temperature as indicated
in the display window. Each subsequent press of the UP arrow increases the SET temperature
by +25F°(+14°C).
Pressing the blue DOWN arrow decreases the temperature as indicated in the display window.
Each subsequent press of the DOWN arrow decreases the set temperature by -25F° (-14°C).
When the unit is turned on, the window momentarily displays the system check screen and then
the EDGE to EDGE temperature mode screen appears.
ON
EDGE to EDGE Temperature Mode
EDGE to EDGE temperature mode is the default mode automatically selected
when unit is powered ON.
Pressing the MODE button for one second displays the ACTUAL temperature of the cooking
surface in EDGE to EDGE mode (+/ - 25°F or 14°C)
MODE

16
HOT SURFACE
INNER FOCUS
100
o
F
SET
TEMPERATURE
Centric 20E Control Panel
Advanced Feature
ON
INNER FOCUS Temperature Mode
INNER FOCUS temperature mode is selected by pressing the MODE button for
four seconds when the unit is powered ON.
HOT SURFACE
INNER FOCUS
325
o
F
ACTUAL
TEMPERATURE
Pressing the blue UP arrow when the unit is powered ON increases the temperature as indicated
in the display window. Each subsequent press of the UP arrow increases the SET temperature
by +25F°(+14°C).
Pressing the blue DOWN arrow decreases the temperature as indicated in the display window.
Each subsequent press of the DOWN arrow decreases the set temperature by -25F° (-14°C).
Pressing the MODE button for one second displays the ACTUAL temperature of the cooking
surface in INNER FOCUS mode (+ /- 25°F or 14°C).
MODE
When the unit is turned on, the window momentarily displays the system check screen and then
the EDGE to EDGE temperature mode screen appears.
Pressing the MODE button for four seconds selects the INNER FOCUS temperature mode.
MODE

17
12V
L1
L2
TC
1
TC
2
TC
3
LCD DISPLAY
TEMP CONTROL UNIT
Inner Heater
Element
DO NOT CONNECT TO AN ELECTRICAL SYSTEM
OPERATING AT LESS THAN 120 VOLTS AND NOT MORE
THAN 120 VOLTS WITH A MINIMUM 20 AMPS WITH A
GROUNDED CIRCUIT
Evo, Incorporated
8140 SW Nimbus Ave., Bldg 5
Beaverton, Oregon 97008 USA
MODEL: CENTRIC 20E 20 AMP
ELECTRIC CONTROL / ELECTRIC COOKTOP
120V / 20 AMP / 1-PHASE / 3-WIRE / 50-60HZ
FOR SUPPLY CONNECTIONS USE COPPER WIRE ONLY
SUITABLE FOR AT LEAST 90°C (194°F). #12 AWG OR
LARGER.
120V
L2
L1
L1
Outer Heater
Element
L2
Solid State
Relay
Solid State
Relay
L2
L1
R2
R1
Snap Disk Thermostat Snap Disk Thermostat
L1
R1
R2
Electrical Schematic

18
Regular cleaning and care for your Evo Centric 20E cooking surface will keep it looking and functioning it’s best.
The cook surface is designed to hold a fine layer of cooking oil creating a ‘seasoning’ on its surface. This seasoning promotes a
non-stick cooking surface and is easily maintained.
Caring for Evo’s cook surface is much like maintaining cast iron cookware. When the black oil-seasoned steel cooking surface
requires cleaning, there are a few basic cleaning techniques to use. For quick and routine cleaning between preparations, a metal
spatula works for removing the majority of surface debris. For tougher areas or where sugars glaze the cook surface, pour a small
amount of warm water on the soiled surface while the grill is warm and scrape the debris away with a spatula. Heat the cooking
surface to a high temperature and allow the sticky debris to become brittle. Once the debris is brittle, use the spatula to remove it.
Afterwards you will want to wipe the cook surface with vegetable oil again before cooking.
To condition the Evo cooking surface, you should use the grill cleaning kit supplied with your grill. The grill cleaning kit contains a
professional 3M-brand grill pad handle, grill cleaning screens, and grill polishing pads. Use the polishing pad after the grill cleaning
screens to achieve a smooth black oil-seasoned cooking surface for the most delicate foods and applications.
To clean the cooking surface: Place one gray cleaning pad and one cleaning screen under the pad, with the screen against the
cooking surface. Pour a small amount of vegetable oil on the cook surface and scrub the surface in a circular motion. The gray
cleaning pad allows excess oil to be absorbed and the cleaning screen scours the cooking surface of carbonized debris. When
finished scrubbing, wipe the surface down with a paper towel or cotton terry cloth towel.
The stainless steel drip pan and spill over area surrounding the cooking surface is designed to capture food debris and drippings
from the cooking surface. We recommend cleaning the drip pan after your grill has cooled to prevent the possibility of touching a
hot cook surface. The drip pan is easy to wipe out with soap and water using a sponge or cotton towel.
Never immerse the unit in water or spray the unit with high pressure water or cleaners. Never use abrasive
cleaning pads or cleaners on the stainless steel surface, as these abrasive cleaners with scratch and damage
the units external surfaces.
You can use the Centric cooking surface similar to the burners on a stove top. Adjust Evo’s heater elements to control the
temperatures of the cooking surface “heat zones.” Evo’s circular grill top is divided into two distinct zones. The center control
panel knob controls the “inner heat zone,” which is also the inner circle of the cook surface at approximately an 11” radius from
the center of the cook surface. The outer control panel knob controls the “outer heat zone,” which is the outer circle of the cook
surface. Because the cook surface is made of heavy steel, it takes approximately 10 minutes from a cold start to completely heat
the surface. With a pre-heated cook surface, if you adjust one of the heater elements, you will have to wait for a moment before
the heat zone adjusts to temperature.
Cooking Surface Maintenance
Centric 20E Heat Zones

19
COLD SURFACE
evo
-
CENTRIC 20E
REVISION 4.0
TURN UNIT ON
Press ON button for 1 second TURN UNIT OFF
Press OFF button for 1 second
HOT SURFACE
HOT SURFACE
T
O
EDGE EDGE
100
o
F
SET
TEMPERATURE
HOT SURFACE
T
O
EDGE EDGE
325
o
F
ACTUAL
TEMPERATURE
EDGE to EDGE SET TEMPERATURE
Default mode after power ON EDGE to EDGE ACTUAL TEMPERATURE
Press MODE button for 1 second
HOT SURFACE
INNER FOCUS
100
o
F
SET
TEMPERATURE
HOT SURFACE
INNER FOCUS
325
o
F
ACTUAL
TEMPERATURE
INNER FOCUS SET TEMPERATURE
Press MODE button for 4 seconds to switch
between EDGE to EDGE and INNER FOCUS
INNER FOCUS ACTUAL TEMPERATURE
Press MODE button for 1 second
IMPORTANT SAFEGUARDS
1) Read Manual carefully before using this appliance.
2) Do not touch hot surfaces and always use utensils when
cooking on this appliance.
3) To protect against electrical shock, do not immerse cord,
plugs, or place this appliance in water or other liquid. Do not
handle this appliance or its parts with wet hands.
4) Unplug this appliance when not in use.
5) Unplug and allow this appliance to cool before cleaning .
6) Do not allow power cord to touch hot surfaces.
7) Use extreme caution when moving this appliance.
8) Place this appliance on a steady and level surface.
SETUP and OPERATION
1) Only connect this appliance to a 120V, 20AMP, 1-PHASE,
50-60Hz electrical outlet using the supplied NEMA 5-20P
electrical cord.
2) Allow this appliance to preheat to a set temperature for 10
minutes before placing food on the cooking surface.
3) For in-direct cooking with pots or pans and for demanding
cooking requirements, use the INNER FOCUS mode.
4) Only use the supplied grill cleaning pads, grill cleaning
screens, and vegetable oil to clean cooking surface.
Do not use a pumice brick on cooking surface.
Do not deglaze cooking surface with water.
5) Clean chassis with a damp cloth using soap and water.
R
- CAUTION -
NEVER LEAVE THIS APPLIANCE UNATTENDED
WHEN IN OPERATION
Evo, Inc. 8140 SW Nimbus Ave., Bldg. 5, Beaverton Oregon 97008 USA Ph 503-626-1802 www.evoamerica.com
- CAUTION -
DO NOT IMMERSE APPLIANCE IN WATER
OR SPRAY WITH WATER OR LIQUID CLEANERS
Quick Start Instruction Guide
Table of contents
Other Evo Cooktop manuals

Evo
Evo Affinity 30Ge Quick start guide

Evo
Evo affinity 25E Quick start guide

Evo
Evo Affinity 30G Quick start guide

Evo
Evo EVent 48E User manual

Evo
Evo Trim Kit for Evo Affinity 25G Quick start guide

Evo
Evo Affinity 30G Quick start guide

Evo
Evo Affinity 30G Quick start guide

Evo
Evo Affinity 30Gp Quick start guide

Evo
Evo Affinity 30Ge Quick start guide

Evo
Evo Affinity 30Ge User manual
Popular Cooktop manuals by other brands

Toastmaster
Toastmaster TMPHF Installation and operation instruction

Kenmore
Kenmore 61011 Use Use, care, safety manual

NEFF
NEFF T20S31N0 Instructions for use

Miele
Miele KM6357 Operating and installation instructions

Frigidaire
Frigidaire FGC30S4ASB Use & care manual

Wind Crest
Wind Crest CTE36P installation instructions