Fagor Evo COP-174W Parts list manual

GENERAL INSTRUCTIONS FOR INSTALLATION, USE AND MAINTENANCE
W MODELS
MOD:
COP-174W
COP-504 W
CO-502 W
CO-402 W
CODE: 12119601
REV. : 04 (2015)
Hood type Dishwasher
Undercounter Dishwasher
Glasswasher

READ FIRST
THIS MANUAL MUST BE RETAINED FOR FUTURE REFERENCE.
READ, UNDERSTAND AND FOLLOW THE INSTRUCTIONS AND
WARNINGS CONTAINED IN THIS MANUAL.
WARNING
IMPROPER INSTALLATION, ADJUSTMENT, ALTERATION, SERVICE OR MAINTENANCE
CAN CAUSE PROPERTY DAMAGE, INJURY OR DEATH. READ THE INSTALLATION,
OPERATION & MAINTENANCE INSTRUCTIONS THOROUGHLY BEFORE INSTALLING OR
SERVICING THIS EQUIPMENT.
Model:
Purchased From:
Serial:
Location:
Date Purchased:
Date Installed:
Purchase Order:
For Service, Call:

3
LIMITED WARRANTY
One Year Parts & Labor Warranty: Fagor Commercial, Inc. (“Fagor”) warrants to the first-end-user purchaser (the
“User”) that the Fagor brand equipment sold hereunder, except for parts and accessories which carry the warranty of a
supplier (the “Equipment”) will be free from defects in material and factory workmanship under normal conditions of use
and maintenance for a period of (1) one year from the date of Installation (Warranty Commencement Date), but in no
event to exceed (15) fifteen months from the date of shipment.
Warranty Coverage: If there is a defect in material or factory workmanship covered by this Warranty reported to Fagor
during the period the applicable Warranty is in force and effect, Fagor will repair or replace, at Fagor’s option, that part of
the Equipment that has become defective. Fagor will cover labor cost within one year from the Warranty
Commencement date or 15 months from shipment date, whichever occurs first. Fagor shall bear all labor costs in
connection with the installation of these replacement parts, provided that, the installation is conducted by Fagor or its
authorized representative. Charges for warranty travel time to round trip total (2) two hours or up to 100 miles. Any
charges exceeding those stated herein must have prior authorization by Fagor. In case Fagor deems the equipment non-
repairable, said equipment will be replaced and the replacement unit(s) will carry the same warranty period from the
original unit’s installation date (Original Warranty Commencement Date).
Exclusions from and Conditions to Warranty Coverage: This Warranty does not cover parts or accessories, which (a)
carry the warranty of a supplier or (b) are abused. Application of this Warranty is further conditioned upon the following:
•Installation. The Equipment must be properly installed in accordance with Fagor’s installation procedures and
instructions and reviewed and tested by a professional technician.
•No Alteration. The Equipment must not have been modified or altered from its condition at the date of original
installation.
•Use. FAGOR EQUIPMENT IN NOT DESIGNED FOR PERSONAL, FAMILY OR HOUSEHOLD PURPOSES,
AND ITS SALE FOR SUCH PURPOSES IS NOT INTENDED. IN THE EVENT THE EQUIPMENT IS SO USED, THIS
WARRANTY SHALL BE NULL AND VOID, AND THE EQUIPMENT SHALL BE DEEMED TO HAVE BEEN SOLD “AS
IS-WHERE IS” WITHOUT ANY WARRANTY OF ANY KIND, INCLUDING WITHOUT LIMITATION ANY WARRANTY OF
TITLE, NON-INFRINGEMENT, MERCHANT-ABILITY OR FITNESS FOR A PARTICULAR PURPOSE.
•Water Quality. Water supply should have hardness between .25 and 3.0 grains per gallon, pH level between 6.5
–7.5 and TDS level less than 60 PPM. Equipment failure due to inadequate water supply is not covered by this
Warranty.
•Proper Maintenance and Operation. The Equipment must be properly maintained and operated in accordance
with Fagor’s maintenance and operating procedures. All service, labor and parts must be acquired from Fagor or its
authorized service representative for the User’s area.
•Minor Parts. No labor will be associated with the replacement of minor items such as, and not limited to,
switches, pilot lights, gauges, fuses, etc. or replacement of wear items such as curtains, squeeze tubes, etc.
•This warranty is void if failure is a direct result of handling &/or transportation, fire, water, accident, misuse, acts
of God, attempted repair by unauthorized persons, improper installation, if serial number has been removed or altered, or
if unit is used for purpose other than it was originally intended.
Failure to comply with any of these conditions will void this Warranty. In addition, this Warranty does not cover defects
due to apparent abuse, misuse or accident.
Fagor will have no responsibility to honor claims received after the date the applicable Warranty expires. Notwithstanding
the foregoing, any claim with reference to the Equipment or any parts therefore for any cause shall be deemed waived
unless submitted by the User to Fagor within thirty (30) days after the date the User discovered, or should have
discovered, the claim. In connection with all claims under this Warranty, Fagor will have the right, at its own expense, to
have its representatives inspect the Equipment at the User’s premises and to request all of User’s records pertaining to
the Equipment to determine whether a defect exists, whether the conditions set forth in this Warranty have been
satisfied, and whether or not the applicable Warranty is in effect.
THE FOREGOING WARRANTY IS IN LIEU OF AND EXCLUDES ALL OTHER WARRANTIES NOT EXPRESSLY SET
FORTH HEREIN, WHETHER EXPRESS OR IMPLIED BY OPERATION OF LAW OR OTHERWISE, INCLUDING BUT
NOT LIMITED TO ANY REPRESENTATION OF PERFORMANCE AND ANY IMPLIED WARRANTIES OF TITLE, NON-
INFRINGEMENT, MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE. NO OTHER WAR-RANTIES
ARE AUTHORIZED ON BEHALF OF FAGOR UNLESS SPECIFICALLY ISSUED BY FAGOR.
Fagor shall have no liability for incidental or consequential losses, damages or expenses, loss of sales, profits
or goodwill, or punitive or exemplary damages directly or indirectly arising from the sale, handling or use of the
Equipment or from any other cause relating thereto, whether arising in contract, tort, warranty, strict liability or
otherwise. Fagor’s liability hereunder in any case is expressly limited, at Fagor’s election, to repair or
replacement of Equipment or parts therefore or to the repayment of, or crediting the user with, an amount equal
to the purchase price of such goods.

4
1. INDEX
1. INDEX......................................................................................................................................4
2. GENERAL MEASUREMENTS AND CONNECTIONS .............................................................5
3. QUICK STARTUP GUIDES.....................................................................................................7
4. ELECTRICAL DIAGRAM.........................................................................................................9
5. ELECTRIC DIAGRAMS LEGEND..........................................................................................10
6. GENERAL INFORMATION AND WARNINGS.......................................................................11
7. PRODUCT DETAILS.............................................................................................................11
7.1 SPECIFICATIONS............................................................................................................................... 12
8. INSTALLATION INSTRUCTIONS..........................................................................................14
8.1 Removal of packaging...................................................................................................................... 14
8.2 Positioning and levelling.................................................................................................................. 14
8.3 Electrical connection ....................................................................................................................... 15
8.4 Hydraulic connection....................................................................................................................... 16
8.5 Drainage connection........................................................................................................................ 17
8.6 Hydraulic rinse aid dispenser (CO MODELS).................................................................................... 18
8.7 Electric rinse aid dispenser (COP MODELS) ..................................................................................... 18
8.8 Detergent dispenser ........................................................................................................................ 19
8.9 Pressure pump................................................................................................................................. 20
8.10 Recycling.......................................................................................................................................... 20
9. USE AND MAINTENANCE INSTRUCTIONS.........................................................................21
9.1 Operation......................................................................................................................................... 21
9.1.1 Control panel symbols ............................................................................................................. 21
9.1.2 Switching on the machine ....................................................................................................... 21
9.1.3 Preparation of the dishes ........................................................................................................ 22
9.1.4 Selecting the wash cycle.......................................................................................................... 22
9.1.5 Stopping the wash cycle and end of wash cycle...................................................................... 22
9.1.6 Drainage of the machine ......................................................................................................... 22
9.1.7 Switching off the machine ....................................................................................................... 23
9.1.8 Cleaning the machine at the end of the day ........................................................................... 23
9.2 Useful tips........................................................................................................................................ 23
9.2.1 Maintenance............................................................................................................................ 24
9.2.2 Rinse aid and detergent........................................................................................................... 24
9.2.3 Hygiene practices .................................................................................................................... 24
9.2.4 Optimum results...................................................................................................................... 24
9.2.5 Prolonged non use................................................................................................................... 24
10. FAULTS, ALARMS AND BREAKDOWNS .............................................................................25
10.1 Error diagnosis................................................................................................................................. 26
10.2 DISPLAY ALARMS ............................................................................................................................. 27
WARNING
HAZARDOUS
VOLTAGE
PLEASE READ
INSTRUCTIONS
PROTECTIVE
EARTH
EQUIPOTENTIAL
BONDING

5
2. GENERAL MEASUREMENTS AND CONNECTIONS
Hood type Dishwasher COP-174W
A
B
C
D
E
F
G
Water
inlet
Drain
hose
Power Supply Cable
Strain Relief
Terminal
Box
Rinse aid
inlet
Detergent
inlet
Equipotential
bond

6
Undercounter Dishwasher CO-502 W / COP-504 W
Glasswasher CO-402 W
A
B
C
D
E
F
G
Water
inlet
Drain
hose
Power Supply Cable
Strain Relief
Terminal
Box
Rinse aid
inlet
Detergent
inlet
Equipotential
bond

7
3. QUICK STARTUP GUIDES

8

9
4. ELECTRICAL DIAGRAM

10
5. ELECTRIC DIAGRAMS LEGEND
ENGLISH
FRANÇAIS
Grounding
Mise à terre
Terminal block bridge
Pontage pour bloc de jonction
BA
Rinse pump
Pompe de rinçage
BD
Drain pump
Pompe de vidange
C1, C2
Capacitor
Condensateur
CMB
Wash pump contactor
Contacteur pompe de lavage
Cc
Boiler heating contactor
Contacteur chauffage surchauffeur
Ct
Tank heating contactor
Contacteur chauffage cuve
CP
Door relay
Relais de porte
Ds. Abr.
Rinse Aid dispenser
Distributeur de produit de rinçage
Ds. Det.
Detergent dispenser
Distributeur de détergent
F
Fuse
Fusible
IG
Main switch
Interrupteur général
IP
Door microswitch
Micro porte
L1 L2 L3
Power Supply Phases
Phases d’alimentation
MB1, MB2
Wash Pump
Pompe de lavage
P1
Tank Pressure switch
Pressostat de cuve
P2
Drain pump Pressure
switch
Pressostat de Pompe de vidange
P3
Boiler Pressure switch
Pressostat de surchauffeur
PP2
Soft Start Jumper
Soft Start Cavalier
Rc
Boiler heating element
Resistance surchauffeur
RG
Main Relay
Relais principal
Rt
Tank heating element
Resistance cuve
TC
Boiler thermostat
Thermostat surchauffeur
TSC
Boiler Hi-limit thermostat
Thermostat Limiteur surchauffeur
TST
Tank Hi-limit thermostat
Thermostat Limiteur de cuve
TT
Tank thermostat
Thermostat de cuve
V
Water solenoid valve
Electrovanne d'eau
VF
Water solenoid valve
Electrovanne d'eau
COLOUR
COULEURS
BLU
=
Blue
=
Bleu
YEL
=
Yellow
=
Jaune
YEL/GRN
=
Yellow / green
=
Jaune / vert
WHT
=
White
=
Blanc
GRY
=
Grey
=
Gris
BRN
=
Brown
=
Marron
BLK
=
Black
=
Noir
ORG
=
Orange
=
Orange
RED
=
Red
=
Rouge
PNK
=
Pink
=
Rose
GRN
=
Green
=
Vert
PRP
=
Purple
=
Pourpre

11
6. GENERAL INFORMATION AND WARNINGS
This manual has been created to help you understand the operation, installation and maintenance of the
machine. It contains all the necessary information and warnings to ensure that the appliance is installed and
used correctly, together with information about the characteristics and possibilities offered, so that you may
enjoy your machine to the full.
BEFORE STARTING THE APPLIANCE, PLEASE READ THE INSTRUCTIONS CONTAINED
IN THIS MANUAL CAREFULLY.
The manual should be kept safely to hand for future reference.
If the machine is sold or transferred, please pass the manual to the new user.
THIS APPLIANCE IS EXCLUSIVELY FOR PROFESSIONAL USE, AND SHOULD ONLY BE
USED BY QUALIFIED PERSONNEL.
The positioning and installation, and all repairs or modifications, should always be carried out by an
AUTHORISED TECHNICIAN, in accordance with the applicable legislation of the country. The
manufacturer does not accept liability if the machine is incorrectly installed.
The installation, incorrect adjustment, inappropriate maintenance or use of the appliance may cause
material damages and injuries.
The dishwasher should be correctly levelled and care taken to ensure that none of the electric cables,
water or drainage hoses are trapped or kinked.
DO NOT climb on top of the dishwasher or place heavy objects on top of the machine as it has only
been designed to bear the weight of the basket of plates to be washed.
The dishwasher is designed for washing plates, glasses and other kitchenware with traces of
human food. Any other objects must not be washed in the machine.
If your machine breaks down, please call the Technical Service Centre.
Unqualified or unauthorised personnel must NOT try to repair the machine.
Use of spare parts other than original parts will cancel the guarantee.
During all maintenance operations, the dishwasher must be disconnected from the main power
supply at the mains power switch, and the water intake tap must be closed.
Abrasive or corrosive products, acids, solvents and chlorine-based detergents must NOT be
used to clean the appliance, as this may damage the components.
Detergents or sanitizers shall not be manually added to the machine.
This appliance has been designed for use in ambient temperatures between 41 ⁰F and 104 ⁰F.
Only the baskets, soaps and rinse aids recommended by the manufacturer should be used.
Failure to comply with these instructions or the incorrect use of the appliance shall
relieve the manufacturer of any obligations regarding the guarantee or possible claims.
7. PRODUCT DETAILS
As it is an industrial product, it is characterised for having a high dishwashing capacity. The characteristics of
the product are listed below to help you understand your machine better.
All the appliances have a nameplate which identifies the appliance and indicates its technical
characteristics.This data plate is located on one side of the machine. Under no circumstances should the
data plate be removed from the unit. The data plate is essential to identify the particular features of your
machine and is of great benefit to installers, operators and maintenance personnel. It is recommended that,
in the event the data plate is removed, you copy down the essential information in this manual for reference
before installation.

12
DATA PLATE
1:
APPLIANCE MODEL NAME
4:
ELECTRICAL SPECIFICATIONS
2:
APPLIANCE REFERENCE
5:
WATER INLET SPECIFICATIONS
3:
SERIAL NUMBER + MANUFACTURE DATE
These details should be quoted when the technical service is called.
7.1 SPECIFICATIONS
MODEL
RACKS
PER HR.
DISHES
PER HR.
GLASSES
PER HR.
WASH
TANK (gal)
GALLONS
PER CYCLE
INLET
MAX. TEMP.
FLOW RINSE
PRESSURE
COP-174W
60
1500
2160
7.5
0.53
140 ºF
PRESSURE PUMP
(inlet 7 –58 psi)
COP-504W
37
925
1332
5.4
0.53
CO-502W
30
750
1080
5.4
0.6
25psi ± 5psi
CO-402W
22
242
352
4
0.6
WASH
MIN. TEMP.
HEATING ELEMENTS
OPERATING CYCLE TIME (s)
MODEL
PUMP
MOTOR
WASH
RINSE
WASH
TANK (kW)
BOILER
(kW)
WASH
DWELL
RINSE
TOTAL
COP-174W
(2) 1 hp
162°F
4.75
12.75
35/55/100
55/75/120
COP-504W
1 hp
162°F
180°F
3
5.8/3.9/2.9
70/100/160
5
15
90/120/180
CO-502W
1 hp
162°F
3
2.9
70/100/160
90/120/180
CO-402W
1/3 hp
162°F
2.15
2.9
70/100/160
90/120/180
MODEL
WIDTH
DEPTH
HEIGT
MAX CLEARANCE
FOR DISHWARE
RACK
SHIPPING
WEIGHT
(lbs)
SHIPPING
VOLUME
(cu ft)
COP-174W
26”
30 ½”
60 5/8”
17 3/8”
356
22.5
COP-504W
23 5/8”
23 5/8”
32 11/16”
14 3/16”
20” x 20”
170
15
CO-502W
23 5/8”
23 5/8”
32 11/16”
14 3/16”
170
15
CO-402W
20 7/8”
26 ¾”
35
10 5/8”
16” x 16”
105
10
1
2
3
4
5

13
CONNECTION
Voltage
Total
Load
Total
Power
Pump
Load
Pump
Power
Tank
Power
Boiler
Power
MODEL
TYPE
(V)
(A)
(kW)
(A)
(kW)
(kW)
(kW)
208-240V
208V
42,18
14,48
2 x 2,36
2 x 0,49
3,68
9,81
COP-174W
60Hz
220V
44,61
16,19
2 x 2,50
2 x 0,55
4,12
10,98
3Ph
240V
48,66
19,27
2 x 2,72
2 x 0,65
4,90
13,07
COP-174W
Boiler & Tank
2/3 Power
208-240V
208V
47,97
9,98
2 x 2,36
2 x 0,49
2,45
6,54
60Hz
220V
50,74
11,16
2 x 2,50
2 x 0,55
2,74
7,32
1Ph
240V
55,35
13,28
2 x 2,72
2 x 0,65
3,27
8,71
208-240V
208V
15,07
5,07
2,36
0,49
2,29
4,58
COP-504W
60Hz
220V
15,94
5,67
2,50
0,55
4,12
5,12
Boiler Full Power
3Ph
240V
17,39
6,75
2,72
0,65
4,90
6,10
208-240V
208V
24,38
5,07
2,36
0,49
2,29
4,58
COP-504W
60Hz
220V
25,78
5,67
2,50
0,55
4,12
5,12
Boiler Full Power
1Ph
240V
28,13
6,75
2,72
0,65
4,90
6,10
208-240V
208V
17,04
3,54
2,36
0,49
2,29
3,05
COP-504W
60Hz
220V
18,02
3,96
2,50
0,55
4,12
3,42
Boiler 2/3 Power
1Ph
240V
19,66
4,72
2,72
0,65
4,90
4,07
208-240V
208V
13,37
2,78
2,36
0,49
2,29
2,29
COP-504W
60Hz
220V
14,14
3,11
2,50
0,55
4,12
2,56
Boiler Half Power
1Ph
240V
15,43
3,70
2,72
0,65
4,90
3,05
208-240V
208V
13,37
2,78
2,36
0,49
2,29
2,29
CO-502W
60Hz
220V
14,14
3,11
2,50
0,55
4,12
2,56
1Ph
240V
15,43
3,70
2,72
0,65
4,90
3,05
208-240V
208V
12,03
2,50
1,02
0,21
1,64
2,29
CO-402W
60Hz
220V
12,73
2,80
1,08
0,24
4,12
2,56
1Ph
240V
13,88
3,33
1,18
0,28
4,90
3,05
CO-402W
CO-502W
COP-174W
208-240V, 60Hz
1Ph
208-240V, 60Hz
1Ph
208-240V, 60Hz
1Ph
208-240V, 60Hz
3Ph
BRIDGE
Boiler & Tank 2/3 Power

14
COP-504W
208-240V, 60Hz
3Ph
208-240V, 60Hz
1Ph
208-240V, 60Hz
1Ph
208-240V, 60Hz
1Ph
BRIDGE
Boiler Full Power
Boiler Full Power
Boiler 2/3 Power
Boiler Half Power
8. INSTALLATION INSTRUCTIONS
The dishwasher shall be installed in accordance with local
codes, or in the absence of local codes, installed in accordance
with the applicable requirements in the National Electrical Code,
NFPA 70, Canadian Electrical Code (CEC), Part 1, CSA C22.1,
and Standard for Ventilation Control and Fire Protection of
Commercial Cooking Operations, NFPA 96.
The positioning and installation, and all repairs or modifications,
should always be carried out by an AUTHORISED TECHNICIAN,
in accordance with the applicable legislation of the country.
The installation, incorrect adjustment, inappropriate maintenance or use of
the appliance may cause material damages and injuries.
8.1 Removal of packaging
Remove packaging from the machine and check for damage during transportation. If any damage is
observed, immediately notify the supplier and the transport company. In the event of doubt, do not
use the machine until the problem has been assessed.
Packaging (plastic, expanded polyurethane, staples, etc…) must not be left in the
reach of children, they are a potential hazard.
The machine should be moved using a fork-lift truck or similar to avoid damage to the structure.
Transport the machine to the installation location and then remove packaging.
All the packaging can be recycled. Dispose of packaging correctly.
8.2 Positioning and levelling
This appliance has adjustable feet. This is done by
turning the leveling stands to the desire height. For
optimum operation, it is essential that the machine is
correctly levelled. The flooring on which the machine
is to be installed must be able to bear the full weight
of the machine.
Inspect final location of the machine prior to installation to prevent damage during use.

15
8.3 Electrical connection
An AUTHORISED TECHNICIAN should always carry out the appliance’s electrical
connection.
The dishwasher shall be installed in accordance with local codes, or in the
absence of local codes, installed in accordance with the applicable requirements
in the National Electrical Code, NFPA 70, Canadian Electrical Code (CEC), Part 1,
CSA C22.1, and Standard for Ventilation Control and Fire Protection of
Commercial Cooking Operations, NFPA 96.”.
THIS APPLIANCE, WHEN INSTALLED, MUST BE ELECTRICALLY GROUNDED
The manufacturer cannot accept any responsibility for damage caused from a
failure to observe grounding instructions.
Refer to the wiring diagram, the machine data plate and technical specifications for
service size requirements.
Check that the mains voltage corresponds to that indicated on the nameplate.
The power-supply cord shall be Type S, SE, SO, SOO, ST, STO, or STOO (with or
without W at the end).
The power supply cord wire size must be suitable for the rated current of the
machine (amperage load). Use copper conductors only.
The appliance must be grounded using the ground connection of the terminal block
of the appliance.
An all phase Circuit Breaker must be installed near to the appliance between the
power supply and the appliance in accordance to required consumption guidelines.
Switch the circuit breaker to “OFF” when servicing the appliance. It is
recommended that it has lockout-tagout capabilities. The manufacturer will not be
held liable for damage originated by failure to observe this requirement.
A suitable safety switch / Residual current device must be installed near the
appliance between the power supply and the appliance. The manufacturer will not
be held liable for damage originated by failure to observe this requirement.
If any faults are observed during the installation, the supplier should be notified
immediately.
When a number of appliances are installed in line, they should all be ground bonded at the point
provided for that purpose.
To access the connection strip, release the cover of the machine’s rear in the undercounter
dishwhasers and on the left lower side of the hood type dishwhasers. The power cable is connected
to the connection strip. It is also possible to change the machine configuration here.
The manufacturer will not be held liable for any personal or material damage to the
machine resulting from incorrect installation or failure to comply with the
manufacturer’s specifications.
It is the personal responsibility and obligation of the customer to contact a
qualified electrician to assure that the electrical installation is adequate.

16
8.4 Hydraulic connection
The new hoses supplied with the appliance should be used (do not reuse old hoses).
Before connecting the machine to the water supply, the water quality should be tested.
Recommended water quality:
pH:
6.5 to 7.5
Alkalinity:
Less than 50 ppm (mg/L)
Free Chlorine:
Less than 0.2 ppm (mg/L)
Total Dissolved Solids (TDS) :
Less than 60 ppm
Chlorides:
Less than 30 ppm (mg/L)
Sulfates:
Less than 40 ppm
Hardness:
Less than 3 gpg (52 ppm)
Iron:
Less than 0.1 ppm
Conductivity:
400 –1.000 µS/cm
Copper:
Less than 0.05 ppm
Silica:
Less than 12 ppm (mg/L)
Manganese:
Less than 0.05 ppm
Water installation is carried out as shown in Fig 3 and Fig 4. The water line to the dishwasher must
provide 25psi ± 5psi of flow rinse pressure. The hot water heater should be set to deliver 140F (not
lower than 122°F) water temperature to the dishwasher for best results. Use ¾” copper tubing inlet
line.
CAUTION: Do not confuse static pressure with flow pressure. Static pressure is the line pressure in
a “no flow” condition (all valves and services are closed). Flow pressure is the pressure in the fill line
when the solenoid valve is opened during the cycle.
It is necessary to remove all foreign debris from the water line that may potentially get trapped in the
valves or cause an obstruction, prior to connecting to the machine.
Use only the supplied hoses (3/4” Female hose connector) at the water connections. Failure to do so
may result in damage to the solenoid valve threads and leaking. Tighten by hand. Connect the bent
side of the hose to the machine. Adaptor supplied for ¾” female garden hose connection.
FOR HARD WATER SUPPLIES WITH A HARDNESS OF OVER 3 gpg OR 5ºfH AND PH BEYOND
THE RANGE OF 6.5 –7.5, A WATER CONDITIONER/DESCALER MUST BE INSTALLED.
Slowly turn on the water supply to the machine after the incoming fill line and the drain line have
been installed. Check for any leaks and repair as required. All leaks must be repaired prior to placing
the machine in operation.
In addition to water quality, the pressure of the mains water supply must be considered. This is
important to ensure the machine operates correctly.
In areas where the pressure fluctuates or it is higher than the recommended pressure, a water
pressure regulator shall be installed between the shut-off cock and the water hose (Fig. 3.).
Required water dynamic pressure measured at pressure gauge 25psi ± 5psi (CO models).
Required water dynamic pressure measured at water inlet between 15-58 psi (COP models).
If the water pressure is less than required (25psi ± 5psi for COP models), installation of a water
pump is required as shown in Fig. 4.
Fig. 3. Direct connection of water input hose.
Fig. 4. Pressure pump connection.
S →SHUT-OFF COCK
E →WATER VALVE
F →FILTER
B →ELECTRIC PRESSURE PUMP
H →WATER HOSE
The following requirements are necessary for the correct hydraulic installation of the machine.
The hydraulic circuit must be fitted with a valve to shut-off the water supply.
Check that the mains pressure is within the range indicated.
To optimise the work of the machine, the water temperature at the machine intake should be
within the following range: 122 ⁰F (50 ⁰C) < Hot water Temp < 140 ⁰F (60 ⁰C)
If using hot water, the water temperature must not exceed 60 ⁰C / 140 ⁰F.
All the machines should have a ¾” screw-on connection.

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8.5 Drainage connection
Attach the drain hose as shown in Fig. 5. It is recommended to affix a siphon pipe to prevent odors.
All piping from the machine to the drain must be a minimum 1-1/2” I.P.S. There should also be an air
gap between the machine drain line and the drain. For natural overflow efficiency use floor drain.
The water draining from the machine must flow freely and therefore the drainage pipe should be
lower than the drainage outlet (Fig.5).If the drainage pipe is not lower, a drainage pump will be
required. This must not be mounted at a height of more than 26 3/4”(Fig 6). In this case, the pump
may be requested at the time of purchase or subsequently.
Fig 5. Drainage installation.
D: Drain hose C: Drain collector
Fig 6. Installation of drainage at a height using drainage pump.
The drainage pump must only be installed by personnel authorised by the
manufacturer, and the manufacturer does not accept liability in the event of
incorrect installation.

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8.6 Hydraulic rinse aid dispenser (CO MODELS)
Installation: Take the tube located in the back or your machine marked “Rinse Aid” and place inside
rinse container.
Tubes are transparent to provide you visible mean that chemicals are being dispensed.
Operation: This dispenser absorbs the rinse aid when it detects a loss in pressure during rinsing.
That is, when the filling solenoid valve closes, a vacuum is created that makes the rinse aid
dispenser absorb the fluid to which it is connected.
Adjustment: The dispenser should be adjusted when the machine is installed to ensure that the
wash is optimised from the start. The setting should be adjusted according to the type of rinse aid
and the water hardness.
WATER PRESSURE MUST BE MINIMUM 20 PSI AT THE PRESSURE GAUGE FOR THE RINSE
AID DISPENSER TO OPERATE PROPERLY.
8.7 Electric rinse aid dispenser (COP MODELS)
Installation: Take the tube located in the back or your machine marked “Rinse Aid” and place inside
rinse container.
Tubes are transparent to provide you visible mean that chemicals are being dispensed.
Operation: this dispenser absorbs the rinse aid when the rinse pump is switched on. That is, when
the machine is filling and when the machine is running the rinse cycle.
Adjustment: The dispenser should be adjusted when the machine is installed to ensure that the
wash is optimised from the start. The setting should be adjusted according to the type of rinse aid
and the water hardness.
Regulation
In order to maintain dishwasher at optimum conditions, it is requested to remove lime and corrosion
deposits on a frequent basis. A de-liming solution should be available from your chemical supplier.
Read and follow all instructions on the label of the de-liming solution. Operations:
Filter
Rinse Aid
Rinse Line
Regulation
Filter
Rinse Aid
Rinse Line
Water Valve
Electrical Connection

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Fill the machine. Add the correct amount of de-liming solutions as recommended by the de-
liming solution manufacturer. The water capacity of the tank can be verified on the
specification sheet of this manual.
Remove detergent and rinsing tubes from containers so no chemicals go to the machine.
Run the machine for the recommended period of time. As many cycles as needed.
Turn off the machine and open the door.
When clean, drain and re-fill the machine.
Run machine for 3-4 cycles to remove de-liming solution.
Drain the machine.
If desired you can control the amount of Chemical being dispensed by opening the bottom front
panel of the machine. Locate the detergent dispenser and regulate according to the flow. For the
Rinse, turn the button counterclockwise to get more rinse aide and clockwise for less. Verify all
connections to the dispenser are hand tighten to prevent any leaks.
Control and maintain the level of detergent and rinse aid of the tanks. Keep chemical tubing and
filters submerged.
It is recommended that the rinse aid product and the dispenser setting are
defined by a technician specialised in the use of chemical products in order
to ensure a more efficient wash.
8.8 Detergent dispenser
This ensures that the correct measure of detergent is supplied to the machine.
Use ONLY Commercial Grade, High Temperature, Low Suds Liquid Detergent. Fagor doesn’t
recommend any specific brand name of chemicals. Contact your local chemical distributor for
questions concerning your chemical needs.
All machines come equipped with an internal Detergent and Rinse dispenser.
Installation: the detergent dispenser input is in the wash tank front part, above the maximum water
level.
Take the tube located in the back or your machine marked “Detergent” and place inside detergent
container.
Tubes are transparent to provide you visible means that chemicals are being dispensed.
Operation: the detergent dispenser is activated when the machine is taking water, whether it is in
rinse cycle or whether it is filling.
Settings: the quantity of detergent used should be adjusted on installation to ensure that the wash is
optimised from the start.
Time-Pause Regulation
Wash Tank
Water Valve
Electrical Connection
Detergent
Filter

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It is recommended that the detergent and the dispenser setting are defined
by a technician specialised in the use of chemical products in order to
ensure a more efficient wash.
If you require the installation of an NON FAGOR Detergent and/or Rinse
pump, a form MUST be fill out prior to installation by your installer. Failure
to do so will void your Warranty. This form can be located inside your
dishwasher. If lost, please contact Fagor to get a copy.
The detergent pump and rinse dispensing pump will only work during the
process of fill and rinse.
8.9 Pressure pump
If the mains water pressure is less than 20psi at pressure gauge, you have the option of installing a
pressure pump. If the pressure is less than 20psi at pressure gauge the machine may operate
incorrectly. The electrical connections for the pressure pump are shown in the electric circuit
diagram. The water connection to the pressure pump is shown in Fig 4.
If the mains water pressure is less than 20psi at pressure gauge please contact your supplier or the
manufacturer to request the PRESSURE PUMP KIT.
The pressure pump must only be installed by personnel authorised by the manufacturer,
and the manufacturer does not accept liability in the event of incorrect installation.
8.10 Recycling
The product packaging consists of:
A wooden pallet.
Cardboard.
A polypropylene band.
Expanded polyethylene.
All the packaging used around the machine can be recycled. The correct disposal of these products
will help to protect the environment. For further information regarding the recycling of these products,
please refer to the relevant office of the local body Dispose of these materials in accordance with
current legislation.