Fisher & Paykel OR90LDBGFX3 User manual

Using Your Gas Cooktop
1. Auxillary burner
2. Semi-rapid burner
3. Rapid burner
4. Triple ring wok burner
Fig. 18 Cooktop layout
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Gas Burners
The knob controls the flow of gas through the safety tap.
• = closed valve
• = maximum aperture or flow
• = minimum aperture or flow
You can choose to cook at any heat between
and
, but never between
and OFF. Fig. 19 Burner control knob
Before Using Your Cooktop
Before using your new cooktop, please:
• Read this user guide, taking special note of the ‘Safety and Warnings’ section.
• Make sure all controls are turned off.
Lighting the Cooktop
1. Choose the control knob for the burner you want to use.
2. Press the knob down gently and turn it anticlockwise to the
position. The ignitors on all the burners will spark.
Hold down the knob for approximately 10 seconds after the burner has lit. Releasing the knob too soon will
extinguish the flame.
3. Adjust the flame anywhere between the
and
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positions. Do not adjust the flame between
and OFF.
If the burner does not light within 15 seconds, turn the control knob off and wait at least one
minute before trying again.
To switch the burner off, turn the knob clockwise until you hear the safety click.
After use, always turn the knobs to the off position.
Flame Failure Safety Feature
The flame failure probe cuts off the gas supply to the burner if the flame is blown out. When lighting the burner on flame
failure models, hold down the knob for approximately 10 seconds after the burner has lit. Releasing the knob too soon
will extinguish the flame. If the flames are accidentally extinguished, turn off the burner and do not try to light it again for
at least one minute (to allow the gas to disperse).
If the Cooktop Does not Light
If the cooktop does not light, check that:
• The cooker is switched on.
• The gas is turned on.
• You have held down the knob for at least 10 seconds.
• The ignitors are sparking. If the ignitors are not sparking, they may be dirty or wet. Clean them with a toothbrush
and methylated spirits, as shown.
Fig. 20 Cleaning the probe and ignitor
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If the Flame is Irregular
If the flame is yellow or irregular, check that the burner parts, including the burner cap, are:
• Clean and dry.
• Positioned correctly. See ‘Care and cleaning’.
• See also ‘Troubleshooting’.
Choosing a Burner
Use flat-bottomed pans, and make sure that they match your burner, as shown in the following table. A small pot on a
large burner is not efficient.
Diameters of Pans Which May Be Used on the Cooktop
Burners Minimum Maximum
Auxillary 12 cm 14 cm
Semi-Rapid 16 cm 24 cm
Rapid 24 cm 26 cm
Triple-Ring Wok
26 cm 28 cm
Maximum diameter for woks 36 cm
Fig. 21a Correct and incorrect matching
of cookware and burner size
Fig. 21b Efficient and inefficient saucepans bottoms
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Wok Stand
•Using a wok without the stand may cause the burner to operate incorrectly.
•Do not use the stand for ordinary, flat-bottomed saucepans.
•The wok stand MUST BE PLACED ONLY over the pan support for the triple ring wok burner.
•The cooktop becomes very hot during operation. Keep children well out of reach.
Fig. 22a Incorrect placement of wok stand
Fig. 22b Correct placement of wok stand
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