Fisher & Paykel Aerotech OB30 S User manual

USER GUIDE
US CA
BUILT-IN OVEN
OB0S and OB0D
touchscreen models

1
CONTENTS
Introduction 3
Safety and warnings 4
Before you start 8
First use 9
Using the oven light 17
Using the kitchen timer 18
Changing the time 20
Locking the control panel 21
Unlocking the control panel 22
Cooking options 23
Delayed cook 24
Auto off 25
Food probe 26
Guided cooking 29
Cooking guide 31
Cooking charts 37
User preference settings 43
Wifi connection and remote mode 45
Sabbath Mode 47
Care and cleaning 49
Using self clean 56
Troubleshooting 59
Alert codes 62
Warranty and service 63

3
INTRODUCTION
We hope you’re excited to start cooking with your new Fisher & Paykel built-in oven. It’s
loaded with our latest cooking technology to ensure you perfect results for every dish, with
a number of features designed for your safety and convenience.
COOK WITH CONFIDENCE With its high resolution touchscreen, this oven offers intuitive
guided cooking experiences - from tips on manual cooking to a fully automated journey
through preset recipes - to deliver the best results for chefs at all skill levels.
DESIGNED TO FIT Designed to fit seamlessly in your kitchen, this built-in oven fits flush
with cabinetry to minimise gaps and support a cohesive, considered aesthetic.
PERFECT RESULTS Our unique cooking technologies were designed to deliver perfect
results. ActiveVent ensures optimised moisture levels, while AeroTech circulates heat evenly
for a consistent temperature.
PYROLYTIC SELF-CLEAN Pyrolytic self-clean breaks down food residue at a very high
temperature, leaving a light ash that’s easily removed with a damp cloth.
Register your product online. It’ll help us give you the best service possible, and we’ll also
let you know when we have special offers or promotions running. Go to fisherpaykel.com/
register now.

4
SAFETY AND WARNINGS
!WARNING!
Electric Shock Hazard
Failure to follow this advice may result in
electric shock or death.
• Turn the oven off at the wall before replacing
the oven lamp.
!WARNING!
Fire Hazard
Failure to follow this advice may result in
overheating, burning, and injury.
• Carefully follow the instructions for starting a
self-clean cycle.
• Do not place combustible materials (for
example: wood, fabric, plastic) in the oven
during a self-clean cycle.
• Do not place aluminium foil, dishes, trays, water
or ice on the oven floor during cooking, this will
irreversibly damage the enamel. Lining the oven
with aluminium foil may cause fire.
• Never use your appliance for warming or
heating the room. Persons could be burned or
injured or a fire could start.
• Flammable materials should not be stored in an
oven or near its surface.
!WARNING!
Cut Hazard
Failure to use caution could result in injury.
• Take care: some edges are sharp.

5
SAFETY AND WARNINGS
!WARNING!
Hot Surface Hazard
Failure to follow this advice could result in
burns and scalds.
• To avoid burns and scalds, keep children away
from this appliance.
• Surfaces of the appliance may become hot
enough to cause burns. Examples include the
oven vent, the surface near the oven vent, and
the oven door.
• Do not touch heating elements or interior
surfaces of the oven. Heating elements may be
hot, even when they are dark in colour.
• Use protection when handling hot surfaces, such
as oven shelves or dishes.
• Be careful when opening the oven door. Let
hot air or steam escape before removing or
replacing food.
• During and after use, do not touch or let
clothing or other flammable materials contact
heating elements or interior surfaces of the oven
until they have had sufficient time to cool.

6
SAFETY AND WARNINGS
WARNING!
To reduce the risk of fire, electrical shock, injury to persons or damage when using the
oven, follow the important safety instructions listed below. Read all the instructions
before using the oven. Use the oven only for its intended purpose as described in these
instructions.
Installation
zzEnsure your appliance is properly installed and earthed by a qualified technician.
zzEnsure this oven is connected to a circuit which incorporates an isolating switch
providing full disconnection from the power supply.
zzDo not install or operate the appliance if it is damaged or not working properly. If you
receive a damaged product, contact your dealer or installer immediately.
Servicing
zzDo not repair or replace any part of the appliance unless specifically recommended in
the user guide. All other servicing should be undertaken be a Fisher & Paykel trained
and supported service technician or qualified person.
Fire Hazard
zzDo not use water on grease fires. Smother the fire or flame or use a dry chemical or
foam type extinguisher.
zzUse only dry oven mitts or potholders. Moist or damp potholders on hot surfaces could
result in burns from steam. Do not let potholders touch hot areas or heating elements.
Do not use a towel or a bulky cloth for a potholder. It could catch fire.
zzDo not heat unopened food containers. They can build up pressure that may cause the
container to burst and result in injury.
Food Safety
zzLeave food in the oven for as short a time as possible before and after cooking. This is
to avoid contamination by organisms which may cause food poisoning. Take particular
care during warm weather.
General Use
zzHousehold appliances are not intended to be played with by children.
zzChildren should not be left alone or unattended in the area where the appliance is in
use. They should never be allowed to sit or stand on any part of the appliance.
zzChildren of less than 8 years old must be kept away from the appliance unless
continuously supervised.
zzThis appliance can be used by children aged from 8 years and above, and persons with
reduced physical, sensory or mental capabilities or lack of experience and knowledge,
if they have been given supervision or instruction concerning the use of the appliance
in a safe way and they understand the hazards involved. Cleaning and user maintenance
shall not be carried out by children without supervision.
zzDo not store things children might want above the oven. Children could be burned or
injured while climbing on the oven to retrieve items.
zzDo not place heavy objects on the oven door.
zzAlways keep oven vents unobstructed.

7
SAFETY AND WARNINGS
zzDo not wear loose fitting or hanging garments when using the appliance. They could
ignite or melt if they touch an element or hot surface and you could be burned.
zzDo not change or modify the wireless communication device in any way. Changes or
modifications not expressly approved by Fisher & Paykel could void the user’s authority
to operate the equipment.
zzThis device complies with Industry Canada’s licence-exempt RSSs.
Operation is subject to the following two conditions:
1This device may not cause interference; and
2This device must accept any interference, including interference that may cause
undesired operation of the device.
zzThis device complies with part 15 of the FCC Rules. Operation is subject to the
following two conditions:
1This device may not cause harmful interference, and
2this device must accept any interference received, including interference that may
cause undesired operation.
zzCaution: Hot air can blow from the vent at the top of the oven as part of the oven’s
cooling system.
zzAlways position shelves in the desired location while the oven is cool (before
preheating). If a shelf must be removed while the oven is hot, do not let the oven mitts
or potholder contact hot heating elements in the oven or the base of the oven.
zzUse only bakeware approved for oven use. Follow the bakeware manufacturer’s
instructions.
Cleaning
zzDo not clean the oven seal or use any oven-cleaning products on it. It is essential for a
good seal, which ensures that the oven operates efficiently. Care should be taken not to
rub, damage or move the oven seal.
zzDo not use oven cleaners, harsh/abrasive cleaning agents, waxes, or polishes. No
commercial oven cleaner, oven liner, or protective coating of any kind should be used in
or around any part of the oven.
zzDo not use harsh/abrasive cleaners, scourers or sharp metal scrapers to clean the oven
door glass since they scratch the surface, which may result in the glass shattering.
zzClean only the parts listed in this manual.
zzDo not use a steam cleaner to clean any part of the oven.
Self Cleaning
zzSpillages must be removed before starting a Self Clean cycle.
zzBefore starting a Self Clean cycle, remove oven shelves, side racks, and all other
cookware/utensils, and wipe up large food spills or grease deposits.
zzBefore starting a Self Clean cycle, ensure you move any pet birds to another, closed
and well ventilated room. Some pet birds are extremely sensitive to the fumes given off
during a Self Clean cycle and may die if left in the same room as the oven during such a
cycle.
zzDuring a Self Clean cycle, the oven reaches higher temperatures than it does for
cooking. Under such conditions, the surfaces may get hotter than usual and children
should be kept away.

8
BEFORE YOU START
zzEnsure the installer has completed the Final checklist in the Installation instructions.
zzRead this guide, taking special note of the ‘Safety and warnings’ section.
zzRemove all internal and external packaging and dispose of it responsibly. Recycle items
that you can.
zzRefit the shelves to your desired position in the oven.
zzCondition the oven, using the instructions under ‘First use’.
*Single models: x3; Double models: x5
Not all accessories are provided with all models. To purchase other accessories, contact
your nearest Fisher & Paykel Service Centre, Customer Care or visit our local website listed
on the back cover.
8
1
6
7
2
3
4
5
9
!0
!1
!2
Oven features and accessories
1 Control panel
2 Oven vent louvres
3 Oven light location
4 Full extension sliding shelf*
5 Side rack
6 Oven seal
7 Drip channel
8 Food probe
9 Broil rack
!0 Grid
!1 Broil pan
!2 Flat baking tray

9
FIRST USE
Oven racks
Your oven comes with the shelves positioned and secured inside. The following shows you
how to remove and reposition them to your preferred position.
Remove shelves from the oven
1 Remove all cable ties and packaging
holding the shelves in place.
2 Remove all the shelves and accessories,
taking special care with the sliding shelves.
3 To remove a sliding shelf, grip it at the
front (making sure you are gripping the
wire shelf and the sliding frame together),
lift upwards and pull it out of the oven.
For your safety, the sliding frames are built
together as one unit and are not separable.
When placed properly on the side racks, the
slides will prevent the wire shelves from tilting
when pulled towards you.
7 Drip channel
8 Food probe
9 Broil rack
!0 Grid
!1 Broil pan
!2 Flat baking tray

10
To replace shelves
1 Grip the shelf at the front (making sure
you are holding the wire shelf and the
sliding frame together).
2 Ensure the shelf is level and facing the
right way with the guard rail at the
back.
3 Place the shelf on top of the side racks
at the desired height, hooking the rear
tags over the side racks on both side.
4 Push the shelf all the way into the oven,
making sure the front tags are also
securely hooked over the side racks.
Ensure shelves are positioned on top of
the side rack wires instead of between
them.
When there is food in the oven, take care
to slide the shelves horizontally when
extending them. This will prevent the tags
lifting off the side racks and the shelf
tipping over.
Shelf positions
We recommend placing the sliding shelves
on position 3 and 6 for everyday cooking.
FIRST USE
Replace shelving in your preferred positions
Guard rail
Front bar

11
10:45
COOK BY
FUNCTION
COOK BY
FOOD TYPE
COOK BY
RECIPE
10:45
COOK BY
FUNCTION
COOK BY
FOOD TYPE
COOK BY
RECIPE
10:45
COOK BY
FUNCTION
COOK BY
FOOD TYPE
COOK BY
RECIPE
10:45
COOK BY
FUNCTION
COOK BY
FOOD TYPE
COOK BY
RECIPE
*some models only
Touch screen display
Your oven is operated using an intuitive touch
screen display. Use the screen to navigate cooking
functions, guided cooking features and settings.
Using the touch controls
Use the ball of your finger, not its tip. The controls
respond to touch, so pressure is not needed.
Control dial*
zzTurn the control dial to scroll through menu
items and set timers.
zzPress in to select or press and hold to go back.
Control panel
FIRST USE
1
3
5 66
4
2
Control panel features
1 Touch screen display
2 Control dial*
3 Menu
4 Clock
5 Oven functions
6 Guided cooking features

12
Set the clock format. Choose between 24
HOUR, 12 HOUR or OFF then select CONFIRM.
Scroll to set the correct time then select
CONFIRM.
The time is now set and will show on the
screen.
Setting the clock
You’ll need to set the time on your oven when it is first turned on, or after a power cut.
1
2
3
CLOCK FORMAT
24 HOUR
12 HOUR
OFF
CONFIRM
1
11
26
24
:
pm
am
SET CLOCK
CONFIRM
CLOCK FORMAT
24 HOUR
12 HOUR
OFF
CONFIRM
1
11
26
24
:
pm
am
SET CLOCK
CONFIRM
CLOCK FORMAT
24 HOUR
12 HOUR
OFF
CONFIRM
1
11
26
24
:
pm
am
SET CLOCK
CONFIRM
FIRST USE

13
FIRST USE
Double models
Before selecting a function, choose which oven you want to cook in.
10:45
BEGIN
BEGIN
UPPER OVEN
OFF
LOWER OVEN
OFF
Function menu layout
To select and use a function, touch the function name or icon. For more information
on each function, touch the description underneath each function name.
Select function
Expand description
Heat radiates from the top and bottom of
the oven while natural convection currents
evenly distribute heat. Moisture is retained
to provide light, succulent dishes
For best results bake on only one shelf at a
time
BAKE
For everyday
cooking…
FUNCTIONS
VENT
BAKE
Vents moisture
from oven…
BAKE
TRUE
AERO
MAXI
BROIL
FUNCTIONS
For everyday
cooking…
Great for multi-
shelf cooking…
For browning and
crisping…
VENT
BAKE
Vents moisture
from oven…
BAKE
TRUE
AERO
MAXI
BROIL
FUNCTIONS
For everyday
cooking…
Great for multi-
shelf cooking…
For browning and
crisping…
350
o
F
OPTIONS
START
10:45
BAKE
Heat radiates from the top and bottom of
the oven while natural convection currents
evenly distribute heat. Moisture is retained
to provide light, succulent dishes
For best results bake on only one shelf at a
time
BAKE
For everyday
cooking…
FUNCTIONS
VENT
BAKE
Vents moisture
from oven…
BAKE
TRUE
AERO
MAXI
BROIL
FUNCTIONS
For everyday
cooking…
Great for multi-
shelf cooking…
For browning and
crisping…
VENT
BAKE
Vents moisture
from oven…
BAKE
TRUE
AERO
MAXI
BROIL
FUNCTIONS
For everyday
cooking…
Great for multi-
shelf cooking…
For browning and
crisping…
350
o
F
OPTIONS
START
10:45
BAKE

14
Touch the screen or turn the dial* to enter
the menu. Select COOK BY FUNCTION.
*some models only
Scroll through the functions and select the
one you want to cook with.
To adjust the preset temperature, swipe left
or right or use the dial. Touch START to heat
the oven and begin cooking.
A red bar will show on the screen while the
oven is heating.
When the oven hs reched the set
temperture,  tone will sound, the br will
dispper nd the dil* will turn white.
Some functions do not need to preheat. For
those functions the bar won’t show.
FIRST USE
Setting a function and temperature
For more information on the functions, touch the description underneath each
function name or see the ‘Cooking guide’ section of this book.
1
2
3
4
10:45
COOK BY
FUNCTION
COOK BY
FOOD TYPE
COOK BY
RECIPE
350
o
F
350
o
F
OPTIONS
START
10:45
OPTIONS
CANCEL
CLASSIC BAKE
10:45
CLASSIC BAKE
o
PREHEAT:
90
10:45
COOK BY
FUNCTION
COOK BY
FOOD TYPE
COOK BY
RECIPE
350
o
F
350
o
F
OPTIONS
START
10:45
OPTIONS
CANCEL
CLASSIC BAKE
10:45
CLASSIC BAKE
o
PREHEAT:
90
10:45
COOK BY
FUNCTION
COOK BY
FOOD TYPE
COOK BY
RECIPE
350
o
F
350
o
F
OPTIONS
START
10:45
OPTIONS
CANCEL
CLASSIC BAKE
10:45
CLASSIC BAKE
o
PREHEAT:
90
10:45
COOK BY
FUNCTION
COOK BY
FOOD TYPE
COOK BY
RECIPE
350
o
F
350
o
F
OPTIONS
START
10:45
OPTIONS
CANCEL
CLASSIC BAKE
10:45
CLASSIC BAKE
o
PREHEAT:
90

15
FIRST USE
Editing or cancelling cooking
Touch the function name or temperature at any point during cooking to adjust.
Rapid preheating stage
For some cooking functions, the oven will go through an initial rapid preheat stage. In this
stage, the fan and both bake and broil elements will turn on to quickly heat the oven to the
set temperature. Depending on the cooking function, the fan, bake and broil elements will
turn off once the oven reaches the set temperature.
To stop cooking and turn the
oven off, press CANCEL and then
CONFIRM at any point.
350
o
F
350
o
F
OPTIONS
CANCEL
CLASSIC BAKE
10:45
o
HEATING:
90
350
o
F
OPTIONS
CANCEL
CLASSIC BAKE
10:45
o
HEATING:
90
OPTIONS
CANCEL
10:45
CLASSIC BAKE
350
o
F
OPTIONS
CANCEL
10:45
CLASSIC BAKE
VENT
BAKE
Vents moisture
from oven…
BAKE
TRUE
AERO
MAXI
BROIL
FUNCTIONS
For everyday
cooking…
Great for multi-
shelf cooking…
For browning and
crisping…
350
o
F
350
o
F
OPTIONS
CANCEL
CLASSIC BAKE
10:45
o
HEATING:
90
350
o
F
OPTIONS
CANCEL
CLASSIC BAKE
10:45
o
HEATING:
90
OPTIONS
CANCEL
10:45
CLASSIC BAKE
350
o
F
OPTIONS
CANCEL
10:45
CLASSIC BAKE
VENT
BAKE
Vents moisture
from oven…
BAKE
TRUE
AERO
MAXI
BROIL
FUNCTIONS
For everyday
cooking…
Great for multi-
shelf cooking…
For browning and
crisping…
350
o
F
350
o
F
OPTIONS
CANCEL
CLASSIC BAKE
10:45
o
HEATING:
90
350
o
F
OPTIONS
CANCEL
CLASSIC BAKE
10:45
o
HEATING:
90
OPTIONS
CANCEL
10:45
CLASSIC BAKE
350
o
F
OPTIONS
CANCEL
10:45
CLASSIC BAKE
VENT
BAKE
Vents moisture
from oven…
BAKE
TRUE
AERO
MAXI
BROIL
FUNCTIONS
For everyday
cooking…
Great for multi-
shelf cooking…
For browning and
crisping…
350
o
F
350
o
F
OPTIONS
CANCEL
CLASSIC BAKE
10:45
o
HEATING:
90
350
o
F
OPTIONS
CANCEL
CLASSIC BAKE
10:45
o
HEATING:
90
OPTIONS
CANCEL
10:45
CLASSIC BAKE
350
o
F
OPTIONS
CANCEL
10:45
CLASSIC BAKE
VENT
BAKE
Vents moisture
from oven…
BAKE
TRUE
AERO
MAXI
BROIL
FUNCTIONS
For everyday
cooking…
Great for multi-
shelf cooking…
For browning and
crisping…
350
o
F
350
o
F
OPTIONS
CANCEL
CLASSIC BAKE
10:45
o
HEATING:
90
350
o
F
OPTIONS
CANCEL
CLASSIC BAKE
10:45
o
HEATING:
90
OPTIONS
CANCEL
10:45
CLASSIC BAKE
350
o
F
OPTIONS
CANCEL
10:45
CLASSIC BAKE
VENT
BAKE
Vents moisture
from oven…
BAKE
TRUE
AERO
MAXI
BROIL
FUNCTIONS
For everyday
cooking…
Great for multi-
shelf cooking…
For browning and
crisping…
Changing the temperature
Changing the function
Turning the oven off

16
After conditioning:
There will be a distinctive smell and a small amount of smoke during the conditioning
process as manufacturing residue is burnt off. This is normal, but make sure the kitchen is
well ventilated. Once cooled, wipe out the oven with a damp cloth and mild detergent, and
dry thoroughly.
Select COOK BY FUNCTION and set the oven
to BAKE at 400oF (200oC) and heat for 30
minutes.
After 30 minutes change the function to
AERO BROIL and heat for 5 minutes.
After 5 minutes, change the function to TRUE
AERO and heat for a further 20 minutes.
When you have finished, turn the oven off.
FIRST USE
Conditioning the oven
It is important to condition your oven before using it for cooking. This will burn off any
manufacturing residues and ensure that you get the best results right from the start. It
will take appproximately 1 hour.
Before you start:
Make sure you have removed all packaging and any cable ties used to secure the
shelving during transit. Make sure all shelves are fitted in the oven. Make sure the
kitchen is well ventilated during conditioning.
1
2
3
o
F
400
o
F
400
OPTIONS
START
10:45
BAKE
OPTIONS
START
10:45
AERO BROIL
OPTIONS
START
10:45
TRUE AERO
o
F
400
o
F
400
o
F
400
OPTIONS
START
10:45
BAKE
OPTIONS
START
10:45
AERO BROIL
OPTIONS
START
10:45
TRUE AERO
o
F
400
o
F
400
o
F
400
OPTIONS
START
10:45
BAKE
OPTIONS
START
10:45
AERO BROIL
OPTIONS
START
10:45
TRUE AERO
o
F
400

17
Touch the menu icon in the top left corner
of the display.
Select LIGHT.
Select ON or OFF as required and then
select CONFIRM.
USING THE OVEN LIGHT
Turning the oven light ON or OFF
1
2
3
10:45
COOK BY
FUNCTION
COOK BY
FOOD TYPE
COOK BY
RECIPE
MENU
TIMER
LOCK
LIGHT
CLEAN
SETTINGS
REMOTE
OVEN LIGHT
CONFIRM
OFF
ON
10:45
COOK BY
FUNCTION
COOK BY
FOOD TYPE
COOK BY
RECIPE
MENU
TIMER
LOCK
LIGHT
CLEAN
SETTINGS
REMOTE
OVEN LIGHT
CONFIRM
OFF
ON
10:45
COOK BY
FUNCTION
COOK BY
FOOD TYPE
COOK BY
RECIPE
MENU
TIMER
LOCK
LIGHT
CLEAN
SETTINGS
REMOTE
OVEN LIGHT
CONFIRM
OFF
ON

18
Touch the menu icon in the top left corner
of the screen.
Select TIMER.
Scroll to set timer length then select START.
You can set the timer for up to 11 hours 59
minutes.
The timer countdown will show on the screen.
USING THE KITCHEN TIMER
1
2
3
4
zzUse the kitchen timer to keep track of cooking times. You can use it at any time, even
if you are not using the oven.
zzThe kitchen timer does not turn the oven off. See ‘Cooking options’ for how to set
the AUTO OFF timer or DELAYED COOK.
Setting the timer
10:45
COOK BY
FUNCTION
COOK BY
FOOD TYPE
COOK BY
RECIPE
COOK BY
FUNCTION
COOK BY
FOOD TYPE
COOK BY
RECIPE
MENU
TIMER
LOCK
LIGHT
CLEAN
SETTINGS
REMOTE
10:45
1
26
11
24
h
m
START
12:25
10:45
10:45
COOK BY
FUNCTION
COOK BY
FOOD TYPE
COOK BY
RECIPE
COOK BY
FUNCTION
COOK BY
FOOD TYPE
COOK BY
RECIPE
MENU
TIMER
LOCK
LIGHT
CLEAN
SETTINGS
REMOTE
10:45
1
26
11
24
h
m
START
12:25
10:45
10:45
COOK BY
FUNCTION
COOK BY
FOOD TYPE
COOK BY
RECIPE
COOK BY
FUNCTION
COOK BY
FOOD TYPE
COOK BY
RECIPE
MENU
TIMER
LOCK
LIGHT
CLEAN
SETTINGS
REMOTE
10:45
1
26
11
24
h
m
START
12:25
10:45
10:45
COOK BY
FUNCTION
COOK BY
FOOD TYPE
COOK BY
RECIPE
COOK BY
FUNCTION
COOK BY
FOOD TYPE
COOK BY
RECIPE
MENU
TIMER
LOCK
LIGHT
CLEAN
SETTINGS
REMOTE
10:45
1
26
11
24
h
m
START
12:25
10:45