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Description of the iron filtration system
The PKLX catalytic filtration system includes a single filtration tank with a pocket of air and a backwashing control
valve. Incoming water flows into thecontrol valve and is directed into the filtration tank. Exposure to the air inthis
tank will start oxidizing the iron which is then trapped by the media. The iron/sulfur-free water then returns to the
control valve where it is directed into the service lines.
Periodically thecontrolvalve will go through a backwashcycle. This cycle will typically begin at 1:00 A.M. flushing
theaccumulatedirontothedrain. Partofthisbackwashingprocessincludesanairdraw cyclewhichwillreplenish
the pocket of air in the filter tank and prepare the unit for the next period of service.
Water Quality
While the PKLX filter will perform under a variety of water qualities there are a few things that need to be
considered to ensure satisfactory performance. The water should be tested to determine the concentration, or
levels of the items listed below.
pH - A measurement of the acidity of the water. pH is reported on a scale from 0 to 14. Neutral water has a pH
of 7.0, lower values indicate acidic water. The PKLX catalytic filter performs best when the pH is 7.0, or higher.
The catalytic media is typically able to elevate the pH of the water to the level needed for oxidation to occur.
Iron - A naturally occurring metallic element. Iron concentrations in excess of 0.3 milligrams/liter (mg/l) combine
with oxygen causing orange or red (rust) stains on plumbing fixtures. Iron naturally exists in some water sources
in either clear water (ferrous) state, red water (ferric) state or bacterial form. The PKLX catalytic filter can reduce
any of these forms of iron.
Manganese - A naturally occurring metallic element. Manganese concentrations as low as 0.05 milligrams/liter
(mg/l) can combine with oxygen to cause dark brown or black staining on fixtures. Additionally, manganese can
cause an odor in the water similar to a “rotten egg” smell. The PKLX catalytic filter reduces manganese as well
as iron. Manganese oxidation requires the pH of the water to be elevated to 8.2 or higher.
Tannin - A naturally occurring humic acid. Tannin is an acid caused by water passing through decaying
vegetation. Coffee and Tea are prime examples of tannin in water. As hot water passes over the coffee beans,
or tea leaves, the tannin is extracted causing color and flavor in the water. Tannin concentrations as low as 0.3
milligrams per liter can cause a yellow discoloration inthe water and may interferewith the PKLXfilter’s long-term
ability to function properly as the media becomes coated with the tannic acid.
Hydrogen Sulfide - A naturally occurring gas. Hydrogen sulfide, more commonly referred to as sulfur gas,
causes a distinct odor similar to “rotten eggs.” Due to its gaseous nature, hydrogen sulfide must be tested at the
well site within 1 minute of drawing the sample. If a water sample has been sitting for a while the sulfur gas will
dissipate and cause the hydrogen sulfide test to be lower than the actual concentration. If sulfur is present, the
filter should be set to backwash more frequently to prevent the gas from building up.