Furrion Chef FGHMSA3DA-SS User manual

24” Furrion Chef Collection RV 3-Burner Gas Cooktop
Instruction Manual Model: FGHMSA3DA-SS
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1
Thank you for purchasing this Furrion® product. Before operating your new appliance, please read these instructions carefully.
This instruction manual contains information for safe use, installation and maintenance of the appliance.
Please keep this instruction manual in a safe place for future reference. This will ensure safe use and reduce the risk of injury.
Be sure to pass on this manual to new owners of this appliance.
The manufacturer does not accept responsibility for any damages due to not observing these instructions.
WARNING: If the information in this manual is not followed exactly, a fire or explosion may
result causing property damage, personal injury or death.
−Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or
any appliance.
−WHAT TO DO IF YOU SMELL GAS:
●Do not try to light any appliances.
●Do not touch any electrical switches.
●Do not use any phone in your recreational vehicle.
●Clear the recreational vehicle of all occupants.
●Turn off the LP container valve or main container.
●Immediately call your gas supplier for instructions.
●If you cannot reach your gas supplier, call the fire department.
−Have the gas system checked and leakage source corrected by a qualified installer, service
agency, manufacturer, dealer or the gas supplier.

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Table of Contents
Table of Contents..........................................................................................................................................................................2
Explanation of Symbols ...............................................................................................................................................................3
Important Safety Instructions.....................................................................................................................................................3
General Safety Warnings ..................................................................................................................................................................................................... 3
Cooktop Safety......................................................................................................................................................................................................................... 4
Product Overview .........................................................................................................................................................................5
Installation .....................................................................................................................................................................................5
Cabinet Cutout Instructions................................................................................................................................................................................................ 5
What’s in the Box...................................................................................................................................................................................................................... 6
Installing the Cooktop............................................................................................................................................................................................................ 6
Gas Connection ....................................................................................................................................................................................................................... 7
Leak Check................................................................................................................................................................................................................................. 7
Using your Cooktop ......................................................................................................................................................................7
Lighting the Cooktop ............................................................................................................................................................................................................. 7
If the Flame Goes Out............................................................................................................................................................................................................ 8
Turning Off the Cooktop....................................................................................................................................................................................................... 8
The Burner Flame.................................................................................................................................................................................................................... 8
Cleaning and Maintenance ..........................................................................................................................................................8
Replace the Igniter Battery ................................................................................................................................................................................................. 9
Storage ...........................................................................................................................................................................................9
Troubleshooting ............................................................................................................................................................................9
Specification .................................................................................................................................................................................10

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Explanation of Symbols
This manual has safety information and instructions to help
you eliminate or reduce the risk of accidents and injuries.
Always respect all safety warnings identified with these
symbols. A signal word will identify safety messages and
property damage messages, and will indicate the degree or
level of hazard seriousness.
DANGER
Indicates an imminently hazardous situation which, if not
avoided, will result in death or serious injury.
WARNING
Indicates a potentially hazardous situation which, if not
avoided, could result in death or serious injury.
CAUTION
Indicates a potentially hazardous situation which, if not
avoided, may result in minor or moderate personal injury, or
property damage.
Important Safety Instructions
Warning and important safety instructions appearing in this
guide are not meant to cover all possible conditions and
situations that may occur. Common sense, caution, and care
must be exercised when installing, maintaining, or operating
the appliance.
Always contact the manufacturer about problems or
conditions you do not understand.
Read and follow all instructions before using this appliance
to prevent the potential risk of fire, electric shock, personal
injury or damage to the appliance as a result of improper
usage of the appliance. Use appliance only for its intended
purpose as described in this guide.
If an external electrical source is utilized, the appliance must
be electrically grounded in accordance with state or other
codes or, in the absence of such codes, with the National
Electrical Code, ANSI/NFPA 70. Do not attempt to adjust,
repair, service or replace any part of your appliance unless it
is specifically recommended in this guide. All other servicing
should be referred to a qualified service technician.
General Safety Warnings
WARNING
●Improper installation, adjustment, service or
maintenance can cause injury, property damage or
death. Refer to this manual. For assistance or additional
information, consult a qualified installer, service agency,
manufacturer or the gas supplier.
●Avoid using your appliance or any other appliance if
you smell gas. Do not assume that the smell of gas in
your RV is normal. Any time you detect the odor of gas,
it is to be considered life threatening and corrected
immediately. Extinguish any open flames including
cigarettes and evacuate all persons from the vehicle.
Shut off gas supply at LP gas bottle.
●If the user of this appliance fails to maintain it in the
condition in which it was shipped from the factory or if
the appliance is not used solely for its intended purpose
or if appliance is not maintained in accordance with the
instructions in this manual, then the risk of a fire and/or the
production of carbon monoxide exists which can cause
personal injury, property damage or loss of life.
WARNING
EXPLOSION OR FIRE
●Shut off all gas appliances and pilot lights when
refueling gasoline tanks, LP tanks or when vehicle is in
motion.
●Furrion gas operated cooking appliances are for use
with LP gas only, and for installation in recreation
vehicles only (e.g. travel trailers, motor homes, tent
campers, etc.).
WARNING
CARBON MONOXIDE POISONING
●DO NOT use range or cooktop for warming or heating
vehicle. You could be burned or injured, a fire could start,
or deplete oxygen in the vehicle.
●A window or air vent should be open slightly while using
any cooking appliance. Gas flames consume oxygen
which must be replaced to assure proper combustion.
●DO NOT store or use gasoline or other flammable vapors
and liquids in the vicinity of this or any other appliance.
●DO NOT operate the appliance if it is damaged or not
working properly.
●Never attempt to repair the appliance yourself. Any repairs
to or installation of this appliance must be performed by
a qualified installer, service agency or the gas supplier
and in accordance with the instructions in this manual.
Service of your appliance by a non-approved service
person or agency could result in failure of the integrity of
the appliance and could lead to property damage, serious
injury or loss of life.
●Have your dealer show you where the main gas shut-off
valve is located and how to shut it off in an emergency.
●Use your appliance only for its intended use.
●Children should be taught that the appliance is not a toy.
They should not be allowed to play with the controls or

4
any other parts of the appliance. Do not allow anyone
to stand or sit on top of the appliance. Not only can this
damage the appliance, but personal injuries could result.
●Do not store items of interest to children in cabinets above
or near the appliance. Children climbing on the appliance
to reach items could be seriously injured.
●All control knobs must be turned off when not in use.
Fire and/or burning hazard may occur if a burner is
accidentally left on.
●If any burner should extinguish (after initially lighting or
due to accidental blow-out), turn all burner knobs off and
wait five (5) minutes before again attempting to light the
burner.
●DO NOT store flammable materials on, in, or near the
appliance. Any fumes can create an explosion and/or fire
hazard.
●Do not wear loose fitting clothing or long-hanging sleeved
clothing while using the appliance. If they contact the
open flame of the burner, they could ignite and cause
severe burns.
●Use only dry potholders to remove hot utensils. Using
damp potholders on hot surfaces could result in burns to
hands. Do not use a towel or bulky cloth for a pot holder.
The cloth could contact open flame and catch fire.
●Never heat an unopened container. Pressure build-up
within the container can cause it to explode.
●Do not use water on grease fires. Never pick-up a flaming
pan. Smother a flaming pan with a lid or flat pan. Flaming
grease outside the pan can be extinguished with baking
soda or a multipurpose dry chemical fire extinguisher.
●This pplince is intended to be built-in to  cbinet
structure only nd is not intended for ttchment to the
building structure.
Cooktop Safety
●Do not place pans onto glass surface. Raise cover into full
open position before operating burners. Let cooktop cool
before closing glass cover.
●If the cooktop is near a window, proper precautions
should be taken to prevent curtains from blowing over
burners creating a fire hazard.
●Keep the area around the cooktop clean and clear of
any combustible materials, gasoline or other flammable
vapors and liquids. Not doing so can cause an explosion
and/or fire.
●Do not leave children alone or unsupervised in area where
cooktop is being used. The top burners, burner grates
and other areas near the burners become hot enough to
cause severe burns.
●Do not wear loose fitting clothing or long-hanging sleeved
clothing while using the appliance. If they contact the
open flame of the burner, they could ignite and cause
severe burns.
●Use only dry potholders to remove hot utensils. Using
damp potholders on hot surfaces could result in burns to
hands. Do not use a towel or bulky cloth for a pot holder.
The cloth could contact open flame and catch fire.
●Never heat an unopened container. Pressure build-up
within the container can cause it to explode.
●Keep the appliance clean. The build-up of grease and
food boil-over and/or spillage can create a fire hazard.
●Turn pan handles inward or toward back of cooktop and
out of the way of people walking past cooktop and/or out
of the reach of children. Do not turn handles to where they
are over the burners.
●Do not use water on grease fires. Never pick-up a flaming
pan. Smother a flaming pan with a lid or flat pan. Flaming
grease outside the pan can be extinguished with baking
soda or a multipurpose dry chemical fire extinguisher.
●Never leave top burner(s) unattended.
−For such reasons as down drafts that could be created
by opening and closing of cabinet doors or doors
within the RV or by positive or negative air pressures
affecting burners due to improper installation. (See
Installation section) The burner could extinguish
resulting in gas escaping into the RV. Remember, gas
flow to each burner is controlled manually, you must
turn gas flow “ON” and “OFF”.
−A boil over could occur and the spill could ignite.
●Flame size
−Never extend the flame beyond the outer edge of the
utensil. A higher flame simply wastes heat and energy.
−Correct flame size is determined by utensil size and
material, what you are cooking and whether or not you
are cooking with liquid.
●To prevent damage to the cooktop, top burners, or top
grate, never operate a top burner without a pan in place.
The top burners, especially the high input burner, should
not be operated on high for an extended period of time.
The high setting should be used only to start the food
cooking or to bring liquids to a boil, then reduce the flame
to a lower setting to continue cooking. Use the low flame
setting to keep food warm. Remember, a gas range heats
quicker than an electric range, therefore, experiment with
various settings until you feel comfortable cooking with
gas.
●Never use cookware which extends beyond one inch
of the grate (maximum pan size 10" diameter). Never
place cooking utensil on grate to where it rests over two
operating top burners. This will cause excessive heat
buildup, which could result in damage in damage to the
grate, top burner(s) and cooktop.
●Verify sufficient gas supply before attempting to light
any top burner. Air in the gas supply line will significantly
delay burner ignition, and a burner may light unexpectedly
as the air in the line clears out and is replaced by LP
gas, this unexpected ignition may burn you. Air may be
introduced into the supply line when the vehicle gas bottle
is replaced, during servicing of other gas appliances, etc.
●DO NOT touch top burners, burner grates, or other areas
near top burners during and after use. Do not let clothing
or other flammable materials to contact top burners or
areas near top burners until they have had sufficient time
to cool.
●Make sure the utensils you use are large enough to
contain food and avoid boil overs and spillovers. Heavy
splattering or spillovers left on the cooktop can ignite and
burn you.

5
●Be sure that glass cooking utensils are safe for use on the
cooktop. Only certain kinds of glass utensils are suitable
for surface or top burner use without breaking due to the
sudden changes in temperature.
●Grease is flammable. Never allow grease to collect
around top burners or on cooktop surface. Wipe spillovers
immediately.
●Use care when lighting a top burner by hand. If the burner
lights unexpectedly, or your hand is close to the burner,
you may be burned.
●DO NOT drop pans on the porcelain surface. Cracks or
chips in the porcelain surface may result.
●DO NOT leave an empty utensil, or one which has boiled
dry, on a hot top burner. The utensil could overheat and
damage the utensil or the cooking appliance.
Product Overview
5
5
5
1 2 3
4
5
6
Item Description
1Product Rating Plate (bottom of cooktop)
2Ignite Button
3Control Knob
4Burner Pan
5Burner Grate
6Surface Burner (large)
Installation
WARNING
FIRE, EXPLOSION, BURN INJURY CARBON
MONOXIDE POISONING
●The cooking appliance must be completely separated
and/or sealed from other air moving or air consuming
devices such as, but not limited to furnaces, microwave
ovens clothes dryers, cooling fans and doors or drawers
in common cabinets. Failure to do so will affect the
appliance(s) combustion air supply by creating either a
negative or positive draft.
●NEGATIVE DRAFT caused by air moving appliances
may draw the top burner flame down into or toward
the cooktop resulting in cooktop damage, burn hazard,
explosion possibility and/or carbon monoxide build up.
●POSITIVE DRAFT may blow out the top burner flame
during use resulting in an explosion and/or fire hazard
and/or injury to the occupants of the vehicle.
●DO NOT operate the appliance in excessive windy
conditions as this may cause a negative or positive
draft.
WARNING
Installation of this appliance must be made in accordance
with the written instructions provided in this manual. No
agent, representative or employee of Furrion or other
persons has the authority to change, modify or waive any
provision of the instructions contained in this manual.
The installation must conform with local codes or in the
absence of such codes, refer to the latest edition of:
In the U.S.A.:
a. Standard for Recreational Vehicles NFPA 1192
b. National Fuel Gas Code ANSI Z223.1/NFPA 54
In Canada, the installation must conform with:
a. Standard CAN/CSA Z-240.4.2-08, Installation
Requirements for Propane Appliances and Equipment in
Recreational Vehicles.
b. Any applicable local codes and regulations
Cabinet Cutout Instructions
For proper operation of your cooking appliance, the cabinets
must be properly constructed and squared with respect to
the counter top and the cabinet face.
For proper operation of the appliance, the cabinet must be
level and the bottom of the appliance must be supported.

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NOTES: When planning the location, consider curtains or
other combustible materials installed around the appliance
so as not to create a fire hazard.
The minimum horizontal distance(s) from sides and back of
appliance to adjacent vertical combustible walls extending
above the top panel:
Item Dimension
A2” Min. (51mm Min.)
B2” Min. (51mm Min.)
NOTE: These distances shall be from the cutout of the
countertop.
WARNING
The minimum vertical distance to combustible material
above the range cooking top is 30” (762mm), provided the
overhead construction does not extend 13” (330 mm) from
the rear wall.
NOTE: If installing a range hood or microwave hood
combination above the cooking surface, follow the
range hood or microwave hood combination installation
instructions for dimensional clearances above the cooktop
surface.
Cabinet and counter cutout chart:
C14⅜” (365mm)
D23½” (597mm)
E4” (102mm)
F1⁄" (50mm)
G3⁄" (100mm)
H3⅜" (85mm)
What’s in the Box
Make sure you have all the items in the packaging as listed
below. For missing item(s), contact your dealer.
●Single stainless steel gas cooker unit
●Flexible gas supply hose with a ⅜” female flare fitting with
a ⅝”-18UNF thread connection
●Butyl Tape
●1 AA Battery
●User Manual
●Warranty Leaflet
Installing the Cooktop
WARNING
Gas supply pipe must be installed with clearance from
knives contacting or cutting gas lines.
IMPORTANT: Before finally fixing the cooktop into the
cabinet, ensure there is a ventilation hole for air circulation
around the cooktop in the cabinet. The location of the
ventilation hole can be located at the rear, sides or bottom of
the cabinet. The minimum diameter is 2” (50mm).
The clearance between the cooktop bottom to the
combustible materials is no less than 1” (25.4mm). Ensure the
countertop, surrounding materials and bonding agents have
a temperature rating of no less than 193°F (95°C) to avoid
deformation or discoloration.
1. Affix the roll of butyl tape (included in the cooktop
packaging) around the underside edge of the cooktop.
Remove the butyl tape protective film.
2. Connect a propane supply line with a ⅜” Flare Female
connection to the cooktop in the upper left rear corner of
the cabinet. Tighten the gas line joint to the cooktop using
2 wrenches.

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NOTE: Make sure the gas supply pipe cannot contact
any moving parts after installed. Be sure all openings
in the cabinet around the gas line are sealed at time of
installation.
3. Place the cooktop into the cutout and verify that the
cooktop is level from side to side and front to rear. Press
on the cooktop edges to seal.
If installed with a Furrion range oven, refer to the separate
range oven instruction manual about the cabinet
constructions and range oven installation instructions.
Gas Connection
Connect the cooktop to a designated gas supply line from
the RV main gas line which runs externally under the RV floor.
Do not use an existing gas connection inside the RV to supply
two appliances.
Cooktop must be connected separately, each appliance must
have separate isolation valves to render them independent
from one another.
This cooktop can be used with Propane Gas only.
This cooktop is fitted with a gas supply hose with a ⅜”
female flare fitting with a ⅝”- 18UNF thread connection.
For installation use copper pipe and CSA or UL certified
connectors which conform to USA and Canadian safety
standards.
Ensure when cooktop is installed the flexible gas supply hose
cannot touch any moving parts. Make sure adequate space is
available so the supply pipe will not be bent or damage after
installation.
Leak Check
WARNING
FIRE OR EXPLOSION
●Extinguish all open flames.
●NEVER leak test when smoking. Never use a flame.
●Do not use the appliance until connection has been leak
tested and does not leak.
●Pressure/Leak test using 11-13.8 WC pressure.
WARNING
●Gas leaks may occur in your system and result in
a dangerous situation. Always perform a leak test
for possible leaks according to the manufacturer’s
instructions after installation and before any operation.
●Gas leaks may not be detected by smell alone. Gas
suppliers recommend you purchase and install a UL
approved gas detector.
1. Make sure all control knobs are in the OFF position.
2. Apply a gas leak detection liquid to the connections. Any
gas leaks will be indicated by bubbles.
3. If a gas leak is detected, tighten the loose joint, or replace
the faulty part with a replacement part recommended by
Furrion authourized retailer.
Using your Cooktop
WARNING
●Keep your arms and face away from being directly
above the cooking area while in operating the appliance.
●Do not attempt to light more than one burner at a time.
Ignition Button Cooktop Control Knob
Lighting the Cooktop
Before Ensure all the cooktop knobs are turned to OFF
position. Check the gas supply valve at the gas tank is in
OPEN position.
Standard Ignition:
1. Push and turn the desired cooktop knob
counterclockwise to position.
2. Keep the cooktop control knob being pushed in and press
the ignition button repeatedly until the burner is lit.
3. Keep the cooktop knob being pushed in for 10-15 seconds
until the flame steady to disable the safety cut off.
4. Turn the control knob clockwise or counterclockwise
to the desired heat level. For simmer function, turn the
control knob to the lowest setting.
5. Repeat steps 1 to 4 to light the other burner(s).
NOTES:
●This cooktop is fitted with a burner safety cut off, if a flame
is not present, the gas supply will shut off automatically.
●If no spark is present when pressing the igniter, check or
replace the AA battery by unscrewing the igniter cover.
Never attempt to operate the appliance with battery
power exhausted.
If the burner does not ignite
This cooktop is fitted with a burner safety cut off, if a flame
is not present, the gas supply will shut off automatically.
In the event of failure to light the burner within 5 seconds,
immediately turn the control knob clockwise to the OFF
position. Wait at least 5 minutes and repeat the igniting
procedure. If ignition still not occur, use a gas lighter or a
match to light the burner. Refer to the ‘Manual Ignition’
section.

8
Manual Ignition
WARNING
Use care when lighting the burners by hand. If a burner
lights unexpectedly, or your hand is to close to the burner,
you could be burned.
In the event of failure to ignite the burner in standard ignition,
you may light the burner manually by following the steps
below:
1. Turn the appropriate burner control knob
counterclockwise to the position.
2. Immediately strike and place a burning long wooden
match or a gas lighter near the burner to light.
3. Repeat steps 1 to 2 to light the other burner(s) as required.
4. Rotate the burner control knob to adjust the flame to
desired level.
If the Flame Goes Out
WARNING
Risk of Fire!
If the flame goes out accidentally, gas will escape. Never
leave the gas burner unattended during operation. Ensure
that there are no drafts that can affect the burner flame.
Immediately turn the control knob to the OFF position. Wait
at least 5 minutes and light the burner again.
Turning Off the Cooktop
WARNING
Always turn off the gas tank valve when refueling or
traveling.
To turn the cooktop burners off, rotate the control knobs
clockwise to the OFF position.
The Burner Flame
Flames should appear similar to the good flame shown in
diagram below.
Good
Blue
Blue
Bad
Yellow
Yellow
Holes in Burner
A good flame should be blue with a yellow tip.
Some yellow tips on flames up to 1” (25.4mm) in length are
acceptable as long as no carbon or soot deposits appear.
If flames are excessively yellow and irregular, the oil residue
may not be completely burned off, or the venturi may be
clogged or may not be properly positioned over the orifices.
Cleaning and Maintenance
●Make sure all the control knobs are off and the appliance
is cool before cleaning.
●Make sure all the appliance surfaces, burner grates and
burners are cool before cleaning or disassembling.
●DO NOT use bleach or rust removers on the cooktop or
burner grates.
●DO NOT obstruct the flow of combustion and ventilation
air.
●Keep the appliance area clear of combustible materials,
gasoline and other flammable vapors and liquids.
●Never use a wire brush or metallic item for cleaning burner
ports or orifices. Brush may “shed” bristles that may lodge
in the orifice or burner ports and cause a fire or explosion.
●Clean all surfaces as soon as possible after boilovers or
spillovers.
●Use warm soapy water only to clean the burner grates,
cooktops, painted surfaces, porcelain surfaces, stainless
steel surfaces and plastic items on your range or cooktop.
Do not use grit or acid-type cleaners. Do not use cleaners
with ammonia, Cleaners of these types are corrosive and
could damage component parts in the range.
●DO NOT use steel wool, or abrasive cleaners, or acid type
cleaners such as chlorine bleach on your cooktop or grate
systems. They will damage your range or cooktop. Use
only non-abrasive plastic scrubbing pads.
●DO NOT allow foods containing acids (such as lemons or
tomato juice, or vinegar) to remain on porcelain or painted
surfaces. Acids may remove the glossy finish. Wipe up
egg spills when cooktop is cool.
●DO NOT wash warm porcelain surfaces. Allow these
areas to cool before cleaning. You could burn yourself or
the porcelain could crack.
●Pitting and discoloration will result if spills are allowed to
remain for any length of time on stainless steel.
●DO NOT allow spillovers to remain on the burner caps.
The caps could become permanently stained.
●When cleaning around the burners, use care to prevent
damage to the electrode (if so equipped). If a sponge or
cloth should catch the metal igniter electrode, it could
damage or break the electrode. If this occurs the burner
will not light.

9
Replace the Igniter Battery
1. Unscrew igniter by twisting the lower collar of the button.
2. Remove the cover and remove the battery.
3. Replace the battery with a new AA size 1.5V battery.
Storage
Dry all surfaces and burner box, then spray surfaces with cooking oil substance to preserve the surface from rusting during
long term storage. Wipe off oil coating before reuse.
Troubleshooting
Before calling for service, review this list. It may save you both time and expense. This list includes common experiences that
are not the result of defective workmanship or material in your appliance.
Problem Possible Cause/Solution
Burner will not light
Surface Control knob has not been completely turned to position. Push in and turn the Surface Control knob to position until
burner ignites and then turn control to desired flame size.
Ensure gas supply valve is open.
Burner ports or slots are clogged. With the burner off, use a small-gauge wire or needle to clean ports or slots.
Low gas supply level in LP tank. Verify there is sufficient LP in the supply tank.
Battery power insufficient. You should hear a clicking sound when pressing on the igniter. To replace battery see page 9.
Surface burner flame
burns half way around
Moisture is present on the burner, dry burner thoroughly.
Burner ports or slots are clogged. With the burner off and the cooktop has cooled, clean ports with a small-gauge wire or needle
to clean ports or slots.
Moisture is present after cleaning. Lightly fan the flame and allow burner to operate until flame is full. Dry the burners thoroughly
following instructions under "Cleaning and Maintenance" section.
Surface burner flame is
orange.
Potential for dust particles in the main line. Allow the burner to operate for a few minutes. See page 8 for burner flame evaluation.
In coastal areas, a slightly orange flame is unavoidable due to salt air.

10
Specification
24⁄”
(620mm)
14⁄”
(380mm)
4⅛”
(105mm)
14⁄”
(360mm)
3”
(76mm)
3⅛”
(79mm)
4⁄”
(116mm)
23¼”
(591mm)
Technical Specifications
BTU/HR Central 2,000 BTU/HR Min., 7500 BTU/HR Max.
Left & Right 1,800 BTU/HR Min., 7500 BTU/HR Max.
Fuel / Power Propane (LP Gas)
Inlet pressure 10” WC Min to 13.8” WC Max
Power input 1.5V AA Battery
This appliance conforms with the directives: ANSI Z21.57a-(2012) Rec / CAN1-1.16-M79 (R2011)

IM-FHA00101 V1.0
Furrion Innovation Center & Institute of Technology
●52567 Independence Ct., Elkhart, IN 46514, USA ●Toll free:1-800-789-3341
●Email: [email protected]
©2007-2020 Furrion Ltd. Furrion® and the Furrion logo are trademarks licensed for use by Furrion Ltd. and registered
in the U.S. and other countries.
www.furrion.com