Hamilton Beach 25490-SAU User manual

840279100 2/17
Dual Breakfast
Sandwich Maker
English – Original Translation........ 2
Arabic............................................. 15
Hamilton Beach Brands, Inc.
4421 Waterfront Drive
Glen Allen, VA 23060 USA
CAUTION: READ
OPERATOR’S MANUAL
BEFORE USE
Visit www.hamiltonbeach-me
.com for our complete line of
products and Use and Care
Guides – as well as delicious
recipes and tips!
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IMPORTANT SAFEGUARDS
1. Read all instructions.
2. This appliance is not intended for use, cleaning,
or maintenance by persons (including children)
with reduced physical, sensory, or mental
capabilities, or lack of experience and knowledge,
unless they are closely supervised and instructed
concerning the use of the appliance by a person
responsible for their safety. Children should be
supervised to ensure they do not play with the
appliance.
3. Cleaning and user maintenance shall not be
made by children without supervision.
4. Do not touch hot surfaces. Use handles or
knobs.
5. T o protect against risk of electrical shock, do
not immerse cord, plug, or cooking unit in
water or other liquid.
6. Close supervision is necessary when any
appliance is used by or near children.
7. This appliance is intended to be used in
household and similar applications such as:
staff kitchen areas in shops, offices, and other
working environments; farm houses; by clients
in hotels, motels, and other residential-type
environments; and bed and breakfast-type
environments.
8. U nplug from socket when not in use and
before cleaning. Allow to cool before putting
on or taking off parts and before cleaning.
When using electrical appliances, basic safety precautions should always be followed to reduce the risk of
fire, electric shock, and/or injury to persons, including the following:
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9. Do not operate any appliance with a damaged
supply cord or plug, or after the appliance
malfunctions or has been dropped or damaged
in any manner. Supply cord replacement and
repairs must be conducted by the manufacturer,
its service agent, or similarly qualified persons
in order to avoid a hazard. Call the provided
customer service number for information on
examination, repair, or adjustment.
10. The use of accessory attachments not
recommended by the appliance manufacturer
may cause injuries.
11. Do not use outdoors.
12. Do not let cord hang over edge of table or
counter or touch hot surfaces, including the
stove.
13. Do not place on or near a hot gas or electric
burner, or in a heated oven.
14. Extreme caution must be used when moving
an appliance containing hot oil or other hot
liquids.
15. Do not use appliance for other than intended
use.
16. Do not use appliance unattended.
17. During use, provide 4 to 6 inches air space
above, behind, and on both sides for air
circulation.
18. Never remove the food with any kind of
cutting device or other metallic kitchen utensil.
19. Always allow the appliance to cool before
putting it away, and never wrap the cord around
the appliance while it is still hot.
20. CAUTION! In order to avoid a hazard
due to inadvertent resetting of the thermal cut-
out, this appliance must not be supplied through
an external switching device, such as a timer, or
connected to a circuit that is regularly switched on
and off by the utility.
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SAVE THESE INSTRUCTIONS
21. D o not operate the appliance by means of
an external timer or separate remote-control
system.
22. CAUTION! HOT
SURFACES. The temperature of
accessible surfaces are hot when the appliance
is operating. Always use oven mitt to protect
hand when moving heating and cooking plates
and ring assemblies.
23.
Your plug is provided with a fuse approved
by ASTA to B.S. 1362. If you need a
replacement fuse carrier, it must be replaced
with the same colour-coded carrier with the
same markings. Fuse covers and carriers can be
obtained from approved service agents.
Recycling the Product at the End of Its Service Life
The wheeled bin symbol marked on this appliance signifies that it must be taken over by a selective
collection system conforming to the WEEE Directive so that it can be either recycled or dismantled in
order to reduce any impact to the environment. The user is responsible for returning the product to
the appropriate collection facility, as specified by your local code. For additional information regarding
applicable local laws, please contact the municipal facility and/or local distributor.
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Parts and Features
Cover
Cooking Plate
Left Cooking
Plate Handle
Removable Ring
Assembly
Top Heating Plate
Bottom
Heating Plate
Indicator Lights
Indicator Lights
Base
BEFORE FIRST USE: Lift cover to remove each ring assembly. Wash
both rings in dishwasher or in hot, soapy water. Rinse and dry. Wipe
top and bottom heating plates with a damp, soapy cloth. Remove
soap with a damp cloth; dry thoroughly. Spray rings with nonstick
cooking spray or wipe or brush with vegetable oil.
Right Cooking
Plate Handle
Cooking
Plate
Removable Ring
Assembly
Red POWER
Light Green PREHEAT Light
Timer
Up Button
Down Button
Ring Handles
Left
Hinge
Right
Hinge
Model: 25490-SAU
Type: ST30
Ratings:
220-240 V~ 50-60 Hz 1100 W
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How to Use
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Plug cord into wall socket. The red
POWER light will glow. Lightly spray
rings with nonstick cooking spray
if necessary.
Let unit preheat with cover
closed and cooking plates rotated
in between rings.
NOTE: Green PREHEAT light will
come on when unit is heated to
the correct temperature and will
cycle on and off during cooking.
It is NOT an indicator when
sandwich is ready. Red POWER
light stays on.
Top bread with ingredients such as precooked meats, vegetables, and
cheese. Do not overfill breakfast sandwich maker. Overfilling will cause
food to spill over rings and get stuck in the hinges. Move top rings and
cooking plates down. Make sure cooking plates are rotated securely to
back of rings as far as they will go to prevent leaking of egg.
Use handles to lift cover, top rings,
and cooking plates.
Crack an egg onto each cooking
plate. Pierce yolk with a fork
or toothpick. (You can use a
whole large egg, egg white, or a
scrambled egg.)
Place bottom half of bread (such as
an English muffin, small bagel, or
biscuit) onto bottom plates.
Burn Hazard.
Always use an oven mitt to protect hand when opening
cover. Hot surfaces and escaping steam can burn.
wWARNING
This sandwich maker makes one or two sandwiches at the same time.
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Top with the other half of bread. Close cover. Cook sandwiches for
about 4 minutes. NOTE: Do not push lid all the way down when
loaded with ingredients or when using jumbo eggs. Lid may rise as
scrambled eggs cook.
How to Use (cont.)
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Using an oven mitt, lift ring assemblies and cover by holding bottom
ring handles to open. Some sandwiches are easier to remove if rings
are lifted individually.
When finished cooking, rotate
cooking plate handles out until
they stop.
Press the up or down button to the desired time in half-minute (0.5)
increments. If the up or down button has not been pressed in
5 seconds, the timer will start. When there is less than 1 minute
remaining, the timer switches to seconds and continues to count down.
The timer will beep when the
time is up. This unit does not turn
off automatically at the beep.
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Unplug when through cooking.
Let cool.
Remove breakfast sandwiches
with plastic or wooden utensil.
Never use metal.
Always wait 2 minutes between
cooking sandwiches to ensure
the breakfast sandwich maker
is heated to the correct
temperature.
TIPS:
• Get your ingredients
together before cooking your
sandwiches.
• Always keep cover closed with
rings and cooking plates in
place when preheating.
• Check to make sure the
cooking plates are in place
before preheating and when
adding food.
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How to Use (cont.)
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Care and Cleaning
Unplug unit when through
cooking. Let cool. To remove ring assemblies for cleaning, hold bottom ring
handles to open, and then lift
straight up.
Do not use steel wool, scouring
pads, or abrasive cleansers on any
part of the unit. Never use sharp
or pointed objects for cleaning.
To replace ring assemblies, align
hinges to the base, taller ring on
the bottom, with the cooking plate
handles facing out, and lower.
Wipe top and bottom heating
plates with a damp, soapy cloth.
Remove soap with a damp cloth;
dry thoroughly.
Wipe outside of unit with a damp,
soapy cloth.
DO NOT use the “SANI” setting
when washing in the dishwasher.
“SANI” cycle temperatures could
damage your product.
2 3
4 6
TOP-RACK
DISHWASHER-SAFE
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5
wWARNING Electrical Shock Hazard.
Disconnect power before cleaning. Do not immerse
cord, plug, or base in any liquid.
Removable Ring
Assembly
NOTE: If ring assemblies are
not correctly replaced, the cover
won’t close properly.
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Low, poor, or slow heating.
• Breakfast sandwich maker wasn’t preheated until PREHEAT light
was illuminated. Green PREHEAT light will come on in about 2 to
4 minutes indicating unit is heated to the correct temperature.
Light will cycle on and off during cooking and does not indicate
sandwiches are ready.
• Allow 2 minutes between making sandwiches for breakfast
sandwich maker to heat to the correct temperature.
• Overfilled. Reduce amount of ingredients in your sandwiches.
• Unit needs to be preheated with the cover closed with rings and
cooking plates in place.
• Make sure cooking plates are rotated securely to back of rings as far
as they will go, to prevent leaking of eggs, and cover is closed when
preheating.
Eggs undercooked, bread not done.
• Extra large eggs, frozen, or very cold ingredients may lengthen
cooking time. Add additional cooking time.
Eggs overcooked.
• Cooking time is about 5 minutes. Cooking time may vary if you are
using small eggs, scrambled eggs, or egg whites. Reduce cooking
time for future recipes.
Ingredients stick to rings or nonstick cooking plates.
• Use a plastic or wooden utensil to loosen any baked-on ingredients.
Lightly spray with nonstick cooking spray before preheating for next
use.
Eggs leak out of rings.
• Unit is overfilled. Only use large eggs and reduce amount or size of
ingredients. Do not press down on the cover.
• Cooking plates may not have been in the correct position. Make
sure cooking plates are rotated securely to back of rings as far as
they will go to prevent leaking of egg.
• Used very thin purchased egg whites. Use fresh egg whites or try a
different brand of egg whites.
• Make sure unit is properly preheated.
Cover rises when cooking my sandwiches.
• The air whisked into large scrambled eggs may cause the cover to
rise while the eggs are cooking. Do not press down on the cover.
Bread too brown.
• Higher fat contents and sugars may cause breads to darken. Cook
eggs for several minutes without top bread and cover down. Also
have ingredients ready to assemble so bottom bread does not cook
a lot longer than top indgredients. Then add bread to finish cooking
your sandwiches.
Troubleshooting
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Recipes
Egg and Cheese Breakfast Sandwich
Ingredients:
2 English muffins, split
2 slices cheese
2 large eggs
Directions:
1. Preheat Dual Breakfast Sandwich Maker until green PREHEAT light
comes on. Lift cover, top rings, and cooking plates.
2. Place half of muffin, split-side up, in each bottom ring of Dual
Breakfast Sandwich Maker. Top with cheese.
3. Lower cooking plates and top rings. Add an egg to each cooking
plate. Pierce yolks with a fork or toothpick.
4. Top with remaining muffin halves, split-side down.
5. Close cover. Cook about 4 minutes. Rotate cooking plate handles
out until they stop. Lift cover and rings and carefully remove
sandwiches with plastic spatula.
Serves: 2
Cheddar, Apple, and Egg Croissant Sandwich
Ingredients:
2 small croissants, halved
4 tablespoons (59 ml) shredded Cheddar cheese
8 thin slices Granny Smith apple
2 large eggs
Directions:
1. Preheat Dual Breakfast Sandwich Maker until green PREHEAT light
comes on. Lift cover, top rings, and cooking plates.
2. Place half of croissant, cut-side up, in each bottom ring of Dual
Breakfast Sandwich Maker. Top with cheese and apple slices.
3. Lower cooking plates and top rings. Add an egg to each cooking
plate. Pierce yolks with a fork or toothpick.
4. Top with remaining croissant halves, cut-side down.
5. Close cover. Cook about 4 minutes. Rotate cooking plate handles
out until they stop. Lift cover and rings and carefully remove
sandwiches with plastic spatula.
Serves: 2
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Recipes (cont.)
Southwestern Breakfast Muffin
Ingredients:
2 whole wheat English muffins, split
2 slices Monterey Jack cheese
6 thin slices avocado
2 large egg whites
2 tablespoons (30 ml) salsa
Directions:
1. Preheat Dual Breakfast Sandwich Maker until green PREHEAT light
comes on. Lift cover, top rings, and cooking plates.
2. Place half of muffin, split-side up, in each bottom ring of Dual
Breakfast Sandwich Maker. Top with cheese and avocado.
3. Lower cooking plates and top rings. Add egg white to each
cooking plate.
4. Top with remaining muffin halves, split-side down.
5. Close cover. Cook about 4 minutes. Rotate cooking plate handles
out until they stop. Lift cover and rings and carefully remove
sandwiches with plastic spatula. Serve with salsa.
Serves: 2
Cheesy Egg Bagel
Ingredients:
2 small bagels, halved
2 slices Jarlsberg cheese
2 thin slices red pepper ring
2 large eggs
Directions:
1. Preheat Dual Breakfast Sandwich Maker until green PREHEAT light
comes on. Lift cover, top rings, and cooking plates.
2. Place half of bagel, split-side up, in each bottom ring of Dual
Breakfast Sandwich Maker. Top with cheese and red pepper ring.
3. Lower cooking plates and top rings. Add an egg to each cooking
plate. Pierce yolks with a fork or toothpick.
4. Top with remaining bagel halves, split-side down.
5. Close cover. Cook about 4 minutes. Rotate cooking plate handles
out until they stop. Lift cover and rings and carefully remove
sandwiches with plastic spatula.
Serves: 2
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Recipes (cont.)
Herb Goat Cheese, Spinach, and Tomato Egg Muffin
Ingredients:
2 whole wheat English muffins, split
2 tablespoons (30 ml) herb goat cheese
2 thin slices tomato
8 spinach leaves
2 thin slices red pepper ring
2 large eggs white
Directions:
1. Preheat Dual Breakfast Sandwich Maker until green PREHEAT light
comes on. Spread goat cheese over bottom half of muffins. Lift
cover, top rings, and cooking plates.
2. Place halves of muffin, goat cheese side up, in bottom of Dual
Breakfast Sandwich Maker. Top with tomato, spinach, and red
pepper ring.
3. Lower cooking plates and top rings. Add egg white to each
cooking plate.
4. Top with remaining muffin halves, split-side down.
5. Close cover. Cook about 4 minutes. Rotate cooking plate handles
out until they stop. Lift cover and rings and carefully remove
sandwiches with plastic spatula.
Serves: 2
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Notes
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