IKEA FORGYLLA User manual

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FÖRGYLLA

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ENGLISH

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Table of contents
General information 3
Safety information 4
Pro uct escription 6
Daily use 7
Helpful hints an tips 7
Maintenance an cleaning 8
What to o if 9
Injector table 10
Technical Data 10
Installation 11
Knob Replacement 14
Environmental concerns 15
IKEA WARRANTY 16
General Information
-Read this handbook carefully before
installing and using it, however. You will
find the correct indications for the best
installation, use and maintenance of the
product.
-Very important: Keep this instruction
booklet with the appliance in case you
pass it on to someone else.
-his appliance is class 3 and is designed
for non-professional use by private
individuals at home. It must be used by
adults. Do not allow children to play near
it. Supervise children when it is being used
so that they do not touch hot surfaces and
are not near the appliance while it is in
use.
-he Product installation must be
performed by competent and qualified
installers who are aware of the installation
regulations in force.
-Before maintenance or cleaning disconnect
the appliance from the mains and wait for
it to cool down
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When the burners are lit check that
the flame is always regular. Before
removing the saucepans turn the
burners off.
-he use of a gas appliance requires
a regular exchange of air. Make sure
that the installation complies with
the "Positioning" section.
-If a gas appliance is used for a long
time it may require extra ventilation
(opening a window or increase of
the forced exhaust).
-Be careful not to place saucepans
with unstable or deformed bottoms
on the burner to avoid accidents by
overturning or spilling over of liquid.
-If a burner is turned off accidentally,
turn off the control knob and try to
light it again after waiting at least
one minute.
-For any repairs always contact an
authorised technical Customer
Service Centre and ask for original
spare parts. Repairs by untrained
people can lead to damage.

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Safety Information
-Your safety and the safety of others
are very important.
-his manual and the appliance itself
provide important safety messages, to
be read and observed at all times.
-his is the safety alert symbol,
pertaining to safety, which alerts users
to potential hazards to themselves and
others.
-All safety messages will follow the
safety alert symbol and either the
terms:
-DANGER indicates a hazardous
situation which, if not avoided, will
cause serious injury.
-WARNING indicates a hazardous
situation which, if not avoided, could
cause serious injury.
-All Safety messages will tell you what
the potential hazard is, tell you how to
reduce the chance of injury, and tell
you what can happen if the
instructions are not followed.
-he appliance must be disconnected
from the power supply before carrying
out any installation work.
- Installation and maintenance
must be carried out by a qualified
technician, in compliance with the
manufacturer’s instructions and local
safety regulations to the relevant gas
standard. Only use original spare
parts. Do not repair or replace any
part of the appliance unless
specifically stated in the user manual.
- WARNING If the information in
this manual is not followed exactly, a
fire or explosion may result causing
property damage or injury.
-Do not store or use gasoline or other
flammable vapours and liquids in the
vicinity of this appliance.
What to do if you smell gas:
-Do not try to light any appliance.
-Do not touch any electrical switch.
-Do not use any phone in your
building.
-Immediately call your gas supplier
from a neighbour’s phone. Follow the
gas supplier’s instructions.
-If you cannot reach your gas supplier,
call the fire department.
-Installation and service must be
performed by a qualified installer,
service agency or the gas supplier.
-Use appliance in well ventilated rooms
only.
-he electrical and gas connections
must comply with local regulations.
-When the hob is installed, provide a
multi-pole circuit breaker with a
contact separation of at least 3mm that
provides full disconnection.
-Regulations require that the appliance
is grounded.
-he power cable must be long enough
for connecting the appliance, once
fitted in its housing, to the power
supply
-Use only flexible or rigid metal hose for
gas connection.
-If necessary, the electrical power cable
must be replaced exclusively with a
power cable having identical
characteristics to the original supplied
by manufacturer this operation must
be performed by a qualified electrician.
- he manufacturer cannot be held
responsible for any injury to persons or
animals or damage to property arising
from failure to comply with these
requirements.
-Do not use multiple plug adapters or
extension cords.
-Do not pull the power cable to
disconnect it from the electrical Supply.
-he electrical components must not be
accessible to the user after installation.
-Do not touch the appliance with any
wet part of the body and do not
operate it when barefoot.
-his hob is designed solely for private
household use for cooking food. Do not
use this appliance as a space heater to
heat or warm the room. Doing so may
result in carbon monoxide poisoning
and overheating of the hob.
-he Manufacturer declines all
responsibility for inappropriate use or
incorrect setting of the controls.
-he appliance and its accessible parts
become hot during use. Care should be

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taken to avoid touching heating
elements. Children less than 8 years of
age shall be kept away unless
continuously supervised.
-his appliance can be used by children
aged from 8 years and above and
persons with reduced physical,
sensory or mental capabilities or lack
of experience and knowledge if they
have been given supervision or
instruction concerning use of the
appliance in a safe way and
understand the hazards involved. hey
shall not play with the appliance.
Cleaning and user maintenance shall
not be made by children supervision.
-he use of a gas appliance produces
heat and humidity in the room. Make
sure the room is well-ventilated, or
install an extractor hood with exhaust
duct.
-Domestic animals should be kept
away from the appliance.
-In case of prolonged use, additional
ventilation may be necessary (by
opening a window or increasing the
hood extraction speed).
-After use, make sure the knobs are in
off position and close the main gas
supply cock or the gas cylinder valve.
-Overheated oils and fats catch fire
easily. Always remain vigilant when
cooking foods rich in fat, oil or alcohol
(e.g. rum, cognac, wine).
-Unattended cooking on a hob with fat
or oil can be dangerous and may
result in fire. NEVER try to extinguish
a fire with water, but switch off the
appliance and then cover flame e.g.
with a lid or a fire blanket.
-Danger of fire: do not store items on
the cooking surfaces.
-Keep the packaging materials out of
the reach of children.
-Before cleaning or maintenance wait
for hob to cool down.
-Save these instructions

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Pro uct escription
1DR Burner pan support
2M Burner pan support
3DR Burner
4M Burner
5Glass op
6Bottom ray
LH Front Burner Knob
LH Rear Burner knob
RH Rear Burner knob
RH Front Burner knob
Symbols
Solid disc
o
ap closed
Large flame and star
Maximum opening/delivery
and electric ignition
Small flame
Minimum opening or reduced
delivery
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9
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Daily use
Do not let the burner flame
extend beyond the edge of the
pan.
Important: when the hob is in use, the
entire hob area may become hot.
-o ignite one of the burners, turn the
relative knob anti-clockwise to the
maximum flame setting.
-Press the knob against the control
panel to ignite the burner.
-After the burner has ignited, keep the
knob pressed for about 5-10 seconds
to allow proper device operation.
his burner safety device shuts off the gas
supply to the burner if the flame goes out
accidentally (because of sudden draught,
an interruption in the gas delivery, boiling
over of liquids, etc.).
he knob must not be pressed for more
than 15 sec. If, after that time has
elapsed, the burner does not remain
lit, wait at least one minute before trying
to light it again.
NOTE: should particular local
conditions of the delivered gas make
the ignition of burner difficult, it is
advisable to repeat the operation with
the knob turned to small flame
setting.
he burner might go out when the knob is
released. his means that the safety
device has not warmed up enough. In this
case, repeat the operations described
above.
Helpful hints an tips
his hob has burners of different
diameters. For better burner
performance, please stick to the following
rules:
-Use pots and pans with bottoms
the same width as that of the
burners or slightly larger (see
following table).
-Only use flat-bottomed pots and pans.
-Use the correct amount of water
for cooking foods and keep the
pot covered.
-Make sure pots on the grates do not
protrude beyond the edge of the
hob.
IMPORTANT: improper use of the grids
can result in damage to the hob: do not
position the grids upside down or slide
them across the hob. Do not use:
-Cast iron griddles, ollar
stones, terracotta pots and
pans.
-Heat diffusers such as metal mesh,
or any other types.
-wo burners simultaneously for
one receptacle (e.g. fish kettle).
Burner Pot Ø
DR Burner from 13 to 18 cm
M Burner from 16 to 27 cm

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Maintenance an cleaning
Disconnect power before servicing.
-All the enamelled and glass parts
should be cleaned with warm water
and neutral solution.
-Stainless steel surfaces may be stained
by calcareous water or aggressive
detergents if left in contact for too
long. Any food spills (water, sauce,
coffee, etc.) should be wiped away
before they dry.
-Clean with warm water and neutral
detergent, and then dry with a soft
cloth or chamois. Remove baked-on
dirt with specific cleaners for stainless
steel surfaces.
NOTE: clean stainless steel only with soft
cloth or sponge.
-Do not use abrasive or corrosive
products, chlorine-based cleaners
or pan scourers.
-Do not use steam cleaning appliances.
-Do not use flammable products.
-Do not leave acid or alkaline
substances, such as vinegar, mustard,
salt, sugar or lemon juice on the hob.
CLEANING THE HOB PARTS
-Grids, burner caps and burners can
be removed to be cleaned.
-Clean them by hand with warm water
and non-abrasive detergent, removing
any food residues and checking that
none of the burner openings is
clogged.
-Rinse and dry
-Refit burners and burner
caps correctly in the
respective housings.
-When replacing the grids, make sure
that the pan stand area is aligned
with the burner.
-Models equipped with electrical
ignition plugs and safety device
require thorough cleaning of the plug
end in order to ensure correct
operation.
Check these items frequently, and
if necessary, clean them with a
damp cloth. Any baked-on food
should be removed with a
toothpick or needle.
NOTE: to avoid damaging the
electric ignition device, do not use it
when the burners are not in their
housing.

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What to o if...
Problem Possible cause Solution
he electric ignition does
not work
here is no electrical
supply
Check the unit is plugged
in and the electrical supply
is switched on.
he burner fails to ignite
he gas tap could be
closed
Check that the gas tap is
open
he gas ring burns unevenly Burner crown may
be occluded by
food residues
Clean the burner crown
according to cleaning
instructions to make sure that
the burner crown is clear of
food residues.
Before calling the After-Sales
Service:
1. Check “ roubleshooting guide” to see
if you can eliminate the problem
yourself
2. urn the hob on again to check if
correct operation has been restored.
3. If the problem persists, contact the
after sales Service.
Give the following information:
•type of fault;
•hob model;
•service number (i.e. the number after
the word SERVICE on the dataplate
under the hob and on the warranty
certificate);
•Your full address;
•Your telephone number.
If any repairs are required, contact an
authorised service centre, indicated in the
warranty.
In the unlikely event that an operation or
repair is carried out by an unauthorised
technician, always request certification of
the work carried out and insist on the use
of original spare parts. Failure to comply
with these instructions may compromise
the safety and quality of the product.

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Injector table
Type of
gas use
Type of
burner
Injector
marking
Nominal
heating
capacity kW
Nominal
consumption
Re uce
heat
capacity
kW
Gas pressure
(mbar)
min. nom. max.
G30 DR 0.64 1.5 141 (g/h) 0.6 28 29
30
G30 M 0.81 3.0 226 (g/h) 1.5 28 29
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Type of gas use Mo el configuration
4 BURNERS
Nominal heating
capacity kW
Nominal
consumption
G30 3kW/1.5kW/1.5kW/3kW 9W 734 (g/h)
Electric Power: 230 Vac ~ 50/60 Hz
Technical ata
Dimensions
Width (mm) 650
Height (mm) 106
Length (mm) 510
Voltage (V) 230Vac – 50/60 Hz
he technical information is situated in the
rating plate on the bottom side of the
appliance.