Kenmore KKFSDC User manual

9/2023-v1 H1S392
KKFSDC
Use & Care Guide
Guide d'utilisation et d'entretien
Customer Assistance
Service à la clientèle
1-800-265-8456
www. koolatron.com
WARRANTY / GARANTIE
Kenmore and the Kenmore logo are registered trademarks to Transform SR Brands Management LLC
and are used under license by Koolatron Corporation
Kenmore et le logo Kenmore sont des marques déposées de Transform SR Brands Management LLC
et sont utilisées sous licence par Koolatron Corporation
2Limited Warranty
Year
2
Garantie limitée
Ans
FOR TWO YEARS from the date of sale this product is warranted against defects in material or workmanship.
WITH PROOF OF SALE a defective product will be repaired or replaced free of charge.
The Kenmore brand is used under license. Direct all claims for warranty service to Koolatron Customer
Assistance, call 1-800-265-8456 or email [e-mail]
This warranty covers manufacturer’s defects including electrical and mechanical defects provided the
appliance is correctly assembled, operated and maintained according to the supplied instructions. It does not
cover damage caused by accident, misuse or abuse including overheating, unauthorized repairs or
alterations, or use with a voltage converter or aftermarket accessories, and it does not apply to scratches,
stains, discoloration or other surface damage that does not impair the product function. This warranty is void
if the appliance is ever used for purposes other than private household use.
PENDANT DEUX ANS à compter de la date d’achat d’origine ce produit Kenmore sera exempt de défauts de
matériaux ou de fabrication.
Un produit défectueux sera réparé ou remplacé gratuitement, AVEC PREUVE DE VENTE.
Le nom de marque Kenmore est utilisé sous licence. Adressez toutes les demandes de service de garantie à
Service à la clientèle du Koolatron, au 1-800-265-8456 ou en envoyant un courriel à [e-mail]
La présente garantie couvre les défauts de fabrication, y compris les défauts électriques et mécaniques, à
condition que l’appareil soit correctement assemblé, utilisé et entretenu conformément aux instructions
fournies. La présente garantie ne couvre pas les dommages causés par un accident, une mauvaise utilisation
ou un abus, y compris la surchaue, les réparations ou modications non autorisées, ou l’utilisation avec un
convertisseur de tension ou des accessoires de rechange, et elle ne s’applique pas aux rayures, taches,
décoloration ou autres dommages de surface qui n’aectent pas le fonctionnement du produit. La présente
garantie est nulle si l’appareil est utilisé à des ns autres que l'usage domestique privé.
Koolatron Corporation
4320 Federal Drive, Batavia, NY 14021 U.S.A.
139 Copernicus Blvd., Brantford, ON N3P1N4 Canada
Vacuum Food Sealer
Scelleuse sous vide pour aliments

2 3
IMPORTANT SAFEGUARDS
When using your Kenmore Food Sealer, basic safety precautions should always be
followed, including the following:
1. READ ALL INSTRUCTIONS BEFORE USE
2. Before using the appliance for the rst time, remove any packaging material, promo-
tional labels, and stickers. Safely dispose of plastic bags or small pieces that could
present a suocation or choking hazard to young children.
3. Before using, check that the voltage of the wall outlet corresponds to the one shown
on the rating plate of the appliance. Do not attempt to use the appliance with a voltage
converter.
4. Do not attempt to operate the appliance if there is damage to the cord or plug. Stop
using it immediately and take it to a qualied service facility for examination and repair.
5. Always unplug the appliance from the power source and let the heating strip cool
down beforecleaning and storing. To unplug, grasp plug and pull it from the electrical
outlet; never unplug it by pulling on the power cord.
6. To protect against electrical shock, do not immerse any parts of the food sealer, power
cord, or electrical plug in water or any other liquid. If the appliance falls into or acciden-
tally becomes immersed in water, immediately unplug it from the wall outlet. DO NOT
REACH INTO THE WATER.
7. Do not use the food sealer on wet or hot surfaces or near a heat source.
8. This appliance is not intended for use by persons, including children, with reduced
physical, sensory or mental capabilities, or lack of experience and knowledge, without
supervision and instruction by a person responsible for their safety. Close supervision is
necessary when any appliance is used by or near children to ensure that they do not
play with the appliance.
9. This appliance is recommended for indoor household use only. Using this appliance
for anything other than its intended use will void your warranty.
10. Do not attempt to operate the appliance by any method other than as described in
this manual. Do not use accessories or attachments other than those provided or
recommended by the manufacturer. The use of aftermarket attachments or accessories
not recommended by Kenmore will void your warranty and may cause re, electrical
shock, or injury.
IMPORTANT SAFEGUARDS
11. Regularly clean the food sealer using the cleaning instructions in this manual. Do not
use abrasive cleansers or scouring pads that could scratch the appliance’s surface.
12. To prevent distorting or damaging the sealing sponges, always place the support
card back in the food sealer and leave the lid unlatched when it is not in use.
13. This appliance is equipped with NTC intelligent temperature control. When the
temperature of the heating strip exceeds the pre-set safety parameters, the food sealer
will automatically enter safety protection mode. The indicator lights will ash and the
controls will be temporarily disabled while the heating strip cools down. Once the
heating strip has returned to a safe temperature (approximately 2 minutes), the indica-
tor lights will stop ashing and the food sealer will resume its normal operating state.
14. If you see that any part of a bag is melted after sealing, discontinue use and let the
heating strip cool down for at least 90 seconds before using the food sealer again.
15. To reduce the risk of burns or other injuries, do not touch the heating strip during or
after using the food sealer. Wait for it to cool down before cleaning or storing.
16. Always make a hole in the bag and/or release the air valve on a vacuum canister to
vent steam before heating sealed or vacuumed bags or canisters in a microwave oven.
17. Liquid foods are suitable for single sealing only; do not attempt to vacuum seal
liquids.“Moist”mode should be used when vacuum-sealing wet or greasy foods that are
mostly solid such as raw or cooked meat or sh.
18. If the food sealer starts to malfunction during use, unplug it from the wall outlet. Do
not use or attempt to repair a malfunctioning appliance. For any maintenance other
than cleaning, call or email Koolatron Customer Assistance
SAVE THESE INSTRUCTIONS!

2 3
IMPORTANT SAFEGUARDS
When using your Kenmore Food Sealer, basic safety precautions should always be
followed, including the following:
1. READ ALL INSTRUCTIONS BEFORE USE
2. Before using the appliance for the rst time, remove any packaging material, promo-
tional labels, and stickers. Safely dispose of plastic bags or small pieces that could
present a suocation or choking hazard to young children.
3. Before using, check that the voltage of the wall outlet corresponds to the one shown
on the rating plate of the appliance. Do not attempt to use the appliance with a voltage
converter.
4. Do not attempt to operate the appliance if there is damage to the cord or plug. Stop
using it immediately and take it to a qualied service facility for examination and repair.
5. Always unplug the appliance from the power source and let the heating strip cool
down beforecleaning and storing. To unplug, grasp plug and pull it from the electrical
outlet; never unplug it by pulling on the power cord.
6. To protect against electrical shock, do not immerse any parts of the food sealer, power
cord, or electrical plug in water or any other liquid. If the appliance falls into or acciden-
tally becomes immersed in water, immediately unplug it from the wall outlet. DO NOT
REACH INTO THE WATER.
7. Do not use the food sealer on wet or hot surfaces or near a heat source.
8. This appliance is not intended for use by persons, including children, with reduced
physical, sensory or mental capabilities, or lack of experience and knowledge, without
supervision and instruction by a person responsible for their safety. Close supervision is
necessary when any appliance is used by or near children to ensure that they do not
play with the appliance.
9. This appliance is recommended for indoor household use only. Using this appliance
for anything other than its intended use will void your warranty.
10. Do not attempt to operate the appliance by any method other than as described in
this manual. Do not use accessories or attachments other than those provided or
recommended by the manufacturer. The use of aftermarket attachments or accessories
not recommended by Kenmore will void your warranty and may cause re, electrical
shock, or injury.
IMPORTANT SAFEGUARDS
11. Regularly clean the food sealer using the cleaning instructions in this manual. Do not
use abrasive cleansers or scouring pads that could scratch the appliance’s surface.
12. To prevent distorting or damaging the sealing sponges, always place the support
card back in the food sealer and leave the lid unlatched when it is not in use.
13. This appliance is equipped with NTC intelligent temperature control. When the
temperature of the heating strip exceeds the pre-set safety parameters, the food sealer
will automatically enter safety protection mode. The indicator lights will ash and the
controls will be temporarily disabled while the heating strip cools down. Once the
heating strip has returned to a safe temperature (approximately 2 minutes), the indica-
tor lights will stop ashing and the food sealer will resume its normal operating state.
14. If you see that any part of a bag is melted after sealing, discontinue use and let the
heating strip cool down for at least 90 seconds before using the food sealer again.
15. To reduce the risk of burns or other injuries, do not touch the heating strip during or
after using the food sealer. Wait for it to cool down before cleaning or storing.
16. Always make a hole in the bag and/or release the air valve on a vacuum canister to
vent steam before heating sealed or vacuumed bags or canisters in a microwave oven.
17. Liquid foods are suitable for single sealing only; do not attempt to vacuum seal
liquids.“Moist”mode should be used when vacuum-sealing wet or greasy foods that are
mostly solid such as raw or cooked meat or sh.
18. If the food sealer starts to malfunction during use, unplug it from the wall outlet. Do
not use or attempt to repair a malfunctioning appliance. For any maintenance other
than cleaning, call or email Koolatron Customer Assistance
SAVE THESE INSTRUCTIONS!

1a
4 5
CONTROL PANELPARTS & ACCESSORIES
1a & 1b. Sealing sponges
2. Sealing strip
3. Canister button
4. Bag roll
- 11” wide x 16 ft. long
- 28 cm wide x 5 m long
5. Cutter bar
6a & 6b. Cover fasteners
7a & 7b. Cover release buttons
8. Removable drip tray
9a & 9b. Bag clips
4
3
2
9a
10
11
9b
12
6b
13
14 15
8
6a
7a
7b
5
1b
10. Bag cutter
11. Heating strip
12. Air intake
13. Support card
14. Power cord
15. ON & OFF Switch
16. Vacuum bottle stopper
17. Canister hose
18. 5 x 1 cup bags (5x7 in/12x20 cm)
19. 5 x 1 qt bags (8x10 in/20x25 cm)
4
17
19
18 16
1. VAC SEAL - The vacuum seal function draws all the air out of the plastic bag and heat-seals it
closed when nished. Touch the VAC SEAL button once to start the operation. Touch the button
again at any time to pause or cancel the operation.
2. SEA - The single seal function heat-seals one end of a plastic bag, either to close o a bag
without vacuuming or to create customized bags from a bag roll. Touch the SEAL button once to
start the operation. Touch the button again at any time to pause or cancel the operation.
NOTE - Please wait at least 30 seconds before restarting a vacuum seal or single seal operation
after pausing.
3. MODE - In Gentle mode the pump operates at a slower speed to extract the air from around
delicate foods such as cakes or soft cheeses without damaging them. Normal (default) mode is
suitable for most operations. Touch the MODE button to cycle between the two options.
4. FOOD - Dry mode is suitable for most foods. Choose Moist mode when vacuum sealing wet or
greasy foods that are mostly solid such as raw or cooked meat. In moist mode, any moisture
drawn out by the pump is diverted into the removable drip tray (7) and the heating strip tempera-
ture is raised to ensure a secure seal. Touch the FOOD button to cycle between the two options.
5. PULSE - The Pulse function lets you manually start and stop the vacuum for precision control to
prevent crushing delicate foods like baked goods or potato chips. Touch and hold the pulse
button to vacuum and release to stop.
6. CANISTER - Canister mode lets you use the food sealer and canister hose to draw the air out of
bottles sealed with the included bottle stopper and most brands of reusable vacuum sealing food
storage containers (not included).

1a
4 5
CONTROL PANELPARTS & ACCESSORIES
1a & 1b. Sealing sponges
2. Sealing strip
3. Canister button
4. Bag roll
- 11” wide x 16 ft. long
- 28 cm wide x 5 m long
5. Cutter bar
6a & 6b. Cover fasteners
7a & 7b. Cover release buttons
8. Removable drip tray
9a & 9b. Bag clips
4
3
2
9a
10
11
9b
12
6b
13
14 15
8
6a
7a
7b
5
1b
10. Bag cutter
11. Heating strip
12. Air intake
13. Support card
14. Power cord
15. ON & OFF Switch
16. Vacuum bottle stopper
17. Canister hose
18. 5 x 1 cup bags (5x7 in/12x20 cm)
19. 5 x 1 qt bags (8x10 in/20x25 cm)
4
17
19
18 16
1. VAC SEAL - The vacuum seal function draws all the air out of the plastic bag and heat-seals it
closed when nished. Touch the VAC SEAL button once to start the operation. Touch the button
again at any time to pause or cancel the operation.
2. SEA - The single seal function heat-seals one end of a plastic bag, either to close o a bag
without vacuuming or to create customized bags from a bag roll. Touch the SEAL button once to
start the operation. Touch the button again at any time to pause or cancel the operation.
NOTE - Please wait at least 30 seconds before restarting a vacuum seal or single seal operation
after pausing.
3. MODE - In Gentle mode the pump operates at a slower speed to extract the air from around
delicate foods such as cakes or soft cheeses without damaging them. Normal (default) mode is
suitable for most operations. Touch the MODE button to cycle between the two options.
4. FOOD - Dry mode is suitable for most foods. Choose Moist mode when vacuum sealing wet or
greasy foods that are mostly solid such as raw or cooked meat. In moist mode, any moisture
drawn out by the pump is diverted into the removable drip tray (7) and the heating strip tempera-
ture is raised to ensure a secure seal. Touch the FOOD button to cycle between the two options.
5. PULSE - The Pulse function lets you manually start and stop the vacuum for precision control to
prevent crushing delicate foods like baked goods or potato chips. Touch and hold the pulse
button to vacuum and release to stop.
6. CANISTER - Canister mode lets you use the food sealer and canister hose to draw the air out of
bottles sealed with the included bottle stopper and most brands of reusable vacuum sealing food
storage containers (not included).

6 7
BEFORE FIRST USE
1. Carefully unpack your Kenmore Food Sealer and check that all parts and accessories are
present. Open the food sealer, remove the accessories and folded support card stored inside, and
set them aside. Safely dispose of plastic bags or small pieces that could present a suocation or
choking hazard. DO NOT DISCARD THE SUPPORT CARD.
2. Wipe the interior and exterior surfaces and accessories with a soft damp cloth to remove any
dust or debris from the factory or packaging. Do not use abrasive cleansers or scouring pads that
could scratch the appliance’s surface.
OPERATING YOUR FOOD SEALER
Always place the food sealer on a stable, level surface and remove the support card and any
accessories stored inside (other than the bag roll) before operating it.
USING THE SINGLE SEAL FUNCTION
Use the single seal function to create custom-sized bags from a bag roll, to seal liquids for storage,
or when using the Pulse function to vacuum seal delicate items.
NOTE - Only embossed (textured) bags should be used for vacuuming. Smooth (untextured) bags
should be used for sealing only.
1. Position the open end of the bag in the bag clips and smooth out any wrinkles or creases.
2. Close the food sealer, pressing down rmly on both sides of the cover until you hear both
fasteners lock.
3. Touch the SEAL button. A few seconds after the indicator light turns on, you will hear the sound
of the sealing operation start and stop. Wait for the indicator light to go out before pressing the
fastener release buttons to open the food sealer.
MAKING BAGS FROM A BAG ROLL
1. Lift the cutter bar, draw out your desired length of bag plus an additional 3 inches (8 cm), and
lower the cutter bar over the bag.
2. Holding the cutter bar rmly with one hand, slide the bag cutter smoothly across to the other
side and remove the cut section.
3. Use the single seal function to seal one end of the bag. You can now ll your custom bag and
either vacuum or single-seal the open end.
3. Dry all parts thoroughly and then place the food sealer on a stable, level surface before
plugging it in and powering it on.
USING THE VACUUM SEAL FUNCTION
1. Place the food or items to be sealed in the embossed (textured) vacuum bag, leaving at least 3
inches between contents and the top of the bag.
2. Position the open end of the bag in the bag
clips and smooth out any creases.
Figure 1
3. Close the food sealer, pressing down rmly on
both sides of the cover until you hear both
fasteners lock.
Figure 2
4. Touch the MODE and FOOD buttons to
change the settings as needed. Use the normal
and dry settings for most items. Select gentle
mode for delicate foods like cakes or soft chees-
es and select moist for wet or greasy foods like
raw or cooked meat.
Figure 3
5. Touch the VAC SEAL button. The indicator light
will turn on and you will hear the vacuum
working and see the bag contracting around the
contents.
Figure 4
6. The pump will stop automatically when all the air has been removed. The SEAL indicator light
will come on and you will hear the sealing operation start and stop.
7. Wait for the VAC SEAL and SEAL indicator lights to go out before pressing the fastener release
buttons to open the food sealer.
OPERATING YOUR FOOD SEALER
WARNING - To protect against electrical shock, always unplug the food
sealer from the power source before cleaning. Do not immerse the food
sealer body, power cord, or electrical plug in any liquid.
Figure 1
Figure 2
Figure 3
Figure 4

6 7
BEFORE FIRST USE
1. Carefully unpack your Kenmore Food Sealer and check that all parts and accessories are
present. Open the food sealer, remove the accessories and folded support card stored inside, and
set them aside. Safely dispose of plastic bags or small pieces that could present a suocation or
choking hazard. DO NOT DISCARD THE SUPPORT CARD.
2. Wipe the interior and exterior surfaces and accessories with a soft damp cloth to remove any
dust or debris from the factory or packaging. Do not use abrasive cleansers or scouring pads that
could scratch the appliance’s surface.
OPERATING YOUR FOOD SEALER
Always place the food sealer on a stable, level surface and remove the support card and any
accessories stored inside (other than the bag roll) before operating it.
USING THE SINGLE SEAL FUNCTION
Use the single seal function to create custom-sized bags from a bag roll, to seal liquids for storage,
or when using the Pulse function to vacuum seal delicate items.
NOTE - Only embossed (textured) bags should be used for vacuuming. Smooth (untextured) bags
should be used for sealing only.
1. Position the open end of the bag in the bag clips and smooth out any wrinkles or creases.
2. Close the food sealer, pressing down rmly on both sides of the cover until you hear both
fasteners lock.
3. Touch the SEAL button. A few seconds after the indicator light turns on, you will hear the sound
of the sealing operation start and stop. Wait for the indicator light to go out before pressing the
fastener release buttons to open the food sealer.
MAKING BAGS FROM A BAG ROLL
1. Lift the cutter bar, draw out your desired length of bag plus an additional 3 inches (8 cm), and
lower the cutter bar over the bag.
2. Holding the cutter bar rmly with one hand, slide the bag cutter smoothly across to the other
side and remove the cut section.
3. Use the single seal function to seal one end of the bag. You can now ll your custom bag and
either vacuum or single-seal the open end.
3. Dry all parts thoroughly and then place the food sealer on a stable, level surface before
plugging it in and powering it on.
USING THE VACUUM SEAL FUNCTION
1. Place the food or items to be sealed in the embossed (textured) vacuum bag, leaving at least 3
inches between contents and the top of the bag.
2. Position the open end of the bag in the bag
clips and smooth out any creases.
Figure 1
3. Close the food sealer, pressing down rmly on
both sides of the cover until you hear both
fasteners lock.
Figure 2
4. Touch the MODE and FOOD buttons to
change the settings as needed. Use the normal
and dry settings for most items. Select gentle
mode for delicate foods like cakes or soft chees-
es and select moist for wet or greasy foods like
raw or cooked meat.
Figure 3
5. Touch the VAC SEAL button. The indicator light
will turn on and you will hear the vacuum
working and see the bag contracting around the
contents.
Figure 4
6. The pump will stop automatically when all the air has been removed. The SEAL indicator light
will come on and you will hear the sealing operation start and stop.
7. Wait for the VAC SEAL and SEAL indicator lights to go out before pressing the fastener release
buttons to open the food sealer.
OPERATING YOUR FOOD SEALER
WARNING - To protect against electrical shock, always unplug the food
sealer from the power source before cleaning. Do not immerse the food
sealer body, power cord, or electrical plug in any liquid.
Figure 1
Figure 2
Figure 3
Figure 4

8 9
USING THE CANISTER VACUUM FUNCTION
1. Place the food or items to be sealed in a
reusable vacuum sealing food storage container
(sold separately) and close the container lid.
2. Insert one end of the canister hose in the air
intake inside the food sealer and the other end in
the port in the canister lid.
3. DO NOT CLOSE THE FOOD SEALER. Press the
canister button (Figure 5) to start the operation.
You will hear the vacuum working.
4. When all the air has been removed from the
canister the pump will stop automatically.
Carefully remove the hose from the canister lid
and store.
5. Follow the same process with the vacuum
bottle stopper to vacuum seal glass bottles of
wine, vinegar, soda, etc
OPERATING YOUR FOOD SEALER
WARNING - Do not reuse bags that have been used to store
raw meat, sh, or poultry, or that have been boiled or microwaved.
TIPS AND IDEAS
• EASY ICE PACKS - Fill a bag 2/3 of the way, seal the opening (do not vacuum), and freeze.
• PROTECT YOUR KEEPSAKES - Vacuum-pack non-food items such as photos, documents, stamps,
books, jewelry, and cosmetics to protect them from oxidation, corrosion, and moisture.
• FAST MARINATING - Coat the food in marinade and vacuum seal to help meat, poultry, or sh
absorb the avors quickly and evenly.
• PREVENT PUNCTURES - When preparing food such as bone-in meat or sh lets for sealing, wrap
any sharp protrusions with plastic lm to avoid puncturing the bag.
CLEANING AND MAINTENANCE
CLEANING THE FOOD SEALER
1. Power o and unplug the food sealer and wait for the heating strip to cool down.
2. Carefully lift out the removable drip tray, wash in warm soapy water or on the top rack of the
dishwasher, and dry thoroughly before replacing it in the food sealer.
3. Use a soft damp cloth to wipe away any drips or spills on the interior and exterior surfaces of the
food sealer. Do not use abrasive cleansers or scouring pads and do not immerse the food sealer
body, power cord, or electrical plug in any liquid.
4. Dry all parts thoroughly before either storing or plugging the food sealer back in. If storing the
food sealer, replace the support card between the bag clips and do not fasten the lid.
CLEANING THE VACUUM BAGS
Under normal circumstances, your vacuum bags can be washed and reused several times. To
reuse the bags, turn them inside out and wash in warm, soapy water or on the top rack of the
dishwasher. Let the bags dry completely and check for punctures or tears before reusing.
Figure 5

8 9
USING THE CANISTER VACUUM FUNCTION
1. Place the food or items to be sealed in a
reusable vacuum sealing food storage container
(sold separately) and close the container lid.
2. Insert one end of the canister hose in the air
intake inside the food sealer and the other end in
the port in the canister lid.
3. DO NOT CLOSE THE FOOD SEALER. Press the
canister button (Figure 5) to start the operation.
You will hear the vacuum working.
4. When all the air has been removed from the
canister the pump will stop automatically.
Carefully remove the hose from the canister lid
and store.
5. Follow the same process with the vacuum
bottle stopper to vacuum seal glass bottles of
wine, vinegar, soda, etc
OPERATING YOUR FOOD SEALER
WARNING - Do not reuse bags that have been used to store
raw meat, sh, or poultry, or that have been boiled or microwaved.
TIPS AND IDEAS
• EASY ICE PACKS - Fill a bag 2/3 of the way, seal the opening (do not vacuum), and freeze.
• PROTECT YOUR KEEPSAKES - Vacuum-pack non-food items such as photos, documents, stamps,
books, jewelry, and cosmetics to protect them from oxidation, corrosion, and moisture.
• FAST MARINATING - Coat the food in marinade and vacuum seal to help meat, poultry, or sh
absorb the avors quickly and evenly.
• PREVENT PUNCTURES - When preparing food such as bone-in meat or sh lets for sealing, wrap
any sharp protrusions with plastic lm to avoid puncturing the bag.
CLEANING AND MAINTENANCE
CLEANING THE FOOD SEALER
1. Power o and unplug the food sealer and wait for the heating strip to cool down.
2. Carefully lift out the removable drip tray, wash in warm soapy water or on the top rack of the
dishwasher, and dry thoroughly before replacing it in the food sealer.
3. Use a soft damp cloth to wipe away any drips or spills on the interior and exterior surfaces of the
food sealer. Do not use abrasive cleansers or scouring pads and do not immerse the food sealer
body, power cord, or electrical plug in any liquid.
4. Dry all parts thoroughly before either storing or plugging the food sealer back in. If storing the
food sealer, replace the support card between the bag clips and do not fasten the lid.
CLEANING THE VACUUM BAGS
Under normal circumstances, your vacuum bags can be washed and reused several times. To
reuse the bags, turn them inside out and wash in warm, soapy water or on the top rack of the
dishwasher. Let the bags dry completely and check for punctures or tears before reusing.
Figure 5

CONSIGNES DE SÉCURITÉ IMPORTANTES
Lorsque vous utilisez votre Scelleuse sous vide pour aliments Kenmore, des précautions
de sécurité de base doivent toujours être suivies, notamment les suivantes :
1. LIRE TOUTES LES CONSIGNES AVANT D’UTILISER L’APPAREIL
2. Avant d’utiliser l’appareil pour la première fois, retirez tout matériel d’emballage,
étiquettes promotionnelles et autocollants. Jetez en toute sécurité les sacs en plastique
ou les petits morceaux qui pourraient présenter un risque de suocation ou d’étoue-
ment pour les jeunes enfants.
3. Avant d’utiliser le mélangeur, vériez que la tension de la prise murale correspond à
celle indiquée sur la plaque signalétique de votre appareil. N’essayez pas d’utiliser
l’appareil avec un convertisseur de tension.
4. N’essayez pas de faire fonctionner l’appareil si le cordon ou la che sont endom-
magés. Arrêtez immédiatement de l’utiliser et apportez-le à un centre de service quali-
é pour examen et réparation.
5. Débranchez toujours l’appareil de la source d’alimentation et laissez refroidir la bande
chauante avant de la nettoyer et de la ranger. Pour débrancher, saisissez la che et
retirez-la de la prise électrique; ne débranchez jamais l’appareil en tirant sur le cordon
d’alimentation.
6. Pour vous protéger contre les chocs électriques, n’immergez aucune partie de la
scelleuse sous vide, du cordon d’alimentation ou de la che électrique dans l’eau ou
tout autre liquide. Si l’appareil tombe ou est accidentellement immergé dans l’eau,
débranchez-le immédiatement de la prise murale. NE METTEZ PAS VOTRE MAIN DANS
L’EAU POUR LE RÉCUPÉRER.
7. N’utilisez pas la scelleuse sous vide sur des surfaces humides ou chaudes ou à proxim-
ité d’une source de chaleur.
8. Cet appareil n’est pas destiné à être utilisé par des personnes (y compris des enfants)
ayant des capacités physiques, sensorielles ou mentales réduites, ou un manque
d’expérience et de connaissances, sauf si elles sont supervisées ou ont été formées par
une personne responsable de leur sécurité. Une surveillance étroite est nécessaire
lorsqu’un appareil est utilisé par ou à proximité d’enfants pour s’assurer qu’ils ne jouent
pas avec l’appareil.
9. Cet appareil est recommandé pour un usage domestique seulement. L’utilisation de
cet appareil à des ns autre que l’usage auquel il est destiné annulera votre garantie.
FOOD STORAGE GUIDE
10 11
FOOD STORED IN NORMAL SHELF LIFE VACUUM STORAGE
Raw meat
& poultry
Ground meat
& poultry
Cooked meat
& poultry
Fish & seafood
Hard-boiled eggs
Cheese
Vegetables
Lettuce
Fruit
Berries
Breads, cakes,
muns, cookies
Cookie dough
Flour & sugar
Rice & pasta
Dried beans
& grains
Nuts & seeds
Whole spices
Ground spices
Whole coee beans
Ground coee
Tea (bags or looseleaf)
Freezer
Refrigerator
Freezer
Refrigerator
Freezer
Refrigerator
Refrigerator
Refrigerator
Freezer
Refrigerator
Freezer
Refrigerator
Freezer
Refrigerator
Freezer
Freezer
Pantry
Pantry
Pantry
Pantry
Pantry
Pantry
Freezer
Pantry
Freezer
Pantry
Pantry
3-6 months
2-3 days
4 months
4-6 days
3-6 months
1-3 days
1 week
1 month
8 months
3-6 days
6-12 months
1-3 weeks
3-4 months
1-6 days
6-12 months
3 months
6 months
6 months
6 months
6 months
1-2 years
6 months
1-3 months
6-8 months
4-6 months
1-2 months
8-12 months
2-3 years
8-9 days
1 year
10-14 days
1-2 years
4-5 days
2-3 weeks
4-8 months
2-3 years
2 weeks
1-3 years
1-2 months
6-8 months
1-2 weeks
1-3 years
1 year
1-2 years
1-2 years
1-2 years
1-2 years
2-3 years
1-2 years
1 year
2-3 years
2 years
5-6 months
1-2 years