8Switch on and proc ss until th d sir d consist ncy is achi v d. W
r comm nd a high sp d for most chopping functions.
●Us th puls for short burst of pow r. Th puls will op rat for as long
as th switch is h ld in position.
9 Switch off and unplug.
1
0 R mov th attachm nt.
1
1 R fit th m dium sp d outl t cov r aft r us .
hints
●Cut food up b for placing into th bowl. M at, br ad, v g tabl s and oth r
foods of a similar t xtur should b cut into cub s approximat ly 2cm/3⁄4 in.
Biscuits should b brok n into pi c s and add d down th f d tub whilst
th machin is op rating.
●Hrbs ar b st chopp d wh n cl an and dry.
●Don’t bl nd liquid ingr di nts as th y may l ak from around th lid. A
bl nd r is availabl for this purpos . How v r, wh n puré ing soups tc.,
drain solids, bl nd and th n r turn to th liquid.
●Tak car not to ov r proc ss wh n using th knif blad .
●Don’t us th knif blad to mix h avy loads such as br ad dough oth rwis
you may damag th mix r. Us th dough hook in th mixing bowl to mak
br ad and th b at r in th bowl to mak cak s and pastry.
●Don’t us th knif blad to chop ic cub s or oth r hard foods, such as
spic s, th y may damag th attachm nt.
●If adding almond ss nc or flavouring to mixtur s avoid contact with th
plastic as this may r sult in p rman nt marking.
maximum capacity
●mat 400g (14oz)
Mak ‘minc ’ by trimming raw m at of any xc ss fat and cutting into
2 cm/3⁄4in cub s, plac into th proc ssor bowl and op rat for
approximat ly 20 s conds or until th d sir d t xtur is achi v d. Th long r
you run th machin th smooth r th t xtur will b .
slicer/shredder and rasping disc
Us th slic r/shr dd r to slic or shr d fruit, v g tabl s and ch s and
th rasping disc for grating Parm san ch s and potato for G rman potato
dumplings.
to us th slic r/shr dd r/rasp r
what the cutting discs do
slicer/shredders
Discs and ar r v rsibl : on sid slic s, th oth r sid shr ds. You
can slic ch s , carrot, potato, cabbag , cucumb r, courg tt , b troot,
onion. You can shr d ch s , carrot, potato and foods of a similar t xtur .
Your chosen cutting side must be uppermost.
rasping disc grat s parm san ch s and potato for G rman potato
dumplings.
optional discs
thin (julienne style) chipper
This disc cuts potato s for Juli nn styl Fr nch fri s and firm ingr di nts for
salads, garnish s, cass rol s and stir fri s ( g carrot, sw d , courg tt and
cucumb r).
standard chipper cuts potato s for thin Fr nch fri s and firm
ingr di nts for salads and dips ( g sw d , cucumb r).
extra coarse shredder coars ly shr ds ch s and carrot.
using th cutting discs
1 R mov th m dium sp d outl t cov r by lifting off.
2 Plac th driv shaft onto th outl t.
3 Fit th bowl ov r th driv shaft with th handl abov th on/off and sp d
switch and turn clockwis until it locks into position.
4 Plac th cutting disc onto th driv shaft. Your chos n cutting sid must b
upp rmost. Handle the cutting discs with care - they are
extremely sharp. Hold the discs by the centre grip.
5 Fit th lid, f d tub abov th sp d switch and turn clockwis nsuring
that th tab on th lid slots into th groov in th bowl handl . Wh n
corr ctly fitt d th markings should align .
●The attachment will not operate if it is incorrectly assembled
or incorrectly fitted to the kitchen machine or if the high
speed outlet cover is not fitted.
6 Choos which f d tub you want to us . Th push r contains a small r
f d tub for proc ssing individual it ms or thin ingr di nts.
to use the small feed tube
●First put th larg push r insid th f d tub .
to use the large feed tube
●Us both push rs tog th r.
7 Put th food into th f d tub .
8Switch on and push down v nly with th push r - never put your
fingers in the feed tube. W r comm nd a m dium sp d for
proc ssing soft foods such as cucumb r and a m dium/high sp d for
proc ssing firm r foods such as carrots and hard ch s .
9Switch off and unplug.
10 R mov th attachm nt.
1
1 R fit th m dium sp d outl t cov r aft r us .
hints
●Us fr sh ingr di nts.
●Don’t cut food up too small. Fill th width of th larg f d tub fairly full.
This pr v nts th food from slipping sid ways during proc ssing.
Alt rnativ ly, us th small f d tub .
●Wh n slicing or shr dding: food plac d upright com s out short r than food
plac d horizontally.
●Aft r using a cutting disc th r will always b a small amount of wast on
th disc or in th food.
car and cl aning
●Always switch off and unplug b for r moving th attachm nt from th
kitch n machin .
●Dismantl th attachm nt fully b for cl aning.
bowl, lid and attachments
●Wash by hand th n dry. Tak car as th blad s and cutting discs ar sharp.
●Alt rnativ ly th y can b wash d on th top rack of your dishwash r. A short
low t mp ratur programm is r comm nd d.
Aft r us stor th knif blad in th proc ssor bowl.
citrus juicer
Not :
This attachm nt can only b us d in conjunction with th food proc ssor
AT284.
Us th citrus juic r to squ z th juic from citrus fruits, g orang s,
l mons, lim s, grap fruits.
k y
con
si v
to us your citrus juic r
1 R mov th m dium sp d outl t cov r by lifting off .
2 Plac th driv shaft onto th outl t.
3 Fit th bowl ov r th driv shaft with th handl abov th on/off and sp d
switch and turn clockwis until it locks into position.
4 Fit th si v into th bowl nsuring that th lug on th rim locks into th
corr sponding slot in th bowl handl .
●The attachment will not operate if it is incorrectly assembled
or incorrectly fitted to the kitchen machine or if the high
speed outlet cover is not fitted.
5 Plac th con ov r th driv shaft turning until it drops all th way down.
6 Cut th fruit in half. Switch to sp d 3 and pr ss th fruit onto th con .
Not
Empty th bowl r gularly and n v r l t th juic r ach th und rsid of th
si v .
7 Switch off and unplug.
8 Lift off th con . Unlock and r mov th si v .
9 Unlock th bowl and pour off th juic .
car and cl aning
●Always switch off and unplug b for r moving th attachm nt from th
kitch n machin .
●Wash th con , si v and bowl by hand, th n dry thoroughly. Alt rnativ ly
wash in th dishwash r (top rack only).