Kenwood KM66 User manual

KM330 series, KM350 series,
KM630 series, TYPE KM33,TYPE KM35,
TYPE KM63, TYPE KM66
instructions

3
page 4instructions
Congratulations on buying a enwood. With such a wide range of attachments available, it’s
more than just a mixer. It’s a state-of-the-art kitchen machine. We hope you’ll enjoy it.
Robust. Reliable. Versatile. enwood.
English
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safety
lRead these instructions carefully and retain for future reference.
lRemove all packaging and any labels.
lSwitch off and unplug before fitting or removing
tools/attachments, after use and before cleaning.
leep your fingers away from moving parts and fitted
attachments.
lNever leave the machine on unattended.
lNever use a damaged machine. Get it checked or repaired: see
‘service and customer care’.
lNever operate the mixer with the head in the raised position.
lNever let the cord hang down where a child could grab it.
lNever let the power unit, cord or plug get wet.
lNever use an unauthorised attachment or more than one
attachment at once.
lNever exceed the maximum capacities.
lWhen using an attachment, read the safety instructions that come
with it.
lTake care when lifting this appliance as it is heavy. Ensure the
head is locked and that the bowl, tools, outlet covers and cord are
secure before lifting.
lAppliances can be used by persons with reduced physical,
sensory or mental capabilities or lack of experience and
knowledge if they have been given supervision or instruction
concerning use of the appliance in a safe way and if they
understand the hazards involved.
lMisuse of your appliance can result in injury.
lThis appliance shall not be used by children. eep the appliance
and its cord out of reach of children.
lChildren should be supervised to ensure that they do not play
with the appliance.
lOnly use the appliance for its intended domestic use. enwood
will not accept any liability if the appliance is subject to improper
use, or failure to comply with these instructions.
before plugging in
important - U only lMake sure your electricity supply is the same as the one shown on the underside of your machine.
lThe wires in the cord are coloured as follows:
Blue = Neutral, Brown = Live.
lThe appliance must be protected by a 13A approved (BS1362) fuse.
lFor non-rewireable plugs the fuse cover MUST be refitted when replacing the fuse. If the fuse cover
is lost then the plug must not be used until a replacement can be obtained. The correct fuse cover
is identified by colour and a replacement may be obtained from your enwood Authorised Repairer
(see Service).
lIf a non-rewireable plug is cut off it must be DESTROYED IMMEDIATELY. An electric shock hazard
may arise if an unwanted non-rewireable plug is inadvertently inserted into a 13A socket outlet.
lThis appliance conforms to EC Regulation 1935/2004 on materials and articles intended to come into
contact with food.
before using for the first time
1Wash the parts: see ‘care and cleaning’.
know your enwood kitchen machine
4

know your Kenwood kitchen machine
(To buy an attachment not included in your pack, see service and customer care.)
attachment outlets high-speed outlet
slow-speed outlet
tool socket
the mixer mixer head
outlet catch
bowl
bowl seating pad
head-lift lever
on/off and speed switch
power unit
-beater
whisk
dough hook
spatula
spanner
splashguard (if supplied)





know your enwood kitchen machine
5










the mixing tools and some of their uses
-beater lFor making cakes, biscuits, pastry, icing, fillings, éclairs and mashed
potato.
whisk lFor eggs, cream, batters, fatless sponges, meringues, cheesecakes,
mousses, soufflés. Don’t use the whisk for heavy mixtures (eg creaming
fat and sugar) - you could damage it.
dough hook lFor yeast mixtures.
to use your mixer
1Turn the head-lift lever anti-clockwise and raise the mixer head till it locks.
Ensure the bowl seating pad is correctly fitted with the symbol
uppermost.
to insert a tool 2Push up till it stops then turn.
3Fit the bowl onto the base - press down and turn clockwise 
4Lift the mixer head slightly then turn the head-lift lever anti-clockwise and lower
the mixer head till it locks.
5Switch on by turning the speed switch to the desired setting.
lSwitch to pulse for short bursts.
6Switch off and unplug after use.
to remove a tool 7Turn and remove.
hints lSwitch off and scrape the bowl with the spatula frequently.
lEggs at room temperature are best for whisking.
lBefore whisking egg whites, make sure there’s no grease or egg yolk
on the whisk or bowl.
lUse cold ingredients for pastry unless your recipe says otherwise.
points for bread making
important lNever exceed the maximum capacities below - you’ll overload the
machine.
lIf you hear the machine labouring, switch off, remove half the dough
and do each half separately.
lThe ingredients mix best if you put the liquid in first.
maximum capacities
CHEF MAJOR
shortcrust pastry lFlour weight: 680g - 1lb 8oz Flour weight: 910g - 2lb
stiff yeast dough lFlour weight: 1.36kg - 3lb Flour weight: 1.5kg - 3lb 5oz
lTotal weight: 2.18kg - 4lb 13oz Total weight: 2.4kg - 5lb 5oz
soft yeast dough lFlour weight: 1.3kg - 2lb 14oz Flour weight: 2.6kg - 5lb 12oz
lTotal weight: 2.5kg - 5lb 8oz Total weight: 5kg - 11lb
fruit cake mix lTotal weight: 2.72kg - 6lb Total weight: 4.55kg - 10lb
egg whites l12 16
speed switch 
-beater lcreaming fat and sugar start on min, gradually increasing to ‘max’.
lbeating eggs into creamed mixtures 4- ‘max’.
lfolding in flour, fruit etc Min - 1
lall in one cakes start on min speed, gradually increase to max.
lrubbing fat into flour min - 2.
whisk lGradually increase to ‘max’.
dough hook lStart on ‘min’, gradually increasing to 1.
important
Ensure that no bowl tool is fitted or stored in the bowl when using other
outlets.
P
6
the mixer



problem
lThe whisk or -beater knocks against the bottom of the bowl or isn’t
reaching the ingredients in the bottom of the bowl.
solution lAdjust the height using the spanner provided. Here’s how:
1Unplug the appliance.
2Raise the mixer head and insert the whisk or beater.
3Lower the mixer head. If the clearance needs to be adjusted, raise the
mixer head and remove the tool. Ideally the whisk and -beater should be
almost touching the bottom of the bowl .
4 Using the spanner provided loosen the nut  sufficiently to allow
adjustment of the shaft . To lower the tool closer to the bottom of the
bowl, turn the shaft anti-clockwise. To raise the tool away from the bottom
of the bowl turn the shaft clockwise.
5 Re-tighten the nut.
6 Fit the tool to the mixer and lower the mixer head. (Check its position see
points above).
7Repeat the above steps as necessary until the tool is set correctly. Once
this is acheived tighten the nut securely.
dough hook - this tool is set at the factory and should require no
adjustment.
problem
lThe mixer stops during operation.
solution lYour mixer is fitted with an overload protection device and will stop if
overloaded to protect the machine. If this happens, switch off and
unplug the mixer. Remove some of the ingredients to reduce the load,
and allow the mixer to stand for a few minutes. Plug in and reselect the
speed. If the mixer does not restart immediately allow to stand for
additional time.
to fit and use your splashguard (if supplied)
1Raise the mixer head until it locks.
2Fit the bowl onto the base.
3Push the splashguard onto the underside of the mixer head until fully
located. The hinged section should be positioned as shown.
4Insert required tool.
5Lower the mixer head.
lDuring mixing, ingredients can be added directly to the bowl via the
hinged section of the splashguard .
lYou do not need to remove the splashguard to change tools.
6Remove the splashguard by raising the mixer head and sliding it down.
troubleshooting
7







cleaning and service
care and cleaning
lAlways switch off and unplug before cleaning.
lA little grease may appear at outlet when you first use
it. This is normal - just wipe it off.
power unit, outlet covers lWipe with a damp cloth, then dry.
lNever use abrasives or immerse in water.
bowls lWash by hand, then dry thoroughly or wash in the dishwasher.
Always ensure that plastic bowls are loosely packed in the dishwasher
to prevent distortion.
lIf you have a stainless steel bowl never use a wire brush,
steel wool or bleach to clean it. Use vinegar to remove limescale.
leep away from heat (cooker tops, ovens, microwaves).
tools lWash by hand, then dry thoroughly or wash in the dishwasher.
splashguard lWash by hand, then dry thoroughly.
service and customer care
lIf the cord is damaged it must, for safety reasons, be replaced
by ENWOOD or an authorised ENWOOD repairer.
U If you need help with:
lusing your machine
lservicing or repairs (in or out of guarantee)
call enwood Customer Care on 023 9239 2333 or visit
www.kenwoodworld.com. Have your model number (e.g. TYPE
KM33) and date code (5 digit code e.g. 13L35) ready. They are
on the underside of the itchen machine.
lspares and attachments
call 0844 557 3653.
other countries lIf you experience any problems with the operation of your appliance,
before requesting assistance visit www.kenwoodworld.com.
lPlease note that your product is covered by a warranty, which complies
with all legal provisions concerning any existing warranty and consumer
rights in the country where the product was purchased.
lIf your enwood product malfunctions or you find any defects, please
send it or bring it to an authorised ENWOOD Service Centre. To find up
to date details of your nearest authorised ENWOOD Service centre visit
www.kenwoodworld.com or the website specific to your Country.
lDesigned and engineered by enwood in the U .
lMade in China.
IMPORTANT INFORMATION FOR CORRECT DISPOSAL OF THE
PRODUCT IN ACCORDANCE WITH THE EUROPEAN
DIRECTI E ON WASTE ELECTRICAL AND ELECTRONIC
EQUIPMENT (WEEE)
At the end of its working life, the product must not be disposed of as
urban waste.
It must be taken to a special local authority differentiated waste collection
centre or to a dealer providing this service.
Disposing of a household appliance separately avoids possible negative
consequences for the environment and health deriving from inappropriate
disposal and enables the constituent materials to be recovered to obtain
significant savings in energy and resources. As a reminder of the need to
dispose of household appliances separately, the product is marked with a
crossed-out wheeled dustbin.
guarantee U only
lIf your machine goes wrong within one year from the date you
bought it, we will repair or replace it free of charge provided:
lyou have not misused, neglected or damaged it;
lit has not been modified;
lit is not second-hand;
lit has not been used commercially;
lyou have not fitted a plug incorrectly; and
lyou supply your receipt to show when you bought it.
This guarantee does not affect your statutory rights.
8

9
recipes
See important points for bread making on page 6.
ingredients
method
ingredients
This quantity is for TYPE
KM63/KM66 AND KM630 series.
For TYPE KM33/KM35 &
KM330/KM350 series,
halve the quantities and add all
the flour in one go
method
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white bread stiff yeast dough
1.36kg (3lb) strong plain flour
15ml (3tsp) salt
25g (1oz) fresh yeast; or 15g/20ml (1⁄2oz) dried yeast + 5ml (1tsp) sugar
750ml (11⁄4pts) warm water: 43˚C (110˚F). Use a thermometer or add 250ml
(9fl oz) boiling water to 500ml (18fl oz) cold water
25g (1oz) lard
dried yeast (the type that needs reconstituting): pour the warm water into
the bowl. Then add the yeast and the sugar and leave to stand for about 10
minutes until frothy.
fresh yeast: crumble into the flour.
other types of yeast: follow the manufacturer’s instructions.
Pour the liquid into the bowl. Then add the flour (with fresh yeast if used),
salt and lard.
nead at minimum speed for 45 - 60 seconds. Then increase to speed 1,
adding more flour if necessary, until a dough has formed.
nead for 3 - 4 more minutes at speed 1 until the dough is smooth, elastic
and leaves the sides of the bowl clean.
Put the dough into a greased polythene bag or a bowl covered with a tea
towel. Then leave somewhere warm until doubled in size.
Re-knead for 2minutes at speed 1.
Half fill four 450g (1lb) greased tins with the dough, or shape it into rolls.
Then cover with a tea towel and leave somewhere warm until doubled in
size.
Bake at 230˚C/450˚F/Gas Mark 8for 30 - 35 minutes
for loaves or 10 - 15
minutes for rolls .
When ready, the bread should sound hollow when tapped on the base.
white bread soft yeast dough
2.6kg (5lb 12oz) ordinary plain flour
1.3 litre (21⁄4pts) milk
300g (10oz) sugar
450g (1lb) margarine
100g (4oz) fresh yeast or 50g (2oz) dried yeast
6 eggs, beaten
5 pinches salt
Melt the margarine in the milk and bring to 43˚C (110˚F).
dried yeast (the type that needs reconstituting): add the yeast and sugar
to the milk and leave to stand for about 10 minutes until frothy.
fresh yeast: crumble into the flour and add the sugar.
other types of yeast: follow the manufacturer’s instructions.
Pour the milk into the bowl. Add the beaten eggs and 2kg (4lb 6oz) flour.
Mix at minimum speed for 1 minute, then at speed 1 for a further minute.
Scrape down.
Add the remaining flour and mix at minimum speed for 1 minute, then at
speed 1for 2 - 3 minutes until smooth and evenly mixed.
Half fill some 450g (1lb) greased tins with the dough, or shape it into rolls.
Then cover with a tea towel and leave somewhere warm until doubled in
size.
Bake at 200˚C/400˚F/Gas Mark 6 for 20 - 25 minutes
for loaves or 15
minutes for rolls .
When ready, the bread should sound hollow when tapped on the base.
Makes about 10 loaves.

10
recipes continued
ingredients: sponge
filling and decoration
method
ingredients
method
ingredients
hint
method
strawberry and apricot gâteau
3eggs
75g (3oz) caster sugar
75g (3oz) plain flour
150ml (1⁄4pt) double cream
Sugar to taste
225g (8oz) strawberries
225g (8oz) apricots
Halve the apricots and remove the stones. Cook gently in very little water, adding
sugar to taste, until soft.
Wash and halve the strawberries.
To make the sponge, whisk the eggs and sugar at maximum speed until very pale
and thick.
Remove the bowl and the whisk. Fold in the flour by hand using a large metal spoon -
do this carefully to keep the sponge light.
Put the mixture into two 18cm (7”) greased and lined sandwich tins.
Bake at 180˚C/350˚F/Gas Mark 4for about 20 minutes until the cake springs back
when lightly touched.
Turn out onto a wire rack.
Whisk the cream at maximum speed until stiff. Add sugar to taste.
Roughly chop the apricots and a third of the strawberries. Fold them into half the
cream.
Spread this over one of the sponges, then put the other sponge on top.
Spread the remaining cream on top and decorate with the remaining strawberries.
meringues
4egg whites
250g (9oz) icing sugar, sieved
Line your baking tray with non-stick baking parchment.
Whisk the egg whites and sugar at maximum speed for about 10 minutes until it
stands in peaks.
Spoon the mixture onto the baking tray (or use a piping bag with a 2.5cm (1”) star
nozzle).
Bake at 110˚C/225˚F/Gas Mark 1⁄4for about 4 - 5 hours until firm and crisp. If they start
to brown, leave the oven door slightly ajar.
Store meringues in an airtight tin.
shortcrust pastry
450g (1lb) flour, sieved with the salt
5ml (1tsp) salt
225g (8oz) fat (mix lard and margarine straight from the fridge)
About 80ml (4tbsp) water
Don’t overmix
Put the flour into the bowl. Chop the fat up roughly and add to the flour.
Mix at speed 1until it resembles breadcrumbs. Stop before it looks greasy.
Add the water and mix at minimum speed. Stop as soon as the water is
incorporated.
Cook at around 200˚C/400˚F/Gas Mark 6, depending on the filling.
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carrot and coriander soup
ingredients l25g (1oz) butter
l1 onion chopped
l1 clove garlic crushed
l480g (1lb 1oz) carrot cut into 1.5cm cubes for a 1.2 l goblet
l600g (1lb 6oz) carrot cut into 1.5cm cubes for a 1.5 l goblet
lcold chicken stock
l10-15ml (2-3tsp) ground coriander
lsalt and pepper
method 1Melt the butter in a pan, add the onion and garlic and fry until soft.
2Place the carrot into the liquidiser, add the onion and garlic. Add sufficient stock to
reach the maximum 1.2 level or 1.5 level marked on the goblet. Fit the lid and filler cap.
3Blend on maximum speed for 5 seconds for a coarse soup or longer for a finer result.
4Transfer the mixture to a saucepan, add the coriander and seasoning and simmer the
soup for 30 to 35 minutes or until cooked.
5Adjust the seasoning as necessary and add extra liquid if required.

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6 «±ú «∞v «∞L ∑Bn «Ë´OW ±Fb≤OW ±e¥∑W ÆOU” 054 §r (1 °UË≤b) °U∞FπOs, «Ë ®Jq «∞FFπOs °NOµW
«ßDu«≤U‹ £r ¨j °L AHW ®UÍ Ë«¢dØNU ≠w ±∫q œ«≠T «∞v «Ê ¥∑CU´n •πLNU.
7 ¢ª∂e ´Kv 200 œ¸§W ±µu¥W/400 ·/¨U“ ´ö±W 6 ∞Lb… 220-25 œÆOIW ∞ö¸¨HW Ë51 œÆOIW ∞ößDu«≤U‹.
8 ´ b±U ¥B∂` «∞ª∂e §U≥e« ¥πV «Ê ¥Bb¸ ± t Åu‹ ËØQ≤t ±πuÒ· ´ b {d°t.
l¥JHw ∞FLq •u«∞w 01 «¸¨HW.
ØU¢u «∞Hd«Ë∞W Ë«∞LALg
«∞Lu«œ:«ôßH πW l3 °OCU‹
l57 §r (3 «Ë≤BW) ßJd «∞JUß∑d
l57 §r (3 «Ë≤BW) œÆOo ´UœÍ
«∞∫Au Ë«∞∑e¥Os l051 ±q (0.25 °U¥ X) Ød¥r ±eœËÃ
l522 §r (8 «Ë≤BW) ≠d«Ë∞W
l522 §r (8 «Ë≤BW) ±ALg
«∞Dd¥IW1 ¥IDl «∞LALg «∞v «≤BU· Ë¢e«‰ «∞∂c˸. ¥D∂a °KDn °IKOq §b« ±s «∞LU¡, ±l «{U≠W «∞ºJd •ºV
«∞cË‚, «∞v «Ê ¥B∂` ©d¥U.
2 ¢Gºq «∞HdË«∞W Ë¢Il «∞v «≤BU·.
3 ∞FLq «ôßH πW, ¥ªHo «∞∂Oi Ë«∞ºJd ´Kv «∞ºd´W «∞IBuÈ «∞v «Ê ¢B∂` ≠U¢∫W §b« Ë£ªO W.
4 «“‰ «∞u´U¡ Ë«∞LªHIW. ¥b´p ≠w «∞bÆOo °U∞Ob °Uß∑FLU‰ ±KFIW ±Fb≤OW Ø∂Od…- ¥ Hc ≥c« °S≤∑∂UÁ
∞KL∫U≠EW ´Kv «ôßH πW îHOHW.
5 ¥u{l «∞Le¥Z ≠w ÆU∞∂Os ÆOU” 18 ßr (7 °uÅW) , ±e¥O∑Os ˱∂D Os.
6 ¢ª∂e ´Kv 180 œ¸§W ±µu¥W/350 ·/¨U“ ´ö±W 4 ∞∫u«∞w 20 œÆOIW «∞v «Ê ¥B∂` «∞JOp °Iu«Â
¥d¢b ±Ft ´ b ∞Lºt °d≠o.
7 {Ft ´Kv •U±q ßKJw.
8 ¥ªHo «∞Jd¥r ´Kv «∞ºd´W «∞IBuÈ «∞v «Ê ¥B∂` ÆUßOU. ¥CU· «∞ºJd •ºV «∞cË‚.
9 ¥IDÒl «∞LALg Ë£KY «∞Hd«Ë∞W. ¢b±Z ≠w ≤Bn «∞Jd¥r.
01 ¢Hd‘ ≥cÁ «∞Lu«œ ´Kv «•bÈ «ôßH π∑Os, £r ¢u{l «ôßH πW «∞∏U≤OW ≠u‚ «ôË∞v.
11 ¥Hd‘ «∞Jd¥r «∞L∑∂Iw ´Kv «ô´Kv Ë¥e¥s °U∞Hd«Ë∞W «∞L∑∂IOW.
«Ê ≥cÁ «∞JLOU‹ ≥w ∞KºKºKW EPYT
36MK/66MK/seires 036MK,
°U∞Mº∂W «∞v «∞ºKºKW EPYT
33MK/53MK/033MK/053MK
seires «ß∑FLq ≤B «∞JLOU‹
Ë«{ «∞bÆOo œ≠FW Ë«•b….

«∞∑ EOn Ë«∞ªb±W
«∞FMU¥W Ë«∞∑MEO
l√ËÆHw œ«zLUÎ ¢AGOq «∞πNU“ Ë«≠BKOt ´s ±Bb¸ «∞∑OU¸ «∞JNd°w Æ∂q «∞∑ EOn.
lÆb ¥ENd ÆKOq ±s «∞A∫r ´ b «∞Lªdà ´ b «ôß∑ªb«Â _ˉ ±d… .≥c« √±d
´UœÍ. ≠Ij «±º∫Ot.
Ë•b… «∞DUÆW, «¨DOW «∞L U≠c l±º` °IDFW ±s «∞ILU‘ ¸©∂W, £r «∞∑πHOn.
l¥∫c¸ «ß∑ªb«Â ±u«œ ØU®DW √Ë ¨Ld «∞πNU“ ≠w «∞LU¡.
«∞u´U¡ l¨ºOq ¥bËÍ £r «∞∑πHOn §Ob«Î √Ë ¨ºOq ≠w ¨ºU∞W «_©∂U‚.
¢QØbÍ œ«zLUÎ ±s Ë{l «∞ºKDU≤OW °AJq ¨Od ±∫Jr œ«îq ¨ºU∞W «_©∂U‚ Ë–∞p ∞L l
¢Au≥NU.
l≈–« ØUÊ ∞b¥p ßKDU≤OW ±B u´W ±s «∞BKV ´b¥r «∞Bb√ (ß∑U≤Kº∑Oq), ≠O∫c¸
«ß∑ªb«Â ≠d®U… ±s «∞ºKp √Ë «∞Bu· «∞LFb≤w √Ë ±u«œ «∞∑∂OOi ´ b ¢ EOHNU.
«ß∑ªb±w «∞ªq ù“«∞W «∞D∂IW «∞πOd¥W.
l√°Fb¥t ´s ±BUœ¸ «∞∫d«¸… (ßD` «∞LuÆb, «_≠d«Ê, «∞LU¥JdËË¥n).
«_œË«‹ l¨ºOq ¥bËÍ £r «∞∑πHOn §Ob«Î √Ë ¨ºOq ≠w ¨ºU∞W «_©∂U‚.
±U≤l «∞d–«– l¨ºOq ¥bËÍ £r «∞∑πHOn §Ob«Î.
«∞BOU≤W ˸´U¥W «∞FLö¡
l≠w •U∞W ¢Kn «∞ºKp «∞JNd°w, ¥πV «ß∑∂b«∞t _ß∂U» ±∑FKIW °U∞ºö±W ±s Æ∂q
DOOWNEK √Ë ±dØe ÅOU≤W ±F∑Lb ±s Æ∂q DOOWNEK.
l¢BLOr Ë¢Du¥d doowneK ≠w «∞LLKJW «∞L∑∫b….
lÅ l ≠w «∞BOs.
≠w ≤NU¥W «∞FLd «∞∑AGOKw ∞KπNU“, ¥πV ´b «∞∑ªKh ±s «∞πNU“ ≠w ≤HU¥U‹ «∞L U©o
«∞∫Cd¥W.
°q ¥πV √îcÁ ≈∞v ±dØe ¢πLOl îU’ °πNW ±∫KOW ±∑ªBBW ≠w «∞∑ªKh ±s ≥cÁ
«∞ HU¥U‹ √Ë ≈∞v ¢U§d ¥Ib ≥cÁ «∞ªb±W.
«∞∑ªKh ±s «_§Ne… «∞L e∞OW ´Kv ≤∫u ± HBq, ¥π V «ü£U¸ «∞ºK∂OW «∞L∫∑LKW ´Kv
«∞∂OµW Ë«∞B∫W Ë«∞∑w ¢ ∑Z ´s «∞∑ªKh ±s ≥cÁ «∞ HU¥U‹ °Dd¥IW ¨Od ± Uß∂W, ØLU √Ê
≥cÁ «∞FLKOW ¢ºL` °Uß∑dœ«œ «∞Lu«œ «∞LJu≤W «_±d «∞cÍ ¥∑O` «∞∫Bu‰ ´Kv Ë≠u¸«‹
Ø∂Od… ≠w ±πU‰ «∞DUÆW Ë«∞Lu«¸œ. ∞K∑cØOd °Cd˸… «∞∑ªKh ±s «_§Ne… «∞L e∞OW ´Kv
≤∫u ± HBq, ¥u§b ´Kv «∞πNU“ Åu¸… ±ADu°W ∞ºKW ÆLU±W –«‹ ´πö‹.
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؛ٚѲّ٪ٝٚؔٵ؟ٺ٬Ӄه٦ؔؔسٲ7٬Ӄهؘ٤ٵԤ٪٠ضؕٳئ٬؋ؘ؛ُتڃԇؔԼصٺ O
ر٧ؙ٦ؔѭ١٧ԟػԇؔٴ٬Ӄه٦ؔٜٵٟӘ؛ٟ٧ٓ؟ԇؔٴؕӛ٤ٵ٫ٓԇؔ؛ٻٮٵٮٟؕ٦ؔ٨һتپؔ
*ؕԪ٪إ؟ٯԇؔ؇ؔՈщҰ٦ؔ
7ؖٵٻْٸ؊ذٵئٴ؛٦ؕتѭٴ؊٥٫ٓ٦ؔ٭ْKenwoodإ؟ٯ٪٥ًٓ؞؛٦ؕتѭ 
O
.KENWOOD٭٪رԞٓ٪؛٪رخط٢ص٪Ѿ؎ٰشؕهت؎ٴ؊ٱ٦ؕغش؎Լӌٚ
٭٪رԞٓ٪؛٪رخط٢ص٪ؖصٞ؊٤ٵت؛آرԊؕ٪ٵ٧ٓ٪Ӂْ٤ٵكث٧٦
7www.kenwoodworld.com ؗٺٵ٦ؔ ّٞٵ٪ؚشؕٺضԼصٺ7KENWOOD
*٠ر٧ؙ٦فكدԇؔؗٺٵ٦ؔّٞٵ٪ٴ؊
Fؚرْؕػ٫٦ؔؗ٧ً٦٤ؕك؞ڂؔ٥ؙٞ7ضؕٳا٦ؔ٥ٻٗؿ؟ؘ؛ٟ٧ٓ؟٪؛٧٣ؿ٪؛ٺ؊؛ٳئؔٵ٪؛٦ؕتٹٚ O
.www.kenwoodworld.comؗٺٵ٦ؔّٞٵ٪ٹٓئؔش
֭ڔڎڪٕٛڥԽيڣڠٷڝ٥ٕڝڜّ١ڱ١ٹڜيّڱڑڱڙڜيګڨّڠًڨًْڠګڝډڠ
ّڱوًَ٫کڙڜيْي٧ډԽيًْڰًڑڥَّڕڝډٕԽيѻڪ٪ڪڴي٦ًԓڸيًْբٜګٕڜ
(WEEE) ّڱڤڪӡڙڜڶيڪ

«∞LAJKW
lîHUÆW «∞∂Oi √Ë ±Cd» «∞FπOs K¥IdŸ ÆUŸ «∞u´U¡ √Ë ô ¥Bq ≈∞v «∞LJu≤U‹
«∞Lu§uœ… ≠w ÆUŸ «∞u´U¡.
«∞∫q l«{∂Dw «ô¸¢HUŸ °Uß∑ªb«Â ±H∑UÕ «∞d°j «∞LeËœ. ≠OLU ¥Kw «∞Dd¥IW:
1 «≠BKw «∞πNU“ ´s ±Bb¸ «∞∑OU¸ «∞JNd°w.
2«¸≠Fw ¸√” «∞ªö◊ ˸Ø∂w îHUÆW «∞∂Oi √Ë «∞LCd».
3«îHCw ¸√” «∞ªö◊. ≈–« ØU≤X «∞LºU≠W ¢∫∑Uà ≈∞v «∞C∂j, «¸≠Fw ¸√” «∞ªö◊
Ë√“¥Kw «_œ«…. ±s «∞L∏U∞w √Ê ¥Lf «∞LCd»/ ±Cd» «∞FπOs K°U∞JUœ ÆUŸ «∞u´U¡ .
4 °Uß∑ªb«Â ±H∑UÕ «∞d°j «∞LeËœ ≠Jw «∞BU±u∞W °AJq ØU· ∞KºLUÕ °C∂j ±∫u¸
«∞b˸«Ê . ∞ªHi «_œ«… ≠w «¢πUÁ ÆUŸ
«∞ºKDU≤OW, ∞Hw ±∫u¸ œË¸«Ê ≠w «¢πUÁ ´Jf ´IU¸» «∞ºU´W. ∞d≠l «_œ«… °FOb«Î ´s ÆUŸ
«∞u´U¡, ∞Hw ±∫u¸ «∞b˸«Ê ≠w «¢πUÁ ´IU¸» «∞ºU´W.
5 √´ObÍ ≈•JU ¸°j «∞BU±u∞W.
6 ¸Ø∂w «_œ«… ≠w «∞ªö◊ «∞DU≥w «∞DU≥w Ë«îHCw ¸√” «∞ªö◊ «∞DU≥w «∞DU≥w. (¢QØbÍ
±s ±u{l «_œ«… °U∞ º∂W ∞IUŸ «∞ºKDU≤OW, ¸«§Fw «∞ IU◊ «∞ºU°IW).
7 Ød¸Í «∞ªDu«‹ «∞ºU°IW •ºV «∞∫U§W •∑v ¥∑r {∂j «_œ«… °AJq Å∫O`. °Lπdœ
«∞uÅu‰ ≈∞v «∞LºU≠W «∞B∫O∫W √•JLw ¸°j «∞BU±u∞W.
îDU· «∞FπOs - ¢r {∂j ≥cÁ «_œ«… ≠w «∞LB l Ëô ¢∫∑Uà _Í {∂j.
«∞LAJKW
l¥∑uÆn «∞ªö◊ √£ U¡ «∞∑AGOq.
«∞∫q l«∞ªö◊ ±eËœ °πNU“ •LU¥W ±s «∞∫Lq «∞e«zb Ëßu· ¥∑uÆn ≈–« “«œ‹ •Lu∞∑t ´s «∞ºFW
«∞IBuÈ Ë–∞p ∞∫LU¥W «∞πNU“. ≈–« •bÀ –∞p, ≠QËÆHw «∞∑AGOq Ë√“¥Kw «∞IU°f
«∞JNd°Uzw. √“¥Kw °Fi «∞LJu≤U‹ ∞∑ªHOn «∞∫Lq Ë«¢dØw «∞ªö◊ °bËÊ ¢AGOq ∞∂Cl
œÆUzo. √ËÅKw «∞IU°f «∞JNd°Uzw Ë√´ObÍ ¢∫b¥b «∞ºd´W. ≠w •U∞W ´b °b√ ¢AGOq
«∞ªö◊ ≠u¸«Î ≠U¢dØOt ∞H∑d… ≈{U≠OW •∑v ¥∂dœ.
¢dØOV Ë«ß∑ªb«Â ±U≤l «∞d–«–(≠w •U∞W «∞∑eË¥b ±l ´∂u… «∞∂Ol)
1 «¸≠Fw ¸√” «∞FπU≤W •∑v ¢IHq.
2 «{∂Dw «∞ºKDU≤OW ´Kv «∞IU´b….
3 «œ≠Fw ±U≤l «∞d–«– ≈∞v «∞πU≤V «∞ºHKw ±s ¸√” «∞FπU≤W •∑v ¥∑r ¢dØO∂t. ¥πV √Ê
¥JuÊ ±u{l «∞πe¡ «∞LHBKw ØLU ≥u ±∂Os.
4 √œ¸§w «_œ«… «∞LDKu°W.
5 √îHCw ¸√” «∞FπU≤W.
l√£ U¡ «∞Fπs, ¥LJs ≈{U≠W «∞LJu≤U‹ ±∂U®d… ≈∞v «∞u´U¡ ´s ©d¥o «∞πe¡ «∞LHBKw ±s ±U≤l
«∞d–«– .
l∞s ¢∫∑U§w ù“«∞W ±U≤l «∞d–«– ´ b ¢GOOd «_œË«‹.
6 √“¥Kw ±U≤l «∞d–«– ´s ©d¥o ¸≠l ¸√” «∞FπU≤W Ëœ≠Ft ∞ö≤eô‚ _ßHq.
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«ß∑JAU· «_îDU¡ Ë≈Åö•NU
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√œË«‹ «∞ªKj Ë°Fi ±s «ß∑ªb«±U¢NU
«∞LªHIW °AJq Kl∞FLq «∞JOp Ë«∞∂ºJu¥X Ë«∞LFπ U‹ Ë«∞GDU¡ «∞ºJdÍ ∞K∫KuÈ Ë«∞∫Au«‹ ˧U¢uÁ «ùØKOd
Ë«∞∂DU©f «∞LNdËßW.
îHUÆW «∞∂Oi l∞ªHo «∞∂Oi Ë«∞e°b Ë«∞IAb… Ë«∞FπUzs «∞ºUzKW Ë«∞JOp «ùßH πw îU∞w «∞bßr Ë√¨DOW
«∞∫KuÈ («∞Ld≤m) ËØOp «∞π∂s Ë«∞Lu” Ë«∞ºu≠KOt .ô ¢º∑ªb±w îHUÆW «∞∂Oi ∞KªKDU‹
«∞ºLOJW (±∏q ±eà «∞ºLs ±l «∞ºJd •∑v ¥ºLp «∞Iu«Â) ≠Ib ¢∑KHONU.
îDU· «∞FπOs l∞KªKDU‹ «∞Lº∑ªb ≠ONU «∞ªLOd….
ôß∑FLU‰ «∞ªö◊
1 ∞Hw –¸«Ÿ ¸≠l ¸√” «∞ªö◊ ≠w «¢πUÁ ´IU¸» «∞ºU´W Ë«¸≠Fw ¸√” «∞FπU≤W •∑v ¥∑r
¢FAOINU ≠w ±u{l ¢∏∂OX «∞d≠l ±Bb¸… Åu‹
©IDIW. ¢QØbÍ ±s ¢dØOV ÆU´b… «∞u´U¡ °AJq Å∫O` •OY ¢JuÊ «∞Fö±W ±u«§NW _´Kv.
ùœ¸«Ã √œ«… 2 «œ≠Fw «_œ«… •∑v ¢∑uÆn £r √œ¥d¥NU.
3 «{∂Dw «∞ºKDU≤OW ´Kv «∞IU´b… - «{GDw _ßHq Ë√œ¥dÍ ≠w «¢πUÁ ´IU¸» «∞ºU´W .
4√îHCw ¸√” «∞ªö◊ ÆKOöÎ £r ∞Hw –¸«Ÿ ¸≠l ¸√” «∞ªö◊ ≠w «¢πUÁ ´Jf ´IU¸» «∞ºU´W £r
√îHCw ¸√” «∞ªö◊ •∑v ¥∑r ¢FAOINU ≠w ±u{l «∞∑∏∂OX.
5 «°bzw «∞∑AGOq ´s ©d¥o ≈œ«¸… ±H∑UÕ «∞ºd´U‹ ≈∞v ±u{l «∞ºd´W «∞LDKu°W.
l√œ¥dÍ «∞LH∑UÕ ≈∞v Ë{l «∞ ∂i ∞K∑AGOq «∞IBOd.
6 √ËÆHw ¢AGOq «∞πNU“ Ë«≠BKOt ´s ±Bb¸ «∞∑OU¸ «∞JNd°w °Fb «ô≤∑NU¡ ±s «ß∑ªb«±t.
ù“«∞W √œ«… 7 √œ¥d¥NU Ë√“¥KONU.
¢KLO∫U‹ l√ËÆHw «∞Fπs Ë«ØADw «∞ºKDU≤OW ±s √ßHq °Uß∑ªb«Â ±KFIW «∞∑IKOV ±s •Os üîd.
l∞K∫Bu‰ ´Kv √≠Cq «∞ ∑UzZ «îHIw «∞∂Oi «∞Lu§uœ ≠w œ¸§W •d«¸… «∞Gd≠W.
lÆ∂q îHo °OU÷ «∞∂Oi, ¢QØbÍ ±s ´b ˧uœ “¥X √Ë ÅHU¸ °Oi ´Kv ±Cd» «∞∂Oi √Ë
«∞u´U¡.
l«ß∑ªb±w ±Ju≤U‹ °U¸œ… ∞KFπOs ±U ∞r ¢cØd «∞uÅHW îö· –∞p.
≤IU◊ ≥U±W ∞∑∫COd «∞ª∂e
±ö•EW ≥U±W l¥∫c¸ «∞e¥Uœ… ´s «∞ºFW «∞IBuÈ «∞LcØu¸… √´öÁ ßu· ¢∑º∂∂w ≠w «∞∫Lq «∞e«zb ´Kv
«∞πNU“.
l≈–« ßLFX Åu‹ «∞πNU“ ±∏IöÎ, ≠QËÆHw «∞∑AGOq Ë√“¥Kw ≤Bn «∞FπOs £r ¢FU±Kw ±l Øq
≤Bn ´Kv •b….
l∞K∫Bu‰ ´Kv √≠Cq ≤∑UzZ ∞ªKj «∞LJu≤U‹ √{OHw «∞ºu«zq √ËôÎ ≠w «∞u´U¡.
«∞JLOU‹ «∞IBuÈ
FEHC ROJAM
«∞LFπMU‹ «∞NAW lË“Ê «∞bÆOo:086 §r Ë“Ê «∞bÆOo:019 §r
´πOMW «∞ªLOd… «∞ºLOJW lË“Ê «∞bÆOo:63.1 Øπr Ë“Ê «∞bÆOo: 5.1 Øπr
l«∞u“Ê «∞JKw: 81.2 Øπr «∞u“Ê «∞JKw: 4.2 Øπr
´πOMW îLOd… ©d¥W lË“Ê «∞bÆOo: 3.1 Øπr Ë“Ê «∞bÆOo: 6.2 Øπr
l«∞u“Ê «∞JKw: 5.2 Øπr «∞u“Ê «∞JKw: 5 Øπr
îKDW ØOp «∞HUØNW l«∞u“Ê «∞JKw: 27.2 Øπr «∞u“Ê «∞JKw: 55.4 Øπr
°OU÷ «∞∂Oi l21 61
±H∑UÕ «∞ºd´W
«∞LªHIW ´Kv ®Jq KlîKDW «∞ºLs ±l «∞ºJd, «°bzw °U∞ºd´W «∞b≤OU "nim" £r “¥b¥NU ¢b¸¥πOUÎ ≈∞v «∞ºd´W
«∞FU∞OW "xam".
lîHo «∞∂Oi ±l «∞ªKDU‹ –«‹ «∞Iu«Â «∞Jd¥Lw 4- ±s «∞ºd´W 4 ≈∞v «∞ºd´W «∞FU∞OW
"xam".
l«∞∑bË¥d «∞∂Dw¡ ∞KbÆOo Ë«∞HUØNW «∞a «°bzw ´Kv «∞ºd´W «∞b≤OU "nim" £r «∞ºd´W 1.
l«∞JOp ±∑Fbœ «∞LJu≤U‹ «°bzw ´Kv «∞ºd´W «∞b≤OU "nim" ±l «∞e¥Uœ… ¢b¸¥πOUÎ ≈∞v «∞ºd´W
«∞FU∞OW "xam".
l≥d” «∞ºLs ±l «∞bÆOo «°bzw ´Kv «∞ºd´W «∞b≤OU "nim" ≈∞v «∞ºd´W 2.
«∞ªHo l“¥bÍ «∞ºd´W ¢b¸¥πOUÎ ≈∞v «∞ºd´W «∞FU∞OW "xam".
îDU· «∞FπOs l«°bzw °U∞ºd´W «∞b≤OU "nim" £r “¥b¥NU ¢b¸¥πOUÎ ≈∞v «∞ºd´W 1.
≥UÂ
¢QØbÍ ±s ´b ¢dØOV √Ë ¢ªe¥s √Í √œ«… √îdÈ îUÅW °U∞ºKDU≤OW ´ b «ß∑ªb«Â ±ªU¸Ã
√îdÈ.
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«ß∑JAU· §NU“ «∞LD∂a «∞L∑JU±q ±s doowneK
)∞Ad«¡ ±K∫IW ¨Od ±∑CL W ±l ±πLu´∑p, «¢BKw °LdØe ÅOU≤W DOOWNEK «∞Id¥V ± p.(
± U≠c «∞LK∫IU‹ ± Hc «∞ºd´W «∞Ld¢HFW
± Hc «∞ºd´W «∞L ªHCW
±I∂f ¢dØOV «_œ«… («∞LK∫o)
«∞ªö◊ ¸√” «∞ªö◊
±eôÃ «∞LªdÃ
Ë´U¡
ÆU´b… «∞u´U¡
–¸«Ÿ ¸≠l «∞d√”
±H∑UÕ «∞∑AGOq/«ô¥IU· Ë«∞ºd´W
Ë•b… «∞DUÆW
±Cd» «∞FπOs K
îHUÆW «∞∂Oi
îDU· «∞FπOs
±IADW
±H∑UÕ ¸°j
±U≤l «∞d–«–(≠w •U∞W «∞∑eË¥b ±l ´∂u… «∞∂Ol)
«ß∑JAU· §NU“ «∞LD∂a «∞L∑JU±q ±s doowneK
21
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«_±UÊ
lÆu±w °Id«¡… «∞∑FKOLU‹ «∞∑U∞OW Ë«ô•∑HUÿ °NU ∞öß∑ªb«±U‹ «∞Lº∑I∂KOW «∞Ld§FOW.
lÆu±w °S“«∞W ±Ju≤U‹ «∞∑GKOn Ë√¥W ±KBIU‹.
l√ËÆHw «∞∑AGOq Ë√“¥Kw «∞IU°f ±s «∞JNd°U¡ Æ∂q ¢dØOV √Ë ≈“«∞W «_œË«‹/
«∞LK∫IU‹ °Fb «ôß∑ªb«Â ËÆ∂q «∞∑ EOn.
l√°FbÍ √ÅU°Fp ´s «_§e«¡ «∞L∑∫dØW Ë«∞LK∫IU‹ «∞∑w ¢r ¢dØO∂NU.
l¥∫c¸ ¢d„ «∞πNU“ ±NLöÎ √£ U¡ «∞∑AGOq.
l¥∫c¸ «ß∑ªb«Â §NU“ ≠w •U∞W ¢KHt. ¥πV ≠∫h «∞πNU“ √Ë ≈Åö•t : ¸«§Fw
ƺr "«∞BOU≤W ˸´U¥W «∞FLö¡".
l¥∫c¸ «ß∑ªb«Â «∞FπU≤W ´ b±U ¥JuÊ «∞d√” ±d≠u´UÎ.
l¥∫c¸ ¢d„ «∞ºKp «∞JNd°Uzw ±∑b∞OUÎ ≠w •U∞W ˧uœ ©Hq ≠Ib ¥ ∑e´t.
l¥∫c¸ ¢Fd÷ Ë•b… «∞DUÆW √Ë «∞ºKp «∞JNd°w √Ë ÆU°f «∞∑uÅOq ∞KLU¡.
l¥∫c¸ «ß∑ªb«Â ±K∫IW ¨Od ±dîBW √Ë √Ø∏d ±s ±K∫IW ≠w «∞Ld… «∞u«•b….
l¥∫c¸ “¥Uœ… «∞L∫∑uÈ ´s «∞∫b «_ÆBv «∞LcØu¸ ≠w.
l´ b «ß∑ªb«Â ±K∫IW ±U, ¥πV Æd«¡… ¢FKOLU‹ «_±UÊ «∞u«¸œ… ±FNU.
l«≤∑∂Nw ´ b •Lq ≥c« «∞πNU“ ≠Nu £IOq. ¢QØbÍ ±s ÆHq ¸√” «∞FπU≤W Ë¢Q±Os
«∞ºKDU≤OW Ë«_œË«‹ Ë«∞Lªdà ˫∞ºKp «∞JNd°Uzw Æ∂q •Lq «∞πNU“.
l¥LJs «ß∑ªb«Â «_§Ne… ±s Æ∂q √®ªU’ –ËÍ Æb¸«‹ §ºb¥W √Ë •ºOW √Ë ´IKOW
± ªHCW ˱Ls ≥r œËÊ î∂d… √Ë ±Fd≠W °Uß∑ªb«Â «_§Ne… ≠w •U∞W ± ∫Nr
«∞∑FKOLU‹ «∞ªUÅW °Uôß∑ªb«Â √Ë «ù®d«· ´KONr °∫OY ¥LJ Nr «ß∑ªb«±t
°Dd¥IW ¬± W ±l ≈œ¸«„ «∞LªU©d «∞∑w ¢ DuÍ ´Kv «ß∑ªb«Â «∞πNU“.
lÆb ¥RœÍ ßu¡ «ß∑ªb«Â «∞πNU“ ≈∞v •bËÀ ≈ÅU°U‹.
lô ¥πu“ «ß∑ªb«Â ≥c« «∞πNU“ ±s Æ∂q «_©HU‰. «•∑HEw °U∞πNU“ Ë«∞ºKp
«∞JNd°w °FOb«Î ´s ±∑ Uˉ «_©HU‰.
l¥πV ±ö•EW «_©HU‰ ∞K∑QØb ±s ´b ´∂∏Nr °U∞πNU“.
l«ß∑ªb±w «∞πNU“ ≠w «ôß∑ªb«Â «∞L e∞w ≠Ij. ô ¢∑∫Lq doowneK √¥W ±ºµu∞OW
≠w •U∞W ¢Fd÷ «∞πNU“ ∞öß∑ªb«Â ¨Od «∞B∫O` √Ë ´b «ô∞∑e«Â °NcÁ
«∞∑FKOLU‹.
Æ∂q «ôß∑FLU‰ ∞KLd… «ôË∞v
1 «¨ºKw «_§e«¡ «∞LºLuÕ °GºKNU: ¸«§Fw ƺr å«∞F U¥W Ë«∞∑ EOnò.
00
«ß∑JAU· §NU“ «∞LD∂a «∞L∑JU±q ±s doowneK
11
´d°w
ѻ٫کڙڜي٪ًڱٕڜي٪٧ٹԐ٬ًکԺيڛڱٸګٔڛُڔ 
*ضؕٳا٧٦ӂٛػ٦ؔؗٮؕԄؔӁْ؛Ӱٵԇؔؕٛقٵԇؔّ٪١ٺر٦хصٳ٣٦ؔشؕٻ؟٦ؔشرك٪ؕٛقؔٵ٪٥آؕӟ٭٪ٸر٢؋؞ O
*؛٫ٓيپؔّ٪؛ػ٪ڃ؟٫٦ؔ٨ؕػئپؔٴذؔٵ٫٦ؘؕ؛ٟ٧ٓ؟٫٦ؔ2004/1935ٹؘٴشٴپؔذؕث؞ڂؔؕ٫ٻُٯ؞ّ٪ضؕٳا٦ؔؔسٲٝٚؔٵ؟ٺ O

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