KitchenAid KGCR055G User manual

Table of Contents .......... 2
A Note to You ................. 2
Cooktop Safety ............. 3
Using Your Cooktop ..... 5
Caring For Your
Cooktop ........................ 13
Troubleshooting .......... 17
Requesting Assistance
or Service ..................... 18
Warranty ....................... 20
KITCHENAID ®Gas Sea_ed Burner Cookfop
MODELS KGCR055G KGCT055G KGCSI05G KGCSI27G KGCSI66G
KGCT305G KGCT365G KGCT366G
3191828 www.kitchenaid.com

A Note to You ............................................. 2
Cooktop Safety .......................................... 3
Using Your Cooktop .................................. 5
Using the Surface Burners .................... 5
Characteristics of
cookware materials ............................. 12
Caring for Your Cooktop ......................... 13
Cleaning chart ..................................... 13
Stainless stee[ surfaces ...................... 14
Sealed surface burners and cooktop _15
Troubleshooting ....................................... 17
Requesting Assistance or Service ......... 18
Warranty ................................................... 20
Because your life is getting busier and more complicated, KitchenAid appliances are easy to use, save
time, and help you manage your home better. To ensure that you enjoy many years of trouble4ree opera-
tion, we developed this Use and Care Guide. It contains valuable information concerning how to operate
and maintain your new appliance properly and safely. Please read it carefully. Also, please complete and
mail the enclosed Product Registration Card.
(CO : : ;
Whenever you call our Consumer Assistance Center at
1-800-422-1230 (in Canada, 1-800-461-5681) or
request service for your appliance, you need to know
your complete model number and serial number. You
can find this information on the model and serial num-
ber plate (see illustration on pages 6-10 for location
of plate).
Please also record the purchase information.
Mode[ Number
Serial Number
Purchase/
[nstalmat[on Date
Builder/Dealer
Name
Address
Phone
NOTE: You must provide proof of purchase or
instaJJation date for in-warranty service.
Keep thisbook and the saiessJiptogethe[ ina safepiace fo[fufu[e[efe[ence.

Your safely and fhe safety of ofhers is very important,
We have provided many important safety messages in this manua( and on your appliance. Always read and
obey a(( safety messages.
This is the safety alert symbol.
This symbo( alerts you to hazards that can ki(( or hurt you and others.
Aii safety messages wii( be preceded by the safety alert symbol and the word "DANGER" or
"WARNING/' These words mean:
You wiil be killed or serious(y injured if you don't
foliow instructions.
You can be kii(ed or seriously injured if you don't
follow instructions.
Ai( safety messages wiii identify the hazard, tel( you how to reduce the chance of injury, and tel( you what can
happen if the instructions are not followed.
e×p(osion may resu(t causing property damage, persona( injury or death.
- Do not store or use gaso(ine or other flammab(e vapors and (iquids in the vicinity
of this or any other app(iance.
- WHAT TO DO (F YOU SMELL GAS
®Do not try to (ight any app(iance.
®Do not touch any e(ectrica( switch; do not use any phone in your bui(ding.
®(mmediate(y ca(( your gas supp(ier from a neighbor's phone. Follow the gas
supp(ier's instructions.
®ff you cannot reach your gas supp(ier, ca(( the fire department.
- (nstaHation and service must be performed by a qua(ified installer, service
agency or the gas supp(ier.
continued on next page

ooktopsafety
mMPORTANT SAFETY mNSTRUCTmONS
WARNING: To reduce the risk of fire, electrical
shock, injury to persons, or damage when using the
cooktop, follow basic precautions, including the
following:
oCAUTJON - Do not store items of interest to
children in cabinets above the cooktop - children
climbing on the cooktop to reach items could be
seriously injured.
®Proper Installation - The cooktop, when installed,
must be electrically grounded in accordance with
local codes or, in the absence of local codes, with
the National Electrical Code, ANSI/NFPA 70 or the
Canadian Electrical Code, Part 1. Be sure the
cooktop is properly installed and grounded by a
qualified technician.
oThis cooktop is equipped with a three-prong
grounding plug for your protection against shock
hazard and should be plugged directly into a prop-
erly grounded receptacle. Do not cut or remove the
grounding prong from this plug.
o Disconnect the electrical supply before
servicing the cooktop.
®Never Use the Cooktop for Warming or Heating
the Room.
®injuries may result from the misuse of the cook-
top such as stepping, leaning, or sitting on the
top surface.
®Maintenance - Keep cooktop area clear and free
from combustible materials, gasoline, and other
flammable vapors and liquids.
o Storage on the cooktop - Flammable materials
should not be stored on or near surface units.
oTop burner flame size should be adjusted so it
does not extend beyond the edge of the
cooking utensil.
-SAVE THESE mNSTRUCTmONS-

[]
t[]ii l!il)iii'==!iii!i! iiljiiiliiqi@ SL i!i! JC!IO@ il])L,!i!ii' @il !ill
Your cooktop has seaJed gas burners with an eJectric iMPORTANT: Your cooktop is factory-set for use
ignition system. The seaJed burners spread the heat with Natural Gas. If you wish to use L.P. gas, an
evenly across the bottom of the cookware and L.P. Gas Conversion Kit is provided with the unit.
provide infinite heat control. The conversion must be done by a qualified
service technician.
Surface Grates
Locator
pin
The Jocator pin on the grate must be positioned in the burner cap hole to hold the grate in
place.
Left
grate
Groove =1 Middle
(grate
P
The grates located on the left and right side of the cooktop contain grooves. These grooves
must always face inward toward the control knobs to hold the grates in place.
NOTE: The middle grate must be placed in position first followed by the left and right grates
(see pp. 7-10 for illustration)

singYourCooktop
Modeis KGCT055G (15 inch/38.1 cm)
KGCR055G (15 inch/38.1 cm)onof shown
6,000 BTU
burner
Model and serial
number plate
(under cooktop)
(p. 2)
Surface burner
grate
(p. 14)
Surface
burner
cap
(pp. 14, 15, 16)
12_S00 BTU
burner
Use the rear burner for simmering or for cooking smaller quantities of food requiring small cookware.
Use the front burner for cooking large quantities of food, deep=fat frying, or cooking with large cookware.
Confrom panet
Rear burner
control knob
_°
Front burner __'_
control knob .... _'
_°

:i _sing Your Cookfop
Modei KGCT355G (35 inch/91.4 cm)
Model and serial
number
(under cooktop)
(p. 2)
Surface burner
grate
(p. 14)
9,000 BTU 12,800 BTU
burner burner
Surface
burner
cap
(pp. 14, 15,
16)
14,000 BTU 6,000 BTU
burner burner
Use the left rear and right front burners for simmering or for cooking smaller quantities of food requiring small
cookwa re.
Use the left front and right rear burners for cooking large quantities of food, deep4at frying or cooking with
large cookware.
ConfroI panel
Left rear burner
control knob Right rear burner control knob
OFF ?OFF f
Left front burner Right front burner
control knob _' "_ _' ""_ control knob
eE# M_OL_3 eE# M_OL_
Kitchen_kid /
OFF
OFF

singYourCooktop
Modeis KGCSI05G (30 inch/7&2 cm)
KGCT305G (30 inch/7&2 cm)
Model and serial
number
(under cooktop)
(p. 2)
Surface burner
grate
(p. 14)
9,000 BTU
burner 12,800 BTU
burner
14,000 BTU 6,000 BTU
burner burner
Use the [eft rear and right front burners for simmering or for cooking smaller quantities of food requiring small
cookware.
Use the [eft front and right rear burners for cooking large quantities of food, deep=fat frying, or cooking with
large cookware.
Confro[ panel
Left front burner
control knob
Left rear burner
control knob Right rear burner control knob
f
OFF OFF f
KitchenALid .....
.......... OFF OFF
Right front burner
control knob

Modeis KGCSI66G (36 inch/91.4 cm)
KGCT355G (36 inch/91.4 cm)
siogvouCooktop
Model and
serial number
plate
(under cooktop)
(p. 2)
Surface burner
grate ..............
(p. 14)
Surface
burner
cap
(pp. 14, 15,
16)
6,000 BTU 9,000 BTU 12,500 BTU
burner burner burner
14,000 BTU 6,000 BTU
burner burner
Use the left rear, center, or right front burners for simmering or for cooking smaller quantities of food
requiring small cookware.
Use the left front and right rear burners for cooking large quantites of food, deep-fat frying or cooking with
large cookware.
Confrolpanel Center rear burner
control knob
Left rear '_ OFF OFF OFF r Right rearburner " " " burner
knobcontrol ............................................................knobcontrol
--. 47 M--< ,_
Left OFF Right front
front burner
burner control
control knob
knob KitchenAid
OFF

singYourCooktop
Modei KGCSI27G (43 inch/J09 cm)
Model and
serial number
plate
(under
cooktop)
(p. 2)
Surface
burner
grate
(p. 14)
Surface
burner
cap
(pp. 14, 15,
16)
9,000 BTU 6,000 BTU 9,000 BTU 12,$00 BTU
burner burner burner burner
14,000 BTU 6,000 BTU
burner burner
Use the left rear, center left rear, center right rear, or right front burners for simmering or for cooking smaIF
er quantities of food requiring small cookware.
Use the left front or right rear burners for cooking large quantities of food, deep-fat frying, or cooking with
large cookware.
ConfroI panel
Left
burner
control
knob
Center left rear Center right rear
burner burner
control knob control knob
Right rear
......................burn_reorl
g) knob
Left
front __
burner ..............................................
control /it/'_IU
knob _1_ I [ Kitchen_kid I
Right
_ front
..................burner
control
knob
10

sii g !i`¸iiis
4? ii'singYourCooktop
Using the control knobs
Your cooktop comes with ebctrb ignitors. Ebctrb
light the burners each
time you turn the con-
trol knobs to LITE.
• Place a filled pan on
the burner grate before
turning on the surface
burner. Do not operate
a burner for extended
periods of time without
having cookware on
the grate.
Push in the control knob and turn it counter=
clockwise to the LITE position. The clicking
sound is the ignitor sparking. Make sure the
burner has lit.
To stop the clicking sound after the burner lights,
turn the control knob to the cook setting you
want. You can set the control knob
anywhere between HI and LO.
NOTE: Aii electric ignitors wiii click at the same
time. However, the burner with the control knob
turned to UTE is the one that wiii ignite.
Fire Hazard
Do not let the burner flame extend beyond the
edge of the pan.
Turn off all controls when not cooking.
Failure to follow these instructions can result
in death or fire.
NOTE: Do not leave empty cookware, or cookware
which has boiled dry, on a hot surface burner. The
cookware could overheat causing damage to the cook-
ware or cooking product.
Burner heat settings
Use the following chart as a guide.
SETTING RE¢OMMENOED USE
L|TE • To light the burner.
Nm • To start food cooking.
• To bring liquid to a boil.
MED N| • To hold a boil.
• To fry chicken or pancakes.
MED • For gravy, pudding, and icing.
•To cook large amounts of
vegetables.
ME[) LO •To keep food cooking after
starting it on a higher setting.
LO •To keep food warm.
•To melt chocolate or butter.
•To simmer.
Energy saving tips
• To help shorten your cooking time, use the least
amount of liquid possible.
• Preheat your pans only when recommended and
for the shortest time possible.
• Start your food on a higher heat setting, then turn
the control to a lower setting to finish cooking.
11

iii!ij:i!!!i!+!i:ii! i i lililli+ i
sing Your Cooktop
in case of a prolonged
power failure
You can manually light surface burners. Hold a lit
match near a burner and turn the control knob to
the LITE position. After the burner lights, turn the
control knob to the setting you want.
Home canning information
The large diameter of most water-bath or pressure
canners combined with high heat settings for long
periods of time can cause damage to the cooktop+
To protect your cooktop:
+ Center the canner over the surface burner. Do
not extend more than 1 inch outside the burner
area.
® Do not place your canner on two surface burners
at the same time.
+Start with hot water, cover with a lid and bring to
a boil; then reduce heat to maintain a boil or
required pressure levels in a pressure canner.
+Refer to your canner manual for specific
instructions.
For up-to-date information on canning, contact your
local U.S. Government Agricultural Department
Extension Office or companies who manufacture
home canning products.
Using the right cookware
makes a big difference
+The pan should have a fiat bottom, straight sides,
and a well-fitting lid+
+ Choose medium to heavy gauge (thickness)
cookware+
+The pan material (metal or glass) affects how
quickly and evenly the pan heats.
+When using glass or ceramic cookware, check to
make sure it is suitable for use on surface burners.
+To avoid tipping, make sure pots and pans are
centered on the grates.
The pan material affects how fast heat transfers from the surface cooking area through the pan material and how
evenly heat spreads over the pan bottom. Choose pans that provide the best cooking results.
Aluminum • Heats quickly and evenly.
• Use for all types of cooking.
• Medium or heavy thickness is best for most cooking.
• Used as a core or base in cookware to provide even heating.
Cast iron • Heats slowly and evenly.
• Good for browning and frying.
• Maintains heat for slow cooking.
• Can be coated with porcelain enamel.
Ceramic or • Heats slowly and unevenly.
ceramic glass • Use on low to medium settings.
• Follow manufacturer's instructions.
Copper • Heats very quickly and evenly.
• Used as a core or base in cookware to provide even heating.
Earthenware • Can be used for cooktop cooking if recommended by the
manufacturer.
• Use on low settings.
Porcelain enamel-on-steel or • See cast iron and stainless steel.
enamel-on-cast iron
Stainless steel • Heats quickly but unevenly.
• A core or base of aluminum or copper on the cookware provides
even heating.
• Can be coated with porcelain enamel.
12

Yourcooktopisdesignedsoyoucancareforiteasily.Youcandomostcleaningwithitemsfoundaroundyour
home.Cleaningyourcooktopwheneverspillsorsoilingoccurswillhelptokeepitlookingandworkingl+kenew+
Explosion Hazard
Do not store flammable materials such as gasoline near this appliance.
Doing so can result in death, explosion, or fire.
::::::
Before cleaning, always make sure all controls are off and the cooktop
aHcHeaning products before using them to dean your cooktop+ is cool. Refer to instructions on
PART
Control Knobs
Control Panel
Cooktop Surface
CLEANING METHOD
• Soap and water
• Dishwasher
• Soap and water
• Spray glass cleaner
• Soap and water
• Mild liquid cleaner
• Spray glass cleaner
• Non-abrasive plastic scrubbing pad
SPECIAL INSTRUCTIONS
• DO NOT use steel wool or
abrasive cleaners.
• Pull knobs straight away from
control panel.
• Wash, rinse and dry with soft
cloth.
• Wash, rinse and dry with soft
cloth.
• Apply spray cleaner to paper
towel; do not spray directly on
panel.
• DO NOT use abrasive or harsh
cleaners like chlorine bleach,
ammonia or oven cleaners.
• Wash, rinse and dry with soft
cloth.
• Gently clean around the model
and serial plate, too much
scrubbing could remove the
numbers.
•NOTE: To avoid product
damage, do not remove the
cooktop.
* When the cooktop is cool, remove all spills and clean. Food spills containing acids, such as vinegar and tomato,
may affect the finish.
13

forYourCooktop
ii ' >!iiiiiii'¸ ¸>
PART
Surface burner gratesand caps*
• Lighttomoderate soil
• Heavy burned on soils
Surface burners
CLEANING METHOD SPECIAL INSTRUCTIONS
•Soap and water
•Non-abrasive plastic scrubbing pad
•Dishwasher (grates only)
•Non-abrasive plastic scrubbing pad
•Mild abrasive powdered cleanser
and water
•Clean as soon as they become
dirty.
•Wash, rinse and dry well.
• Repeat steps of cleaning process
(with items at left) as needed,
until soil is completely removed.
• Rinse thoroughly and dry.
• NOTE: Do not reassemble caps
on burners while wet. Do not
wash caps in dishwasher.
•See "Sealed surface burners and
cooktop" in the "Caring for your
cooktop" section.
Cleaning StainlessSteelSurfaces
• Do not use steel wool or soap-filled scouring pads
• Rub in the direction of the grain line to avoid
marring surface
• Always wipe dry to avoid water marks
• if commercial cleaners are used, follow label
directions. If product contains chlorine
(bleach), rinse thoroughly and dry with a soft,
lint-free cloth. Chlorine is a corrosive sub-
stance.
CLEANING AGENT HOW TO USE
Routine cleaning • Liquid detergent and water; all= • Wipe with damp cloth or sponge, then rinse
and fingerprints purpose cleaner with clean water and wipe dry.
Stubborn stains and • Mild-abrasive cleanser or stainless • Rub in the direction of the grain lines with a
baked-on residue steel cleaners damp cloth or sponge and cleaner. Rinse
thoroughly. Repeat if necessary.
Hard water spots • Vinegar • Swab or wipe with cloth. Rinse with water and
dry.
14

:a.ng forYourCooktop
Cmeaning fhe surface burners
• You should routinely remove and clean the burn-
er caps. Always clean the burner caps after a
spillover. Keeping the burner caps clean prevents
improper ignition and an uneven flame.
• For the proper flow of gas and ignition of the
burner, DO NOT ALLOW SPILLS, FOOD,
CLEANING AGENTS, OR ANY OTHER MATERi-
AL TO ENTER THE GAS TUBE OPENING.
• Gas must flow freely through the gas tube
opening for the burner to light properly. You must
keep this area free of any soil and protect it from
boilovers or spillovers. ALWAYS keep the burner
cap in place whenever a surface burner is in use.
• Let the cooktop cool before cleaning.
• Do not use oven cleaners, bleach, or rust
removers.
• Do not obstruct the flow of combustion and
ventilation air.
• if the knobs are removed while cleaning, be care-
ful not to spill liquids through the holes in the
control area.
• Be careful not to allow moisture to collect in the
control area. Moisture can cause the ignitor
switches to fail.
• Occasionally check the burner flames for proper
,,,,,,
II
f
size and shape as
shown. A good flame
is bJuein color. Jf the
flames are uneven, you
may need to clean the
burners.
Cast=iron
burn
AJignment pins Ignitor
Y
Gas tube
opening
15

for','ourCooktop
To cmean fhe burners:
1. Pull the burner caps straight up from the
burner base.
2. Clean the burner caps with warm, soapy water and
a sponge. You can also clean the caps with
a mildly abrasive plastic scrubbing pad and pow-
dered cleanser. Do not clean the burner caps in a
dishwasher or seGcleaning oven.
3. If the gas tube opening has become soiled or
clogged, use a cotton swab or a soft cloth to clean
the area.
4. if the ports are clogged, clean them w{th a
straight pin. Do not
enlarge or distort the
port. Do not use a
wooden toothpick.
If the burner needs to
be adjusted, call a
qualified technician for
service.
5. After cleaning the gas tube opening and ports,
(_) replace the burner
caps. To replace the
@burner caps, make
sure the alignment
pins on the burner
base are properly
aligned with the cap.
6. Turn on the burner to see if it will light. If the
burner does not light after you have cleaned it,
contact an authorized KitchenAid service techni-
cian. Do not service the sealed burner yourself.
16

Youcansolvemanycommoncooktopproblemseasily,savingyouthecostofapossibleservicecall.Trythe
suggestionsbelowtoseeifyoucansolveyourproblemwithoutoutsidehelp.Ifthesuggestionsdonotwork,
see"RequestingAssistanceorService"onpage18(IntheU.S.A.),oronpage19(inCanada).
Problem
Nothingwilloperate.
Theburnerfailstolight.
Theburnerflamesare
uneven.
Theburnerflamesliftoff
theports,areyellow,or
arenoisywhenturned
Oft'.
Cooking results are not
what you expected.
Problem Cause Solution
• The cooktop is not wired into a live
circuit with proper voltage.
• The cooktop is not properly connect-
ed to the gas supply.
• A household fuse has blown or a cir-
cuit breaker has tripped.
• A control knob is not set correctly.
• A household fuse has blown or a
circuit breaker has tripped.
•The burner is wet from being
washed.
•The burner ports may be clogged.
•The burner ports may be clogged.
•The burner needs cleaning.
•The air/gas mixture is incorrect.
•The cooktop is not level.
•The pan used is not the correct type
or size.
•The flame size does not fit the cook-
ware being used.
•The flow of combustion and/or venti-
lation air to the cooktop is blocked.
• Wire the cooktop into a live circuit
with proper voltage. (See installation
instructions.)
• Contact an authorized KitchenAid
service technician to reconnect the
cooktop to the gas supply.
• Replace household fuse or reset
circuit breaker.
• Push in the control knobs before
turning them.
• Replace household fuse or reset
circuit breaker.
• Let it dry.
• Clean them with a straight pin.
(See page 16.)
• Clean them with a straight pin.
(See page 16.)
• Clean as directed on page 16.
• Contact an authorized KitchenAid
service technician to check the
air/gas mixture or see installation
Instructions.
• Level the cooktop.
• Refer to a reliable cookbook for
recommended pan type and size.
•Pan should be the same size or
slightly larger than surface cooking
are being used.
•Remove any obstructions around
knobs or burners.
17

Beforecallingforassistanceorservice,pleasecheckthe"TroubleshootingGuide"section,itmaysaveyouthe
costofaservicecall.Ifyoustillneedhelp,followtheseinstructions.
Ca!ltheKitchenAidConsumer
AssistanceCentertoll
free:1-800-422-1230.
Ourconsultantsare
availabletoassistyou.
Whencalling:
Pleaseknowthepurchasedate,andthecomplete
modelandserialnumberofyourappliance(seethe
"ANotetoYou"section).Thisinformationwillhelp
ustobetterrespondtoyourrequest.
Ourconsultantsprov{deassistancewith:
®Featuresandspecificationsonourfulllineofap-
pliances.
oinstallationinformation.
®Useandmaintenanceprocedures.
oAccessoryandrepairpartssales.
®Specializedcustomerassistance
(Spanishspeaking,hearingimpaired,
limitedvision,etc.).
®Referralstolocaldealers,service
companies,andrepairpartsdistributors.
KitchenAidserv{cetechniciansaretrainedtofulfill
theproductwarrantyandprovideafter-warrantyser-
vice,anywhereintheUnitedStates.
TolocatetheauthorizedKitchenAidservicecompany
inyourarea,youcanalsolookinyourtelephone
directoryYellowPages.
Ifyouneedtoorderreplacementparts,werecom-
mendthatyouonlyusefactoryauthorizedparts.
Thesepartswillfitrightandworkright,because
theyaremadewiththesameprecisionusedto
buildeverynewKITCHENAID_'_appliance.
Tolocatefactoryauthorizedreplacementpartsinyour
area,callourConsumerAssistanceCentertelephone
numberoryournearestauthorizedservicecenter.
Ifyouneedfurtherassistance,youcanwriteto
KitchenAidwithanyquestionsorconcernsat:
KitchenAidBrandHomeAppliances
ConsumerAssistanceCenter
c/oCorrespondenceDept.
2000NorthM-63
BentonHarbor,MI49022-2692
Pleaseincludeadaytimephonenumberinyour
correspondence.
18

AssistanceorService
i!!i "iiiOL ii iii Cii!iii!i!ii ii!i!i iiii i! Ciii!iii'!iii,C:i !!iii!!!, ,O,!ii , iiiiii!iiiCC Hii'!iiiCiiiCIC....
Call the KitchenAid Consumer
_ ssistance Center toll free:
8:30 a.m. -6p.m. (EST) at
1-800-461-5681. Our consuL-
tants are avaimable to assist
you.
When calling:
Please know the purchase date, and the complete
model and serial number of your appliance (see the
"A Note to You" section). This information will help us
to better respond to your request.
Our consultants provide assistance with:
o Features and specifications on our full line of
appliances.
oAccessory and repair parts sales.
®Specialized customer assistance
(French speaking, hearing impaired,
limited vision, etc.).
o Referrals to local dealers, service
companies, and repair parts distributors.
KitchenAid service technicians are trained to fulfill
the product warranty and provide after-warranty ser-
vice, anywhere in Canada.
To locate the authorized KitchenAld service company
in your area, you can also look in your telephone direc-
tory Yellow Pages.
KitchenAid Canada Appliance Service - Consumer Services
Direct service branches:
BRBTISH COLUMBIA 1-800-665-6788
ALBERTA 1-800-661-6291
ONTARBO Ottawa area 1-800-267-3456
(except 807 area code) Outside the Ottawa area 1-800-807-6777
MANITOBA, SASKATCHEWAN 1-800-665-1683
and 807 area code in ONTARIO
QUEBEC Montreal (except South Shore) 1-800-361-3032
South Shore Montreal 1-800-361-0950
Quebec City 1-800-463-1523
Sherbrooke 1-800-567-6966
ATLANTIC PROVINCES 1-800-565-1598
If you need to order replacement parts, we recom- every new KFCHENAID <R'appliance. To locate factory
mend that you only use factory authorized parts, authorized replacement parts in your area, call our
These parts will fit right and work right, because they Consumer Assistance Center telephone number or
are made with the same precision used to build your nearest authorized service center.
If you need further assistance, you can wdte to
KitchenAid with any questions or concerns at:
Consumer Relations Department
KitchenAid Canada
1901 Minnesota Court
Mississauga, Ontario L5N3A7
Please include a daytime phone number in your
correspondence.
19

Gas Cookfop
LENGTH OF KITCHENAID KITCHENAID
WARRANTY: WILL PAY FOR: WILL NOT PAY FOR:
ONE-YEAR FULL
WARRANTY
FROM DATE OF
PURCHASE.
SECOND-
THROUGH FIFTH-
YEAR LIMITED
WARRANTY
FROM DATE OF
PURCHASE.
Replacement parts
and repair labor costs
to correct defects in
materials or workman-
ship. Service must be
provided by an autho-
rized KitchenAid
servicing outlet.
Replacement parts for
any gas burner
to correct defects in
materials or workman-
ship.
A. Service calls to:
1. Correct the installation of the cooktop.
2. Instruct you how to use the cooktop.
3. Replace house fuses or correct house wiring.
4. Correct house plumbing.
B. Repairs when cooktop is used in other than normal home
use.
C. Damage resulting from accident, alteration, misuse,
abuse, fire, flood, acts of God, improper installation, or
installation not in accordance with local electrical or
plumbing codes.
D. Any labor costs during the limited warranties.
E. Replacement parts or repair labor costs for units operated
outside the United States and Canada.
F. Pickup and delivery. This product is designed to be
repaired in the home.
G. Repairs to parts or systems resulting from unauthorized
modifications made to the appliance.
H. In Canada, travel or transportation expenses for
customers who reside in remote areas. 8/98
KITCHENAID AND KITCHENAID CANADA DO NOT ASSUME ANY RESPONSIBILITY FOR INCIDENTAL OR
CONSEQUENTIAL DAMAGES. Some states or provinces do not allow the exclusion or limitation of incidental or
consequential damages, so this exclusion or limitation may not apply to you. This warranty gives specific legal
rights and you may also have other rights which vary from state to state or province to province.
Outside the United States and Canada, a different warranty may apply. For details, please contact your
authorized KitchenAid dealer.
If you need assistance or service, first see the "Troubleshooting" section in this book. After checking "Trouble-
shooting," additional help can be found by checking the "Requesting Assistance or Service" section. In the U.S.A.,
call our Consumer Assistance Center at 1-800-422-1230. In Canada, call KitchenAid Canada at one of the telephone
numbers listed in the "Requesting Assistance or Service" section.
3191828 _R_,Registered trademark/Trademark of KJtchenAid, USA 8/98
it) 1998 KitchenAid KitchenAid Canada licensee in Canada Printed in USA