Koolatron TotalChef TCCSF-02 User manual

10/2010-v2H1S048
WARRANTY
This KOOLATRON product is warrant d to th r tail consum r for 90 days from
dat of r tail purchas , against d f cts in mat rial and workmanship.
WHAT IS COVERED:
- R plac m nt parts and labor.
- Transportation charg s to custom r for th r pair d product.
WHAT IS NOT COVERED:
- Comm rcial or industrial us of this product.
- Damag caus d by abus , accid nt, misus , or n gl ct.
- Transportation of th unit or compon nt from th custom r to Koolatron.
IMPLIED WARRANTIES:
Any impli d warranti s, including th impli d warranty of
m rchantability ar also limit d to duration of 90 days from th dat
of r tail purchas .
WARRANTY REGISTRATION:
R gist r on-lin at www.koolatron.com AND k p th original, dat d, sal s
r c ipt with this manual.
WARRANTY AND SERVICE PROCED RE:
If you hav a probl m with your CHOCOLATE FOUNTAIN, or you r quir
r plac m nt parts, pl as t l phon th following numb rs for assistanc :
North America 1-800-265-8456
Koolatron has Mast r S rvic C ntr s at th s locations:
Koolatron SA Koolatron Canada
4330 Comm rc Dr. 27 Catharin Av .
Batavia, NY Brantford, ON
14020-4102 N3T 1X5
U.S.A. CANADA
A Koolatron Mast r S rvic C ntr must p rform all warranty work. S rvic
aft r warranty may b obtain d at a Mast r S rvic C ntr or at an authoriz d
s rvic d al r. Purchas R c ipt is r quir d to stablish warranty ligibility.
Owner’s Manual
TCCSF-02

SAFETY TIPS
Read all instructions before operating this appliance.
Wh n using any l ctrical applianc , including your n w “Chocolat
Fountain”, th r ar basic saf ty pr cautions that should always b
follow d.
A. NEVER l av th “Chocolat Fountain” unatt nd d whil in us .
Adult sup rvision is always r comm nd d wh n any applianc is us d
by, n ar or around childr n.
B. NEVER imm rs th “Chocolat Fountain” in wat r, or put in us wh r
it might com in contact with wat r.
C. DO NOT op rat any applianc n ar hot surfac s, wh r it or its cord
could com in contact with th hot surfac .
D. If ith r th “Chocolat Fountain” cord or plug b com damag d, or
th applianc malfunctions, DO NOT op rat th unit.
E. Lik all applianc s NEVER plac th “Chocolat Fountain” bas that
hous s th motor in a dishwash r, or subm rg it in wat r to cl an.
F. Wh n cl aning ALWAYS UNPLUG th unit. NEVER us an abrasiv
spong , cloth, or scouring pad on th product, as it may damag th
finish.
G. NEVER plac anything in th “Chocolat Fountain” oth r than th
int nd d ingr di nts.
H. W do not r comm nd th us of any acc ssory attachm nts oth r
than what is suppli d with th “Chocolat Fountain”, or off r d by
Koolatron as additional acc ssori s for this product.
I. Th “Chocolat Fountain” is int nd d for indoor us only.
J. ALWAYS k p hands and for ign obj cts out of th “Chocolat
Fountain” whil in op ration; ch ck chocolat flow r gularly and
r mov larg pi c s of fruit or oth r ingr di nts from th bowl basin
that ar imp ding th chocolat flow.
K. For prop r op ration, always mak sur your “Chocolat Fountain” is
l v l on a flat surfac .
SET- P
Setting p
Your n w “Chocolat Fountain” r quir s v ry littl ass mbly.
• R mov from box.
• Cl an bas bowl with a damp cloth and dry.
• Wash Aug r and D tach d Tow r Part in warm, soapy wat r, rins and
dry.
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FEAT RES
Your Total Ch f “Chocolat Fountain” is a m chanical fountain sp cially
d sign d to provid hours of fondu nt rtainm nt and njoym nt.
Warm d sauc flows l gantly, providing a wat rfall ff ct for family and
fri nds to dip any food of choic for a sp cial fondu .
Your “Chocolat Fountain” will run most smoothly with a high quality
chocolat that contains at l ast 30% cocoa butt r, which will allow
th chocolat to hav a cr amy t xtur and flow smoothly through th
fountain.
Th assortm nt of foods you can us with your n w “Chocolat Fountain”
is only limit d by your tast and imagination. Try using fruits, ch s s,
pr tz ls, cooki s, cak , hard candy, tc. How v r, w r comm nd that
you always us only solid food pi c s, as foods that can crumbl could
fall into th bowl basin during dipping and imp d th smooth flow of th
sauc through th applianc .
El ctrical Sp cifications: 120V / 60Hz / 170 W
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PARTS
TOWER
AUGER
MOTOR BASE
BOWL BASIN

CLEANING
1. Always cl an th “Chocolat Tow r” imm diat ly aft r us .
Allowing th chocolat to cool and hard n in th unit will mak
cl an-up difficult.
2. Unplug b for cl aning.
3. Car fully pour out r maining chocolat from th Bowl Basin, and
pour in plastic bag for disposal in a garbag bag. Do not pour
excess chocolate down a drain.
4. Wash Tow r and Aug r thoroughly by hand with a spong or soft
cloth and warm, soapy wat r. N v r us anything abrasiv to cl an
parts as it could damag th original finish.
TRO BLESHOOTING
• Problem: Chocolate is not flowing smoothly
- Possibl Caus : Chocolat is too thick; thin with warm d cooking oil
- Possibl Caus : Unit is not l v l; l v l as p r instructions.
• Problem: Chocolate is not “sheeting” as it flows
- Possibl Caus : Unit is not l v l; l v l as p r instructions.
• Problem: Flow is not consistent
- Possibl Caus : Blockag in th Basin Bowl by larg pi c s of
chocolat or dropp d food parts; r mov any solid
pi c s from th basin bowl.
• Problem: Nothing turns on
- Possibl Caus : Unit is not prop rly plugg d in.
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• Onc cl an d and dri d, r turn th aug r to th bas . Fit th tow r on
th posts in th bas s cur ly.
• Plac your ass mbl d “Chocolat Fountain” on a l v l surfac . Adjust
f t on bottom to l v l by rotating clockwis or count r-clockwis as
n c ssary.
• Now you’r r ady to plug in your n w “Chocolat Fountain”.
Switch Positions
L ft – Motor
Right – H at r
Starting your “Chocolat Fountain: Turn th dial on th right (H at r) to
start th h at r, and allow th unit to warm up for at l ast 3 - 5 minut s
b for adding m lt d chocolat . A light abov will illuminat to l t you
know th h at r is on. Whil th fountain is warming up, you can m lt
your chocolat of choic in a doubl boil r or microwav ov n – always
tak car not to burn th chocolat ! You can also m lt th chocolat
dir ctly in th “Chocolat Fountain” bowl basin, but this will tak long r
and r quir fr qu nt stirring to pr v nt burning. Onc th chocolat is
compl t ly m lt d, turn th dial on th l ft to th ON position, so th
motor and th h at r ar running at th sam tim .
How to Prepare Chocolate for the Fountain
- W sugg st using chocolat that contains cocoa butt r (min. 30%) to
achi v a cr amy, flowing t xtur for your chocolat . Chocolat must
b compl t ly m lt d and of thin consist ncy to assur prop r flow. You
can add cooking oil as th chocolat m lts to r ach th d sir d consis-
t ncy.
- Car fully pour th m lt d chocolat into th bowl basin, and watch as
it is drawn up th tow r by th aug r and b gins to flow v nly down
th ti r d tow rs. Continu to add m lt d chocolat until your
“Chocolat Fountain” flow is solid and consist nt, and full to your
d sir d amount in th basin.
- If mor chocolat is n d d than you hav pr par d, do not add cool or
cold liquids to th fountain as this could imp d th flow. Simply l av
your “Chocolat Fountain” running and pr par mor m lt d chocolat
as d scrib d abov .
- R m mb r your “Chocolat Fountain” must b l v l for th full flowing
fountain ff ct, so if th d sir d flow is not achi v d car fully adjust
th f t on th bottom by turning clockwis or count rclockwis as
n c ssary.
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