Kuppersbusch CBM 6550.0 User manual

Please read the users instructions carefully before installation
of the appliance and before starting to use it.
Please, store these instructions carefully.
Service and Customer Service
Phone: 0209;401/ 631
Email: [email protected]
EN CBM6550.0
INSTRUCTIONS FOR USE
and fi tting

2
Contents
1. Explanation for symbols and
indications....................................4
2. Cleaning and care ......................... 6
2.1. For all surfaces...........................6
3. Maintenance work.........................9
3.1. Changing the lamp.....................9
3.2. Dismantling/assembling the shelf
runners........................................9
4. Before using the first time.......... 10
4.1. Important instructions ............. 10
5. Oven Overview ............................ 12
5.1. Control Panel............................ 13
5.2. Accessories..............................14
6. Oven Functions........................... 15
6.1. Baking Functions.....................15
6.2. Special Functions.....................17
7. Operating the oven...................... 19
7.1. Turning the oven on and off....19
7.2. Sleep mode............................... 19
7.3. Putting the appliance into
operation for the first time....... 19
7.4. Selecting a cooking function ..20
7.5. Selecting a special function....21
7.6. Changing the cooking settings
during a process ......................21
7.7. Automatic program..................22
7.8. Altering the parameters........... 23
7.9. Time settings............................24
7.10. Fast Pre-heating..................... 26
8. Microwave.................................... 26
8.1. Selecting the microwave function
....................................................26
8.2. Microwave quick start ..............27
8.3. Changing the microwave power
level............................................27
8.4. Changing the microwave
duration......................................27
8.5. Add microwaves to a cooking
function......................................27
9. Favorites.......................................28
9.1. Selecting a favorite...................28
9.2. Saving a favorite.......................28
9.3. Deleting a favorite.....................28
10. Settings.......................................29
10.1. Language.................................29
10.2. ECO..........................................29
10.3. Startup sound..........................29
10.4. Units.........................................29
10.5. Date and time ..........................30
11. Other functions..........................30
11.1. Setting the demo mode..........30
11.2. Safety block.............................30
11.3. Restore the factory settings...31
11.4. Automatic confirmation..........31
12. Food probe.................................31
12.1. Using the food probe with
cooking functions.....................32
12.2. Using the food probe with
automatic programs..................33
13. What to do if…............................34

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Copyright
This documentation is protected by
copyright. Any rights duly derived, in
particular those concerning its translation or
reproduction, the extraction of images, radio
broadcasts, photomechanical or similar
reproduction and its storage in data
processing systems, shall be reserved even
in the event of being only partially used.
KÜPPERSBUSCH makes no
representations or warranties with respect
to the contents of these operating
instructions and explicitly declines to
assume responsibility for any implicit claims
for defects.
KÜPPERSBUSCH furthermore reserves
the right to update this publication and make
amendments without entering into a
commitment to inform each person of these
amendments.
Amendments
Texts, images and data comply with the
technical standard of the oven at the time of
these operating instructions going to press.
We reserve the right to make amendments
in line with its further development.
Completeness
This document has altogether 36 pages.
Your document is complete if all the pages
you have are numbered consecutively.
Software
Please note that these instructions apply for
various series of equipment. Details that
possibly do not apply to your appliance may
be described.
Availability of the instructions
The operating instructions must be
permanently at the disposal of the user in
order to ensure reliable use. The
instructions are to be stored in an easily
accessible place at which they can be
viewed at any time.
Contact form

Explanation for symbols and indications
4
Dear new Küppersbusch appliance user...
Don't worry, it's not going to be that complicated. We have made every effort structure this
information briefly and succinctly, clearly and explicitly, and above all, logically.
In addition to the instructions given by our Customer Service, these instructions aim at
enabling you to be able to operate this appliance quickly.
The individual sections classify the instructions in individual topics to give you a better
overview and faster access. Please read the information in these instructions carefully before
you use your steam cooker for the first time. You will find important guidelines about safety
and information about the use, care and maintenance of your appliance to ensure that it
provides you with many years of service.
The purpose of these operation instructions
When you use the appliance for the first time, the instructions will take you step-by-step
through the individual functions, applications and operation stages.
The section on "Safety Instructions and Warnings" gives you important information on
your safety and on the use, care and maintenance of your appliance and its attachments,
and it informs you about potential danger.
The section on "Operation Instructions" introduces you to the appliance, tells you what
it's for, what it can do and how it works, shows you how to set it up and shows you the
menu guide.
The section on "What to do if...?" is for finding faults - just in case. You will find useful
information on faults and errors.
Once you have had some time to become familiar with the appliance, you can look up
specific sections or topics if you are in any doubt. Please keep this manual in a safe place.
Hand these instructions for use over to any new owner for the purpose of their information
and safety.
1. Explanation for symbols and indications
The appliance was produced according to state of the arttechnology. Machines nevertheless
give rise to risks which cannot be constructively avoided.
In order to guarantee sufficient safety for the use, safety instructions are also given. These
instructions are marked by way of the highlighted texts which follow.
Sufficient safety in operation will only be guaranteed when these instructions are observed.
The designated text passages have different meanings.
The following danger symbols are used at some points:
DANGER
Note indicating an imminent threat which may result in death or very
serious injury.

Explanation for symbols and indications
5
CAUTION
Note indicating an imminent threat which may result in death or very serious
injury.
DANGER
Note indicating a dangerous situation which may result in minor injury or
damage to the appliance.
HINT
Note to be observed in order to make handling the appliance easier.
WARNING OF ELECTRICAL ENERGY RISK OF FATAL INJURY!
Live components have been installed near this symbol. Covers bearing this
sign may only be removed by a certified skilled electrician.
OBSERVE REGULATIONS FOR HANDLING ELECTROSTATICALLY
SENSITIVE COMPONENTS AND MODULES (ESDS).
Electrostatically endangered components and modules are located behind
covers bearing the adjacent symbol. Never touch plug connections, strip
conductors or component pins. Only qualified staff members who are
familiar with ESDs are authorized to carry out any technical intervention
work.
HOT SURFACES!
This symbol has been applied to surfaces which get hot. There is a risk of
serious burning or scalding. The surfaces may also be hot after the
appliance has been switched off. This symbol warns of a risk of burning.
Check consignment
Transport the appliance to a suitable place and remove it from its packaging there. The oven
may only be assembled and installed by an electrician who complies with the respective
specifications.
Check to ensure that the consignment is complete.
□ Check the appliance for any transport damage.
□ Contact our Customer Service if the consignment is incomplete or if the appliance
shows any transport damage.
CAUTION!
Never put a damaged appliance into operation!

Cleaning and care
6
2. Cleaning and care
You should carefully read this chapter before you use your appliance the first time. If cleaned
correctly and looked after regularly the appliance will remain beautiful and clean for many
years. The following tips will help you toclean and care for your appliance's various surfaces
gently but thoroughly.
2.1. For all surfaces
DANGER TO LIFE!
Do not use steam and/or pressure cleaning devices on the appliance!
The appliance could become damaged and maycreate a situation where
there is danger of death.
RISK OF BURNING!
Leave the appliance to cool until you can touch it with your hand before
cleaning it.
□ Clean the appliance each time you use it. Stains or baked-on food that have not been
removed may burn the next time the appliance heats up. Often, these types of stains or
dirt cannot be removed without leaving marks.
□ To clean an appliance that is not very dirty, use a damp cloth, a soft brush or a soft
sponge and a weak solution of detergent and warm water. Rinse with cold water so that
there is no detergent left which might decolor the surface or cause more stains. Dry with
a cloth immediately after.
□ Here are some instructions for more difficult-to-remove stains concerning the different
surfaces and elements. VSR 0-FIX-C is ideal for cleaning glass-ceramic, enamel and the
surface of the inside of the door. This cleaning powder can be purchased from the
Küppersbusch Customer service.
□ The shelf runners may be removed for cleaning. Reinstall them correctly and never use
the appliance without the shelf runners installed.
□ Clean the outside surfaces of the appliance and its accessories with lukewarm soapy
water or a mild detergent. Take care with rust-free and varnished surfaces and only use
sponges or cloths that do not scratch.
NEVER CLEAN WITH
□ aggressive or bleach-based cleaning agents that contain active
oxygen, chlorine or other caustic substances.
□ abrasive cleaning or scouring agents, such as steel wool, soap-
impregnated steel wool, stiff brushes, metal or plastic sponges or
any similar cleaners with an abrasive surface.

Cleaning and care
7
2.1.1 Removing dried deposits
Thick deposits must besoaked to softenthem beforehand. This is best done with a wetcloth.
It will then be easier to remove the deposits.
Over time, certain types of food such as tomatoes, vinegar and salt-baked dishes may cause
the enamel to change color. This is normal and does not affect the functioning of the
appliance. Do not try to remove these stains using aggressive methods such as those
described, as this could cause permanent damage to the surface.
Using a cleaning scraper
CAUTION! RISK OF CUTS!
The blade of the cleaning scraper is very sharp!
Always hold the cleaning scraper flat to the surface and push the grease
away from you.
Do not scrape with the corners of the cleaning scraper; handle it carefully to ensure that no
sealing is damaged.
2.1.2 Suggestions on the use of oven sprays
The manufacturer's instructions must always be observed.
CAUTION!
Do not spray into the fan opening on the back. The ökotherm® catalyst
will be destroyed if oven spray is used.
Oven sprays will damage aluminum and varnished and plastic surfaces.
For environmental reasons you should not use oven spray at all. If you nevertheless want to
use it, only spray it in the interior and on enamel baking trays.
Chromium-plated trimmings
Door front and handle with chromium-plated, black trimming
□ Lime scaling, grease and starch deposits must be removed immediately; stains will result
if they are not.
□ These models are very sensitive to scratches and oven spray will damage them. Do not
using cleaning scrapers, pot scorers or hard-fiber sponges.
Use a cloth or a soft sponge and rinse only with warm water and a little
detergent.

Cleaning and care
8
Stainless steel
Stainless steel door front and control panel
Use a cloth or a soft sponge and rinse only with warm water and a little
detergent.
CAUTION!
Stainless steel scratches very easily! Do not use a scraper!
Lime scaling, grease and starch deposits must be removed immediately;
stains will result if they are not.
We recommend that you clean stainless steel surfaces with a standard
cleaning agent for stainless steel once a week. This will create a protective
film, protecting the stainless steel from becoming discolored.
Enamel
Oven interior, front, baking trays
It is possible to use plastic sponges with a pot scouring
part.
However, some products have grit in the pot scouring
part and this causes scratching. It is recommended
that you test your product at a point that is not clearly
visible.
A cleaning scraper is ideal for removing stubborn dirt. We recommend VSR 0-
FIX-C for a thorough clean. Oven spray can also be used.

Maintenance work
9
3. Maintenance work
3.1. Changing the lamp
ATTENTION!
Before you replace the lamp, make sure that the appliance has been
disconnected from the mains.
The replacement bulb must withstand temperatures up to 300 ºC. They
can be ordered from our technical Customer Service.
3.1.1 Changing the upper bulb
□ Unscrew the glass cover of the bulb-holder.
□ Replace the bulb.
□ Reassemble the glass cover.
3.2. Dismantling/assembling the shelf runners
There are 4 rack levels available on the side racks. The rack levels are counted from the top
to the bottom from 1 to 4. The rack level 1 is the lowest one.
Dismantling
□ Open the door as far as it will go.
□ Take the accessories out of the appliance.
□ Completely loosen the nut at the front of the fastening
element (A), pull the supports forward (B) and remove them.
□ Removing the side racks.
□ Insert the rear notch into the rear fastening nut.
□ Fix the front fastening nut (C) in the front notch of thesupport.
□ Secure the support with the nut (D) and turn until it is fully
adjusted (E).

Before using for the first time
10
4. Before using the first time
There may be traces of fat and other substances in the appliance as a result of the
manufacturing process.
Proceed as follows to remove them:
□ Remove all the packaging including any protective plastic film that may have been used.
□ Connect the oven and allow it to operate using function / or / at 200 ºC
for an hour.
□ Allow the appliance to cool down and open the door. This will ventilate the appliance and
no smells will remain in the inside.
□ Clean the steam cooker and its accessories after it has cooled down.
□ Smoke and odors will be generated during initial operation, so make sure that the kitchen
is well ventilated.
4.1. Important instructions
□ Do not cover the rear side of the appliance with aluminum foil as this may affect cooking
performance and damage the enamel inside the appliance and the interior of your kitchen
unit.
□ When closing the door during cooking, the sound of the air inside can be heard. This
effect is normal due to the pressure exerted by the door when it is closed, guaranteeing
the sealing of the cavity
□ Do not place containers or food on the bottom surface of the appliance. Always use the
trays and racks supplied with the oven.
□ To prepare yoghurt, place the jars on the oven floor.
□ To cook any other food, insert the tray or rack into the runners inside the appliance.
Between the two rails of the side supports or on any of the extractable runners, if the
oven has them.

Before using for the first time
11
□ The rack and some of the trays have retention grooves to
prevent them from accidentally being removed Place these
grooves towards the back of the appliance, facing
downwards.
□ The surface of the rack on which the container will rest must
be below the side rails; this prevents the container from
accidentally sliding.
□ The trays have a tab at the front to facilitate their removal.
Place the tray with the tab facing towards the outside of the
appliance.

Oven overview
12
5. Oven Overview
Control Panel
Cooling Air Exit
Grill
Unit Mounting
Rack Levels
Lamp
Grid
Rear Wall
Baking Tray
Hot Air Fan
Hinge
Oven Sealing
Inner Glass
Oven door

Oven overview
13
5.1. Control Panel
1
ON/OFF
Switch the oven on and off.
9
Time/ Timer settings
To access the time settings.
2
Functions
Select the cooking functions.
10
Light
To activate and deactivate the light.
To activate the light permanently press
the key for 3 seconds.
3
Programs
Select the automatic programs.
11
Back
To go back to the previous
step/menu.
4
Favorites
Select saved programs.
12
OK
To confirm or to start a process.
5
Microwave
Select the microwave functions
or switch on the additional
microwave function.
13
14
Up - Down .
To scroll up or down on the menus.
6
Settings
To access the setting menu.
15
Time setting of cooking functions
Set the cooking time or the end of a
cooking time.
7
Safety Block
To activate and deactivate the
safety block.
16
Temperature
To change a temperature.
8
Rapid Heating
To activate or deactivate the rapid
heating function.
17
Weight
To change the weight settings.

Oven overview
14
5.2. Accessories
5.2.1 Standard accessories
□ 1 Grilling Grid
□ 1 Glass Bowl
□ 1 Food probe
5.2.2 Optional accessories
□ Grilling Grid
□ Glass Bowl

Oven functions
15
6. Oven Functions
6.1. Baking Functions
Top / bottom heat
Heat from the top and the bottom ensures even baking results for food
placed on one level. Ideal for baking delicate cakes and gateaux, such as
yeast dough, cheesecake, etc.
Intensive fan-assisted grilling + bottom heat
This combination of a large-surface grill, bottom heat and a fan ensures
that large food portions remain juicy inside and that they are beautifully
crispy and brown on the outside. Ideal for stuffed roasts or poultry.
Intensive fan-assisted grilling
This combination of a large-surface grill and a fan ensures that food to be
cooked remains juicy inside and that it is beautifully crispy and brown on
the outside. Ideal for game and large poultry.
Fan-assisted grilling
The fan distributes the heat generated by the grill throughout the oven,
thus providing grilled food that has a crust and is juicy inside. Ideal for
grilled chicken, duck and roasts.
Grill / bottom heat
Bottom heat in combination with the grill from the top. This mode is ideal
for cooking meat. It provides crispy results.
Large-surface grill
Perfect for cooking large quantities of food to be grilled, such as fish or
meat.
This enables larger surfaces to be gratinated than with a grill. And the
gratinating power is higher so that food browns quicker.
Grill
Gratinating and browning. The small grill saves energy when small
quantities of food is cooked. Ideal for small quantities of fish and meat.
Makes it possible to brown the outer layer without influencing the inside
of the food to be cooked.

Oven functions
16
Ökotherm pizza setting
A combination of bottom heat and hot air is ideal for baking crispy bases
with a moist topping. Perfect for fresh pizza, biscuits or cakes with a fruit
topping and pastries and pies.
Top / bottom heat with hot air
The fan distributes the heat generated by the heating elements at the top
and bottom evenly throughout the oven. Ideal for biscuits and roasts.
Ökotherm intensive hot air
The top heat switched on in addition to heating the oven up with hot air
ensures a delicious crust and intensive browning. Ideal for oven baked
potatoes, roasts and for gratinating dishes.
ECO
ECO makes it possible to cook dishes with a lower energy consumption
than usual. In order to save on energy, the oven switches off
automatically a few minutes before the end of the cooking time and uses
the remaining heat in the oven to cook food through.
Ökotherm hot air
The fan distributes the heat generated by the ring heating element at the
back of the oven. The heat spread evenly throughout the oven makes it
possible to cook evenly at several levels without the flavor or odor being
transmitted.
Bottom heat
With heat generated only at the bottom, this mode ensures that bases or
especially crispy and/or that they are browned better on the bottom. Ideal
for very moist fruit cakes and for blind-baking cake bases.
Top heat
The heat generated by the top heating element is ideal for gratinating and
browning dishes.

Oven functions
17
6.2. Special Functions
Defrosting
This function serves to gently defrost frozen food.
Slow Cook
Food is cooked very gently at low temperatures, which also keep it very
juicy. Ideal for beef, pork, lamb, veal and poultry.
Keeping warm
Food is kept warm at low temperatures, without continuing to be cooked.
Ideal for food that is to be served later on.
Frozen food
The optimal distribution of heat that has only been slightly warmed up in
the oven makes this program ideal for defrosting frozen food.
Au Gratin
This function is ideal for gratinating gratin dishes, oven bakes and
soufflés.
Preserving
Ideal for preserving foods such as fruit and vegetables.
Drying
With the drying mode water is extracted from food to extend its shelf life.
Most vitamins and minerals are preserved. Dehydrating is ideal in the
production of dried fruit, dried meat, fruit purees and dried cod.
Baking bread
This program is ideal for getting a light crumb texture and a beautifully
browned crust.

Oven functions
18
Popcorn
This program is ideal to cook microwavable popcorn.
Soup
This program is ideal for heating soup.
Potatoes
This program is ideal to cook potatoes.
Bacon
This program is ideal to grill bacon.
Rice
This program is ideal for eating and cooking rice.

Operating the oven
19
7. Operating the oven
In some cases, the fan is switched on and off, but this is not an indication of a
fault.
7.1. Turning the oven on and off
□ To switch on the oven press the key.
If no action is taken after this key is pressed, the oven switches off or switches
to the Sleep mode (if the manual confirmation is on) (see settings chapter).
□ To switch off the oven press the key again.
7.2. Sleep mode
□ If the manual confirmation is activated (factory default), and if no action is taken during
30 seconds after the key is pressed, the oven goes to sleep mode.
□ The sleep mode is active for 5 minutes and allows you to return to the previous setting
by pressing .
□ All programed settings will be saved during this 5 minutes period. After 5 minutes the
oven switches off and displays the time.
7.3. Putting the appliance into operation for the first time
Before using the oven for the first time the language, date, time, temperature and weight
units need to be set.
7.3.1. First settings
Setting the Language
□ Press or to select the desired language.
□ Press to confirm.

Operating the oven
20
Setting the Date and time
□ Press or to select the year.
□ Press to confirm.
□ Press or to select the month.
□ Press to confirm.
□ Press or to select the day.
□ Press to confirm.
□ Press or to select the hour.
□ Press to confirm.
□ Press or to select the minutes.
□ Press to confirm.
□ Press or to choose the clock appearance (Standard or Retro).
□ Press to confirm.
□ Press or to select the clock format.
□ Press to confirm.
Setting the units
□ Press or to select the weight unit (Kilogram by default).
□ Press to confirm.
□ Press or to select the temperature unit (Celsius by default).
□ Press to confirm.
After all the initial settings are done, the oven goes to the Home screen.
7.4. Selecting a cooking function
□ Press the key to switch the oven on.
□ Press the key to access the functions selection menu.
□ Press or to select the baking functions option.
□ Press to confirm.
□ Press or to select the desired function.
□ Press to confirm.
□ Press or to select the desired temperature.
□ Press to confirm.
□ Press to start the cooking function.
To program a cooking time and the end of a cooking time, please refer to
chapter “Time settings”
It is possible to add microwaves to a cooking function, please refer to chapter
“Add microwaves to a cooking function”.