Kuvings NS-721 User manual

KUVINGS
WHOLE SLOW JUICER
MANUAL
M7
• After you read this manual,
keep in the place you can reach easily.
• The color of product may vary.
•
Household use only.
10EN181029A

3
Important Safeguards
Safety Warning
Parts
How to Assemble
How to Operate
Tips on Operation
Tips on Ingredients
Ingredient Preparation
How to Disassemble and Clean
How to Clean Silicone Parts
OPTIONAL | How to Use the Cleaning Tool
OPTIONAL | How to Use the Blank Strainer
OPTIONAL | How to Use the Coarse Strainer
OPTIONAL | How to Use the Smoothie Strainer
Troubleshooting Q&A
Specications
02
04
06
08
10
12
13
14
18
20
21
22
24
26
28
30
CONTENTS
2
ㆍThis appliance is for household use only. Please carefully follow the instructions
in the manual.
(The appliance cannot be covered under the manufacture warranty if the product is
abnormally or commercially used.)
ㆍSave the instruction manual for future reference
ㆍ
If the appliance is given away as a gift, please include the manual with the product.
ㆍThese instruction shall also be available in an alternative format.
e.g on a website. www.kuvings.com
Read all instructions.
To protect against risk of electrical shock do not put motor
or base of unit in water or other liquid.
Keep away from children.
Unplug from outlet when not in use, before putting on or
taking o parts, and before cleaning.
Avoid contacting moving parts.
If the supply cord is damaged, it must be replaced by the
manufacturer, its service agent or similarly qualied persons
in order to avoid a hazard.
The use of attachments not recommended or sold by the
manufacturer may cause re, electric shock or injury.
Do not use outdoors.
Do not let cord hang over edge of table or counter.
Always make sure juicer cover is clamped securely in place
before motor is turned on. Do not unfasten clamps while
juicer is in operation.
1.
2.
3.
4.
5.
6.
7.
8.
9.
10.
Be sure to turn switch to OFF position after each use of
your juicer. Make sure the motor stops completely before
disassembling.
Do not put your ngers or other objects into the juicer
opening while it is in operation. If food becomes lodged
in opening, use food pusher or another piece of fruit
or vegetable to push it down. When this method is not
possible turn the motor o and disassemble juicer to
remove the remaining food.
Do not use the appliance if the rotating sieve is damaged.
When a separable pulp container is provided, do not
operate without the pulp container in place.
Please do not alter the appliance in anyway.
Do not use the appliance for anything other than it's
intended purpose as described in the manual.
The appliance should be used for limited period of time.
This appliance can not be used by children and persons
with reduced physical, sensory or mental capabilities or lack
of experience and knowledge. Children shall not play with
the appliance. Cleaning and user maintenance shall not be
made by children.
This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental
capabilities, or lack of experience and knowledge.
11.
12.
13.
14.
15.
16.
17.
18.
19.
When using electrical appliances, basic safety precautions
should always be followed including the following:

54
The following precaution is provided to ensure the safety of the user. Please carefully read
through the precautions and exercise a degree of care when using the appliance.
Warning : Warns risk of death of severe injuries.
Caution : Warns risk of injuries or appliance damage.
Prohibited
Follow instruction
Unplug from the outlet
Do not disassemble
Must take action
Be cautious of electric shock
SAFETY WARNING SAFETY WARNING
Do not repair, disassemble the base, or customize the appliance.
→The appliance may not operate properly causing re,
electrical shock or injury.
Do not put the parts in the dishwasher or extremely hot water.
→The parts may wear faster.
Do not use the appliance on an uneven surface.
→It may cause a malfunction if the appliance tips over.
To protect the power cord, please do not aggressively bend or put
heavy object on top of the power cord.
→It may cause short circuit or even re.
Keep away from children and store the appliance in a safe place.
→It may cause injury.
Please do not store or operate the appliance near any heating
appliance.
→The appliance may become discolored or deformed.
Do not use any hazardous chemical to clean the appliance or
ammable sprays near the appliance.
→It may change the color of the appliance or could result in a re.
For cleaning parts that come in contact with food, please follow
the instruction on pages 18-20.
Do not plug multiple power cords on a single outlet during operation.
→It may cause an explosion or re.
Do not touch the power cord with wet hands.
→It may cause electrical shock.
Use a dry towel to clean the power cord if it is dirty or wet.
→It may cause electrical shock or re.
Do not drop the appliance nor inict strong force to the appliance.
→It may damage or break the appliance.
Do not unplug by pulling o the power cord cable.
→It may damage the power cord and cause electrical shock.
Do not put your nger or other objects into the feeding tube while it
is in operation.
→It may cause injury.
Do not leave the appliance unattended. Unplug the power cord from
the outlet when not in use.
Operating the juicer without ingredients can cause damage to the
screw.

76
PARTS
2. Drum Lid
3. Juicing Bowl
4. Pulp Cup 7. Juice Cup
5. Smart Cap
6. Base
1. Feeding Tube
+
+
+
Align the red dots ●on each part and
assemble in the order shown. Once
assembled, turn the drum lid clockwise
to close.
STEP 1
Top-set Assembly
STEP 2
Top-set and base assembly
+
+
Place the drum lid on the juicing bowl.
Align the down arrow ▼on the drum lid
with the OPEN mark on the base and
turn to the CLOSE position.
Pusher
Align
Align the dots ● and slide
the pusher in.
Detachable
+
10. Juicing Screw
13. Rotating Brush
9. Strainer8. Rotation Wiper
12. Cleaning Brush
11. Pusher
14. Round Brush
(Optional)

98
HOW TO ASSEMBLE
The juicing screw needs to be locked in
place in order to close the drum lid.
Note |
STEP 1
Top-set Assembly
STEP 2
Top-set and Base Assembly
Assemble the strainer into the rotation
wiper then place this assembly in to the
juicing bowl ensuring the red dot ● on
the strainer is aligned with the red dot ●
on the juicing bowl.
Place the juicing screw into the strainer.
Turn and press down on it until it clicks
into place.
Place the drum lid on to the juicing bowl
aligning the red dot ●on the drum lid with
the red dot ● on the juicing bowl. Turn
clockwise to close, aligning the red dot ●
on the drum lid with the close mark .
Check Before
Operating • Wash the parts before rst use.
• Ensure that the silicone ring is assembled properly.
1
2
3
46
Place the pulp cup under the pulp
spout and place the juice cup under the
juice spout as shown in the illustration.
Place the drum lid on the juicing bowl.
Align the down arrow ▼on the drum
lid with the OPEN mark on the base
and turn to the CLOSE position.
Open
Close
Detachable
Open/Close mark on the top-set.
5
For easy assembly hold the drum lid
by grabbing the feeding tube and turn
clockwise as shown in the illustration.
TIP
Note | The juicer will not operate if the down arrow
▼
on the drum lid is not completely aligned
with the CLOSE mark on the body.

1110
Use the smart cap to make mixed juices,
stop juice from dripping, or rinse between dierent juices.
After juice and pulp are completely extracted, switch the unit OFF.
HOW TO OPERATE
After preparing the ingredients, plug the power cord into a wall outlet.
Press the FORWARD button to operate.
Insert the prepared ingredients one piece at a time.
• Do not touch the power cord with wet hands.
It may cause electrical shock, short-circuit, or re.
• Check the safety of the wall outlet.
• Forward: Pulls down and slowly masticates the ingredients.
• Reverse: Pushes the ingredients back up to dislodge them.
• Fibrous leafy vegetables (celery, kale, etc.):
» Separate each stem. Cut the outer stems that are thick and tough to 10 cm long or less.
» Bundle up the leafy vegetables as inserting into the juicer. Alternate between leafy
parts and stems.
• Before extracting, remove hard seeds or pits in ingredients.
• When juicing frozen fruits with small seeds, ensure that even the seeds are completely
thawed.
• Insert the ingredients one piece at a time.
• Align the dots ●and slide the pusher in.
• After inserting ingredients, use the pusher when it is necessary. Too much use of the
pusher may aect the juice quality.
» Intermittently use the pusher for soft ingredients like tomatoes and apples. Constant
use of pusher for soft ingredients may aect the juice quality.
• If the remaining ingredients in the juicing bowl have not been extracted
completely, the drum lid may not open easily. After each extraction, run the juicer
for an additional 30 seconds to let the juicer extract the remaining pulp.
• When the drum lid is stuck, press the REVERSE - OFF - FORWARD button in this
order; switching back and forth 2 or 3 times to dislodge the ingredients. Then
place hands on top of the drum lid and rmly press down while simultaneously
turning the drum lid counter clockwise to open.
» Depending on the ingredients, pour water down the feeding tube to rinse out
the interior of the juicing bowl and then attempt to remove the drum lid.
• Juicing with the smart cap closed creates various mixed juice creations when
dierent fruits and vegetables, milk, banana, beans etc. are selected.
• After juicing, close the smart cap to stop the juice from dripping, especially when
disassembling the juicing bowl o the base.
• When making dierent juices quickly rinse away any leftover avors by running a
glass of water in the juicer with the smart cap closed.
• Leave the smart cap open when juicing ingredients that create excessive foam
during extraction, (e.g. apples, celery).
• Pay close attention when operating with the smart cap closed. Juice may overow
if the juice collected in the juicing bowl exceeds its capacity marked on the bowl.
Note |
Note |
Note |
Tip |
Note |
Note |
Tip |
If the ingredients become jammed in the screw and the drum lid does not open, press the OFF
button. Then press and hold the REVERSE button until the ingredients become dislodged.
Repeat REVERSE - OFF - FORWARD as often as needed to achieve the desired result.
STEP 1 STEP 3
STEP 4
STEP 5
STEP 2
If the juicer stops during operation:
Switch the button to OFF position then press and
hold the REVERSE button until the ingredients
become dislodged.
Repeat REVERSE - OFF - FORWARD as needed.
FORWARD : Pulls down the food
OFF : Stops the operation
REVERSE : Pushes the food back up
▶▶▶
4
1 3
2
OFF OFFREVERSE FORWARD
Note | ·REVERSE: Pushes the ingredients back up to dislodge them.
The REVERSE button only works while holding down the switch.
·Switch OFF ensuring that the juicer comes to a complete stop. Then press REVERSE.
Hold the REVERSE button for 2-3 seconds and release. Repeat as needed. Let the
juicer stop completely before using the REVERSE button to prevent malfunction.
·If the juicer does not work after these steps, disassemble and clean the parts before
operating the juicer again.

1312
TIPS ON OPERATION TIPS ON INGREDIENTS
Peach, nectarines, apricot, plum, mango, etc.
Remove hard seeds from the ingredients
before juicing.
Hard seeds
Pineapple, melon, mango, orange, etc.
Peel the skins from the ingredients before juicing.
Hard or
inedible
skins
Frozen strawberry, blueberry, raspberry, etc.
Completely thaw frozen fruits before juicing.
Do not use ice.
Frozen
fruits or ice
Sesame seed, butter, margarine, etc.
Do not extract ingredients containing vegetable
or animal oil. This can reduce performance and
even damage the juicer.
Vegetable/
animal oil
Coconut, sugarcane, whole grains, etc.
Do not extract ingredients with no water
content.
Others
The Slow Juicer is an innovative product that uses a patented slow-
speed masticating technology to efficiently extract the juice from
ingredients. The juicer is designed to obtain the best result from
ingredients with firm composition and with high water content.
For best result, each ingredient should be prepared and extracted
depending on its characteristics and properties.
Experience the best quality juice by understanding each ingredient’s characteristics
and knowing the optimal way of handling the ingredients.
DO NOT
put the following ingredients into the juicer:
Juicer damage due to owner negligence or from not following the instructions in the owner’s manual
will void the warranty service.
1.Operating the juicer without ingredients can cause damage to the screw.
2.Do not continuously operate the juicer for more than 30 minutes.
This can damage the motor from overheating.
After continuous use, let the juicer rest for 30 minutes to cool down before starting another
session.
3.Do not put hand, utensil, tong, or other objects into the feeding tube other than the
provided pusher.
4.During operation, do not put spoon, spatula or other objects into the juice spout of
the juicing bowl.
If other object is put into the juice spout during operation, such materials can get stuck and
damage the juicer parts.
5.Do not put dried whole grains, fruits with hard seeds or ice.
These may damage the juicer parts (e.g. juicing bowl, juicing screw, and strainer).
· Beans or grains can be used if soaked overnight or boiled.
(Do not use more than 500g per each session.)
· Fruits with pits and hard seeds (e.g. nectarines, peaches, mangoes and cherries) must be pitted
before juicing.
· When using frozen fruits with small seeds such as grapes, completely thaw before inserting
them into the juicer.
· Use of ice in the juicer will decrease the product durability over time.
6.Do not use ingredients containing excessive amounts of vegetable oil or animal fat.
Do not use the juicer to extract vegetable oil from ingredients.
If vegetable/animal oil gets on the juicing screw, it may reduce performance and even damage
the part.
7.Do not reinsert the extracted pulp into the juicer. This can cause the juicer to stop or
cause the drum lid not to open.
8.After juicing ingredients with seeds like grapes, thoroughly clean all the crevices on
the bottom of the juicing screw.

1514
INGREDIENTS PREPARATION
Hard fruits and
vegetables may put
excess strain onto the
motor and cause it to
stall.
Soak in cold water
prior to juicing and
cut to appropriate
sizes.
To increase the juice
yield, juice fruits and
vegetables with high
water content.
PREPARATION TIPS:
• Slice the ingredients 2,5 cm thick or cut 2,5 cm wide and 5-15 cm long.
• Soak hard ingredient like carrots and ginger in cold water prior to juicing.
EXTRACTION TIPS:
• Slowly insert the ingredients one at a time.
• Pace the juicing speed ensuring each ingredient is thoroughly extracted.
• To maximize the juice yield, juice with ingredients with high water content.
PREPARATION TIPS:
• Cut 1-4 wedges.
EXTRACTION TIPS:
• Slowly insert the ingredients one piece at a time.
• Use the pusher to push the ingredients down the feeding tube. (The pusher also helps prevent juice
from spraying out of the feeding tube when extracting ingredients with high water content)
• Leave the smart cap open when juicing ingredients that create excessive foam during extraction.
(Foam can accumulate if operated with the smart cap closed. )
• It is recommended that the extracted juice be consumed within 48 hours after extracting. Depending
on the density of the ingredients the extracted juice can gradually show layers over time.
• If there is an excessive amount of foam, use a mesh strainer to separate it from the juice.
• When an ingredient is being masticated by the juicing screw, the squeezed ingredient may splash juice
through the feeding tube. Use the pusher to block out the juice splash when juicing
| (E.g. apples, oranges & tomatoes)
Before
Operating: How to Use the Smart
Cap:
Juice Yield:
Adjusting
the amount
of pulp in
the juice:
• Before Operating: If the juicer is jammed or if the drum lid does not open,
press the REVERSE button and hold until it becomes dislodged.
Repeat REVERSE-OFF-FORWARD as needed.
• Continue operating the juicer until all the ingredients in the juicing bowl are
extracted. The drum lid may not open easily if there is a lot of pulp remaining
in the juicer.
• Every ingredient yields dierent amounts of juice.
• Juicing with the smart cap closed allows mixed juice creations with dierent
fruits, vegetables and liquids.
• After juicing, close the smart cap to block excess juice from dripping,
especially when disassembling the juicing bowl o the base.
• When making dierent juices quickly rinse away any leftover avors by
running a glass of water in the juicer with the smart cap closed.
• Leave the smart cap open when juicing ingredients that create excessive
foam during extraction (e.g. apples, celery).
• Pay close attention when operating the juicer with the smart cap closed. Juice
may overow if the juice collected in the juicing bowl exceeds its capacity
marked on the juicing bowl.
• For the optimal extraction and maximum juice yield, cut the ingredients
following the guidelines given in this section.
• Insert ingredients slowly monitoring how the ingredients are extracted.
The juice yield may vary depending on the juicing speed.
• Depending on the ingredient, you may get extra pulp in the juice when
juicing continuously.
• To reduce the amount of pulp, disassemble the top-set and wash frequently.
Soft fruits and vegetables
(e.g. oranges, tomatoes):
Hard fruits and vegetables
(e.g. carrots, potato, beets & spinach):
- Peel the skin o oranges, and for tomatoes and
apples, take out the stem.
- If the ingredients are larger than the feeding
tube, cut the ingredients into pieces that will fit into
the feeding tube.
- Fruits with seeds must be pitted before extraction.
Cut to 1-4 wedges then slowly insert the ingredients
down the feeding tube.
1-4 wedges
1-2 cm
2,5 cm
15 cm

1716
5 cm
If the lid does not open due to excessive amount of small seeds left in the juicing bowl,
continuously run the juicer for 30 second to extract any leftover seeds. If the lid is still stuck, repeat
REVERSE - OFF- FORWARD until the ingredients become dislodged. Then twist the lid to open while
pushing downwards on the lid with palms(depending on the ingredient, pour some water down
the feeding tube for quick rinsing to help dislodging).
• The bers from tough ingredients like celery can wrap around the juicing screw and aect
juicer’s performance. Cut the stems that are thick and tough to 5 cm long or less.
• Foam can build up from juicing brous ingredients. Use strainer to remove the foam before
serving.
• For ingredients like pineapple, slice o the rind of the pineapple and cut around the brous
core. Cut the esh of the pineapple to smaller pieces.
• Recommended amount of juicing per session is 500g. When juicing more than 500g, wash the
top-set before continue juicing.
INGREDIENTS PREPARATION
Slowly insert ingredients with small seeds to prevent the seeds from clogging the strainer.
| (E.g. apples, oranges & tomatoes)
Ingredients with small seeds
(e.g. raspberry, pomegranate, grape):
Fibrous ingredients like celery and kale should be cut into small lengths before juicing
| (E.g. apples, oranges & tomatoes)
Fibrous and/or tough leafy ingredients
(e.g. celery, kale, pineapple):
Insert ingredients slowly
to minimize the amount
of leftover seeds in the
strainer.
When juicing leafy
ingredients like celery and
kale, do not collect more
than 500g per session. For
best result, disassemble
and wash the top-set
before juicing again.
If leafy ingredients
wrap around the
juicing screw, open
the lid and remove
the bers before
continue juicing.
It’s best to juice with
ingredients with higher
amount of uid, like
apples or carrots.
Carrots, apples : brous
ingredients = 9:1
[recommended ratio]
For best result, juice with
ingredients with higher
amount of uid(e.g. apple,
pear)
PREPARATION TIPS:
• When juicing frozen ingredients(e.g. raspberry, strawberry), make sure they are completely thawed.
• Thoroughly rinse ingredients like grapes. Take the grapes o and discard the stem.
• For pomegranate, discard the skin and juice only the inner part
EXTRACTION TIPS:
• Depending on the size of the grape, insert 3~5 grapes at a time while monitoring the extraction result.
• Thaw frozen ingredients like pomegranate and raspberry then insert about 1 tablespoon (5g) at a time.
• Frozen ingredients usually lose signicant amount of uid from thawing. When juicing, mix milk or
yogurt to balance the uid lost.
PREPARATION TIPS:
• Soak brous ingredients in cold water for about 30 minutes before cutting them.
• Separate each stem. Cut the outer stems that are thick and tough to 5 cm long or less.
EXTRACTION TIPS:
• One at a time, slowly insert the prepared ingredients.
• Insert more ingredients after the previously inserted ingredients have been completely extracted.
①
Roll leaves in spiral as inserting into the juicer.
②
Insert the leafy part of the ingredients rst then alternate between leafy parts and stems.
③
For ingredients like wheatgrass, grab a handful and insert in a bundle.
Caution |
Caution |

1918
HOW TO DISASSEMBLE AND CLEAN
• It is not necessary to completely clean
the juicer in between making multiple
juices during a single juicing session.
• When nished with juicing, always
disassemble and clean thoroughly
between juicing sessions to prevent
residue buildup.
Tip |
Clean the base with a soft damp towel
and dry.
Remove the juicing screw, strainer and
rotation wiper unit from the juicing bowl.
Clean with provided brush.
Note | With the smart cap closed, ll the
juicing bowl with water and turn on
the juicer.
Let it run for a moment. Open the
smart cap and let the water run out
of the juicing bowl.
Turn the drum lid counter clockwise to
open.
In order to disassemble, lift o the drum-
set from the base.
Note | • If the towel is dripping wet, make sure
to squeeze out the excess liquid before
using it on the juicer.
Note | • When moving the appliance, do not lift by
grabbing the feeding tube. Always lift the
appliance by grabbing the base or handle.
Note | • Immediately clean the juicer after each use
by lifting off the drum-set from the base.
(Removing the juicing screw and strainer
while drum-set is still on the base may
cause dripping.)
Switch OFF and unplug the power cord
from the wall outlet.
1
14 6
7
2
3
1
2
Quick Rinsing
Extract all the remaining pulp in the juicing
bowl before stopping the juicer.
For easier clean up, operate the juicer for
an additional 30 seconds after the juice is
extracted.
When the drum lid is stuck, press the REVERSE –
OFF – FORWARD button in this order, switching
back and forth 2 to 3 times to dislodge. Then
place both hands on the drum lid and firmly
press down while simultaneously turning the
drum lid to open.
* Fill the juicing bowl with water and run the
juicer before opening the drum lid. It may help
to open the drum lid when stuck.
·
·
·
Note | Immediately clean the juicer after each
use. If remaining residue in the juicer dries
up, it can make disassembling and clean-
up dicult. The excess build up can cause
poor performance in future uses.
For easier disassembly, place the top-
set in the sink and run the water through
from the top of the top-set.
Thoroughly dry the bottom of the juicing
screw.
TIP |
Place the juicing bowl under running
water.
5
The round brush can clean the juice
spout of the juicing bowl.
Tip |
Note |
Under running water, clean the outside
of the juicing screw with a dish scrub. Use
the tip of the cleaning brush to push out
any residue in the crevices on the bottom
of the juicing screw.
After juicing ingredients with seeds, make
sure to thoroughly clean the bottom
crevice of the juicing screw. (If this area
isn’t properly cleaned, it can cause the
part to be damaged.)
Thoroughly clean the juicing screw
ensuring that the juicing screw is clean
without any residue.
Completely dry before using.

2120
OPTIONAL |HOW TO USE THE CLEANING TOOL
Hold the cleaning tool with one hand and insert
the strainer into the cleaning tool.
Under running water, rotate the cleaning tool and
the strainer in opposite directions to clean.
Thoroughly rinse the inside and outside of
the strainer under running water.
After cleaning, remove the strainer from the
cleaning tool. Dry before storing.
1
1
4
2
3
Note | Insert the strainer until you hear a click.
HOW TO CLEAN SILICONE PARTS
Silicone Brush
Pull out the silicone brush from
the rotation wiper to clean.
After cleaning, insert into the slot
with the tail pointing down as
shown in the illustration.
Smart Cap
Remove from the juice spout
to clean.
After cleaning, attach the smart
cap to the smart cap silicone on
the juice spout.
Clean the rotation wiper under running water.
Thoroughly dry after cleaning. Before assembling the top-set, ensure that the silicone ring is
rmly inserted.
If the silicone ring is not rmly inserted, juice may leak from the bottom of the juicing bowl.
Tip |
Note |
The cleaning tool makes clean-up quick and easy.
Completely dry after cleaning.
Tip |
Silicone Ring
Remove the silicone ring from
strainer to clean.
After cleaning, push in the silicone
ring as shown in the picture.

2322
OPTIONAL |HOW TO USE THE BLANK STRAINER
* Dissemble is opposite of Assemble.
Insert the blank strainer into the juicing bowl
while aligning the red dots ●of the blank strainer
and the juicing bowl.
Insert the juicing screw into the blank strainer
with a twisting motion.
Place the lid onto the juicing bowl by aligning the
red dots ●of the lid and the juicing bowl. Then,
rotate the lid clockwise until the lid is secured.
Before use, make sure the silicone ring is correctly in place.
* use the same
juicing screw from
the Slow Juicer
Lid
Juicing Screw
Blank Strainer
Juicing Bowl
To assemble the top set, place the juicing screw
and the blank strainer in the juicing bowl and
close the lid.
①
②
③
When using the blank strainer,
always leave the Smart Cap open.
Place the assembled top set onto the base.
Align the arrow ▼from the lid with the
OPEN sign from the base and rotate the
topset clockwise until the arrow ▼from
the lid is in CLOSE position.
Base
Top Set
HOW TO CLEAN THE SILICONE RING
The blank strainer is used only with frozen ingredients. Depending on the different
ingredients, allow the frozen items to thaw for 5 to 20 minutes before use. Slowly
process a smaller amount per batch.
CAUTION
※ Do not use ice or process ingredients containing vegetable or animal oil.
It may cause a malfunction.
※
Remove hard seeds from the ingredients and peel the skins from the ingredients
before juicing.
1
1
1
2
Carefully place the silicone ring
by aligning grooves and wedges.
TIP |
The silicone ring is removable for cleaning.
After cleaning, place the silicone ring on
as shown in the picture.

2524
OPTIONAL |HOW TO USE THE COARSE STRAINER
* Dissemble is opposite of Assemble.
Insert the rotation wiper and the coarse strainer
into the juicing bowl while aligning the red dot ●
of the coarse strainer and the juicing bowl.
Insert the juicing screw into the coarse strainer
with a twisting motion.
Place the lid on to the juicing bowl aligning the
red dot ●of the drum lid and the juicing bowl.
then twist the drum lid clockwise until II sign
aligns with the red dot ●on the juicing bowl.
Make sure to insert the coarse strainer into the rotation wiper before use.
To assemble the top set, place the juicing screw
and the coarse strainer in the juicing bowl and
close lid.
①
②
③
Place the assembled top set onto the base.
Align the arrow ▼from the lid with the
OPEN sign from the base and rotate the
topset clockwise until the arrow ▼from
the lid is in CLOSE position.
Base
Top Set
HOW TO CLEAN THE SILICONE COVER
CAUTION
1
1
1
2
Carefully place the silicone cover
by aligning grooves and wedges.
TIP |
The silicone cover is removable for cleaning.
After cleaning, place the silicone cover in
regular sequence on as shown in the picture.
• When using ‘‘COARSE STRAINER’ make sure to remove any hard seeds or pits
from ingredients.
• Remove skin or rind that is tough, hard and/or leathery.
• When juicing frozen ingredients, make sure they are completely thawed,
do not use ice.
• Do not try to juice ingredients containing vegetable or animal oil.
This can reduce performance and even damage the juicer.
• Do not put the following ingredients into the juicer; coconut, kudzu,
sugarcane, whole gains etc.
①
* use the same
juicing screw from
the Slow Juicer
Lid
Juicing Screw
Rotation Wiper
Juicing Bowl
②
Coarse
Strainer
When using the coarse strainer,
always leave the Smart Cap open.

2726
OPTIONAL |HOW TO USE THE SMOOTHIE STRAINER
* Dissemble is opposite of Assemble.
Tail
Align the arrow ▼from the lid with the
OPEN sign from the base and rotate the
topset clockwise until the arrow ▼from
the lid is in CLOSE position.
CAUTION
Place the assembled top set onto the base.
When making smoothie, add milk or other types of liquid between ingredients.
Check the consistency of the smoothie by looking through the juicing bowl, and add more liquid as needed.
The silicone wipers are removable for cleaning. After cleaning, place the silicone wipers back
onto the frame as shown in the picture.
TIP | Insert into the slot with the tail pointing down.
HOW TO CLEAN THE SILICONE WIPERS
(The required period to thaw the ingredients will depend on how long the ingredients were
in the freezer and the temperature it was kept in.)
When using frozen ingredients, make sure to thaw your frozen ingredients for about 5 to
20 minutes before use.
※ Please do not insert ingredients like ice, meat, oil or fat based ingredients.
These ingredients may damage the components.
※ Please remove hard or thick seeds, pits, or peel before use.
Align the arrow ▼from the lid with the
OPEN sign from the base and rotate the
topset clockwise until the arrow ▼from
the lid is in CLOSE position.
CAUTION
Insert the rotation wiper and the smoothie strainer
into the juicing bowl while aligning the red dots ●of
the smoothie strainer and the juicing bowl.
Insert the juicing screw into the smoothie strainer
with a twisting motion.
Place the lid onto the juicing bowl by aligning the red
dots ●of the lid and the juicing bowl. Then, rotate
the lid clockwise until the lid is secured.
To assemble the top set, place the juicing screw and
the smoothie strainer in the juicing bowl and close
the lid.
①
②
③
When using the smoothie strainer, make sure the
smart cap is closed to make the better smoothie.
* use the same
juicing screw from
the Slow Juicer
Lid
Juicing Screw
Smoothie
Strainer
Rotation Wiper
Juicing Bowl
1
1
1
2
Base
Top Set

2928
TROUBLESHOOTING Q&A
When there is no power to the juicer:
·Check if the power cord is properly plugged in.
·Check if the drum lid and the juicing bowl are
properly assembled.
·Check if the top-set and the body are properly
assembled.
·Juicer will not operate if parts are not
assembled properly.
Low juice yield:
·Dierent ingredients hold dierent amounts of
uid that will yield dierent amounts of juice.
·If the ingredients are not fresh, they may
contain reduced amount of uid, which will
yield less juice. Sock ingredients in cold water
for about 30 min prior to juicing for the best
result.
·Check if the compression silicone is rmly
inserted.
·If the ingredient itself has low water content,
it may help to soak it in water before juicing.
·If juicing ingredients with small seeds, after a
few servings, it may reduce the juice yield.
For best result, disassemble and wash the top-
set in between juicing.
·If there is seed residue on the bottom of the
strainer, this can aect juicer performance and
the overall juice yield.
There is too much pulp in the juice:
·To reduce the ne pulp, clean the top-set
frequently and extract the pulp.
·Use a mesh strainer and put the juice through
it to collect the unwanted pulp.
·If the strainer and the screw are damaged
and aecting the juicer’s performance, it is
recommended the parts be replaced.
*The lifetime of each part may vary depending
on length and method of use and ingredients
extracted.
The drum lid will not close:
·Make sure the juicing screw is pushed all the
way in to the strainer in order for the drum lid
to close properly.
·If the juicing screw is not properly in position,
the drum lid may not close.
Odd noise from the juicer:
·Check if the parts are assembled correctly.
Try reassembling the parts and listen for the
odd noise.
·Do not start the juicer unless there are
ingredients and/or liquid in it.
·Operating the juicer without ingredients can
cause damage to the screw.
·If the juicer is operated without ingredients or
liquid, the noise level can increase and also can
lead to damage.
·The friction noise from the juicing screw and
the strainer will disappear when ingredients
are inserted into the juicer.
·If the noise occurs when ingredients are
inserted into the juicer, check the size of the
ingredients. Do not insert anything over 1 inch
in thickness.
·Depending on the type of ingredients,
the dimensions can be smaller.
·The noise can occur if the juicer is operated on
an uneven or slanted surface. Place the juicer
on a horizontally at surface when operating.
The extracted pulp is very moist:
·During the very beginning of extraction,
the pulp can be more moist.
·Depending on the ingredient’s condition,
the extracted pulp can be aected; especially
when the ingredient is not fresh, the juice can
be extracted with the pulp.
During operation, the juicing bowl shakes.
·The juicing screw and the strainer are set up to
crush and squeeze the ingredients. It is normal
for the juicing screw and the strainer to vibrate.
·If the ingredient contains strong ber,
the vibration from the top-set may be stronger.
During juicing, the juicer stopped:
·Check the power cord and make sure it is
plugged in correctly.
·Check that all the parts are correctly assembled.
·If too many ingredients are inserted at one time,
this can cause the juicer to stop.
·When the juicer stops because there are too
many ingredients inserted in it, press the
REVERSE - OFF - FORWARD button in this order,
switching back and forth 2 to 3 times.
·The reverse setting will push the ingredients up,
and the forward setting will pull the ingredients
down.
·After using more than 30 minutes, if the juicer
stops due to the overload protection, let the
juicer cool for 30 minutes to 1 hour before
juicing again.
·If there are hard seeds within the ingredients,
remove them before juicing. Hard seeds can
damage the juicer.
Layers of separation in the juice:
· Depending on the density of the ingredients, the
extracted juice may show layers of dierent juices.
It is dierent from separation due to oxidation
caused by juicing with a high-speed juicer.
The drum lid is stuck:
·After juicing, let the juicer operate for another
30 seconds to extract the remaining pulp.
·
If there is too much pulp in the top-set, this can cause
the drum lid to not open. In this situation, press
the REVERSE-OFF-FORWARD button in the order,
switching back and forth 2 to 3 times. Then place both
hands on the drum lid and firmly press down while
simultaneously turning the drum lid to open.
·Pour water down the feeding tube to rinse out
the insides and then try opening the drum lid.
Juice dripping down the body:
· If the compression silicone on the bottom of
the juicing bowl is not plugged in correctly,
the juice may seep out on to the juicer body.
Before assembling the parts, check and make sure
the compression silicone is plugged in correctly.
Is it possible to juice ingredients with
tough ber?
·Ingredients like celery or ginger contain long
bers that may wrap around the juicing screw
and aect the juicer’s performance. When
juicing brous ingredients, do not collect more
than 1 lb. of juice. After collecting this quantity
or less, clean the top-set completely before
juicing again.
Discoloration of the plastic parts:
·After juicing, if the juicer is not cleaned right
away, the remaining pulp inside the top-set
can dry up which can make disassembling and
cleaning hard. This can also aect the juicer’s
performance and color.
·Ingredients that are rich in carotenoids such
as carrots and spinach may dye plastic parts.
When the parts are dyed with carotenoids, rub
vegetable oil in to the dyed areas and use mild
detergent to clean.
·Vegetable oil should only be used during
clean-up for parts that are discolored. Do not
use vegetable oil on the juicing screw or the
strainer. If vegetable oil or oil from animal fat
gets on the juicing screw or the strainer, this
can aect the juicer’s performance and may
result in damaged parts.
·The silicone pieces on the top-set can be
detached to be thoroughly cleaned.
Using for purposes other than juicing:
·This juicer is designed to juice ingredients like
fruits and vegetables.
·Do not use the juicer for extracting vegetable oil.
·Do not juice ingredients with high contents of
vegetable/ animal oil.
·If vegetable/animal oil gets on the juicing screw
or the strainer, this can aect the performance
of the juicer and could result in damaged parts.

30
SPECIFICATIONS
Voltage
Power Consumption
Maximum Use
Weight
Dimension
Manufacturer
Type
AC220-240V, 50/60Hz
240W
Less than 30 min
6.9kg
228 x 208 x 446 (mm)
NUC Electronics Co., Ltd.
Low speed compression
Product
Model
Juicer
NS-721, NS-721CEM, NS-721CBM2, NS-721CBS2, NS-723CEC, NS-723CBC2