mandine MSM1000ST-16 User manual

MSM1000ST-16
CMI, TSA 91431 – 91343
MASSY CEDEX - FRANCE
GBGB
GE
IN
The precision in cooking.

Important safeguards
PLEASE READ THE FOLLOWING INSTRUCTIONS
CAREFULLY BEFORE USING THE APPLIANCE.
Read this booklet thoroughly before using and
save it for future reference.
When using electrical appliances, basic safety
precauons should always be followed including
the following:
• If the power cable is damaged, it must be
replaced by the manufacturer, its Aer-Sales
service or similarly-qualied technician to
prevent any danger.
• Do not immerse the motor unit in water or
rinse it under the tap.
• Before you contact the appliance to the power,
make sure the voltage indicated on the boom
of the appliance corresponds to the local
power voltage.
• Do not operate appliance with a damaged cord
or plug, aer the appliance malfuncon, or if it
is dropped or damaged in any manner. Return
the appliance to the nearest authorized Service
Center for examinaon, repair or electrical or
mechanical adjustment.
GB-1

• Do not leave appliance unaended while it is
operang.
• Close supervision is necessary when any
appliance is used by or near children.
• Always disconnect the appliance from the
supply if it is le unaended and before
assembling, disassembling or cleaning.
• The use of aachments not recommended
or sold by the manufacturer may cause re,
electric shock or injury.
• Remove beater/dough hook/whisk from
machine before washing.
• Do not place on or near a hot gas or electric
burner or in a heated oven.
• Always check that the control is OFF before
plugging cord into wall outlet. To disconnect,
turn the control to OFF, then remove plug from
wall outlet.
• Avoid contacng with moving parts.
• Keep hands, clothing, as well as spatulas
and other utensils away from beaters during
operaon to reduce the risk of injury to
persons, and/or damage to the mixer.
• To protect against risk of electrical shock, do
not put machine in water or other liquid. This
may cause personal injury or damage to the
product.
• Do not use machine for other than intended
use.
• Appliances can be used by persons with
reduced physical, sensory or mental
capabilies or lack of experience and
knowledge if they have been given supervision
or instrucon concerning use of the appliance
in a safe way and if they understand the
hazards involved. Children shall not play with
the appliance.
• This appliance shall not be used by children.
Keep the appliance and its cord out of reach of
children.
• Do not let cord hang over edge of table or
counter or touch hot surfaces, including the
stove.
• Do not use outdoors.
• Save these instrucons always.
GB-2 GB-3

• An alternave format of this instrucon
manual is available upon request to the
Carrefour Customer Service.
• Care shall be taken when handling the sharp
cung blades, emptying the bowl and during
cleaning.
• Switch o the appliance and disconnect
from supply before changing accessories or
approaching parts that move in use.
• WARNING: Risks of injuries if you don’t use this
appliance correctly.
• Regarding the instrucons for cleaning surfaces
in contact with food, thanks to refer to the
secon “Cleaning and Maintenance”.
• Regarding the operang mes and speed
seng, thanks to refer to the secon
“Using your kitchen machine”.
Table of contents
Important safeguards ............................................................ GB-1
Table of contents ................................................................... GB-5
Congratulaons ..................................................................... GB-6
Technical specicaon........................................................... GB-6
Know your kitchen machine.................................................. GB-7
Before rst using ................................................................. GB-13
Using your kitchen machine ................................................ GB-14
1 - Food Mixer ................................................................. GB-14
2 - Blending ..................................................................... GB-16
3 - Meat mincer............................................................... GB-17
4 - Sausage making.......................................................... GB-19
5 - Shredder accessory .................................................... GB-19
6 - Pasta Maker................................................................ GB-21
Cleaning .............................................................................. GB-22
What to do if your appliance does not work....................... GB-24
Cookery ps......................................................................... GB-25
Trademarks.......................................................................... GB-30
Recycling.............................................................................. GB-30
Addional Informaon ........................................................ GB-30
GB-4 GB-5

Technical specicaon
• Rated voltage: 220-240V~
• Rated frequency: 50-60Hz
• Rated power: 1000W
• Protecon class: Class II
Know your kitchen machine
Fig. 1 Overview of kitchen machine
GB-6 GB-7
Congratulaons
Congratulaon on your purchase. For a beer use of your new
device, we recommend you to read carefully this user manual
and keep it for record.

Fig. 2 The main unit tools assembly Fig. 3 The blender jug accessory assembly
1. Beater
2. Whisk
3. Dough hook
4. Front output cover
5. Rear output cover
6. Tool connector
7. Release buon
8. Speed selector
9. Splash guard
10. Mixer bowl
11. Glass jar
12. Measuring cup
13. Jug lid
14. Seal ring
15. Blender blade assembly
Parts:
Parts:
GB-8 GB-9

Fig. 4 The meat mincer & sausage maker accessory assembly Fig. 5 The pasta maker accessory assembly
1. Pusher
2. Funnel
3. Sausage sck bracket
4. Cuer blade
5. Feed screw
6. Grinding disc A
7. Grinding disc B
8. Nut ring
9. Mincer body
10. Small sausage sck
11. Big Sausage sck
12. Spanner
1. Pusher
2. Funnel
3. Mincer body
4. Feed screw
5. Pasta disc (6pcs)
6. Nut ring
7. Spanner
Parts: Parts:
GB-10 GB-11

Fig. 6 The shredder assembly
1. Pusher
2. Shredder body unit
3. Fine shredding blade cone
4. Coarse Shredding blade cone
5. Slicing blade cone
6. Cung tube cover
Shredder accessory
Before rst using
1. Before use the kitchen machine and accessories for the rst
me, thoroughly clean the parts that come into contact with
food.
2. Before switching on your kitchen machine, make sure the
speed selector is at the “0” posion, and then aach the
whisk, beater or dough hook.
3. Always turn the speed selector to “0” posion, unplug the
cord from power outlet when mixing is completed.
4. The max. operaon me per mes shall not exceed
10 minutes and minimum 20 minutes rest me must be
maintained between two consecuve cycles.
5. Always follow the recommended quanes, processing me
and speed seng. Do not exceed the suggested processing
speed to avoid damage to the machine.
6. It is normal that the tool connector will rotate with the gear
cover, during the use of other accessories such blender, meat
mincer etc.
Important Tips:
1. The appliance will start only if the rear cover and the head
are locked. The appliance will stop immediately if you unlock
the rear cover and the head during operaon. Lock the cover
and head, turn the rotary buon to the “0” posion, then
start the appliance normally by selecng the desired speed.
2. The appliance comes with a microprocessor the control and
analysis the operang power. If the load becomes too high,
the appliance will stop automacally. Restart the appliance,
turn the rotary buon to the “0” posion and remove some
of your ingredients, and allow the appliance cool down for a
few minutes, then restart the appliance.
GB-12 GB-13

Using your kitchen machine
1 - Food Mixer
1.1 - Assembly the accessories
• Rotate the buon (7) clockwise to release the unit head and
raise it unl it lock in place.
• Lock the SUS bowl (10) clockwise on the appliance and put in
the ingredients.
• Insert the desired accessory (1, 2 or 3) on the tool connector
(6), push and rotate it to lock the accessory in its housing.
• Place the unit head to the horizontal posion: rotate the
buon (7) and manually press the head unl it locks to its
inial posion.
• Slide the lid (9) over the bowl (10).
Note: It is not essenal to use the lid but it prevents splashing.
1.2 - Usage
Start by turning the rotary buon (8) to the desired posion
according to the recipe.
• The appliance starts running immediately. You can add food
through the hole in the lid (9) during operang.
• To stop the appliance, turn the buon (8) to “0”.
• The recommended quanes, processing me and speed for
bowl tool as following.
Name Purpose Speed Time
Dough
hook
For making bread
dough
1-2 4-6 min
Beater For making cakes,
cookies, pastry,
mashed potato etc.
1-10 4-6 min
Whisk For making egg
white, cream,
meringues, mousses
and soues
10 3 min
Tips:
• Kneading
͵ Use the dough hook accessory (3) at speed “1-2”.
• Mixing
͵ Use the beater accessory (1) at speed “1” to “10”.
͵ You can mix up to 1.8 kg of light dough (light cake mixture,
sponge cake, biscuit or cookie dough).
Note: Never use the beater (1) to knead heavy dough.
• Beang / Whisking
͵ Use the balloon whisk accessory (2) at speed “1” to “10”.
You can prepare: mayonnaise, sauces, whisk egg white (up to
10 egg white), whipped cream (up to 500ml), meringues etc.
Note: Never use the balloon whisk (2) to knead heavy dough
or mix light dough.
1.3 - Dismantling the accessories
• Wait for the appliance to come to a complete stop.
• Remove the lid (9).
• Rotate the buon (7) to release the head and raise it to lock
place.
• Remove the accessory (1), (2) or (3) from the head by pushing
the accessory up and rotang it a quarter slot.
• Remove the SUS bowl (10).
GB-14 GB-15

2 - Blending
3 - Meat mincer
Before you start, make sure that you assemble according to Fig. 3.
2.1 - Assembly the accessory
• Place the unit head in the horizontal posion and make sure
the appliance is switched o or unplugged.
• Remove the rear output cover (5) by press and move it along
the arrow direcon.
• Place the blender Jar on the rear outlet by rotang it
clockwise.
2.2 - Usage
• Start by turning the rotary buon (8) to the desired posion
according to the recipe.
• Use the “P” posion for beer mixing control or for ice
crushing unl the ice is nely crushed.
• You can add food through the hole in the measuring cup
during preparaon.
• To stop the appliance, turn the buon (8) to “0”.
Note:
• Never ll the blender jug with boiling liquid. Only use liquid
or foods at simmering temperature or below.
• Never run the blender jug empty.
• Never use the blender jug without its lid.
• Never remove the lid before the blades have stopped
completely.
• Always pour liquids or add ice cubes to the jug when use the
blender.
2.3 - Dismantling the accessory
• Wait for the appliance to come to a complete stop before
remove the blender.
• Unlock it in the an-clockwise direcon and put the rear
cover (5) on the posion.
2.4 - Recommend function recipe
• Recipe: add water and carrot (cut size 15mm*15mm*15mm)
in proporon of 3 to 2 (by volume).
• Method: operate unit for 2 minutes at highest seng.
• Result: it is acceptable that carrots shall be blended into
pieces within specic me and juices shall not contain more
than 4mm cubes.
Before you start, make sure that you assemble according to Fig. 4.
3.1 - Assembly the mincer accessory
• Hold the mincer body (9) by the feed tube, with the wider
opening uppermost.
• Insert the feed screw (5) (gear side rst) into the body (9).
• Fit the cuer blade (4) onto the sha side from the feed
screw (5) with the cung edges facing outwards.
• Fit the grinding disk A or B (6 or 7) on the blade (4), aligning
the hole of disk with pin in the body (9).
• Screw the nut ring (8) on the body in the clockwise direcon
and lock it by the spanner (12).
3.2 - Fitting the mincer accessory on the appliance
• Facing the front outlet, insert the assembled mincer head
inclined to the right, aligning the two bayonets in the mincer
head with the two notches in the outlet.
• Push the mincer head into the outlet and turn the mincer
head an-clockwise unl it latches with the feed tube in the
vercal posion.
• Place the removable tray (2) on the feed tube.
GB-16 GB-17

3.3 - Usage, Tips and Note
• Make sure the rear cover is locked correctly on the high-
speed outlet.
• Place a container to collect the preparaon in front of
appliance.
• Run the appliance by turning the speed buon to speed “4”
or “5”.
• Push the meat piece by piece down the feed tube, using
pusher.
• To stop the appliance, turn the speed buon to “0” and wait
for the appliance to come to a complete stop.
• Unlock the mincer head in the reverse order of the assembly.
3.4 - Recommend function recipe
Recipe: prepare 1000g fresh boneless beef cut into cubes
60mm*20mm*20mm in size.
Method: operate unit at medium seng “4” or “5”, place beef
cubes into feed tube connuously and uniformly,
Result: it is acceptable beef shall be minced into pieces within
5 minutes and minced beef cubes shall not be more than 8mm
in size.
Tips:
• Prepare all of the foodstus to be minced (for meat,
remove the bones, gristle and tendons and cut it into piece of
approximately 2x2 cm).
• Make sure that frozen meat is thoroughly thawed.
• At the end of operaon, you can feed a few small piece of bread
into the feed tube to clear any meat remaining in the machine.
Cauon:
• Never put the big bones, gristle and any metal tools such as
knife, fork etc into feed tube, it may cause the feed screw
to get broken. Once this case happened, you need to buy a
new mincer screw for replace it.
Before you start, make sure that you assemble according to Fig. 4.
4.1 - Assembly the sausage maker accessory
• Hold the mincer body (9) by the feed tube, with the wider
opening uppermost.
• Insert the feed screw (5) (gear side rst) into the body (9).
• Fit the sausage sck bracket (3) onto the sha side from the
feed screw (5).
• Fit the small or big sausage sck (10 or 11) on the bracket (3).
• Screw the nut ring (8) on the body in the clockwise direcon
and lock it by the spanner (12).
4.2 - Fitting the sausage accessory on the appliance -
refer to 3.2.
4.3 - Usage, Tips and Note - refer to 3.3.
4.4 - Recommend function recipe
Recipe: prepare 1000g beef minced as per clause 3.4 and
appropriate sausage casings.
Method: operate unit at medium seng (4-5), sleeve sausage
casing onto ham sck and then place minced beef into feed
tube connuously and uniformly.
Result: it is acceptable that beef shall be pushed into sausage
casing without jam within 5 minutes.
4 - Sausage making
5 - Shredder accessory
5.1 Prepare your food, such as potato or carrot, peel it o, and
cut it into the suitable size.
5.2 Choose the blade cone according to your need, there are
three blade cones: slicing blade cone, coarse shredding blade
cone and ne shredding blade cone.
GB-18 GB-19

6 - Pasta Maker
5.3 Plug in the appliance, turn the speed selector to your
desired seng, we suggest you choose 3-5 seng, when the
appliance operates normally, put the food pieces into vegetable
tube, then press the food pusher to the lowest posion.
Note:
1. Do not operate the unit for more than 1 minute
connuously or the food should be no more than 0.5kg for
each use.
2. During the appliance working, please don’t take o the
vegetable tube assembly from the motor unit.
5.4 Place a clean container with proper size under cung tube
cover to receive food coming from the appliance.
5.5 When nish using, press the switch to “OFF” posion,
unplug the power source.
5.6 Recommend funcon recipe
Recipe: Peel o potato, carrot or other fruits/vegetables, cut
into strips less than 45mm*45mm in size.
Method: operate unit for 1 min ON and then 1 min OFF at speed
seng 3-4, Add food into feed tube all the me and also press
down rod pusher with 90N force. Food to be processed every
me shall not exceed 0.5Kg.
Result: food shall be cut into slices or strips without blockage,
food slices or strips shall be uniform, shredding or slicing blades
shall not be damaged, it is acceptable a bit amount of food
remains within cung tube.
Slicing
blade cone
Coarse shredding
blade cone
Fine shredding
blade cone
1. Lay the appliance on the at horizontal surface and make
sure it is unplugged.
2. Prepare the following ingredients, and then assemble the
dough hook well in posion by following the operaiton of
“USING YOUR MIXER”. Aer it, put oil, water, salt and bread
our into the bowl.
1) Bread our: 400g
2) Water: 160g
3) Salt: 3g
4) Oil: 5g
3. Make dough by following the operaon as below: rstly, run
the appliance under speed seng 1 for 30 seconds and then
run it under speed seng 2 for about 4.5 minutes.
4. Aer making the dough, divide it into small pieces with a size
of 2.5cm*2.5cm*5cm.
5. Select the appropriate mould according to your requirement
and assemble the selected mould into the noodle-making
aachment well in posion. There are 6 moulds aached for
making various noodles.
6. Open the Front cover (1), and then put the noodle-
making aachment into the low speed outlet and rotate it
anclockwise unl it is locked in posion.
7. Assemble noodle making accessory, turn the speed selector
to seng 4 or 5. Make the dough into long strips, then put
them into feeding tube, test each noodle mould in 200g
dough, the unit can make noodle connuously without
blocking within 3mins, and the noodles are smooth, it means
pass the test.
The rest me for the unit aer changing noodle mould can’t be
less than 15mins.
GB-20 GB-21

1. Wide-noodle mould
2. Large-macaroni mould
3. Spaghe mould
4. Rigatoni mould
5. Macaroni mould
6. Wide-spaghe mould
2
1
3
45
6
Cleaning
Always follow the correct way to clean which
can help you maintain the appliance to avoid
unnecessary loss.
Before Cleaning, always make sure all of the
residue was removed.
And all of the food contacted parts can be washed
per below table.
Cloth
means to clean the parts via so and
clean cloth.
Water
means to clean the parts via clean
water.
Dishwasher
means, these parts are dishwasher
washable.
Cleaning
list
Cloth Water Dishwasher
Cleaning
list
Cloth Water Dishwasher
GB-22 GB-23

What to do if your appliance does not work
Cookery ps
Cauon:
1. Unplug the appliance and wait it completely
cool down before cleaning.
2. Make sure that the cung edges of the blades
and discs do not come into contact with hard
objects, This may cause the blade to get blunt.
3. The cung edges are sharp. Be careful when
you clean the disc insert, and blade of the
blender.
If your appliance does not work, check:
• that is plugged in correctly.
• that the accessory is correctly locked.
• that the safety cover is locked when the high-speed outlet is
not used.
• that the unit head is locked horizontally.
Your appliance comes with a microprocessor the control and
analysis the operang power. If the load becomes too high,
the appliance will stop automacally. Restart the appliance,
turn the rotary buon to the “0” posion and remove some of
your ingredients, and allow the appliance cool down for a few
minutes, then restart the appliance.
If your appliance sll does not work? Contact an authorised
service centre.
1. Refrigerated ingredients, such as buer and eggs, then should
be at room temperature before mixing begins. Set these
ingredients out ahead of me.
2. To eliminate the possibility of shells or deteriorated-o eggs
in your recipe, break eggs into separate container rst, then
adding to the mixture.
3. Do not over-beat. Be careful that you only mix/blend
mixtures unl recommended in your recipe. Fold into dry
ingredients only unl just combined. Always use the low
speed.
4. Climac condions. Seasonal temperature changes,
temperature of ingredients and their texture variaon from
area to area all play a part in the required mixing me and
the results achieved.
5. Always start mixing at lower speed. Gradually increase to the
recommended speed as stated in the recipe.
GB-24 GB-25

Ingredients Procedure
Basic
Two Egg
Yellow
Cake
(dough
hook)
474g sied cake
our
1. Si together into a big
bowl, sied our, sugar,
baking powder and salt.
Add shortening; pour in the
milk and vanilla
2. Knead 0.5min, on the
lowest seng unl blended
3. Then on the medium
seng for 2 min.
4. Stop, scrape sides and
boom of bowl
5. Add eggs, knead 1-1/2min
longer on the highest
seng
297g granulated
sugar
25g Double-acng
baking powder
7.5g teaspoon. Salt
5g so shortening
177.5g milk
1.5g teaspoon.
Vanilla
2 eggs, unbeaten
Ingredients Procedure
Oatmeal
bread
(dough
hook)
474g sied all-
purpose our
1. Si together our, soda,
salt and cinnamon, then
add oatmeal. set aside
2. Combine buer, sugar, eggs
and vanilla in mixing bowl.
3. cream on the highest
seng for 2 min, stop,
scrape bowl
4. Add milk and half of our
mixture, blend in on fold-
blend, then knead on the
highest seng for 1min
5. Add remaining our
mixture and repeat mixing.
Stop, scrape bowl,
6. Knead in chocolate chips
and nuts on the highest
seng for 1 min
10g Soda
10g Salt
15g Cinnamon
474g quick-cooking
oatmeal
237g shortening or
margarine
118.5g granulated
sugar
177.8g brown sugar
2 eggs, unbeaten
15g .vanilla
79g milk
237g chocolate
chips
177.8g chopped
nuts
RECIPE for Hook, Beater and Whisk
GB-26 GB-27

Ingredients Procedure
Oatmeal
Drop
Cookies
(dough
hook)
474g sied all-
purpose our
1. Si together our, soda,
salt and cinnamon, then
add oatmeal. set aside
2. Combine buer, sugar, eggs
and vanilla in mixing bowl.
3. Cream on the highest
seng for 2 min, stop,
scrape bowl
4. Add milk and half of our
mixture, blend in on fold-
blend, then knead on the
highest seng for 1min
5. Add remaining our
mixture and repeat mixing.
Stop, scrape bowl,
6. Knead in chocolate chips
and nuts on the highest
seng for 1 min
10g Soda
10g Salt
15g Cinnamon
474g quick-cooking
oatmeal
237g shortening or
margarine
118.5g granulated
sugar
177.8g brown sugar
2 eggs, unbeaten
15g vanilla
79g milk
237g chocolate
chips
177.8g chopped
nuts
10g Soda
10g Salt
15g Cinnamon
Ingredients Procedure
Whipped
Potatoes
(beater)
2 lbs peeled
potatoes
1. Pare potatoes and cook
unl tender, but not mushy
in boiling salt water
2. When mealy, mash in sauce
pan or turn into a large
potatoes, then beat on the
medium seng about 1min
3. Stop, scrape bowl or sauce
pan.
4. Combine hot milk, buer
and salt. Pour over
potatoes, whip on the
highest seng for 1min
118.5g hot milk
20g Margarine
10g Salt
Make
egg
white
(whisk)
4 eggs 1. Put the egg white into a
bowl
2. Whisk at the highest seng
GB-28 GB-29

V1116
Trademarks
Addional Informaon
Mandine is a registered trademark of Carrefour group. All other
company names are trademarks, registered trademarks
or service marks of their respecve owners.
An alternave format of this instrucon manual is available
upon request to the Carrefour Customer Service.
Recycling
Processing of electric and electronic equipment at the end of
their service life (applicable in member countries of the European
Union and other European countries operang a selecve waste
collecon system).
This symbol, axed to the product or its packaging, indicates
that the product must not be processed with household waste.
It must be brought to an electric and electronic waste collecon
point for recycling and disposal. By ensuring the appropriate
disposal of this product you also help in prevenng potenally
negave consequences for the environment and human health.
The recycling of materials helps preserve our natural resources.
For further informaon regarding the recycling of this product,
please contact your municipality, local waste disposal
centre or the store where the product was purchased.
Net Weight: 8.9kg
GB-30