Midea 310715 User manual

INSTALLATION
INSTRUCTIONS
USER GUIDE
Warning notices: Before using this product,
please read this manual carefully and keep
it for future reference. The design and
specifications are subject to change without
prior notice for product improvement.
Consult with your dealer or manufacturer
for details.
MIDEA
310715
BUILT-IN OVEN 82L

CONTENTS
4
5
7
SAFETY INFORMATION
Warning
Causes of damage
TYPICAL RECIPES
Cakes
Bread & pizza
Meat
TEST FOOD ACCORDING TO EN 60350-1
ENERGY EFFICIENCY ACCORDING TO EN 60350-1
COOKING BY ECO MODE
DATASHEET (EU 65/2014 & EU 66/2014)
ACCESSORIES
ENERGY EFFICIENT USE
ENVIRONMENT
HEALTH
MAINTENANCE YOUR APPLIANCE
Pyrolytic self-cleaning function
APPLIANCE DOOR
CURE YOUR APPLIANCE WHEN NEEDED
CUSTOMER SERVICE
TIPS AND TRICKS
9OPERATING THE APPLIANCE
Component
Before using the appliance
Types of heating
Using your appliance
8INSTALLATION
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10
11
12
15
18
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28
30
33
34
36
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38
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39
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40
310715

SAFETY INFORMATION
Thank you for buying Midea Built-in Oven. Before unpacking it, please read
these instructions carefully. Only then will you be able to operate your appli-
ance safely and correctly. Warmly recommend retain the instruction manual
and installation instructions for future use or for subsequent owners.
Means for disconnection must be incorporated in the fixed wiring in accordance with
the wiring rules . A disconnection incorporated in the fixed wiring is to be provided .
Fixed wiring insulation must be protected , for example , by insulating sleeving hav-
ing an appropriate temperature rating .
Disconnection incorporated in the fixed wiring is in accordance with AS/NZS 3000
The appliance and its accessible parts become hot during use . Young children
should be kept away.
During use the appliance becomes hot . Care should be taken to avoid touching
heating elements inside the oven .
This appliance can be used by children aged from 8 years and above and persons
with reduced physical , sensory or mental capabilities or lack of experience and
knowledge if they have been given supervision or instruction concerning use of the
appliance in a safe way and understand the hazards involved .
Children less than 8 years of age shall be kept away unless continuously supervised
. Children being supervised not to play with the appliance . The appliance is not to
be used by persons (including children) with reduced physical , sensory or metal
capabilities , or lack of experience and knowledge , unless they have been given su-
pervision or instruction .
Children shall not play with the appliance .
Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door
glass since they can scratch the surface , which may result in shattering of the
glass. A steam cleaner is not be used .
Cleaning and user maintenance shall not be made by children without supervision .
Excess spillage must be remove before cleaning .
Under cleaning conditions the surfaces may be get hotter than usual . The oven
must be switched off before removing the guard and after cleaning , the guard
must be replaced in accordance with instructions .
Check the appliance if there is any damage after unpacking it. Do not connect the
appliance if it has been damaged. Only a licensed professional may connect appli-
ances without plugs. Damage caused by incorrect connection is not covered under
warranty.
Ensure that the appliance is switched off before replacing the lamp to avoid the
possibility of electric shock .
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4

17. Please always slide accessories into the cavity the right way round.
WARNING
Risk of electric shock!
Incorrect repairs are dangerous. Repairs may only be carried out and damaged power
cables replaced by one of our trained after-sales technicians. If the appliance is
defective, unplug the appliance from the mains or switch o the circuit breaker in the
fuse box. Contact the after-sale service.
The cable insulation on electrical appliances may melt when touching hot parts of the
appliance. Never bring electrical appliance cables into contact with hot parts of
the appliance.
Do not use any high-pressure cleaners or steam cleaners, which can result in an
electric shock.
A defective appliance may cause electric shock. Never switch on a defective appli-
ance. Unplug the appliance from the mains or switch o the circuit breaker in the fuse
box. Contact the after-sales service.
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Risk of fire!
Combustible items stored in the cavity may catch fire. Never store combustible items in
the cavity. Never open the appliance door if there is smoke inside. Switch o the
appliance and unplug it from the mains or switch o the circuit breaker in the fuse box.
A draught is created when the appliance door is opened. Greaseproof paper may come
into contact with the heating element and catch fire. Do not place greaseproof paper
loosely over accessories during preheating. Always weight down the greaseproof paper
with a dish or a baking tin. Only cover the surface required with greaseproof paper.
Greaseproof paper must not protrude over the accessories.
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Risk of injury!
Scratched glass in the appliance door may develop into a crack. Do not use a glass
scraper, sharp or abrasive cleaning aids or detergents.
The hinges on the appliance door move when opening and closing the door, and you
may be trapped. Keep your hands away from the hinges.
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Only use this appliance indoors. The appliance must only be used for the prepara-
tion of food and drink. The appliance must be supervised during operation.
Please always slide accessories into the cavity the right way round.
Above information is under the guidance of IEC 60335-1 / EN 60335-1 / IEC 60335-
2-6 / EN 60335-2-6 .
17.
5

When you open the appliance door, hot steam can escape. Steam may not be visible,
depending on its temperature. When opening, do not stand too close to the appliance.
Open the appliance door carefully. Keep children away.
Water in a hot cavity may create hot steam. Never pour water into the hot cavity.
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3.
Hazard due to magnetism!
Permanent magnets are used in the control panel or in the control elements. They may
aect electronic implants, e.g. heart pacemakers or insulin pumps. Wearers of electronic
implants must stay at least 10 cm away from the control panel.
Risk of scalding!
The accessible parts become hot during operation. Never touch the hot parts. Keep
children at a safe distance.
1.
Risk of burns!
The appliance becomes very hot. Never touch the interior surfaces of the appliance or
the heating elements.
Always allow the appliance to cool down.
Keep children at a safe distance.
Accessories and ovenware become very hot. Always use oven gloves to remove acces
sories or ovenware from the cavity.
Alcoholic vapors may catch fire in the hot cooking compartment. Never prepare food
containing large quantities of drinks with high alcohol content. Only use small quanti
ties of drinks with high alcohol content. Open the appliance door with care.
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Causes of Damage
Accessories, foil, greaseproof paper or ovenware on the cavity floor: do not place
accessories on the cavity floor. Do not cover the cavity floor with any sort of foil or
greaseproof paper. Do not place ovenware on the cavity floor if a temperature of
over 50 ºC has been set. This will cause heat to accumulate. The enamel will be
damaged.
Aluminum foil: Aluminum foil in the cavity must not come into contact with the door
glass. This could cause permanent discoloration of the door glass.
Silicone pans: Do not use any silicone pans, or any mats, covers or accessories that
contain silicone. The oven sensor may be damaged.
Water in a hot cooking compartment: do not pour water into the cavity when it is
hot. This will cause steam. The temperature change can cause damage to the enamel.
Moisture in the cavity: Over an extended period of time, moisture in the cavity may
lead to corrosion. Allow the appliance to dry after use. Do not keep moist food in the
closed cavity for extended periods of time. Do not store food in the cavity.
Cooling with the appliance door open: Following operation at high temperatures, only
allow the appliance to cool down with the door closed. Do not trap anything in the
appliance door. Even if the door is only left open a crack, the front of nearby furniture
may become damaged over time. Only leave the appliance to dry with the door open
if a lot of moisture was produced while the oven was operating.
Fruit juice: when baking particularly juicy fruit pies, do not pack the baking tray too
generously. Fruit juice dripping from the baking tray leaves stains that cannot be
removed. If possible, use the deeper universal pan.
Extremely dirty seal: If the seal is very dirty, the appliance door will no longer close
properly during operation. The fronts of adjacent units could be damaged. Always
keep the seal clean.
Appliance door as a seat, shelf or worktop: Do not sit on the appliance door or place
or hang anything on it. Do not place any cookware or accessories on the appliance
door.
Inserting accessories: depending on the appliance model, accessories can scratch the
door panel when closing the appliance door. Always insert the accessories into the
cavity as far as they will go.
Carrying the appliance: do not carry or hold the appliance by the door handle. The
door handle cannot support the weight of the appliance and could break.
If you use the residual heat of the switched o oven to keep food warm, a high
moisture content inside the cavity can occur. This may lead to condensation and can
cause corrosion damage of your high quality appliance as well as harm your kitchen.
Avoid condensation by opening the door or use “Defrost” mode.
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7

INSTALLATION
To operate this appliance safe , please be sure that it has been installed to a professional
standard respecting the installation instructions . Damages occur because of incorrect
installation are not within the warranty.
While doing the installation , please wear protective gloves to prevent yourself from
getting cut by sharp edges .
Check the appliance if there is any damage before installation and do not connect the
appliance if there is .
Before turning on the appliance , please clean up all the packaging materials and adhe-
sive film from the appliance.
The dimensions attached are in mm.
It is necessary to have the plug accessible or incorporate a switch in the fixed wiring, in
order to disconnect the appliance from the supply after installation when necessary.
Warning ：The appliance must not be installed behind a decorative door in order to
avoid overheating.
+8
min.
600
min.
550
560
546
20
435
576
530
596
595
min.
550
560+8
460 460
105
min. 5
+8
105
min.35
min.
600
min.
550
560
546
20
435
576
530
596
595
590
min.585
max.595 min.
550
560+8
460 460
105
min. 5
min.35
min.35
8

COMPONENT
1. ON / OFF
2. Timer / Child-Proof Lock
3. End time
4. Quick preheat
5. Oven – Function
6. Slider
7. Duration & Clock Setting
8. Temperature Setting
9. Lamp ON / OFF
10. Start / Pause
Switch on and o oven.
Use timer function/use child-proof lock with 3s press
Set an end time to the cooking duration.
Use this to have a quick preheat.
Press this symbol to change heating mode,
hold on 3s to change it quickly.
Slide it to change the adjustment values shown
in the display.
Set a duration time then select function & set clock
in standby mode.
Press to set temperature.
Switch on and o the lamp.
Start and pause the cooking process.
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310715
OPERATING THE APPLIANCE
9

BEFORE USING THE APPLIANCE
First using for the first time
Before using the appliance to prepare food for the first time, you must clean the
cavity and accessories.
Remove all stickers, surface protection foils and transport protection parts.
Remove all accessories and the side-racks from the cavity.
Clean the accessories and the side-racks thoroughly using soapy water and a dish
cloth or soft brush.
Ensure that the cavity does not contain any leftover packaging, such as polystyrene
pellets or wooden piece which may cause risk of fire.
Wipe the smooth surfaces in the cavity and the door with a soft, wet cloth.
To remove the new-appliance smell, heat up the appliance when empty and with the
oven door closed.
Keep the kitchen highly ventilated while the appliance is heating up first time. Keep
children and pets out of the kitchen during this time. Close the door to the adjacent
rooms.
Adjust the settings indicated. You can find out how to set the heating type and the
temperature in the next section.
→"Using Your Appliance" on page 16
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After the appliance has cooled down:
Clean the smooth surfaces and the door with soapy water and a dish cloth.
Dry all surfaces
Install the side-racks
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Setting the time
Before the oven can be used, the time should be set.
After the oven has been electrically connected, touch the clock symbol then you can
set time of day in hours by slider or “+/-“symbol.
Touch clock symbol again then you can set time in minutes by slider or “+/-“symbol.
Touch clock symbol to finish the setting.
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NOTE: The clock has a 24 hour display.
Heating Mode
Time2h
Settings
10

TYPES OF HEATING
Your appliance has various operating modes which make your appliance easier to use.
To enable you to find the correct type of heating for your dish, we have explained the
dierences and scopes of application here.
Types of Heating Temperature Use
Conventional 30～250℃
For traditional baking and roasting on one
level. Especially suitable for cakes with
moist toppings.
Convection 50～250℃
For baking and roasting on one or more
levels. Heat comes from the ring heater
surrounding the fan evenly.
140～240℃For energy-saved cooking.
Conventional + Fan 50～250℃
For baking and roasting on one or more
levels. The fan distributes the heat from the
heating elements evenly around the cavity.
Radiant Heat 150～250℃
For grilling small amounts of food and for
browning food. Please put the food in the
center part under the grill heating element.
Double Grill + Fan 50～250℃
For grilling flat items and for browning
food. The fan distributes the heat evenly
around the cavity.
Fermentation 30～45℃For making yeast dough and sourdough to
prove and culturing yogurt.
Thawing _For gently defrosting frozen food.
Double Grill 150～250℃For grilling flat items and for browning food.
Pizza 50～250℃
For pizza and dishes which need a lot of
heat from underneath. The bottom heater
and ring heater will work.
Bottom Heat 30～220℃
For add extra browning to the bases of
pizzas, pies, and pastries. Heating come
from the bottom heater.
ECO
11

USING YOUR APPLIANCE
Cooking with oven
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NOTE: After temperature setting, you can touch clock symbol to set the cooking
duration time, you can set it by slider or “+/-“symbol.
After the oven has been electrically connected, touch the oven-function symbol to
select functions, use the slider or “+/-“symbol to set cooking temperature.
Touch symbol, oven begin to work, if not, oven will back to clock after 5 minutes.
During the cooking process, you can touch to cancel or to pause it.
Notes
Caution
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2.
If you open the appliance door during an on-going operation, the operation will be
paused. Please be especially careful with the risk of burns.
Do not cover the ventilation slots. Otherwise, the appliance may overheat.
To make the appliance cools down more quickly after the operation, the cooling fan
may continue to run for a period afterward.
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3.
To defrost big portions of food, it is possible to remove the side-racks and place the
container on the cavity floor.
To warming tableware, it is beneficial to remove the side-racks and the heating modes
“Hot Air Grilling” and “Fan Heating” with temperature setting of 50°C are useful. “Hot
Air Grilling” should be used, if more than half of the cavity floor is covered by the
tableware.
Due to an optimum evenness of heat distribution inside the cavity during “Fan Heat-
ing”, the fan will work at certain times of the heating process, to guaranty the best
possible performance.
Cooling fan
The cooling fan switches on and o as required. The hot air escapes above the door.
Types of additional function Temperature Use
Pyrolytic
Self-cleaning Unadjustable To heat up to a very high
temperature. Residues will burn
Quick preheat
You can use quick preheat to shorten the preheat time. When you select a function,
touch the quick preheat symbol ,the mark of quick preheat in the screen will light
up. If this function can’t quick preheat, then there will be a “beep”, thawing,
fermentation and "ECO" functions cannot be preheated quickly.
12

Notes
Set a finish time
Then you finished the time setting, you can set a time when cooking end.
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2.
Change during cooking
Changing modes/temperature/rest cooking time may have some negative influences
for the result of cooking, we warmly recommend you not to do so unless you are well
experienced on cooking.
Changing modes/temperature/rest cooking time may have some negative influences
for the result of cooking, we warmly recommend you not to do so unless you are well
experienced on cooking.
Touch , then you can use slider or “+/-“symbol to set end time in hours, touch
again then set it in minutes. When you finished the setting, touch to make sure.
When you set the end time, you need set cooking duration time. Please check cook-
ing with oven→NOTE to see how to set cooking duration time.
For example, when you set end time is 10 o’clock, and cooking duration time is 1 hour,
then oven will heat up at 9 o’clock, and finish at 10 o’clock.
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During the period of appliance operating, you can change the heating type setting and
temperature setting by oven-function or slider. After the change, if there no other action
after 6 seconds the oven will heat as what you changed.
If you want change cooking duration time in the cooking process, please touch
and change it by slider or “+/-“symbol. After the change, if there no other action after 6
seconds the oven will work as what you changed. During the cooking process with a end
time setting, you can’t do any change.
When you want cancel the cooking process, please touch .
You can use timer function by touch . When the time arrived, oven will give “beep”
for remind. At the first touch of , set timer by hours, then touch again, set timer
by minutes. Touch again and the setting is finished.
You can set the timer before and during cooking process, but when you are selecting
function and temperature, it’s not available.
Timer
Caution!
After the appliance switched o, it becomes very hot especially inside the cavity.
Never touch the interior surfaces of the appliance or the heating elements. Use
oven gloves to remove accessories or ovenware from the cavity, and allow the
appliance to cool down. Keep children at a safe distance at the same time to avoid
the injury of burns.
13

Childproof lock
Your appliance has a childproof lock so that children cannot switch it on accidentally or
change any settings.
When you give a long press for 3 seconds, childproof lock is activated. A long press for 3
seconds again the oven is unlocked.
You can activate and deactivate childproof lock when the oven is work or not. Give
a long press for 3a long press for 3 seconds you can switch on and o the childproof
lock. When the childproof is on, there will be a in the status bar.
DEMO WITH SABBAT MODE
Demo mode
Demonstration mode, with power-off saving data function. Power off saving function:
for example, when the demo mode is set to on, power off and then on is still on. After
the demonstration mode is turned on, the heating pipe does not work.
1.. " key to enter the demonstration mode and
In standby mode, press and hold the "
display "off";
2.. Slide the slider to the right to open the demonstration mode and display "off"; sli
the slider to the left to close the demonstration mode and display "on";
Note:
you can press the cancel key to exit the setting, or wait for 3 seconds to automatically
exit the demo mode setting state and return to the standby state.
Sabbath mode
key to return to
3.. Press start key or start Ramadan mode automatically after 8 second.
Note:
1.. During operation, only the key is valid, and other keys are inval.
2.. During the operation of sabbath mode, the furnace door is opened or closed, and the
furnace light is not on.
1..
2..
minutes. If the power is cut o during operation, after power on again, the Sabbath
mode will continue to run until the cooking time is 0, or press the
standby mode.
In standby mode, press and hold the fast preheating key for 3 seconds to ent
sabbath mode，display 5A8. The time adjustment range is 24-80 hours.
The cooking time can be adjusted by sliding the slider.
310715
14

ACCESSORIES
Your appliance is accompanied by a range of accessories. Here, you can find an overview
of the accessories included and information on how to use them correctly.
Accessories included
Your appliance is equipped with the following accessories:
Wire Rack
For ovenware, cake tins and ovenproof
dishes. For roasts and grilled food
Baking Tray
For tray bakes and small
baked products.
You can use the tray to place liquid or cooking food with juice.
Only use original accessories. They are specially adapted for your appliance.
You can buy accessories from the after-sales service, from specialist retailers or online.
Note
The accessories may deform when they become hot. This does not aect their function.
Once they have cooled down again, they regain their original shape.
Inserting accessories
The cavity has five shelf positions. The shelf positions are counted from the
bottom up. The accessories can be pulled out approximately halfway without
tipping.
1. Ensure that you always insert the accessories into the cavity the right way round
like the picture below.
2. Always insert the accessories fully into the cavity so that they do not touch the
appliance door.
Notes
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3
1
2
5
4
3
2
1
4
1
Locking function
Accessories can be approximately pulled halfway out until they lock in place. The locking
function prevents accessories from tilting with the gravity of food and accessories themselves
while they get pulled out. Accessories should be inserted into cavity correctly for the tilt
protection.When inserting the wire rack, ensure the wire rack is onto the right facing direction
like the picture 1 3
When inserting the backing tray, ensure the backing tray is onto the right facing direction
like the picture 1 4 .
Optional accessories
You can buy optional accessories from the after-sales service,from specialist retailers or
online. Accessories below are available to be purchased , and you are also welcometo
see your sales brochures for more details.
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1.
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3.
Notes
The rotary system is not continuously rotating, you can choose to make it turned
during the process of cooking based on the performance of food. Make sure you
have dressed with heat insulating gloves and be careful with the heat rushing out
while opening the door of the oven. The rotary system can make 90 degree
rotations and probably you don’t even need to turn it at all.
The barbecue sticks are dangerous with cuspidal heads, please make sure children
and disabled people are away with them. And check sticks are not into the convention
cover before oven gets turned on cause this will make damage to oven and could hurt
people also.
We strongly suggest to use level 2 of cavity, top + bottom heating function to bake
while using rotary system and barbecue sticks.
Inserting accessories:
Barbecue sticks are only suitablewith rotary system , when using barbecue sticks , put
them onto the wire rack of rotary system . And before inserting accessories into cavity ,
please insure all the food is well put ,then slightly insert them into level 2 of the cavity.
Rotary system
For roasting meat like chicken,
turkey, rabbit and soon;
Barbecue stick
For making some barbecue
like meat and vegetables;
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When purchasing, please always quote the exact order number of the optional accessory.

ENERGY EFFICIENT USE
Remove all accessories, which are not necessary during the cooking & baking process
Do not open the door during the cooking & baking process
If you open the door during cooking & baking, switch the mode to “Lamp” (Without
change the temperature setting)
Decrease the temperature setting in not fan assisted modes to 50°C at 5min to 10min before
end of cooking & baking time. So you can use the cavity heat to complete the process.
Use “Fan Heating”, whenever possible. You can reduce the temperature by 20°C to 30°C
You can cook and bake using “Fan Heating” on more than one level at the same time.
If it is not possible to cook and bake dierent dishes at the same time, you can heat
one after the other to use the preheat status of the oven.
Do not preheat the empty oven, if it is not required.
If necessary put the food into the oven immediately after reaching the temperature
indicated by switching o the indicator light the first time
Do not use reflective foil, like aluminum foil to cover the cavity floor
Use the timer and or a temperature probe whenever possible
Use dark mat finish and light weighted baking molds and containers. Try not to use
heavy accessories with shiny surfaces, like stainless steel or aluminum.
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HEALTH
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Tips
Acrylamide occurs mainly by heating up starchy food (i.e. potato, French fries, bread) to
very high temperatures over long times.
Use short cooking times.
Cook food to a golden yellow surface color, do not burn it to dark brown colors.
Bigger portions have less acrylamide.
Use “Fan Heating” mode if possible.
French fries: Use more than 450g per tray, place them evenly spread and turn them
time by time. Use the product information if available to get the best cooking result.
ENVIRONMENT
The packaging is made for protect your new appliance against damages during transport.
The materials used are selected carefully and should be recycled. Recycling reduces the
use of raw materials and waste. Electrical and electronic appliances often contain valu-
able materials. Please do not dispose of it with your household waste.
18

MAINTENANCE YOUR APPLIANCE
Cleaning Agent
With good care and cleaning, your appliance will retain its appearance and remain fully
functioning for a long time to come. We will explain here how you should correctly care
for and clean your appliance.
To ensure that the dierent surfaces are not damaged by using the wrong cleaning
agent, observe the information in the table. Depending on the appliance model, not all of
the areas listed may be on/in your appliance.
Tip
Caution!
Risk of surface damage
Do not use:
Harsh or abrasive cleaning agents.
Cleaning agents with a high alcohol content.
Hard scouring pads or cleaning sponges.
High-pressure cleaners or steam cleaners.
Special cleaners for cleaning the appliance while it is hot.
1.
2.
3.
4.
5.
Highly recommended cleaning and care products can be purchased through
the after-sale service.
Observe the respective manufacturer's instructions.
Wash new sponge cloths thoroughly before use.
CleaningArea Appliance exterior
Hot soapy water:
Clean with a dish cloth and then dry with a soft cloth.
Remove flecks of limescale, grease, starch and albumin (e.g. egg
white) immediately.
Corrosion can form under such flecks.
Special stainless steel cleaning products suitable for hot surfaces
are available from our after-sales service or from specialist retailers.
Apply a very thin layer of the cleaning product with a soft cloth.
Hot soapy water:
Clean with a dish cloth and then dry with a soft cloth. Do not
use glass cleaner or a glass scraper.
Hot soapy water:
Clean with a dish cloth and then dry with a soft cloth.
Hot soapy water:
Clean with a dish cloth and then dry with a soft cloth. Do not use
glass cleaner or a glass scraper.
Appliance exterior
Stainless steel front
Plastic
Painted surfaces
Control panel
19

Hot soapy water:
Clean with a dish cloth and then dry with a soft cloth.
Do not use a glass scraper or a stainless steel scouring pad.
CleaningArea Appliance exterior
Door handle
Hot soapy water:
Clean with a dish cloth and then dry with a soft cloth.
If descaler comes into contact with the door handle, wipe it o
immediately. Otherwise, any stains will not be able to be removed.
Enamel surfaces
and self-cleaning
surfaces
Observe the instructions for the surfaces of the cooking com-
partment that follow the table.
Glass cover for the
interior lighting
Hot soapy water:
Clean with a dish cloth and then dry with a soft cloth.
If the cooking compartment is heavily soiled, use oven cleaner.
Door seal
Do not remove
Hot soapy water:
Clean with a dish cloth. Do not scour.
Stainless steel door
cover
Stainless steel cleaner:
Observe the manufacturer's instructions.
Do not use stainless steel care products.
Remove the door cover for cleaning.
Accessories Hot soapy water:
Soak and clean with a dish cloth or brush.
If there are heavy deposits of dirt, use a stainless steel scouring pad.
Rails Hot soapy water:
Soak and clean with a dish cloth or brush.
Pull-out system
Hot soapy water:
Clean with a dish cloth or a brush.
Do not remove the lubricant while the pull-out rails are pulled
out. It is best to clean them when they are pushed in.
Do not clean in the dishwasher.
Meat thermometer Hot soapy water:
Clean with a dish cloth or a brush. Do not clean in the dishwasher.
Door panels
Notes
Slight dierences in color on the front of the appliance are caused by the use of
dierent materials, such as glass, plastic and metal.
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