7
REQUIRESTOBETURNEDOFFMANUALLY.
7.Onceyouhavepreparedthedesiredamountofespressoorcappuccino,switchthe
powerbuttontotheoffposition“O”andunplugtheunit.Allowtheunittocooldown
beforeremovingpartsandaccessoriespriortocleaning.
8.Aftertheunithascooleddown,removethebrewbasketfromthebrewhead.Usingthe
retainer clip to secure the filter in the filter holder, turn the brew basket upside down to
empty. Rinse the filter and brew basket with water.
9.Ifyouwishtobrewadditionalespresso,repeattheprocess.Turnthesideknobtothe
offposition“”,removethedemitassesorjarfromunderthebrewbasketandplace
newandemptyones.Carefullyremovethebrewbasketbyholdingitwiththehandle,
ensuringtousethefilterretentioncliptoholdthefilteranddisposeofthegrounds.Put
fresh coffee in the filter, place the brew basket back underneath the brew head and
followtheinstructionstobrewcoffeeagain(items3,5and6fromthissection).
CAUTION:Themetalpartsofthebrewbasketmightstillbeveryhot.Makesureto
usethefilterretainerclipwhendiscardingthegrounds.Cooltheseparts
by running under cold water.
10.Forcleaninginstructions,refertoPage8.
HOW TO MAKE CAPPUCCINO
Cappuccinoisespressotoppedwithsteamedandfrothedmilk.Frothingmilkforcap-
puccinotakespractice.Donotbediscouragedifitisnotperfectthefirsttime.Themilk
shouldbehalfsteamed(bottomofpitcher)andhalffroth(topofpitcher).Itmaytakea
few times before you perfect this process.
For best results, we recommend frothing the milk in a separate pitcher and pouring the
milkintoyourcoffee.Themilkandpitchershouldbecold.Donotuseapitcher,whichhas
just been washed in warm water. We also recommend a stainless steel frothing pitcher
andabeveragethermometer,ifyouownone,forpreparingthebestfrothandsteamed
milk.
1.Thefirststepinmakingcappuccinoistomakeespresso.Therefore,fillthewater
reservoirwithcoldwater.Neverusewarmorhotwatertofillthewaterreservoir.
2.Followsteps1–6inthe“BrewingEspresso”section.
3.Fillasmallstainlesssteelorceramicpitcher1/2fullwithcoldmilkandsetnextto
machine.Skimor2%milkwillbetheeasiesttofroth.
4.Youarenowreadytofrothandsteamyourmilk.Presstheredswitchtotheon
position“I”,waituntilthereadylight“”becomessolidgreen.Holdthepitcherunder
the frothing tube so that the tip of the frothing tube is slightly immersed in the milk,
pressthesteambutton“”.Thereadylight“”willstartblinkingandonceit
becomes solid green again turn the side knob clockwise to the steam position “ ”.
Gentlymovethepitcherinacircularmotionaroundthesteamnozzleforabout50
seconds(for4oz,ofmilk)orlongerifwarmermilkisdesired.REMEMBER:The
milkandthepitchershouldbeverycoldpriortofrothing.
5.Whenthemilkhasdoubledinvolume,or,ifyouareusingabeveragethermometer,
whenthemilkhasreached38°C(100°F),insertthefrothingaiddeeperintothemilk
tofurtherheatthemilk.Donotheatmilkabove65°C(150°F).Toavoidsplatteringof
hotmilk,donotletthetipofthefrothingtubegoabovethesurfaceofthemilk.After
frothingiscompleted,turnthecontrolknobbacktotheoffposition“”.Thesteam
“”andthebrew“”lightswillflash.Thepumpwillrunintermittentlyuntilthebrew