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  9. Robot Coupe R2N Ultra User manual

Robot Coupe R2N Ultra User manual

Prepare 850 servings in 3
hours or less!
Vegetable prep attachment designed for quality
continuous feed slicing, shredding, grating, french
fry, and julienne. Accommodates 21 different
processing discs. Bowl attachment designed for
mixing, chopping, pureeing, and blending.
• 3 Qt. “stock pot” shaped, cutter
bowl with handle and “S” blade.
• Standard model has gray ABS
plastic bowl and see-thru lid.
Clear and stainless steel bowls
are available (R2N CLR - clear
bowl and R2N Ultra - stainless
steel bowl).
• Direct Drive, fan-cooled, 1 HP
motor.
• Large range of 21 processing
discs to choose from.
• Continuous feed vegetable prep
attachment with two deep feed
openings.
• Attachments easily removed for
superior cleanability.
• Unit base uses minimal counter
space (14 1/4” x 14 1/2”).
• Standard package includes two
processing discs (27577 - 2mm
grating and 27566 - 4mm slicing).
• 3 year motor warranty, 1 year
parts and labor warranty.
Robot Coupe U.S.A., Inc.
P.O. Box 16625
Jackson, MS 39236-6625
1-800-824-1646 • (601) 898-8411
FAX: (601) 898-9134
www.robotcoupeusa.com
e-mail: [email protected]
SPECIFICATIONS ON REVERSE SIDE
“The Inventor & World Leader in Food Processors”
Combination Vegetable Prep and Vertical Cutter-Mixer
R2N
Commercial Food Processor
Also, available with clear bowl (R2CLR) and
Stainless Steel Bowl (R2Ultra).
Can also be purchased as Veg Prep Only (R2C) or
Bowl Unit Only (R2B).
Robot Coupe U.S.A., Inc.
P.O. Box 16625
Jackson, MS 39236-6625
1-800-824-1646
(601) 898-8411
FAX: (601) 898-9134
www.robotcoupeusa.com
e-mail: info@robotcoupeusa.com
Distributed by:
Robot Coupe reserves the right to change specifications. Call the factory for latest specifications and recommendations.
© 2003 Robot Coupe U.S.A., Inc. LItho in U.S.A. WKK 06/03
Specifications
STANDARD MODEL: Includes motor base unit, continuous
feed attachment, discharge plate, one 5/32”(4mm) slicing disc,
one 5/64” (2mm) medium grating disc and 3 Qt. bowl with
handle and stainless steel smooth edge “S” blade.
ELECTRICAL REQUIREMENTS: 120V, 60HZ, 7 Amps.
SWITCHING: Control panel with push-type on and off, and
pulse buttons.
MOTOR: 1 HP, 1725 RPM, direct-drive, fan-cooled.
WEIGHT: 27 lbs. net, 31 lbs. approximate shipping weight.
OPTIONAL EQUIPMENT: 19 additional processing discs
and free standing multiple disc rack.
STANDARDS: ETL electrical & sanitation, cETL (Canada)
“The Inventor & World Leader in Food Processors”
R2N
Commercial Food Processor
Bowl Unit Continuous Feed
Attachment
Available Discs
Slicing Discs
27051 - 1/32" (1mm)
27555 - 5/64" (2mm)
27086 - 1/8" (3mm)
27566 - 5/32" (4mm)
27087 - 3/16" (5mm)
27786 - 1/4" (6mm)
Ripple Cut Slicers
27621 - 5/64" (2mm)
Graters
27588 - 1/16" (1.5mm)
27577 -5/64" (2mm)
27511 - 1/8" (3mm)
27046 - 1/4" (6mm)
27632 - 11/32" (9mm)
27078 - Hard Cheese Grate
Pulping
27079 - Fine pulping disc
27764 - Pulping disc
Julienne
27599 - 5/64" (2x2mm)
27080 - 5/64" x 5/32" (2x4
m
27081 - 5/64"x1/4" (2x6m
m
27047 - 5/32" (4x4mm)
27610 - 1/4" (6x6mm)
27048 - 5/16" (8x8mm)

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