Scotsman SCN60 User manual

SCN60 Ice Maker-Descaling Process
Planned Maintenance:
Ice Machines require periodic maintenance to be able
to deliver like-new reliable performance.
Schedule:
Typically twice per year for scale removal and
sanitizing. At some sites the water supply to the ice
machine will contain signicant quantities of minerals,
and that will result in a water system becoming
coated with these minerals, requiring more frequent
maintenance than twice per year.
1. Press & release On/Off button (the green light will
blink for about a minute and the unit will shut off)
2. Remove all ice from the bin
3. Remove scoop and fold metal bar ush to bin wall
4. Remove back panel by loosening thumb screws,
lowering the panel and removing it through the front
5. Locate Reservoir, push tab, lift and remove cover
6. Push on/off lever up to shut off water
7. Pull Drain plug to drain system and return plug
8. Use a pair of scissors to cut about ½” off the end
of the squirt nozzle and add approximately half of the

bottle or 8oz of premixed Scotsman Clear 1 Scale
Remover into reservoir until half full
9. Push and hold both On/Off and Clean Reset
buttons for 5 seconds (the yellow light will begin
blinking) Auger motor only will operate for 10 minutes
then compressor will turn on
10. Allow compressor to run and continue to
add solution maintaining level at ½ full while unit
makes ice (it can be normal to hear noises such as
squealing) Compressor with shut off after approx. 40
minutes
11. Once all solution has been used, push down on/off
lever to turn water back on
12. After the cleaning cycle is complete pull drain plug
to drain system then re-plug
13. Return reservoir cover
14. Reinstall the back panel by tightening the thumb
screws and then gently pushing on the bottom left &
bottom right to snap the panel in place
15. Clean bin by mixing some cleaner with hot water
and scrub remaining scale from bin area and around
the chute where the ice comes out
16. Rinse bin with hot water then sanitize (1 oz of
household bleach to 2 gallons of warm water)
17. Push and release on/off to restart ice making
Note: Due to the small amount of
water draining from the machine, we
recommend regular sanitizing of the drain
system. This can be achieved by repeating
step 15.
Click or Scan to watch
the how-to video