Stalgast 801005 User manual

STALGAST Radom sp. z o.o. ul. Staniewicka 5 03-310 Warszawa
tel.: 22 517 15 75 fax: 55 517 15 77 www.stalgast.com email: stalgast@stalgast.com

2
STALGAST Radom sp. z o.o. ul. Staniewicka 5 03-310 Warszawa
tel.: 22 517 15 75 fax.: 22 517 15 77 www.stalgast.com email: stalgast@stalgast.com
Copying of the following user manual without the consent of the manufacturer is prohibited.
Images and drawings are for illustrative purpose only and may differ from the purchased product.
ATTENTION: This manual should be kept in a safe place accessible for personnel. The manufacturer
reserves the right to change the technical characteristics of the product without any notice.
1. SAFETY INSTRUCTIONS
•Caution! If this machine was damaged in transport it should not be connected to electricity!
•Incorrect maintenance and/or use may cause serious harm to people and damage the
machine
•The machine can only be used for the purpose for which it has been designed.
•The manufacturer does not take any responsibility for damages caused by improper
maintenance or use of the machine.
•When in use, secure the machine and its electrical plug from any contact with water or other
liquids. In case the machine is accidentally flooded the electrical plug should be immediately
removed from the socket and the machine should be inspected by a trained professional.
Failure to obey these instructions may cause life threatening danger.
•Never open the casing of the machine yourself.
•Do not stick any objects into the casing of the machine.
•Do not touch the electrical cord plug with wet hands.
•Check the condition of the electrical plug and cord regularly. In case any damage to the plug
or cord is discovered order repair by a specialized repair service.
•Never install and use a damaged machine. If your machine is damaged contact specialized
repair service.
•Do not make any attempts to repair the machine yourself– this may cause life threatening
danger.
•Any attempts to modify or repair the machine by unauthorized, untrained staff are
prohibited.
•Protect the electrical cord from contact with sharp or hot objects and keep it away from
open fire. When disconnecting your machine from the mains electrical supply always pull the
plug.
•Secure the electrical cord (or the extension cord), so that it is not unplugged by mistake and
so that no one can stumble over it.
•If the electrical cord is damaged it should be replaced. The integrated power cord may be
replaced at specialized service centres or by qualified electrician.
•Monitor machine functioning while in use.
•Use of the machine by people underage, physically or mentally incapable, with motion
disorders as well as people without proper experience and knowledge regarding the use of
this device is not allowed. All of the above should only use the device under supervision of a
person responsible for their health and safety.
•When machine is not in operation or during machine maintenance you should always unplug
the machine from the source of electricity by removing the electrical plug from the socket.
CAUTION: when the electrical plug is plugged into the socket the device is constantly voltage live.
•Switch the machine off before removing the plug from the socket.
•Never pull the machine by the electrical cord.

3
STALGAST Radom sp. z o.o. ul. Staniewicka 5 03-310 Warszawa
tel.: 22 517 15 75 fax.: 22 517 15 77 www.stalgast.com email: stalgast@stalgast.com
2. MACHINE INTENDED USE
This dishwasher is designed for professional use only and should be operated by trained personnel.
The machine is for washing dishes (plates, bowls, cups, cutlery, trays etc.) and other similar objects
used in catering and similar trades, in accordance with international regulations and norms regarding
safety, mechanics (CEI-EN-IEC 60335-2-58/61770) and electromagnetic compatibility (CEI-IEC_EN
55014-1/-2, 61000-3;4, 50366).
3. TECHNICAL SPECIFICATION
Model
801005, 801006, 801007
801015, 801016, 801017
Dimensions (WxDxH)
565x630x825 mm
565x630x825 mm
Power supply
400V/3+N
230V/I
Frequency
50 Hz
50 Hz
Max. power usage
4900 W
3900 W
Water supply pressure
200-400 kPa
200-400 kPa
Temperature of the supplied water
10-55 °C
10-55 °C
Supplied water hardnes
7-12 dF
7-12 dF
Water usage
2.5l per cycle
2.5 per cycle
Boiler capacity
5.5l
5.5l
Container capacity
26l
26l
standard cycle duration for supplied
water temperature at 50C
120 seconds
120 seconds
Noise level
64 dB (A)
64 dB (A)
Safety
IP24
IP24
Net weight
58 kg
58 kg
Type of power supply cord
H07RN-F
H07RN-F
Wash water temperature
60-65oC (140-149oF)
60-65oC (140-149oF)
Rinse water temperature
82-90oC (181-194oF)
82-90 C (181-194oF)
1 – washer door
2 – control panel
3 – adjustable footing
4 – water inlet
5 – housing

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STALGAST Radom sp. z o.o. ul. Staniewicka 5 03-310 Warszawa
tel.: 22 517 15 75 fax.: 22 517 15 77 www.stalgast.com email: stalgast@stalgast.com
4. BUTTONS AND CONTROL LAMPS
Fig 1
Włącz/Wyłącz
Lampka
kontrolna
pracy grzałki
bojlera
Cykl mycia
Lampka
kontrolna
pracy grzałki
komory
Fig 1
5. INSTALLATION
I. Connecting to the power supply
Connecting the machine to a source of electricity must be carried out in accordance with local and
national regulations, and by qualified electrician. Electrical parameters of the machine are listed in
point 3 of this manual. It is not allowed for one electrical safety fuse to be used for two devices.
Installation of a main switch and a residual- current device is required. Both of the above are to be
installed in a easily and quickly accessible place in such a way, that they will guarantee the possibility
to disconnect the machine from the source of electricity according to the current safety regulations .
The machine is fully disconnected from the source of electricity only if the main switch is set to
OFF position. The machine must be connected with the use of a connector placed in the bottom-rear
part of the device. Protective earth (PE) connector is marked yellow-green, neutral connector (N) is
marked blue and phase connectors (L1, L2, L3) are marked with black, grey and brown respectively.
II. Connecting the device to a water suppply and sewage system
Water inlet hose and electricity supply cord are located in the back of the machine. The water supply
hose should be connected to the 3/4” outlet. Use new hoses to connect the machine. For safety
purposes the value of water pressure should be maintained within the level of 2-4 bar. In case water
pressure is higher make sure to install a pressure regulator. Main valve should be installed above the
supply pipe. Main valve should be installed in an accessible place; therefore it should not be installed
behind the machine. Duration of the cycle is provided for water temperature equal 50°C. In case the
machine is connected to cold water cycle duration will extend, as the device is equipped with a
pressure rinsing system which requires constant temperature.

5
STALGAST Radom sp. z o.o. ul. Staniewicka 5 03-310 Warszawa
tel.: 22 517 15 75 fax.: 22 517 15 77 www.stalgast.com email: stalgast@stalgast.com
III. Drain
The dishwasher is equipped with a drain pipe, which is to be installed at floor level with the use of a
deaerator.
Before commissioning the machine make sure that the supply and drain pipes are not bent,
blocked or damaged in any other way during the process of installation.
IV. Positioning the machine
2. The machine is to be carried into the place of installation, unpacked and contents of the packaging
should be verified. In case of any damage to the machine or its elements the shipping company
should be notified immediately. All materials used for packaging are environment friendly and must
be stored safely in a proper place. Elements meant for recycling are marked as follows:
•PE – polyethylene; external packaging, instruction manual cover, safety elements of the
packaging
•PP – polypropylene; handles
•PS – polystyrene foam; edge guards, lid
•Wooden and cardboard elements of the machine should be left in designated places in
accordance with current regulation.
Do not dispose the machine or its elements directly to the natural environment. The device is
manufactured of stainless steel and metal elements, which may be easily disassembled. Plastic
elements of the device are marked with proper symbols.
Connections of the machine must meet requirements of current norms in the place of
installation. Before installing the machine make sure, that the elements sensitive to humidity are
protected against moisture e.g. when the machine is being washed.
Remove all outer packaging and the protective film from your machine before positioning.
Ensure there is a clearance each side of the machine to allow slight sideways movement for servicing.
Ensure the surface your machine is going to be installed on is stable and capable of supporting it
during normal operations. Once installed use the adjustable feet to ensure your machine is stable,
with its weight being distributed equally and does not tilt. Level the machine using a level tool. Any
other means of machine leveling should be approved by the manufacturer.
V. Machine first start-up
Before first use of the dishwasher make sure the electrical safety system is working correctly.
This, and first machine commissioning, must be performed only by employees of the technical
service, who should also provide a short training on functioning of the machine. Each machine is
equipped with rinse detergent pump. Wash detergent pump is available on chosen dishwasher
models. Containers with wash and rinse detergents should be set in place and connected with PVC
hoses: transparent for washing detergent and transparent/blue for rinse detergent. In order to
calibrate detergent pumps use the screws as seen on Fig 2 and Fig 4. It is recommended that the
calibration is performed by the personnel of the detergent supplier. Before connecting PVC hoses
attach weights (in order to keep hoses at the bottom of the detergent containers) and install filters.
(Fig 5).
Fig 2 Fig 3 Fig 4

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STALGAST Radom sp. z o.o. ul. Staniewicka 5 03-310 Warszawa
tel.: 22 517 15 75 fax.: 22 517 15 77 www.stalgast.com email: stalgast@stalgast.com
In case when the pumps for both detergents are not installed in your purchased dishwasher model, it
may be done later with the use of a prober set of tools. Alternatively external wash detergent pump
may be connected through an electric connector using 2x0.5mm H07 RN-F connector. The cable
should be connected through an opening indicated on the technical specification scheme in
accordance with electrical parameters of the machine and any current legal regulations. Specification
of the wash detergent pump: 230V/50Hz, 15W. The wash detergent pump should be connected to
the machine using the transparent hose.
6. HEALTH AND SAFETY RULES
In order to prevent burns or electric shock follow the safety rules below:
•Train your personnel to use this machine in accordance with all the information included in
this user manual,
•Train your personnel on basic rules regarding use of electrical devices, health and safety in
the workplace and first aid in case of emergency,
•Before any maintenance disconnect the machine from the source of electricity,
•Do not switch on the machine when any of the heating or control elements are damaged,
•Do not wash the machine with running water,
•Any repairs of the device may only be carried out by qualified technical personnel (technical
service)
The manufacturer bears no responsibility for any damages or injuries resulting from disobeying
the recommendations included in this instruction manual, improper use of the machine,
application of aftermarket spare parts or unauthorized repair attempts.
•The machine should be connected to earthed electrical supply in accordance to current
norms and regulations in the place of installation.
•The machine complies with the norms resulting from 2002/96/EC European Union Directive.
Proper storage of the device is an element of natural environment protection.
Do not add any solvents to the washing machine including e.g. alcohol or turpentine as they
might cause an explosion. Also, do not put any dishes with remains of food into the washer.
The dishwasher and its elements cannot be used as a stepping ladder or support for any other
devices or objects.
Do not sit or lean on the open door of the dishwasher as this may cause an accident. In order to
avoid the situation above always close the machine door.
Water used in the washing process is not suitable for drinking.
The power cord should be not detachable and it should be flexible, with an oil resistant coating
of at least the same grade as regular cables in polychloroprene coating – code 60745 IEC 57.
7. OPERATING THE MACHINE
I. Steps to be carried out before using the machine to wash dishes
•Make sure you use detergents and rinse aids developed for commercial glasswashers and
dishwashers
•Do not use detergents meant for hand washing. Use only professional products designed for
this type of machine.

7
STALGAST Radom sp. z o.o. ul. Staniewicka 5 03-310 Warszawa
tel.: 22 517 15 75 fax.: 22 517 15 77 www.stalgast.com email: stalgast@stalgast.com
When filling the containers with detergents be careful not to switch the machine on, as this may
cause machine damage or failure. Do not mix different washing chemicals, as this may cause damage
to the detergent pump. Chemicals may cause skin irritation. When handling chemicals, observe all
safety notes and dosing recommendations printed on their packaging. Wear protective clothing,
protective gloves and protective goggles when handling chemicals.
Open the
valve
Check:
Turn on the
main switch.
Detergent levels
in the containers.
If the filters are
installed properly, if
the arm is rotating
properly, that nothing
is blocking the water
flow through the
machine (look for any
foreign objects inside
the device, which may
obstruct water flow)
II. Loading the dishwasher
1. Plates
The basket fits 12 deep plates or 18 flat plates. Rinse plates of any food debris before placing them
into the dishwasher. Plates with dried remains of cheese, eggs etc. should be left in cold water to
soak before washing.
Fig 6 Fig 7
2. Glasses
Remove any residue etc. from glasses. Place glasses downwards in the basket.
3. Curlery
Use the cutlery basket. It is recommended that cutlery is placed in the basked with handles pointing
down. Be careful not to cut yourself on forks and knives.
III. Starting up the machine
Switch the wall plug on, open the dishwasher door, place the overflow plug in its designated place
(Fig.8) and close the door . Press the ON/OFF (Fig.9) button. After filling the tank and boiler with
water boiler heater indicator light will switch on (Fig. 10). Place the basket into the machine chamber
and wait for the heating indicator light to switch off. In order to initiate washing cycle press the
button (Fig. 11). The indicator light will switch on. In case the door is opened during the cycle the
program will stop automatically and the cycle light will star flashing. If the door is closed for no
longer than 10 seconds (while the light is flashing) the program will continue the cycle . If the door

8
STALGAST Radom sp. z o.o. ul. Staniewicka 5 03-310 Warszawa
tel.: 22 517 15 75 fax.: 22 517 15 77 www.stalgast.com email: stalgast@stalgast.com
will stay open for longer than 10 seconds and the cycle light will stop flashing, in order to start the
washing cycle it is necessary to press the button again (Fig.11).
When the washing cycle is finished the cycle control indicator light will switch off and the heating
indicator light will switch on. Remove the basked from the machine. Then reload the machine and
repeat as required.
Fig 8 Fig 9 Fig 10 Fig 11
8. EMPTYING THE TANK AT THE END OF THE WORKING DAY
1. Emptying the tank in the models equipped with a drain pump
Switched off the machine by pressing the ON/OFF button (Fig. 9). Open the door, remove the
overflow plug and close the door. The process of emptying the machine will begin automatically until
the tank is completely drained. In order to reactivate the machine replace the overflow plug, close
the door and press on the ON/OFF button. If the machine will not to be used further switch the
machine off using the main power switch.
2. Emptying the tank in the models without a drain pump
Switched off the machine by pressing the ON/OFF button (Fig. 9). Open the door, remove the
overflow plug (FIG. 8) and wait for the water to flow out of the tank completely. Replace the
overflow plug and close the door.
Do not switch the machine off with water still in the tank. Before switching the machine off
make sure the tank is empty. When the machine operation is finished, and alternatively when a
regeneration cycle is finished, switch the machine off using the ON/OFF switch. Now turn off the
mains water and main electricity switch.
PROBLEM
CAUSE
SOLUTION
Indicator light does not
turn on
Lack of power
Check the connection to electrical network
Washing program does
not begin
The machine is not ready to begin the
program
Wait until the heating indicator is on
Improper washing
Blocked nozzles
Dismantle and clean the nozzles
Wash detergent level is too low or unsuitable
wash detergent is used
Check if the wash detergent used is meant for use with
this particular machine, check level of the wash detergent
Improper setting of plates and glasses inside
the washer
Set the plates properly
Low washing temperature Check the temperature value on the display. If the value is
lower than 50oC contact technical service
Improper rinsing
Blocked nozzles
Check the nozzles and check the water softener (if

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STALGAST Radom sp. z o.o. ul. Staniewicka 5 03-310 Warszawa
tel.: 22 517 15 75 fax.: 22 517 15 77 www.stalgast.com email: stalgast@stalgast.com
Calcium residue on the boiler
included)
Stains on glass and cutlery
not enough rinse detergent or improper
rinsing fluid used
Check if the used chemical is meant to be used with your
washer and checkrinse detergent level. If the problem
continues contact the technical service
Hard water (above 12dF or too much dissolved
salt in the water)
Water remains in the tank
regardless of the draining
attempts
The drain pipe is incorrectly intalled or blocked
Check if the drain pipe and the drain hole are not blocked
and check if the drain hole is not located too high.
9. MACHINE MAINTENANCE
Before beginning any maintenance disconnect the machine from the electrical supply.
Everyday maintenance includes removing any residue from the heating plate and washing it with the
use of cloth and washing agent and wiping it dry. Washing the machine with running water or with
the use of pressure washers is prohibited.
In case of intense dishwasher use clean filters every 30-40 washing cycles, in order to ensure proper
machine operation. For this purpose partially empty the tank.
Remove the filters (Fig.9) carefully, so that greasy residue and food remains do not fall into the filter
container. Clean the filters and rinse them well. Do not use any sharp tools or edges to clean the
filters.
Make sure that any calcium build-up residue is also removed, as it helps to stop from blocking the
filters.
Surface of the filters should be carefully cleaned with a damp cloth and with neutral detergent (non-
corrosive) Do not use cleaning agents that contain chlorine, bleach or hypochlorite.
Fig 9
Please, check once a month:
•If the electrical connection is not damaged
•If the power cord is not damaged
•If all elements of the device function properly
•Unscrew (4) and remove the top and bottom nozzles (FIG 13). Unscrew the cap (7) on both ends of
the nozzles.
Fig 10

10
STALGAST Radom sp. z o.o. ul. Staniewicka 5 03-310 Warszawa
tel.: 22 517 15 75 fax.: 22 517 15 77 www.stalgast.com email: stalgast@stalgast.com
In order to prevent from corrosion stains on the stainless steel dishwasher housing avoid using any
chlorine-containing detergents. While cleaning do not use steel wool, wire brushes or any other
abrasive materials.
•Wash external surface of the device using soap and a damp cloth, rinse it and wipe it dry.
Once every year the machine should be serviced in order to assess the level of use and find any
possible flaws in its elements. In order any damage is discovered, qualified technical personnel is
required to perform the repair. Technical service should carefully review:
•The state of heating elements
•The state of safety elements which protect heating elements
•Dishwasher state of usage
•Quality of insulation
Although there is no specific periodical service program for this particular machine it is advised that
the device and its protective elements are checked by a technical service twice a year. Any damage
or fault of the machine resulting from disobeying the recommendations of this manual, as well as any
current legal regulations and norms will not be considered the manufacturers responsibility.
10. PERIODS OF NON-USE
In case the machine is to remain unused for extended period of time it is necessary to empty all
containers with chemicals in order to avoid crystallization and possible damage to the pump. For this
purpose unplug the PCV hoses and place both containers in a bowl of pure water. Carry out several
washing cycles and empty the water tank.
Finally, switch the machine off using the main switch and close the water supply valve. Connect PCV
hoses to the containers with detergents only when the device is to be used again.
Do not leave the machine switched on and the water supply valve open during periods of non-use.
11. MACHINE LOADING, PACKAGING AND TRANSPORTATION
This dishwasher is packed in accordance with the current norms. Loading, unloading and carrying of
the machine should be carried out with the use of suitable lifting machinery and trolleys.
Transportation should be carried out with the use of covered means of transport and the machine
should be protected from sliding, shock and mechanical damage.
12. SPARE PARTS
No.
Part name
Index
801005
801006
801007
801015
801016
801017
1
Boiler 3500 W
M72001
-
-
-
1
1
1
2
Boiler 4500 W
M72081
1
1
1
-
-
-
3
Power cord 230V
M90076
-
-
-
1
1
1
4
Power cord 400V
M70564
1
1
1
-
-
-
5
Rinse detergent pump
M72008
1
1
1
1
1
1
6
Two-Solenoid valve
M72009
1
1
1
1
1
1
7
Fuse housing 4A
M72051
1
1
1
1
1
1
8
Switch
M72028
1
1
1
1
1
1
9
Program switch
M72055
1
1
1
1
1
1
10
Limit switch
M38088
1
1
1
1
1
1
11
Power indicator
M72096
1
1
1
1
1
1
12
Washing cycle indicator
M72097
1
1
1
1
1
1
13
Boiler, chamber indicator
M72098
2
2
2
2
2
2
14
Dishwasher pump 400 W
M72050
1
1
1
1
1
1
15
Pressure switch
M72054
1
1
1
1
1
1
16
Chamber heater 2000 W
M72059
1
1
1
1
1
1
17
Peristaltic pump
M72087
-
1
1
-
1
1

11
STALGAST Radom sp. z o.o. ul. Staniewicka 5 03-310 Warszawa
tel.: 22 517 15 75 fax.: 22 517 15 77 www.stalgast.com email: stalgast@stalgast.com
13. ELECTRICAL SCHEME
1. Electrical scheme for models: 801005, 801006, 801007.
18
Drain pump witch hose-set
M72090
-
-
1
-
-
1
19
Drain pump hose
M90239
-
-
1
-
-
1
20
Water outlet hose
M72077
1
1
-
1
1
-
21
Contactor
M70145
1
1
1
1
1
1
22
Thermostat 90ºC
M72065
1
1
1
1
1
1
23
Chamber thermostat 55 ºC
M72067
1
1
1
1
1
1
24
Electronics board
M72092
1
1
1
1
1
1
25
Electronic filter 230V
M72014
-
-
-
1
1
1
26
Electronic filter 400V
M72083
1
1
1
-
-
-
27
Terminal 6 pos.
M72037
1
1
1
1
1
1
28
Terminal 1 pos.
M72038
1
1
1
1
1
1
29
Choke
M72150
1
1
1
1
1
1
30
Foot
M72049
4
4
4
4
4
4
31
Drain plug
M72072
1
1
1
1
1
1
32
Drain filter
M72015
1
1
1
1
1
1
33
Door lock
M72061
1
1
1
1
1
1
34
Three-way adapter
M72057
1
1
1
1
1
1
35
Three-way adapter-rinse pump
M72056
1
1
1
1
1
1
36
Rinsing arm
M72024
2
2
2
2
2
2
37
Washing arm
M72023
2
2
2
2
2
2
38
Weight with the filter
M72047
1
2
2
1
2
2
39
Washing arms supply pipe
M72076
1
1
1
1
1
1
40
Water outlet hose
M72073
1
1
1
1
1
1

12
STALGAST Radom sp. z o.o. ul. Staniewicka 5 03-310 Warszawa
tel.: 22 517 15 75 fax.: 22 517 15 77 www.stalgast.com email: stalgast@stalgast.com
2. Electrical scheme for models: 801015, 801016, 801017.
14. RECYCLING
If you are recycling or disposing of your machine, please ensure this is done in accordance with local
and national regulations.

13
STALGAST Radom sp. z o.o. ul. Staniewicka 5 03-310 Warszawa
tel.: 22 517 15 75 fax.: 22 517 15 77 www.stalgast.com email: stalgast@stalgast.com
15. DECLARATION OF CONFORMITY

DECLARATION OF CONFORMITY
Wpis do rejestru: XIII Wydział Gospodarczy Krajowego Rejestru Sadowego, KRS 0000384800, NIP 524-273-42-28, Kapitał zakładowy PLN 12.006.000,-
E0003390WZ
Stalgast sp. z o.o. ul. Staniewicka 5 03-310 Warszawa
STALGAST Radom sp. z o.o.
Staniewicka 5
03-310 Warszawa
hereby declares:
Type:
DISHWASHER
That item number:
801005, 801006, 801007, 801015, 801016, 801017
Meet the essential requirements as described in the directives:
2006/95/EC - Directive Of The European Parliament And Of The Council Of 12 December 2006 On The
Harmonisation Of The Laws Of Member States Relating To Electrical Equipment Designed
For Use Within Certain Voltage Limits
2004/108/EC - Directive Of The European Parliament And Of The Council Of 15 December 2004 On The
Approximation Of The Laws Of The Member States Relating To Electromagnetic Compatibility
And Repealing Directive 89/336/EC
2002/96/EC - DIRECTIVE OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL of 27 January
2003 on waste electrical and electronic equipment
2011/65/EU - DIRECTIVE OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL of 8 June 2011on
the restriction of the use of certain hazardous substances in electrical and electronic
equipment
Norms:
Low voltage electric equipment (LVD)
PN-EN 60335-1:2012 - Household And Similar Electrical Appliances - Safety - Part 1: General
Requirements
PN-EN 60335-2-58:2010 - Household and similar electrical appliances - Safety - Part 2-58: Particular
requirements for commercial electric dishwashing machines
PN-EN 62233:2008/AC:2008 - Measurement Methods For Electromagnetic Fields Of Household Appliances And
Similar Apparatus With Regard To Human Exposure
Electro Magnetic Compatibility (EMC)
PN-EN 61000-3-3:2011 - Electromagnetic Compatibility (Emc) - Part 3-3: Limits - Limitation Of Voltage
Changes, Voltage Fluctuations And Flicker In Public Low-Voltage Supply Systems,
For Equipment With Rated Current <= 16 A Per Phase And Not Subject To
Conditional Connection
EN 55014-1:2012 - Electromagnetic Compatibility - Requirements For Household Appliances, Electric
Tools And Similar Apparatus - Part 1: Emission
EN 55014-2: 1999/A2:2009 - Electromagnetic Compatibility - Requirements For Household Appliances, Electric
Tools And Similar Apparatus - Part 2: Immunity Product Family Standard
REGULATION (EC) No 1935/2004 OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL of 27 October 2004 on
materials and articles intended to come into contact with food and repealing Directives 80/590/EWG and 89/109/EWG
The last two digits of the year in which the CE marking was afxed CE: 11
Radom, POLAND 04.01.2013
Anna Piotrowska
Quality Assurance Representative
This manual suits for next models
5
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