Vulcan-Hart V2BG24 User manual

Item # __________________ C.S.I. Section 11420
Model V2BG24C shown on convection oven base
SPECIFICATIONS
36" wide heavy duty gas range, Vulcan Model No. V2BG24
(modular) and V2BG24B (cabinet base), V2BG24S (standard oven
base) or V2BG24C (convection oven base). Modular construction
for ease of installation. Stainless steel front, front top ledge, burner
box, sides, base, exterior bottom , stub back and 6" adjustable legs
on all “B”, “S”, & “C” models. Stainless steel extra deep crumb tray.
Two 33,000 BTU/hr. cast burners with lift-off heads and two 33,000
BTU/hr. griddle burners. Individual pilots and controls for each
burner. Heavy duty cast burner grates, easy lift-off 11" x 17" in
front, 14" x 17" plates in rear. Grates and plates are separate from
aeration bowl for ease of cleaning. 24" ground steel griddle plate.
Standard oven: 50,000 BTU/hr. with porcelain oven bottom, sides,
and interior door panel. Convection Oven: 32,000 BTU/hr. with
porcelain oven bottom, sides, and interior door panel (115v-1
phase blower motor, 4 amps, 9' cord & plug). Ovens measure
27" w x 27"d x 13"h. Standard oven thermostats adjusts from
150°-550°F. Convection oven adjusts from 175°- 550°F and the
optional nishing oven for standard ovens adjusts from 300°-
650°F. Standard oven supplied with one rack, convection oven
with two. Both ovens allow for three rack positions. Oven door is
heavy duty with counter weight door hinges. 1-1⁄4" diameter front
manifold and 1 1⁄4" rear gas connection, capped.
Total input 126,000 BTU/hr.
Exterior Dimensions:
41 7⁄8"d x 36"w x 40 1⁄2"h on 6" adjustable legs
F38229 (10/09)
Vulcan & Wolf Range
a division of ITW Food Equipment Group LLC
P.O. Box 696 nLouisville, KY 40201 nToll-free: 1-800-814-2028 nLocal: 502-778-2791 nQuote & Order Fax: [phone]
V2BG24T2-Burners / 24" Manual Griddle / Modular
V2BG24BT2-Burners / 24" Manual Griddle / Cabinet Base
V2BG24ST2-Burners / 24" Manual Griddle / Standard Oven
V2BG24CT2-Burners / 24" Manual Griddle / Convection Oven
STANDARD FEATURES
Stainless steel front, front top ledge, burner box, sides,■
base, exterior bottom and stub back
1■1⁄4" diameter front gas manifold and 1 1⁄4" rear
gas connection (capped)
33,000 BTU/hr. open top burners with lift off heads■
30,000 BTU/hr. griddle burners■(2 each)
50,000 BTU/hr. standard oven burner■
32,000 BTU/hr. convection oven burner■
Porcelain oven cavity■
Individual pilots and controls for each burner■
Heavy duty cast grates■
■3⁄4" ground steel griddle plate
4" stainless steel stub riser■
6" adjustable stainless steel legs for “S”, “C”, and “B” models■
Stainless steel cabinet base doors for “B” models■
Universal rack guides, one removable shelf■(cabinet base)
One year limited parts and labor warranty■
OPTIONAL FEATURES (Factory Installed)
1T1⁄4" rear gas connection
Cap and cover front manifoldT
Stainless steel oven cavityT
650°F oven thermostat and steel hearth.T(“S” models)
Fan cooling package.T(“C” models)
4" adjustable anged feet for modular modelsT
6" adjustable anged feet for “S”, “C”, and “B” modelsT
Less legs for dolly mounting for “S”, “C”, and “B” modelsT
Set of 4 casters. 6" highT(two locking)
3" high toe base for curb mounting of cabinet base modelsT
T3⁄4", 1", or 1 1⁄4" gas pressure regulator
(specify gas type – pack loose)
Common condiment type, telescoping plate railsT
ACCESSORIES (Packaged & Sold Separately)
Extra removable shelves for use with UniversalT
rack guides (for cabinet base)
Banking stripT
Common condiment type, telescoping plate railsT
(starting at 24" length).
10", 22", or 34" high back risersT(no shelf)
22" single deck solid or o-thru high shelf risersT
34" double deck solid or o-thru high shelf risersT
Dolly framesT
Flexible gas hose with quick disconnect & restraining deviceT
HEAVY DUTY GAS RANGE
2-BURNER / 24" INCH MANUAL GRIDDLE
36" WIDE GAS RANGE
VULCAN V SERIES HEAVY DUTY RANGES

F38229 (10/09)
A properly sized gas pressure regulator suitable for battery1.
or single unit application must be furnished and installed.
Natural gas 6.0" W.C., propane gas 10 W.C.
An adequate ventilation system is required for commercial2.
cooking equipment. Information may be obtained by
writing to the National Fire Protection Association,
1 Batterymarch Park, Quincy, MA 02269, www.NFPA.org.
When writing, refer to NFPA No. 96.
These units are manufactured for installation in3.
accordance with ANSZ223.1A (latest edition), National
Fuel Gas Code. Copies may be obtained from The
American Gas Association, 400 N Capitol St. NW,
Washington, DC 20001, www.AGA.org.
Clearances4. Rear Sides
Combustible 10" 10"
Non-combustible 0" 0"
For proper combustion, install equipment on adjustable5.
legs or casters. On curb or platform, allow 3-1⁄2" front
overhand. Toe base with leveling bolts are required for
curb installation. Specify when ordering.
Cannot be batteried with GH series equipment.6.
This appliance is manufactured for commercial7.
installation only and is not intended for home use.
NOTE: In line with its policy to continually improve its
product, Vulcan reserves the right to change materials
and specications without notice.
Specify type of gas when ordering. Specify altitude when
above 2,000 feet.
INSTALLATION INSTRUCTIONS
TOP
CONFIGURATION
MODEL
NUMBER DESCRIPTION TOTAL INPUT BTU / HR
SHIPPING WEIGHT
LBS / KG
V2BG24 2-Burners / 24" Wide Manual Griddle / Modular 126,000 367 / 167
V2BG24B 2-Burners / 24" Wide Manual Griddle / Cabinet Base 126,000 467 / 213
V2BG24S 2-Burners / 24" Wide Manual Griddle / Standard Oven Base 176,000 648 / 295
V2BG24C 2-Burners / 24" Wide Manual Griddle / Convection Oven Base 158,000 726 / 330
Vulcan & Wolf Range
a division of ITW Food Equipment Group LLC
P.O. Box 696 nLouisville, KY 40201 nToll-free: 1-800-814-2028 nLocal: 502-778-2791 nQuote & Order Fax: [phone]
VULCAN V SERIES HEAVY DUTY RANGES
HEAVY DUTY GAS RANGE
2-BURNER / 24" INCH MANUAL GRIDDLE
36" WIDE GAS RANGE