wallee Yomani User manual

USER
MANUAL
Yomani
Custombweb GbmH

Table of contents
Scope of Delivery 3
Installation Instruction 4
Keyboard Details 6
Conguration 7
TransactionsandPostings 8
Postings 9
CancellationofPostings 10
ManualEntryofthePostings 11
DailyClosing 13
CurrencyChoice 14
Support 15

3
Scope of Delivery
Power cable and
power supply unit
Serial (RS-232) cable
with clip
LAN - cable is
not supplied

4
Installation Instruction
1. Connect the Ethernet cable or the serial
(RS-232)cableorboth.
2.ToconnecttheYOMANItotheUSBmaster
devices - an ECR, a PC or a merchant control
unit - plug the USB device connector of the
USB cable into the USB device port of the
YOMANI.
3.ToconnecttheYOMANIwithasubordinate
USBdevice,suchastoacheckreaderorbio-
metricdevice,plugtheUSBhostconnectorof
theUSBcableintotheUSBhostportofthe
YOMANI.
1. Connect the power cable to the
powersupplyandplugitintothe
Poweroutlet.

5
Installation Instruction -
Optional
ConnectMerchantUnit
1.Connectthemerchantunittothebaseunit
perUSBcable.
2.Setupthedevice’sUSBportservice
a. Keep the Menu button pressed while
thebaseunitstarts.The“BootMenu”isdis-
played.
b.Selecttheitem:
HW-Info >USBportcong>‘MerchantUnit’
(1/5/2/OK/OK)
c.PushrepeatedlytheStopbuttonuntila
black screen is displayed. The device is re-
booting.

6
Keyboard Details
1…9
Numerical Keys
Choice-Buttons
Onthe
Touchscreen
OK
Conrmsthe
selection or the
entries
Stop
Terminal on and off
switch off included
Interruption of process

7
Conguration
Duringcongurationandinitialization,thepaymentterminal
settingsarecheckedandupdated.
Ifproblemsshouldoccurwithyourterminal,pleaserecongure
andreinitializeyourterminalagainbriey.
*YournewYomaniterminalisconguredwiththe2005merchantpassword
bydefault.
PROCEDURE-INSTALLATIONOFTHETERMINAL KEY/SYMBOL
CONFIGURINGTHETERMINAL
1.Switchontheterminalbypressing
the“Stop”button
Stop
2.Pressthe«Menu»button Menu
3.SelectSetup > Conguration
4.Enterthemerchantpassword* 2005
5.Conrmthemerchantpassword OK
6.Documentprinting
INITIALISE THE TERMINAL INITIALISIEREN
1.Pressthe«Menu»button Menu
2.SelectSetup > Initialisation
3.Enterthemerchantpassword* 2005
4.Conrmmerchantpassword OK
5.SelectAll
6.Documentprinting

8
Transactions
and Postings
Contactless cards will be issued on
demand. The payment terminal is held
at a distance of less than 4 cm above the
display.
Chip cards are inserted with the chip
forwardpointingintothechipcardreader.
The card must remain in the reader until the
paymentprocessiscompleted.
Magnetic stripe cards are pulled through
quicklyfrombacktofrontwiththemagnetic
stripepointingdowntotheleft.

9
Postings
ABLAUF–TRANSAKTIONEN/BUCHUNGEN TASTE/SYMBOL
1.DieTaste5drücken 5
2.DenBetrageingeben 1...9
3.DenBetragbestätigen OK
4.DieKartemitChipindenChipkartenleserstecken,
durchdenMagnetstreifenleserziehenodernäher
als 4 cm an das Display des Terminals halten
WENNDASTRINKGELDAKTIVIERTIST(OPTIONAL
VERFÜGBAR):
1.DenBetragvordemTrinkgeldbestätigen OK
2.DasTrinkgeldeingeben 1...9
3.DenTrinkgeldbetragbestätigen OK
WENN DIE PIN ABGEFRAGT WIRD:
1.EingebendesPIN-Codes 1...9
2.DenPIN-Codebestätigen OK
3.DenBetragmitOKbestätigen OK
4.AusdruckdesHändlerbelegsund
desKarteninhaberbelegs
5.DenKarteninhaberbelegdemKundengeben
WENNDIEUNTERSCHRIFTGEFRAGTIST:
1.DenBelegunterschreiben
2.DieUnterschriftaufdemBelegkontrollieren*
DamitSieschnellerzurHauptfunktiondesBezahlenskommen,
verfügtdasTerminalüberdieKurzwahltaste5.DasSymbol
entsprichteinerAktion,diedurchIhrenKundendurchgeführt
werdenmuss.
*DieUnterschriftmussidentischmitderjenigenaufderRückseitederKartesein.

10
Cancellation of Postings
The cancellation function allows you to cancel the last one on the
terminalcancelthetransactioncarriedout.
PROCEDURE-TRANSACTIONS/POSTINGS KEY/SYMBOL
1.Pressthe"Menu"button Menu
2.ChoosetheTransactions section
3.ConrmtheTransactions section OK
4.SelectandconrmthesectionReversal
5.Enterthemerchantpassword 2005
6.Conrmthemerchantpassword OK
7.Conrmthecancelledamount OK
8.Printoutofthemerchantreceiptandofthe
cardholder receipt
9.Givethecardholderreceipttothecustomer

11
Manual Entry
of the Postings
Thefollowingbookingscanbeenteredmanuallyviathe“Menu”
keyonyourterminal.
Posting Postingatownrisk PostingwithCashback
Credit note PhoneAuthorized Balanceenquiry
Cash withdrawal PostingPhoneOrder Activate card
Reservation PostingMailOrder Cancellation

12
Manual Entry
of the Postings
PROCEDURE-MANUALENTRY/POSTING KEY/SYMBOL
1.Pressthe«Menu»buttontogettothemainmenu Menu
2.SelectandconrmTransactions > Manual Entry
3.SelecteandconrmPurchase or Reversal
4.Entertheamount 1...9
5.Conrmtheamount OK
6.Enterthecardnumber 1...9
7.Conrmthecardnumber OK
8.Enterthecardcode2,whichislocatedonthe
backofthecard
1...9
9.Conrmthecardcode2 OK
10.Entertheexpirydateofthecard 1...9
11.Conrmtheexpirydateofthecard OK
12.Conrmtheamount OK
13.Conrmthelastmessage OK
14.Printoutofthemerchantreceiptandthe
cardholder receipt
15.Givethecardholderreceipttothecustomer

13
Daily Closing
Atday-endclosing,allbookingsmadeontheterminalduringthe
day are sent to the acquirer (e.g. Aduno). A transaction journal
isprintedassoonas theday-endclosinghasbeencarriedout.
Adunorecommendsthatthetransactionsbesubmitteddaily.
PROCEDURE-DAILYCLOSING KEY/SYMBOL
1.Pressthe«Menu»buttontogettothemainmenu Menu
2.SelectFinal Balance
3.Enterthemerchantpassword 2005
4.ConrmthesectionFinal Balance OK
5.Documentprinting

Currency Choice
Currency Choice is a service that enables the customer to
its purchases directly in its own national currency
pay.
PROCEDURE-TRANSACTIONS/CC KEY/SYMBOL
1.Presskey5 5
2.Entertheamount 1...9
3.Conrmtheamount OK
4.Enterthecardwiththechipintothechipreader
slot,slidethemagneticstripofthecardthrough
themagneticreaderoderholdthecardasclose
as4cmtothedevice.Ifthedevicerecognisesa
foreigncard,theCurrencyChoiceisoffered.
5.Theterminalwillaskthehostfortheir
Currency Choice
Rate request
Please wait
6.Selectthedesiredcurrency
7.Conrmtheamount OK
8.Printoutmerchantreceiptandcardholderreceipt
9.Givethecardholderreceipttothecustomer

www.wallee.com/support
wallee Terminals
wallee AG
GeneralGuissanstrasse47
CH-8004Winterthur
WE ARE HERE
FOR YOU
Terminal Support Line
+41 (0) 44 505 13 60
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