Wine Guardian Sentinel Series User manual

1
Ducted
Wine Cellar Cooling Systems
Installation, Operation and Maintenance Manual
60Hz Models: D025
50Hz Models: WG40
Manufactured by
Syracuse, NY
wineguardian.com airinnovations.com
Wine Guardian reserves the right, without notice, to make changes to this document at its sole discretion.
Please visit our web site for the most current version of the Wine Guardian manual and other literature.
Wine Guardian is a registered trademark (2,972,262) of Air Innovations, Inc.
Edition 09-2021 (Original Instructions)
© Air Innovations 2021
Part No. 15H0325-00

2
TABLE OF CONTENTS
Directory of Terms...........................................................................................................6
Receiving, Inspecting and Unpacking the Wine Guardian Unit.......................................7
Receiving and Inspecting the Unit ....................................................................................... 7
Review the Packing Slip to Verify........................................................................................... 7
Check the unit for................................................................................................................... 7
General Description.........................................................................................................8
Standard Specifications .................................................................................................9
The Wine Guardian Unit Contains ....................................................................................... 9
Accessories and Optional Equipment............................................................................10
Humidifier and Humidistat.....................................................................................................10
Overview of the Wine Guardian Unit ..........................................................................11
Overview Illustration of the Wine Guardian Unit....................................................................12
Overview Illustration of water-cooled system.........................................................................13
Wiring diagram for D025, WG40 ...........................................................................................14
Wiring diagram for D025, WG40 (cont.) ................................................................................15
Wiring diagram for water-cooled D025 and D050..................................................................16
Wine Guardian dimensional data ..........................................................................................17
Wine Guardian Dimensional Data for 60Hz models...............................................................18
Wine Guardian Dimensional Data for 50Hz models ...........................................................18
Wine Guardian Specifications sheet –60Hz models.............................................................19
Wine Guardian Specifications sheet –50Hz models.............................................................20
Safety............................................................................................................................21
Safety Message Conventions .............................................................................................21
Danger..................................................................................................................................21
Warning ................................................................................................................................21
Caution .................................................................................................................................21
Lockout/Tagout Procedure ..................................................................................................22
Safety Considerations...........................................................................................................22
Safety Hazards .....................................................................................................................23
Electrical Hazards.................................................................................................................23
Electrical Shock Hazards ......................................................................................................23
Hot Parts Hazards.................................................................................................................23
Moving Parts Hazards...........................................................................................................23
Equipment Safety Interlocks..................................................................................................23
Main Power Switch................................................................................................................24
Installation.....................................................................................................................25
Pre-installation Test ..............................................................................................................25
Air Flow Illustration................................................................................................................27
Planning the Installation................................................................................................27

3
Addressing Items in the Planning Process............................................................................27
Performing a Pre-installation Check......................................................................................28
Locating the Unit...................................................................................................................28
Grilles....................................................................................................................................28
Reducing Noise from the Unit ...............................................................................................28
Installing the Unit Outdoors...................................................................................................29
Mounting the Unit..........................................................................................................30
Floor Mounting......................................................................................................................30
Wall Mounting.......................................................................................................................30
Ceiling Mounting ...................................................................................................................30
Installing the Condensate Drain Connection .........................................................................30
Installing the Drain Line.........................................................................................................31
Priming the Drain Trap..........................................................................................................31
Wiring the Unit for Power ..............................................................................................31
Installing the Thermostat and Communication Cable....................................................33
Additional Remote Interface:.........................................................................................34
Controller Specification .................................................................................................34
Mounting the Remote Interface Controller (Wired)........................................................35
Mounting the Remote Interface Controller (Wireless)....................................................36
Installation of the Wine Guardian Remote Sensor ........................................................37
Mounting the Wired Remote Sensor (Wired).........................................................................37
Mounting the Remote Sensor (Wireless)...............................................................................39
Remote Sensor Pairing Instructions –Multiple Sensors (Wireless) ..............................40
Standard Controller Functions.......................................................................................41
Alarm Codes.........................................................................................................................50
Installing the Ductwork and Grilles................................................................................52
Recommended Insulated Flexible Ductwork Sizing Chart .................................................52
Location of Supply and Return Grilles...................................................................................53
General Duct Recommendation............................................................................................53
Using Ductwork.....................................................................................................................54
Cold Air to/from Wine Cellar..................................................................................................54
Warm Air to/from Condenser.................................................................................................54
Typical Mounting Arrangements .................................................................................55
Duct Adapter Sizes........................................................................................................55
Ducting Options ...................................................................................................................56
Single Outlet Duct Installation .............................................................................................56
Inspection and Start-up Checklists................................................................................57
Receiving and Inspecting......................................................................................................57
Handling and Installing..........................................................................................................57
Starting-up the Unit...............................................................................................................58

4
Starting Up and Operating the Wine Guardian..............................................................59
Turn on the Unit....................................................................................................................59
Testing the Fan.....................................................................................................................59
Running the Unit ..................................................................................................................59
Cycling the Unit.....................................................................................................................60
Setting the Thermostat..........................................................................................................60
Regulating the Wine Cellar Temperature ..............................................................................60
Changing the Air Flow Direction............................................................................................60
Maintenance..................................................................................................................61
General.................................................................................................................................61
Cleaning the Filters...............................................................................................................62
Cleaning the Condensate Drain System................................................................................62
Flushing a water regulating valve –water-cooled models only..............................................62
Cleaning the Humidifier (optional).........................................................................................63
All Wine Temperatures (AWT)...............................................................................................63
Extreme Climate Protection...................................................................................................63
Maintenance Schedule ................................................................................................64
Monthly.................................................................................................................................64
Yearly....................................................................................................................................64
Troubleshooting ...........................................................................................................65
Problems Controlling Cellar Humidity....................................................................................67
Other Miscellaneous Problems .............................................................................................67
High Pressure Switch has Shut Down the Unit ..........................................................68
Instructions to Reset High Pressure Switch .......................................................................69
Advanced Troubleshooting............................................................................................70
Warranty........................................................................................................................71
Contact and Warranty Information ................................................................................72
Contact Information...............................................................................................................72
Warranty and Warranty Procedure .....................................................................................72

5
Note: This equipment has been tested and found to comply with the limits for a Class B digital
device, pursuant to part 15 of the FCC Rules. These limits are designed to provide reasonable
protection against harmful interference in a residential installation. This equipment generates,
uses and can radiate radio frequency energy and, if not installed and used in accordance with
the instructions, may cause harmful interference to radio communications. However, there is no
guarantee that interference will not occur in a particular installation. If this equipment does
cause harmful interference to radio or television reception, which can be determined by turning
the equipment off and on, the user is encouraged to try to correct the interference by one or
more of the following measures:
•Reorient or relocate the receiving antenna.
•Increase the separation between the equipment and receiver.
•Connect the equipment into an outlet on a circuit different from that to which the receiver
is connected.
•Consult the dealer or an experienced radio/TV technician for help.
RSS GEN (English)
This device contains licence-exempt transmitter(s)/receiver(s) that comply with Innovation,
Science and Economic Development Canada’s licence-exempt RSS(s). Operation is subject to
the following two conditions:
1. This device may not cause interference.
2. This device must accept any interference, including interference that may cause
undesired operation of the device.
RSS GEN (French)
L’émetteur/récepteur exempt de licence contenu dans le présent appareil est conforme aux
CNR d’Innovation, Sciences et Développement économique Canada applicables aux appareils
radio exempts de licence. L’exploitation est autorisée aux deux conditions suivantes :
1. L’appareil ne doit pas produire de brouillage;
2. L’appareil doit accepter tout brouillage radioélectrique subi, même si le brouillage
est susceptible d’en compromettre le fonctionnement.

6
Directory of Terms
Ambient Air –The surrounding area outside the cellar such as a room, basement, garage or outdoors.
CACLS –Cubic liters per second. A unit of measurement for the amount of air handled by the fan.
CFM –Cubic feet per minute. A unit of measurement for the amount of air handled by the fan.
Condensate / Condensation –The water formed out of the air when it is cooled below a certain
temperature (called dew point). Often referred to as “sweating” on pipes and cold surfaces. This water
collects at the bottom of the evaporator or cooling coil and drains out of the unit through the drain line.
Condenser (Heat Rejection) Section / Coil –The Condenser Section uses the compressor, condenser
coil and fan to remove heat from the refrigerant to the ambient air outside the wine cellar. The word
condenser refers to the condensation of the refrigerant from gas to liquid phase.
CE–Certificate of European conformity
CSA/ETL –Canadian Standard Association/Electric Testing Laboratory
Exhaust Air –The air leaving the evaporator or condenser section of the Wine Guardian unit.
Evaporator (Cooling) Section / Coil –The Evaporator Section uses the cooling coil and the fan to remove
heat from the air inside the wine cellar to the refrigerant, cooling the air and condensing moisture out of
the air. The word evaporator refers to the evaporation of the refrigerant from liquid to gas phase in the coil.
The Evaporator Section is connected to or inside the wine cellar.
Flexible Duct –Round ducts with steel reinforced plastic liners, a layer of insulation and an outer
plastic layer used to convey the air from the unit to the cellar or ambient space.
Grille or Diffuser –Inlet or outlet plates to direct the airflow or protect the inside of the unit.
Heat Gain / Loss –The amount of cooling or heating expressed in watts transferred between the
wine cellar and the ambient space. The Wine Guardian must offset this load.
Inlet Air –The air entering the evaporator and condenser sections of the Wine Guardian
unit.
Inlet Air –The air returning from the wine room to the Wine Guardian fan coil.
I.D. –Inside diameter
NEC –National Electrical Code
O.D. –Outside diameter
Psig Pounds –Force per square inch gauge
NEC –National Electrical Code
Recovery –The amount of cooling the unit does to return the cellar to its set point temperature after
some new load is introduced, such as people or new cases of warm wine entering the cellar.
Return Air - The air leaving the cellar and returning to the inlet of the evaporator coil.
SP –Static pressure. Unit of measurement (inches of water column) of the pressure of the air handled by
the fan.
Set Point –The desired temperature or humidity set on the thermostat or humidistat.
Supply Air - The air entering the cellar from the discharge of the evaporator coil.

7
Receiving, Inspecting and Unpacking the Wine Guardian Unit
Receiving and Inspecting the Unit
NOTE: Wine Guardian units are factory assembled and tested prior to shipment.
Wine Guardian units are shipped in individual corrugated boxes.
✓Lift at the designated handhold locations only or fully support from
underneath. A shipment may include one or more boxes containing
accessories.
✓Before opening the container, inspect the packing crates or boxes for
obvious signs of damage or mishandling.
✓Write any discrepancy or visual damage on the bill of lading before signing.
✓Inspect all equipment for any sign of damage caused during transit.
✓Report all visual or concealed damage to the carrier and file a claim
immediately.
✓Thoroughly inspect the contents for any visible damage or loose parts.
Review the Packing Slip to Verify
✓Model number
✓Factory installed options
✓Unit accessories
If any items listed on the packing slip do not match your order information, contact the
place of purchase immediately.
Check the unit for
✓An electrical power cord
✓A thermostat with communications cable plugged into side of unit
✓A drain line coming out of the unit
IMPORTANT
If this procedure is not followed, the shipping company may reject the claim and
the consignee may suffer the loss. Do not return the shipment to the factory.

8
General Description
Refer to overview illustrations starting on page 12
The Wine Guardian cooling unit is a professional grade, American manufactured, self-contained
climate control unit designed specifically for the storage of wine at cellar temperatures. It is
designed for easy installation and operation. Wine Guardian uses digital electronic controls and
R-134a refrigerant. The entire unit is tested at the factory and shipped as a single package. All
components are of a high quality, standard commercial grade. The entire unit is approved by
ETL according to UL 1995 and CSA safety standards. All wiring complies with NEC. Each unit is
furnished with a sealed, UL-approved power cord and plug. All Wine Guardian 50Hz units carry
the CE mark. Each unit is furnished with a sealed, CE- approved power cord and plug.
The Wine Guardian wine cellar cooling systems are completely self-contained and includes
either an integral air cooled or water-cooled condenser. The units are functionally divided into
two sections, the evaporator (or cooling section) and the condenser (or heat rejection section).
Each section contains a coil to add or remove heat and a fan to move the air through the coil
and into or out of the cellar or adjacent space. The Wine Guardian cooling systems are
designed to be used as a remotely mounted unit with external ductwork connections.
Air first passes through the cooling coil and is cooled by the refrigerant inside the coil. This
causes any excess humidity in the air to condense and be captured in the drain pan and piped
outside the unit. Air then enters the fan where it is pressurized and discharged out of the unit.
Optional heating coils are located between the cooling coil and the fan. These coils heat the air
to prevent low temperatures in the cellar. The thermostat, located in the cellar, turns on the
cooling or heating as needed to maintain its setpoint. It does not allow the cooling and heating
to be on at the same time.
The compressor and condenser sections are activated whenever the unit is cooling. The
condenser fan draws air from the surrounding or ambient space either directly or through a duct.
The air is first drawn through a filter to remove any airborne dust particles to keep the coil clean.
The air flows through the condenser coil where it absorbs heat from the refrigerant in the coil.
The air is then discharged out of the unit by the condenser fan.
The water-cooled Wine Guardian system requires cooling water to be piped to the unit for
proper operation. The cooling water absorbs the refrigerant heat through the unit’s water-cooled
condenser coil. Warm water is then directed out of the unit back to the cooling water system or
to a drain.
IMPORTANT
The air exhaust from the condenser fan on air-cooled units ishot and will be 25 to 35 degrees F
(15 –18 degrees C) above the entering temperature. This may cause overheating problems in the
summer months, especially with high humidity. Exhaust the hot air to the outside. In the winter,
this heated air can help to heat the surrounding space.

9
Standard Specifications
NOTE: Design and specifications are subject to change without notice.
The Wine Guardian Unit Contains
✓A thermal expansion valve to control the flow of refrigerant into the evaporator
coil
✓A manual reset high pressure switch to protect the system from high pressures
✓The unit uses only R-134a refrigerant
✓A built-in condensate drain trap. (no external trap is required)
The Wine Guardian 60Hz models meets or exceeds its rated capacities for total BTU/H and
CFM at design cellar conditions and external static pressures. The Wine Guardian 50Hz
models meets or exceeds its rated capacities for total watts and cubic liters per second at
design cellar conditions and external static pressures. Both the evaporator and condenser fans
are capable of rated CFM against the external static pressure imposed by recommended
ductwork. Both fans are motorized impeller plug fans, statically and dynamically balanced, and
use permanently lubricated, direct drive motors that require no maintenance.
All exterior framing of the Wine Guardian is powder coated aluminum to prevent rust and
corrosion. All coils are aluminum tubes with aluminum fins. The unit uses an external drain to
remove excess moisture and not reintroduce it into the cellar or ambient space. Removable,
multiple access doors are provided to facilitate cleaning and maintenance, duct connections,
and access to components and wiring.
The condenser coils have pre-filters on the inlet to prevent dust and dirt from fouling the coils,
thereby reducing capacity. Each unit has at least three discharge outlets on both the evaporator
and the condenser coils to facilitate custom installations. Water-cooled units have copper
straight tube connections for both cooling water inlet and outlet.
Each unit is provided with a pre-wired and tested electronic digital thermostat for remote
mounting in the cellar. The thermostat has multiple control functions for the fans, cooling and
heating. It has a fully automatic mode to switch between heating and cooling.
Compressors are rotary, self-lubricating, permanently sealed, hermetic reciprocating type
compressors, with internal overload protection and capacitor start with a minimum of one-year
manufacturer’s warranty and an optional five-year warranty. Compressors are mounted on
rubber-in-shear isolators to reduce noise and vibration.
Electric power is supplied by a single factory furnished cord and plug. All external controls are
digital and proprietary to Wine Guardian products. Only approved communication cable and
Wine Guardian controllers are suitable for proper system operation.

10
Accessories and Optional Equipment
AllWineTemperatures(AWT) (availableforbothair-cooledandwater-cooledsystems)
An optional serving temperature defrost sensor and electric heating element are installed during
production. The electric heating option is factory installed and includes primary and secondary
over-temperature protection devices per UL and NEC.
Extreme Climate Protection (only available with air-cooled systems)
This bundle includes both a factory installed Low Ambient, and a factory installed High Ambient
upgrade. Low Ambient makes the Wine Guardian capable of exposure to low ambient
temperatures. This feature controls the condenser fan operation based on head pressure and
heats the oil reservoir, as well including a 3R Condenser Fan. This bundle is recommended
whenever the system will experience condenser inlet temperatures below 40 degrees F (4
degrees C) or about 100 degrees F (37 degrees C) to protect the system itself. This bundle will
protect the system from temperatures as low as 20 degrees F (-6.7 degrees C) or as high as
125 degrees F (52 degrees C)
Ultimate Bundle (only available with air-cooled systems)
This bundle includes everything from both the All Wine Temperatures bundle and the Extreme
Climate Protection bundle.
Humidifier and Humidistat
Another popular option for the Wine Guardian is a humidifier. The humidifier is available as a
freestanding unit powered by the Wine Guardian system, as freestanding unit with its own
power cord and humidistat or as an integrated unit that bolts to the side of any Wine Guardian
ducted system. The Wine Guardian humidifier requires a water supply and drain for operation.
Duct Collar Kits
Ducting for the Wine Guardian is sold in kits by size for each unit. Each kit contains two adapter
collars, one 25-foot (7.3 meters) length of round flexible duct and two straps. The number of
duct kits needed depends on the layout. The size of the kit depends on the model Wine
Guardian selected. Follow installation instructions carefully. Poorly or incorrectly installed ducts
can degrade the performance of your unit dramatically.
Extended Compressor Warranty
The Wine Guardian uses only the best commercially available compressors on the market.
However, since the compressor is the single most expensive component in the unit, it is
recommended that you purchase the extended warranty option.
CAUTION
CAREFULLY FOLLOW THE INSTALLATIONS INSTRUCTIONS INCLUDED WITH THE HUMIDIFIER.
REFER TO THE INSTRUCTIONS CONTAINED IN THE BOX FOR THE HUMIDISTAT.

11
Overview of the Wine Guardian Unit
Cabinet – The cabinet is constructed of aluminum with a powder coated finish for corrosion protection.
The access doors and duct collars are constructed of durable composite material. Areas in contact with
cold temperatures are lined with insulation to prevent condensation .
Condensing Section – Ambient air is circulated through the condenser section by a direct drive,
permanently lubricated, motorized impeller blower. This section also contains the compressor and the
electrical controls. If the water-cooled option is purchased, a heat exchanger is used in place of the
condenser coil and blower.
Evaporator Section – Cellar air is circulated through the evaporator section by another blower
the same as above. The large evaporator coil face area eliminates condensate carry-over,
reduces air pressure drop and optimizes heat transfer. A drain pan is located directly below the
coil to capture condensate and is fabricated from aluminum to prevent rust and corrosion. The
electric heating coil, if ordered, is factory installed between the evaporator coil and the blower
and is complete with contactor(s) and limit controls.
Electrical Controls – Most of the electrical components and controls are in a separate area accessible
on the side of the unit. All wiring is in accordance with the NEC. Wires are numbered and color coded to
match the wiring diagrams.
Factory Tested – All Wine Guardian units are factory run-tested and checked for operational
performance.
Filters –Nominal 1-inch (25mm) thick filter is provided on the condenser inlet to protect the coils from
dust and dirt. This filter is washable and reusable.
Humidity Option – The optional humidifier comes fully assembled and tested for field installation onto the
Wine Guardian without any additional electrical power wiring. It automatically adds moisture into the cellar
by the evaporation of water over a distribution pad. The same Wine Guardian thermostat controller
supplied with the Wine Guardian unit automatically controls humidity as well as temperature.
Internal Drain Trap - Water condensate from the evaporator coil fills the trap and forms a seal to prevent
air from being drawn back through the drain tube. This allows the drain pan to drain freely. No external
trap is required.
Refrigerant Circuit –The factory charged circuit includes a thermal expansion valve with an external
equalizer, sight glass with moisture indicator, a filter dryer, an automatic low-pressure switch, and a
manual reset high pressure switch. For the Extreme Climate Protection option, an automatic pressure
switch controls the operation of the condenser blower, and a heating element is added to the compressor
oil reservoir. See Fig 1 - Refrigeration Illustration on next page.
Supply/return grilles –Ap owder-coated steel single direction grille is provided on the outlet of condenser
section. One grille is provided on an outlet. The grille is interchangeable with access doors to control and
direct the airflow. These grilles may be used in the room on the end of the ducts in ducted systems.

12
Overview Illustration of the Wine Guardian Unit
Fig. 1
Fig. 2

13
Overview Illustration of water-cooled system
Fig. 3
Fig. 4

14
Wiring diagram for D025, WG40
Fig.5

15
Wiring diagram for D025, WG40 (cont.)
Fig. 6

16
Wiring diagram for water-cooled D025 and D050
Fig. 7

17
Wine Guardian dimensional data

18
Wine Guardian Dimensional Data for 60Hz models
Model Number
D025
Dimensions - Nominal - add 0.375 inches for each grille
A –Depth
Inches
14
B –Height
Inches
14
C –Width
Inches
32.63
D –Evap. discharge location
Inches
23.38
E –Cond. discharge location
Inches
9.25
F –Inlet opening width
Inches
10
G –Drain outlet location
Inches
16.31
H –Discharge opening width
Inches
10
I –Inlet opening Height
Inches
12
J –Duct opening
Inches
8
AA –Water out (O.D)
Inches
0.50
BB –Water in (O.D)
Inches
0.50
Weight
lbs
80
Wine Guardian Dimensional Data for 50Hz models
Model Number
WG40
Dimensions - Nominal - add 9.5mm for each grille
A - Width
mm
356
B - Height
mm
356
C - Length
mm
838
D –Cond. discharge location
mm
540
E –Evap. discharge location
mm
137
F - Inlet opening width
mm
267
G - Drain outlet location
mm
502
H - Discharge opening width
mm
63
I - Inlet opening Height
mm
202
J - Location to wall
mm
368
Weight
kg
36.3
Refrigerant Charge –134A
g
539

19
Wine Guardian Specifications sheet –60Hz models
Model Number
D025 (R134A)
volt/phase/hz 115/1/60
Performance
Total/Sensible
BTUH 4520/3050
BTUH 4300/2915
BTUH 3760/2715
BTUH 3540/2580
BTUH 3260/2400
BTUH 3000/2260
Controls
Digital electronic
1F / 10%
Watts 75
CFM 245
CFM 200 @0.10" wc
Air-cooled Condenser Section
Watts 75
CFM 245
CFM 200 @0.10" wc
Water-cooled Condenser Section (option)
GPM 0.50
PSI 0.20
Inches 0.50
Heat (Option)
Electric
Watt/BTUH 1000/3400
Humidifier (Option)
Removable drip pad with integral fan
lbs./hr 0.42
lbs./hr 0.97
lbs./hr 1.11
Electrical Requirements
Amps 7.1
Amps 9.4
Amps 11.6/8.6
Amps 0.4
Amps 0.2
Amps 0.4
Cabinet
Aluminum chassis & UL Rated plastic panels
GrayMetal epoxypowder coat/textured PVC Acrylic blend
lbs. 78
Width 33.45
Depth 16.6
Height 15.56
inches .50"
ETLc UL 1995 / CSAC22.2
2. Wine Guardian reserves the right to make changes to this document without prior notice at its sole discretion.
3. Allrating at sea level.
Current Draw - Heating mode
Minimum Circuit amps (heat / no heat)
Wine Guardian European Office:
Pestalozzistrasse 2, CH-8201 Schaffhausen, Switzerland
Weight
Wine Guardian Factory & Headquarters:
help.wineguardian.com | [e-mail]
Wine Guardian® is a registered trademark of Air Innovations
Current Draw - Cooling mode
Optional High Ambient
Capacity- water temp of 90 Deg F
Capacity- water temp of 60 Deg F
Temperature Accuracy/RH% Accuracy
Rated Air Flow (free blow)
Rated Air Flow @ pressure loss
Evaporator Section
Fan Motor Size
Net Cooling Capacity*
Capacity
Water usage at 20 Deg F rise
Pressure drop
@80 Deg F condenser inlet air
@90 Deg F condenser inlet air
Type
Type
Finish
Optional Low Ambient
Rated Air Flow @ pressure loss
Optional Humidifier
Dimensions (inches)
Capacity- water temp of 100 Deg F
Type
Power Requirements
@60 Deg F condenser inlet air
@120 Deg F condenser inlet air
Pipe connection size (in/out) O.D.
Construction
7000 Performance Drive | North Syracuse, New York 13212 USA
@70 Deg F condenser inlet air
@110 Deg F condenser inlet air
Fan Motor Size
Rated Air Flow (free blow)
1. Net cooling capacity at entering temperature and humidity conditions of 57 Deg F and 55% RHat rated airflow. Reduce capacity by 3% for each 10% reduction in evaporator airflow.
Agency approval
Condensate Drain connection (ID)

20
Wine Guardian Specifications sheet –50Hz models
Model Number
WG40 (R134A) WG40 (R513A)
volt/phase/hz 240/1/50 240/1/50
Performance
Total/Sensible Total/Sensible
Watts 916/850 935/755
Watts 858/831 940/760
Watts 791/791 890/735
Digital electronic Digital electronic
1F / 10% 1F / 10%
Evaporator Section
Watts 75 75
M3/H 451 451
M3/H 400 400
Watts 75 75
M3/H 468 468
M3/H 421 421
l/sec 0.03 0.03
kPa 1.38 1.38
mm 12.70 12.70
Heat (Option)
Electric Electric
Watts / Deg C 1000 / 7.5 1000 / 7.5
Removable drip pad with integral fan Removable drip pad with integral fan
Capacity- water temp of 16 Deg C L/Day 6.00 6.00
L/Day 13.20 13.20
L/Day 19.30 19.30
Amps 4.8 4.8
Amps 4.4 4.4
Amps
Amps 0.4 0.4
Amps 0.3 0.3
Aluminum chassis & UL Rated plastic panels Aluminum chassis & UL Rated plastic panels
GrayMetal epoxypowder coat/textured PVC Acrylic blend GrayMetal epoxypowder coat/textured PVC Acrylic blend
kg 35.38 35.38
Width 84.96 84.96
Depth 42.16 42.16
Height 39.52 39.52
cm 1.27 1.27
CE 2014/30/EU 2014/30/EU
2. Wine Guardian reserves the right to make changes to this document without prior notice at its sole discretion.
3. Allrating at sea level.
Wine Guardian Factory & Headquarters:
7000 Performance Drive | North Syracuse, New York 13212 USA
Wine Guardian European Office:
Pestalozzistrasse 2, CH-8201 Schaffhausen, Switzerland
help.wineguardian.com | [e-mail]
Wine Guardian® is a registered trademark of Air Innovations
Dimensions (cm)
Fan Motor Size
Rated Air Flow (free blow)
Capacity- water temp of 49 Deg C
Rated Air Flow @ pressure loss (8 meter flex duct)
Current Draw - Cooling mode
Type
Water usage at 11 Deg C rise
Pressure drop
Pipe connection size (In/Out) outside diameter
Humidifier (Option)
Water-cooled Condenser Section (option)
@27 Deg C condenser inlet air
Type
Fan Motor Size
Controls
Air-cooled Condenser Section
Temperature Accuracy/RH% Accuracy
Power Requirements
Net Cooling Capacity*
@21 Deg C condenser inlet air
@32 Deg C condenser inlet air
Cabinet
Rated Air Flow (free blow)
Rated Air Flow @ pressure loss (8 meter flex duct)
Capacity/ temp rise (including fan)
Minimum Circuit amps (heat / no heat)
Electrical Requirements
Current Draw - Heating mode
Capacity- water temp of 32 Deg C
Type
Condensate Drain connection (ID)
Optional Humidifier
Construction
Finish
Optional Low Ambient
Weight
Agency approval
1. Net cooling capacity at entering temperature and humidity conditions of 14 Deg Cand 55% RHat rated airflow. Reduce capacity by 3% for each 10% reduction in evaporator airflow.