Wolf ICBPW482418 Owner's manual

PRO VENTILATION HOODS
USE & CARE INFORMATION
GUÍA DE USO Y MANTENIMIENTO
GUIDE D’UTILISATION ET D’ENTRETIEN
INFORMAZIONI SU USO E MANUTENZIONE
BEDIENUNGS- UND PFLEGEANLEITUNG

3
ENGLISH
Wolf Pro Ventilation Hoods 5
Safety Instructions & Precautions 6
Wolf Pro Ventilation Hood Features 10
Wolf Pro Ventilation Hood Use & Care 13
Wolf Troubleshooting Guide 16
Wolf Service Information 17
ESPÃNOL
Campanas extractoras Pro de Wolf 19
Precauciones e instrucciones de seguridad 20
Características de las campanas
extractoras Pro de Wolf 24
Uso y mantenimiento de las campanas
extractoras Pro de Wolf 27
Guía de localización y solución de
problemas de Wolf 30
Información de mantenimiento de Wolf 31
FRANÇAIS
Hottes aspirantes Pro de Wolf 33
Instructions et mesures de sécurité 34
Caractéristiques des hottes aspirantes
Pro de Wolf 38
Utilisation et entretien des hottes
aspirantes Pro de Wolf 41
Guide de dépistage des pannes Wolf 44
Service après-vente Wolf 45
ITALIANO
Cappe di ventilazione Pro Wolf 47
Precauzioni e istruzioni sulla sicurezza 48
Caratteristiche delle cappe di
ventilazione Pro Wolf 52
Uso e manutenzione delle cappe
di ventilazione Pro Wolf 55
Guida alla soluzione dei problemi Wolf 58
Informazioni sull’assistenza Wolf 59
DEUTSCH
Pro-Dunstabzugshauben von Wolf 61
Sicherheitshinweise u. Vorsichtsmaßnahmen 62
Leistungsmerkmale der Pro-
Dunstabzugshauben von Wolf 66
Bedienung und Pflege der Pro-
Dunstabzugshauben von Wolf 69
Anleitung zur Fehlersuche von Wolf 72
Serviceinformationen von Wolf 73

As you read this Use & Care Information,
take particular note of the CAUTION and
WARNING symbols when they appear.
This information is important for safe and
efficient use of the Wolf equipment.
In addition, this Use & Care Information may
signal an IMPORTANT NOTE which highlights
information that is especially important.
signals a situation where minor injury or
product damage may occur if you do not
follow instructions.
states a hazard that may cause serious
injury or death if precautions are not
followed.
WOLF
®
is a registered trademark of Wolf Appliance, Inc.

5
THANK YOU
Your purchase of a Wolf Pro ventilation hood
attests to the importance you place upon the
quality and performance of your cooking
equipment. We understand this importance
and have designed and built your ventilation
hood with quality materials and workmanship
to give you years of dependable service.
We know you are eager to start cooking, but
before you do, please take some time to read
this Use & Care Information. Whether you are
a beginning cook or an expert chef, it will be
to your benefit to familiarize yourself with the
safety practices, features, operation and care
recommendations of the Wolf Pro ventilation
hood.
We appreciate your choice of a Wolf
Appliance product and welcome any sugges-
tions or comments you may have. To share
your opinions with us, contact us at
www.wolfappliance.com.
WOLF PRO VENTILATION HOODS
CONTACT
INFORMATION
Website:
wolfappliance.com

Installation work and electrical
wiring must be done by qualified
person(s) in accordance with all
applicable codes and standards,
including fire-rated construction
codes and standards.
Sufficient air is needed for proper
combustion and exhausting of gases
through the flue (chimney) of fuel-
burning equipment to prevent
backdrafting.
6
Read this Use & Care Information
carefully before using your new
ventilation unit to reduce the risk of
fire, electrical shock or injury to
persons.
Use this unit only in the manner
intended by Wolf Appliance.
If you have questions, contact us
at www.wolfappliance.com.
Before servicing or cleaning unit,
switch power off at service panel
and lock the service disconnecting
means to prevent power from being
switched on accidentally. When the
service disconnecting means cannot
be locked, securely fasten a
prominent warning device, such as
a tag, to the service panel.
SAFETY INSTRUCTIONS AND PRECAUTIONS
To reduce the risk of electric
shock, this fan should only be
used with the fan speed control
that shipped installed in the unit.
To reduce the risk of fire, electric
shock or injury to persons,
observe the following:
READ AND SAVE THESE INSTRUCTIONS

7
When cutting or drilling into wall or
ceiling, do not damage electrical
wiring or other hidden utilities.
To reduce the risk of fire or electric
shock, do not use this hood with an
additional fan speed control device.
To reduce the risk of fire and to
properly exhaust air, be certain to
duct air outside. Do not vent
exhaust air into spaces within
walls or ceilings or into attics,
crawl spaces or garages.
Ducted fans must always be vented
to the outdoors.
To reduce the risk of fire, use only
metal ductwork.
This unit must be grounded.
For best capture of cooking
impurities, the bottom of the hood
should be a minimum of 762 mm
and a maximum of 914 mm above
the countertop.
This product may have sharp
edges. Be careful to avoid cuts and
abrasions during installation and
cleaning.
Please read specification label on
product for further information and
requirements.

8
SAFETY INSTRUCTIONS AND PRECAUTIONS
TO REDUCE THE RISK OF A COOKTOP
GREASE FIRE:
Never leave surface units
unattended at high settings.
Boilovers cause smoking and greasy
spillovers that may ignite. Heat oils
slowly on low or medium settings.
Always turn hood ON when cooking
at high heat.
Clean ventilation hoods frequently.
Grease should not be allowed to
accumulate on fan or filter.
Use proper pan size. Always use
cookware appropriate for the size of
the surface element.
Never flambé under the range hood.
TO REDUCE THE RISK OF INJURY
TO PERSONS IN THE EVENT OF
A GREASE FIRE, OBSERVE THE
FOLLOWING:
Smother flames with a close-
fitting lid, baking sheet or other
metal tray, then turn off the gas
burner. Be careful to prevent
burns. If the flames do not go out
immediately, evacuate and call
the fire department.
Do not use water, including wet
dishcloths or towels—a violent
steam explosion will result.
Never pick up a flaming pan—
you may be burned.
READ AND SAVE THESE INSTRUCTIONS

USE AN EXTINGUISHER ONLY IF:
The fire is small and contained in
the area where it started.
The fire department is being called.
You can fight the fire with your back
to an exit.
9
To avoid motor bearing damage and
noisy and/or unbalanced impellers,
keep drywall spray, construction
dust, etc., off blower.
Two installers are recommended
because of the large size and weight
of this hood.
Your hood motor has a thermal
overload that will automatically
shut off the motor if it becomes
overheated. The motor will restart
when it cools down. If the motor
continually shuts off and restarts,
contact a Wolf dealer.
Avoid using food products that
produce flames under the wall hood.
Take care when using cleaning
agents or detergents.
For general ventilating use only.
Do not use to exhaust hazardous
or explosive materials and vapors.

10
WOLF PRO VENTILATION HOOD FEATURES
PRO 610 mm DEEP WALL HOODS
610 mm deep wall ventilation hood
available in 762 mm, 914 mm, 1067 mm,
1219 mm, 1372 mm, 1524 mm and 1676
mm widths
Classic stainless steel finish
Optional 152 mm, 305 mm, 457 mm and
610 mm classic stainless steel duct covers
available
Internal and remote blower options
Stainless steel enclosed liner
Continually welded seams, hemmed edges
and sides, and hand-finished craftsmanship
Recessed easy-access controls
Infinite-speed blower control
Heat Sentry feature automatically turns unit
on when heat is sensed and automatically
adjusts blower speed
Halogen lighting with two settings (bulbs
not included)
Removable, dishwasher-safe, restaurant-
grade stainless steel baffle filters and
grease cups
Transition with backdraft damper included
CE Certified
610 mm DEEP WALL HOOD
Model ICBPW482418 shown
610 mm Wall Hood
Classic stainless
steel finish
Stainless steel
baffle filters
Infinite-speed
blower control
Halogen lighting
Hand-finished
craftsmanship
Recessed easy-
access controls
Location of rating
plate
Welded seams
and hemmed edges