AMF Straight Line Sheeter Moulder Panner User manual

SPECIAL DESIGN FEATURES
STRAIGHT LINE
SHEETER/MOULDER/PANNER
• For frozen dough and specialty breads
• 6 oz. to 36 oz. and 6’’ to 18’’ dough piece length
• All stainless steel construction
• Equipment meets OSHA requirements
• Working range: 6 oz. to 36 oz., 6 in. to 18 in. length
STRAIGHT LINE
SHEETER/MOULDER/PANNER
STRAIGHT LINE SHEETER/MOULDER/PANNER
SPECIAL DESIGN FEATURES
STRAIGHT LINE SHEETER/MOULDER/PANNER
STRAIGHT LINE SHEETER/MOULDER/PANNER
HEADQUARTERS
AMFBakery Systems
2115WestLaburnumAvenue
Richmond,Virginia23227
1-800-225-3771
or804-355-7961
FAX : [phone]
EUROPEAN OPERATION
WestParkRingRoad
LeedsLS166QQEngland
Tel. : [phone]
Fax : [phone]
[email protected] www.amfbakery.com
FORMOREINFORMATION PLEASECALLYOURACCOUNT MANAGEROR
AMF’s continuing engineering is constantly improving product performance. Consequently machinery specifications are subject to change without notice. 06/2001
22-N-AD
Printed in Canada
MECHANICAL SPECIFICATIONS
ELECTRICAL SPECIFICATIONS
MOULDER SECTION
OPTIONS
‘’MOULDER OPTION’’
Above shown
with removable
style pressure
board adjustable
on both ends.
“HOPPER”
Construction Lexan®
adjustable dough guide
Above shown with motorized dough guide
adjustment with digital readout.
Shown with:
•3 sets of sheeting rolls (10" wide)
•Driven by motor/reducer 3/4 H.P.
Stretcher section. Full stainless
steel construction. Easy access to
all components, fully adjustable
height permitting maximum
desired product length.
(Motor 1/2 H.P.)
Special diverter with aligner and pneu-
matically operated drop gate. Aluminum
and stainless steel construction. This unit
transports and facilitates smooth transfer
of dough pieces onto desired position of
freezer belt.
Above shown with:
•pressure board belt with a pneumatically
operated lifting device for sanitation purposes
(motorized or not motorized) or fix pressure board
•special extended length pressure board (80")
•Special slanted infeed conveyor with Teflon® coated
dough guides and adjustable flattener roller (elev.61"±1").
•D.C. variable speed, removable stainless steel
rotary flour sifters with automatic cut-off.
•Sheeting rolls (17" wide) adjustable.
•Top sheeting roll is grooved to prevent
dough hesitation.
•Sheeting rolls driven by a 2 H.P. motor.
- Top: 320 RPM
- Bottom: 400 RPM
•Sheeter belt (14" wide) SP93F Polytek endless.
- Mechanical variable speed
- Elevation 38" ±1"
•Sheeting roll guard (Lexan®) with safety switches.
•Stainless steel removable panels with safety switches.
•Adjustable legs.
•Stainless steel sliding catch pan.
•Sheeter head with timing belt (optional).
•Nema remote control mounted under
Moulder frame with the following:
- Allen Bradley starters
- D.C. controls for flour sifters (2)
- Allen Bradley SLC 5/03 processor
- Main disconnect switch
- Relays, terminal block, wiring
•Nema 4 operator panel mounted
to Moulder frame with the following:
- Allen Bradley push-buttons and alarm
message display
- Potentiometers for flour sifters, sheeter belt
- Safeties
- Emergency stop
- Red Lion display to indicate fault messages
•CAD electrical drawings
•A.C. inverter on the following:
- Sheeter rolls
- Sheeter belt
- Flour sifters (2)
• 24'' wide F.D.A. approved synthetic moulding belt.
• Adjustable stainless steel curling mat.
•D.C.variable speed, removable stainless steel
rotary flour sifter.
•Removable style pressure board (8'' wide X 80'' long)
adjustable on both ends.
• U.H.M.W. side guides with stainless steel backing.
• Stainless steel catch pan.
MOULDER
•Removable style pressure boards:
Note: “Special” widths and lengths available
upon request.
•Motorized dough guides adjustment with
digital readout.
•Pneumatically operated pressure board lifting device.
•Stainless steel Dough Stretcher with 2nd pressure board.
•Product Diverter switch and aligner.
SHEETER
•New dough spacer (larger).
•Third set of sheeting rollers for high speed performance
or specialty doughs.
4
1
1
2
2
4
3
3

SPECIAL DESIGN FEATURES
STRAIGHT LINE
SHEETER/MOULDER/PANNER
• For frozen dough and specialty breads
• 6 oz. to 36 oz. and 6’’ to 18’’ dough piece length
• All stainless steel construction
• Equipment meets OSHA requirements
• Working range: 6 oz. to 36 oz., 6 in. to 18 in. length
STRAIGHT LINE
SHEETER/MOULDER/PANNER
STRAIGHT LINE SHEETER/MOULDER/PANNER
SPECIAL DESIGN FEATURES
STRAIGHT LINE SHEETER/MOULDER/PANNER
STRAIGHT LINE SHEETER/MOULDER/PANNER
HEADQUARTERS
AMFBakery Systems
2115WestLaburnum Avenue
Richmond,Virginia23227
1-800-225-3771
or804-355-7961
FAX : [phone]
EUROPEAN OPERATION
WestPark Ring Road
LeedsLS166QQEngland
Tel. : [phone]
Fax : [phone]
[e-mail] www.amfbakery.com
FORMORE INFORMATION PLEASE CALL YOURACCOUNT MANAGER OR
AMF’s continuing engineering is constantly improving product performance. Consequently machinery specifications are subject to change without notice. 06/2001
22-N-AD
Printed in Canada
MECHANICAL SPECIFICATIONS
ELECTRICAL SPECIFICATIONS
MOULDER SECTION
OPTIONS
‘’MOULDER OPTION’’
Above shown
with removable
style pressure
board adjustable
on both ends.
“HOPPER”
Construction Lexan®
adjustable dough guide
Above shown with motorized dough guide
adjustment with digital readout.
Shown with:
•3 sets of sheeting rolls (10" wide)
•Driven by motor/reducer 3/4 H.P.
Stretcher section. Full stainless
steel construction. Easy access to
all components, fully adjustable
height permitting maximum
desired product length.
(Motor 1/2 H.P.)
Special diverter with aligner and pneu-
matically operated drop gate. Aluminum
and stainless steel construction. This unit
transports and facilitates smooth transfer
of dough pieces onto desired position of
freezer belt.
Above shown with:
•pressure board belt with a pneumatically
operated lifting device for sanitation purposes
(motorized or not motorized) or fix pressure board
•special extended length pressure board (80")
•Special slanted infeed conveyor with Teflon® coated
dough guides and adjustable flattener roller (elev.61"±1").
•D.C. variable speed, removable stainless steel
rotary flour sifters with automatic cut-off.
•Sheeting rolls (17" wide) adjustable.
•Top sheeting roll is grooved to prevent
dough hesitation.
•Sheeting rolls driven by a 2 H.P. motor.
- Top: 320 RPM
- Bottom: 400 RPM
•Sheeter belt (14" wide) SP93F Polytek endless.
- Mechanical variable speed
- Elevation 38" ±1"
•Sheeting roll guard (Lexan®) with safety switches.
•Stainless steel removable panels with safety switches.
•Adjustable legs.
•Stainless steel sliding catch pan.
•Sheeter head with timing belt (optional).
•Nema remote control mounted under
Moulder frame with the following:
- Allen Bradley starters
- D.C. controls for flour sifters (2)
- Allen Bradley SLC 5/03 processor
- Main disconnect switch
- Relays, terminal block, wiring
•Nema 4 operator panel mounted
to Moulder frame with the following:
- Allen Bradley push-buttons and alarm
message display
- Potentiometers for flour sifters, sheeter belt
- Safeties
- Emergency stop
- Red Lion display to indicate fault messages
•CAD electrical drawings
•A.C. inverter on the following:
- Sheeter rolls
- Sheeter belt
- Flour sifters (2)
• 24'' wide F.D.A. approved synthetic moulding belt.
• Adjustable stainless steel curling mat.
•D.C.variable speed, removable stainless steel
rotary flour sifter.
•Removable style pressure board (8'' wide X 80'' long)
adjustable on both ends.
• U.H.M.W. side guides with stainless steel backing.
• Stainless steel catch pan.
MOULDER
•Removable style pressure boards:
Note: “Special” widths and lengths available
upon request.
•Motorized dough guides adjustment with
digital readout.
•Pneumatically operated pressure board lifting device.
•Stainless steel Dough Stretcher with 2nd pressure board.
•Product Diverter switch and aligner.
SHEETER
•New dough spacer (larger).
•Third set of sheeting rollers for high speed performance
or specialty doughs.
4
1
1
2
2
4
3
3

SPECIAL DESIGN FEATURES
STRAIGHT LINE
SHEETER/MOULDER/PANNER
• For frozen dough and specialty breads
• 6 oz. to 36 oz. and 6’’ to 18’’ dough piece length
• All stainless steel construction
• Equipment meets OSHA requirements
• Working range: 6 oz. to 36 oz., 6 in. to 18 in. length
STRAIGHT LINE
SHEETER/MOULDER/PANNER
STRAIGHT LINE SHEETER/MOULDER/PANNER
SPECIAL DESIGN FEATURES
STRAIGHT LINE SHEETER/MOULDER/PANNER
STRAIGHT LINE SHEETER/MOULDER/PANNER
HEADQUARTERS
AMFBakery Systems
2115WestLaburnum Avenue
Richmond,Virginia23227
1-800-225-3771
or804-355-7961
FAX : [phone]
EUROPEAN OPERATION
WestPark Ring Road
LeedsLS166QQEngland
Tel. : [phone]
Fax : [phone]
[e-mail] www.amfbakery.com
FORMORE INFORMATION PLEASE CALL YOURACCOUNT MANAGER OR
AMF’s continuing engineering is constantly improving product performance. Consequently machinery specifications are subject to change without notice. 06/2001
22-N-AD
Printed in Canada
MECHANICAL SPECIFICATIONS
ELECTRICAL SPECIFICATIONS
MOULDER SECTION
OPTIONS
‘’MOULDER OPTION’’
Above shown
with removable
style pressure
board adjustable
on both ends.
“HOPPER”
Construction Lexan®
adjustable dough guide
Above shown with motorized dough guide
adjustment with digital readout.
Shown with:
•3 sets of sheeting rolls (10" wide)
•Driven by motor/reducer 3/4 H.P.
Stretcher section. Full stainless
steel construction. Easy access to
all components, fully adjustable
height permitting maximum
desired product length.
(Motor 1/2 H.P.)
Special diverter with aligner and pneu-
matically operated drop gate. Aluminum
and stainless steel construction. This unit
transports and facilitates smooth transfer
of dough pieces onto desired position of
freezer belt.
Above shown with:
•pressure board belt with a pneumatically
operated lifting device for sanitation purposes
(motorized or not motorized) or fix pressure board
•special extended length pressure board (80")
•Special slanted infeed conveyor with Teflon® coated
dough guides and adjustable flattener roller (elev.61"±1").
•D.C. variable speed, removable stainless steel
rotary flour sifters with automatic cut-off.
•Sheeting rolls (17" wide) adjustable.
•Top sheeting roll is grooved to prevent
dough hesitation.
•Sheeting rolls driven by a 2 H.P. motor.
- Top: 320 RPM
- Bottom: 400 RPM
•Sheeter belt (14" wide) SP93F Polytek endless.
- Mechanical variable speed
- Elevation 38" ±1"
•Sheeting roll guard (Lexan®) with safety switches.
•Stainless steel removable panels with safety switches.
•Adjustable legs.
•Stainless steel sliding catch pan.
•Sheeter head with timing belt (optional).
•Nema remote control mounted under
Moulder frame with the following:
- Allen Bradley starters
- D.C. controls for flour sifters (2)
- Allen Bradley SLC 5/03 processor
- Main disconnect switch
- Relays, terminal block, wiring
•Nema 4 operator panel mounted
to Moulder frame with the following:
- Allen Bradley push-buttons and alarm
message display
- Potentiometers for flour sifters, sheeter belt
- Safeties
- Emergency stop
- Red Lion display to indicate fault messages
•CAD electrical drawings
•A.C. inverter on the following:
- Sheeter rolls
- Sheeter belt
- Flour sifters (2)
• 24'' wide F.D.A. approved synthetic moulding belt.
• Adjustable stainless steel curling mat.
•D.C.variable speed, removable stainless steel
rotary flour sifter.
•Removable style pressure board (8'' wide X 80'' long)
adjustable on both ends.
• U.H.M.W. side guides with stainless steel backing.
• Stainless steel catch pan.
MOULDER
•Removable style pressure boards:
Note: “Special” widths and lengths available
upon request.
•Motorized dough guides adjustment with
digital readout.
•Pneumatically operated pressure board lifting device.
•Stainless steel Dough Stretcher with 2nd pressure board.
•Product Diverter switch and aligner.
SHEETER
•New dough spacer (larger).
•Third set of sheeting rollers for high speed performance
or specialty doughs.
4
1
1
2
2
4
3
3

SPECIAL DESIGN FEATURES
STRAIGHT LINE
SHEETER/MOULDER/PANNER
• For frozen dough and specialty breads
• 6 oz. to 36 oz. and 6’’ to 18’’ dough piece length
• All stainless steel construction
• Equipment meets OSHA requirements
• Working range: 6 oz. to 36 oz., 6 in. to 18 in. length
STRAIGHT LINE
SHEETER/MOULDER/PANNER
STRAIGHT LINE SHEETER/MOULDER/PANNER
SPECIAL DESIGN FEATURES
STRAIGHT LINE SHEETER/MOULDER/PANNER
STRAIGHT LINE SHEETER/MOULDER/PANNER
HEADQUARTERS
AMFBakery Systems
2115WestLaburnum Avenue
Richmond,Virginia23227
1-800-225-3771
or804-355-7961
FAX : [phone]
EUROPEAN OPERATION
WestPark Ring Road
LeedsLS166QQEngland
Tel. : [phone]
Fax : [phone]
[email protected] www.amfbakery.com
FORMORE INFORMATION PLEASE CALL YOURACCOUNT MANAGEROR
AMF’s continuing engineering is constantly improving product performance. Consequently machinery specifications are subject to change without notice. 06/2001
22-N-AD
Printed in Canada
MECHANICAL SPECIFICATIONS
ELECTRICAL SPECIFICATIONS
MOULDER SECTION
OPTIONS
‘’MOULDER OPTION’’
Above shown
with removable
style pressure
board adjustable
on both ends.
“HOPPER”
Construction Lexan®
adjustable dough guide
Above shown with motorized dough guide
adjustment with digital readout.
Shown with:
•3 sets of sheeting rolls (10" wide)
•Driven by motor/reducer 3/4 H.P.
Stretcher section. Full stainless
steel construction. Easy access to
all components, fully adjustable
height permitting maximum
desired product length.
(Motor 1/2 H.P.)
Special diverter with aligner and pneu-
matically operated drop gate. Aluminum
and stainless steel construction. This unit
transports and facilitates smooth transfer
of dough pieces onto desired position of
freezer belt.
Above shown with:
•pressure board belt with a pneumatically
operated lifting device for sanitation purposes
(motorized or not motorized) or fix pressure board
•special extended length pressure board (80")
•Special slanted infeed conveyor with Teflon® coated
dough guides and adjustable flattener roller (elev.61"±1").
•D.C. variable speed, removable stainless steel
rotary flour sifters with automatic cut-off.
•Sheeting rolls (17" wide) adjustable.
•Top sheeting roll is grooved to prevent
dough hesitation.
•Sheeting rolls driven by a 2 H.P. motor.
- Top: 320 RPM
- Bottom: 400 RPM
•Sheeter belt (14" wide) SP93F Polytek endless.
- Mechanical variable speed
- Elevation 38" ±1"
•Sheeting roll guard (Lexan®) with safety switches.
•Stainless steel removable panels with safety switches.
•Adjustable legs.
•Stainless steel sliding catch pan.
•Sheeter head with timing belt (optional).
•Nema remote control mounted under
Moulder frame with the following:
- Allen Bradley starters
- D.C. controls for flour sifters (2)
- Allen Bradley SLC 5/03 processor
- Main disconnect switch
- Relays, terminal block, wiring
•Nema 4 operator panel mounted
to Moulder frame with the following:
- Allen Bradley push-buttons and alarm
message display
- Potentiometers for flour sifters, sheeter belt
- Safeties
- Emergency stop
- Red Lion display to indicate fault messages
•CAD electrical drawings
•A.C. inverter on the following:
- Sheeter rolls
- Sheeter belt
- Flour sifters (2)
• 24'' wide F.D.A. approved synthetic moulding belt.
• Adjustable stainless steel curling mat.
•D.C.variable speed, removable stainless steel
rotary flour sifter.
•Removable style pressure board (8'' wide X 80'' long)
adjustable on both ends.
• U.H.M.W. side guides with stainless steel backing.
• Stainless steel catch pan.
MOULDER
•Removable style pressure boards:
Note: “Special” widths and lengths available
upon request.
•Motorized dough guides adjustment with
digital readout.
•Pneumatically operated pressure board lifting device.
•Stainless steel Dough Stretcher with 2nd pressure board.
•Product Diverter switch and aligner.
SHEETER
•New dough spacer (larger).
•Third set of sheeting rollers for high speed performance
or specialty doughs.
4
1
1
2
2
4
3
3