Amica 51EETCM (W) User manual

OPERATING AND INSTALLATION
INSTRUCTIONS OF
ELECTRIC DOUBLE CAVITY
51EETCM (W)
601EEDOTa (W)
51CEDOM (W)
601CEDOTa (W)

Dear Customer,
Thank you for purchasing this Cooking Appliance. The safety
precautions and recommendations in these instructions are for your
own safety and that of others. They will also provide a means by which
to make full use of the features offered by your appliance.
Please keep this booklet in a safe place. It may be useful in future,
either to yourself or to others in the event that doubts should arise
relating to its operation.
This appliance must be used only for its intended purpose, that is for
the domestic cooking of foodstuffs. Any other form of usage is to be
considered as inappropriate and therefore dangerous.
The manufacturer declines all responsibility in the event of damage
caused by improper or incorrect use of the appliance.
CE Declaration of conformity
This cooking appliance has been designed to be used only for cooking.
Any other use (such as heating a room) is improper and dangerous.
This cooking hob has been designed, constructed and marketed
incompliance with:
- Safety requirements of the ''LVD'' Directive 2006/95/EC;
- Safety requirements of the ''EMC'' Directive 2004/108/EC;
- Requirements of the Directive 93/68/EC.

1
CONTENS:
1. INTRODUCTION OF PRODUCT
2. WARNINGS
3. INSTALLATION AND PREPARATIONS FOR USE
4. USING THE PRODUCT
5. CLEANING AND MAINTENANCE
6. SERVICE AND TRANSPORTATION

2
PART 1: INTRODUCTION OF PRODUCT
List of Components
1. Cooktop
2. Control panel
3. Top oven door
4. Oven door handle
5. Main oven door
6. Oven Tray
7. Wire Grid
8. Fan cover
9. Oven lamp
10. Supply leg
1
7
9
8
10
2
3
4
5
6
Rack 2
Rack 2
Rack 3
Rack 4
Rack 5
Rack 1
Rack 1

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PART 2: WARNINGS
TAKE ALL IMPORTANT SECURITY MEASURES AND READ THE MANUAL
COMPLETELY BEFORE USING THE PRODUCT
This product has been designed for non-professional, domestic use only.
Surely control whether there is any damage after you unpacked the product. If
there is any damage; do not use the product and contact to the authorized
maintenance service. As the materials used for package(nylon, stapler,
styoroam, etc.)may cause harmful effects to children, they should be collected
and removed immediately.
The product must be set up by an authorized technician and put into use. The
producer is not responsible for any damage that might be caused by defective
placement.
Before connecting the product to the mains at home, make sure to check the
conformity of voltage, which are specified on the information sticker attached to
the appliance and/or packaging, with the usage conditions available carefully.
The power cord must never be changed by the customer. When it is damaged by
any reason, please contact to the authorized service.
Before changing the oven's lamp, plug it off.
Switch off the appliance before cleaning, maintenance work etc.
Some parts of the product may preserve their heat for a long time; please wait
until the parts primarily exposed to heat cool off before touching them.
Do not keep flammable materials close while the product is operating.
When operating other electrical devices near the appliance, pay attention that
their cables do not come into contact with the heated parts.
When the appliance is not in use, make sure that the switches are in ''0'' (off)
position.
This manual is prepared for more than one model in common.Your product may
not have some of the features that is explained in manual.

4
Keep children away from the cooker.
If a crack is observed on ceramic glass, hob heating elements have to be
switched off immediately to prevent electrical shocks.
During the use the appliance gets hot. Take special care to prevent touching of
heating elements inside oven cavity.
To make grill, the oven door must be opened for top oven.
Do not use steam cleaners for cleaning the hob burners and oven cavity.
If the cooker is placed on a base,measures have to be taken to prevent the
appliance slipping from the base.
In case those highlight-halogen heaters are installed as hob elements do not
stare into the light.
When you first run your oven a certain smell will be emanated arising from the
insulation materials and the heater elements. For this reason, before using your
cooker, run it empty at maximum temperature for 45 minutes. At the same time,
you need to ventilate the environment in which the oven installed.
While the front door is open, do not let children climb on the door or sit on it.
This appliance is not intended for use by persons (including children) with
reduced physical, sensory or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision or instruction concerning
use of the appliance by a person responsible for their safety.
Children should be supervised to ensure that they do not play with the appliance.
Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven
door glass since they can scratch the surface, which may result in shattering of
the glass.
For hobs, the appliance is not intended to be operated by means of an external
timer or separate remote-control system.
FOR THE EFFICIENCY AND SAFETY OF THE APPLIANCE, WE RECOMMEND THAT
YOU ALWAYS USE ORIGINAL SPARE PARTS AND CALL ONLY AUTHORIZED
SERVICES WHEN IN CASE OF A NEED.

5
PART 3: INSTALLATION AND PREPARATION FOR USE
This modern, functional and practical cooker that is manufactured with the most
quality parts and materials will meet your needs in every respect. You must surely
read this manual in order not to have any problem in future and to be able to have
successful results. The following information is the required rules for right
installation and service processes. It must be read especially by the technician who
will install the product.
CONTACT THE AUTHORIZED SERVICE FOR INSTALLATION OF YOUR COOKER!
3.1. INSTALLATION OF COOKER
There are some factors that must be paid attention to while installing your cooker.
Surely pay attention to the below suggestions in order to be able to prevent any
problems and/or dangerous situations that may occur later.
It can be placed close to other furniture on condition that in the area where the
cooker is set up, the furniture's height must not exceed the height of the cooker.
Pay attention not to place it near the refrigerator, there must be no flammable or in
flammable materials such as curtain, waterproof cloth etc. that will begin to burn
quickly, while choosing the place for cooker.
It is required there must be at least 2 cm blank space between the back cover of
cooker and wall for air circulation.
The furniture close to cooker must be manufactured resistant to heat more than
50 C°of the room temperature.
The cooker is designed to fit between kitchen cabinets spaced over 500 mm
apart. The space either side of the cooker need only be sufficient to allow
withdrawal of the cooker for servicing. It can be used with cabinets on one side or
both sides as well as in a corner setting. It can also be used free-standing.

6
3.2 ADJUSTMENT OF LEVELING LEGS
The cooker stands on 4 leveling legs. As the leveling legs are adjusted at lower
position, it is required to control whether the product is leveled before operating it.
This adjustment can be made as turning the leveling leg clockwise, if required. It is
possible to raise the product maximum 15mm via the leveling leg. If the leveling legs
are adjusted appropriately, it is required not to move the product by dragging;
otherwise it is required to place it by lifting it up. The leveling leg can be adjusted by
hand or a metal coin with proper size.
3.3 ELECTRIC CONNECTION AND SAFETY
During the electric connection, surely follow the instructions below;
Rated power on
nameplate:
Diameter of supply
cable:
Rated power on
nameplate:
Diameter of supply
cable:
5000W -8700W
at 220V: 3 x 2.5 mm2> 8700W at 220 V 3 x 4.0 mm2
5000W -9100W
at 230V: 3 x 2.5 mm2> 9100W at 230 V 3 x 4.0 mm2
5000W -9500W
at 240V: 3 x 2.5 mm2> 8700W at 240 V 3 x 4.0 mm2
Before proceeding with the electrical connection, verify that the current carrying
capacity of the system and the socket is adequate for the maximum power rating
of the oven.
Electrical installation of the residence and the electrical current plug in use must
be earthed and conform to safety regulations.
A circuit breaker with a contact opening of at least 3 mm must be installed inside
the supply circuit.
Do not use adaptors, multiple sockets and/or extension leads.
Fused switch must be accessible once the oven has been installed.
IMPORTANT: The following diameters of supply cable must be used at least
in case of one phase connection:

7
Connection diagram is given below.
3.4 GENERAL WARNING AND MEASURES
Your product is manufactured in accordance with the related safety norms. The
maintenance and repair works must be made just by the authorized service. The
installation and repair works without follwing rules may endanger you.
When the cooker is operated, the external and internal surfaces of product
become hot. Even if the cooker is turned off, they keep their heat for a specific
time. Do not touch onto the hot surfaces and keep children away.
Do not leave the cooker while cooking with solid or liquid oils. There may be
flaming up on condition of extreme heating. Never pour water to the flames
occurring from oil. Immediately turn the cooker off and cover the saucepan or fry
pan with its cover in order to choke the flame.
In order to operate the oven, oven fuctýon must be selected and oven
temperature must be adjusted. If available, oven timer must be programmed.
Otherwise, the oven does not operate.
Do not leave anything on it when the oven door is open. You may unbalance the
product or break the oven door.
Always switch the cooker off when you do not use it.
Protect the product against atmospheric effects. Do not leave it to effects such as
sun, rain, snow, dust etc.
LN
PE

8
4.1. CONTROL PANEL
The control panel of the cooker is shown below.
4.2. USING THE COOKTOP BURNERS
The hob part of the appliance is controlled via knob with 7 positions on the control
panel. Position ''0'' means off position. The remaining 6 positions indicate the
following types of use:
1 :Heat maintenance position
2-3 : Heating in low temperature position
4-5-6 :Cooking, frying and boiling position
The knob rotation direction may differ according to the product specification.
Surfaces of hotplates are covered by a protective layer. At first use, operate the
hotplates without a pan at level 3 for 5 minutes.
Pans with flat base are highly recommended.Also size of pan must be in line with the
size of hob heating elements for most efficent usage. Always center the pan on the
heating element. Using small sized pans on the large sized heating elements will
cause heat loss and so energy will be wasted.
PART 4: USING THE PRODUCT
ModeMode
51CEDOM(W) / 51EETCM(W)
601CEDOTa(W) / 601EEDOTa(W)

9
After using any hob,please make sure that it is switched off.
Never touch any heating element, after it si turned off. Because, it keeps the heat
for a certain period.
Some ceramic models may have hot surface warning light.
Clean the hotplates with a wet cloth after using them.ýf there is excessively getting
dirty situation, you can clean it with water with detergent rather well.
If you will not use the hotplates for a while,apply a thin layer of machine oil on it for
an extended life.
CORRECT WRONG
pot bottom is round WRONG
pot buttom is small WRONG
pot
buttom does not sit well
Figure 9
4.3 USING THE OVEN
4.3.1 Using the Digital Programmer
Digital programmer only controls the main oven. Some products may have digital
minute minder. It is only for daily hour and alarm functions. It does not control the any
oven functions.

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''A'' symbol will start to flash after it is connected to the
electrical resource. Press (+) and (-) keys at the same
time. It is also possible to adjust (to increase or to reduce)
the time by pressing to these keys.
This function is used to adjust to cook at wished period
interval. To adjust the cooking period, ''Mode'' key is
pressed until ''dur'' indicator lamp will start to flash. The
wished cooking period is adjusted by using ''+'' and ''-''
keys. Once the time is adjusted, it is registered
automatically in 5 seconds following the adjustment and
''A'' and '' ' symbols start to light continuously. The
screen returns to the current time. An alarm (sound) is
heard when the cooking period ended and ''A'' and '' ''
symbols start to flash. Press onto any switch stops the
signal and the lamp to flash. It is possible to adjust cooking
period between 0-10 hours.
'
-+
MODE
A
Figure 18
Adjustment of Day Hour
Alarm /Time Setup
This function can be used as time set up and alarm when wished. ''Mode'' key must be
pressed until ‘ ‘ led indicator lamp will start to light. The wished period interval is
adjusted via ''+'' and ''-'' keys. The wished time remains on screen after it was
adjusted and ‘ ‘ sign that flashed in the past remains fixed. It is possible to make time
set up up between 0-23.59 hours. At the end of cooking period an alarm is heard and
‘‘ symbol flashes. You can press any key to stop the alarm.
Programming as Determining the Cooking Period
Programming as Determining the Finish Time
This function is used to adjust finish time of the cooking period. To adjust the finish
time of cooking ''Mode'' key is pressed until''End'' indicator lamp will start to flash. The
wished finish time is adjusted by using ''+'' and ''-'' keys. When the finish time is
reached an alarm is heard and you can press any key to stop the alarm.
Programming as Determining the Cooking Period and Finish Time
This function is used to adjust the cooking period by using of automatically
cooking function. Both cooking period and ending time have to be adjusted to adjust
-+
MODE
Adur
Figure 20

11
the ending of cooking period. The cooking period is
adjusted as determined above. ''Mode'' key was pressed
until ''End'' indicator lamp will flash in order to adjust the
ending time. ''+'' and ''-'' keys must be used at the end of
wished cooking period. Once the time is adjusted, it is
registered automatically in 5 seconds following the
adjustment and ''A'' and ' symbols start to light
continuously. The screen returns to the current time. An
alarm sound is heard at the end of the time and ''A'' symbol
starts to flash. Pressing any switch stops the signal and
lamp to flash.
'
Manual operation
When you set the timer knob to ''M'' position as seen in
the illustration on left side, the oven can be operated
continuously. The oven can never be operated, when the
timer knob is in ''0'' position.
Operation with Time Set
Turn the timer knob in clockwise direction in order to set
time between 0-100 minutes as seen in figure on left
side. When the adjusted time ends, oven is turned off and
a single warning sound is heard.
-+
MODE
AEn d
Figure 21
0
10
20
30
40
50
60
70
80
90
100
M
0
10
20
30
40
50
60
70
80
90
100
M
4. 3. 2. Using the Mechanical Timer
Mechanical timer only controls the main oven. Some products may have mechanical
minute minder. It is only for alarm function. It does not control the oven.
4. 3. 3. Using the Top Oven
The switch for top oven allows you to select the oven fonctions. The symbols and their
functions are briefly explained in the following lines. The detailed information for their
usage will also be explained in the following pages.
Grill function
Double grilling fuction

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Top and bottom heating function
Top heating function
If the top oven has an oven light function, it will be always on, when any of function is
selected.
Grill Function
This function is used for grilling. In order to grill, please use the grill pan supplied with
your product. Turn your oven's switch as it will show the sign of this function. For
details, please refer to the cooking table.
At the end of grilling, as in all other cooking processes; turn the top oven switch off.
Take the grill pan out by using the special handle and put the pan onto a safe place.
Keep the children away from hot oven during and after grilling, until it is cool
completely.
Warning: Top oven door must be kept open during this function.
Double Grilling Function
This function is used for wider area grilling. In order to grill, please use the grill pan
supplied with your product. Turn your top oven's switch as it will show the sign of this
function. For details, please refer to the cooking table.
At the end of grilling, as in all other cooking processes; turn the top oven switch off.
Take the grill pan out by using the special handle and put the pan onto a safe place.
Keep the children away from hot oven during and after grilling, until it is cool
completely.
Warning: Top oven door must be kept open during this function.
Top and Bottom Heating Function
During this function, the heat generated by top and bottom heating elements ensures
the food's bottom and top to be cooked equally. Turn your top oven's switch as it will
show the sign of this function and place the tray on the grid. It is recommended to
preheat for 10 minutes. By using this function, you can cook cake, sponge cake and
flan, spaghetti in oven, lasagna and pizza. For details, please see the cooking table.

13
At the end of cooking period, as in all other cooking processes; turn the top oven
switch off. Take the cooking tray out and put it onto a safe place. Keep the children
away from hot oven during and after cooking, until it is cool completely.
Warning: Top oven door must be kept closed during this function.
Top Heating Function
This function is appropriate for frying the upper side of allready cooked food and
heating food, instead of cooking. Turn your top oven's switch as it will show the sign of
this function and place the tray on the grid.
At the end of heating period, turn the top oven switch off. Take the cooking tray out and
put it onto a safe place. Keep the children away from hot oven during and after
heating, until it is cool completely.
Warning: Top oven door must be kept closed during this function.
4.3.4. Using the Main Oven
The switch for main oven allows you to select the oven functions. The symbols and
their functions are briefly explained in the following lines. The detailed information for
their usage will also be explained in the following pages.
Defrost function
Top and bottom heating function
Top and bottom heating function with fan
Top heating function
Bottom heating function

14
If the main oven has an oven light function, it will be always on, when any of
function is selected.
Defrost function
Defrost function can be started by placing the frozen food into your oven and turning
the main oven function switch to the related sign. This function does not cook the
food, just helps to defrost them in a very short time. Put the food to be deftosted on
the grid at third rack position and place a tray into the bottom rack of the oven in
order to collect the water occurring during defrost.
Top and bottom heating function
During this function, the heat generated by top and bottom heating elements
ensures the food's bottom and top to be cooked equally.
Turn your main oven's switch as it will show the sign of this function and set the
temperature. If available, adjust the digital programmer or mechenical timer. Place
the tray on the grid. It is recommended to preheat for 10 minutes. By using this
function, you can cook cake, sponge cake and flan, spaghetti in oven, lasagna and
pizza. For details, please see the cooking table.
At the end of cooking period, as in all other cooking processes; turn the main oven
switch and thermostat switch off. Take the cooking tray out and put it onto a safe
place. Keep the children away from hot oven during and after cooking, until it is cool
completely.
Top and bottom heating function with fan
During this function, the heated air generated by top and bottom heating elements is
circulated by the fan behind the rear wall of main oven.
Turn your main oven's switch as it will show the sign of this function and set the
temperature. If available, adjust the digital programmer or mechanical timer. Place
the tray on the grid. It is recommended to preheat for 10 minutes. This function is
appropriate for single tray cooking and it is best for cooking pastries. For details,
please see the cooking table.
At the end of cooking period, as in all other cooking processes; turn the main oven
switch and thermostat switch off. Take the cooking tray out and put it onto a safe
place. Keep the children away from hot oven during and after cooking, until it is cool
completely.

15
Top Heating Function
This function is appropriate for frying the upper side of allready cooked food and
heating food, instead of cooking. Turn your top oven's switch as it will show the sign of
this function and place the tray on the grid.
At the end of heating period, turn the top oven switch off. Take the cooking tray out and
put it onto a safe place. Keep the children away from hot oven during and after
heating, until it is cool completely.
Warning: Top oven door must be kept closed during this function.
Bottom Heating Function
This function is appropriate for heating the food, instead of cooking. Turn your top
oven's switch as it will show the sign of this function and place the tray on the grid.
At the end of heating period, turn the top oven switch off. Take the cooking tray out and
put it onto a safe place. Keep the children away from hot oven during and after
heating, until it is cool completely.
Warning: Top oven door must be kept closed during this function.

16
ENERGY SAVING
During use of electrical cookers , it is required to use saucepans having flat bases.
Choose a cookware of proper size.
Using a lid will reduce cooking times.
Minimize the amount of liquid or fat to reduce cooking times.
When liquid starts boling ,reduce the temperature setting.
Oven door should not be opened often during cooking period.
Oven Accessories
Wire grid is used to grill or to place different cookwares on it.
To locate the wire grid correctly in the cavity, put it to any
rack and push it up to the end.
Wire grid
* The accessories of your oven may be different due to the model of your product.
Grill pan set is used to grill steaks etc.
WARNING: The grill pan has a detachable handle. Ensure when
using the grill pan handle that it is centralized and secure as
given in picture. Do not leave the handle in position when grilling.
Grill Pan and Handle Set

17
5.1 GENERAL
5.2 CLEANING THE OVEN
Make sure to unplug the oven before starting to clean it.
PART 5: CLEANING AND MAINTENANCE OF YOUR OVEN
Before starting to clean your oven, be sure that all control knobs are off and your
appliance is cooled off.
Before using the cleaning materials control whether they are appropriate and
recommended by the manufacturer of your oven. As they may damage the
surfaces, do not use caustic creams, abrasive cleaning powders, thick wire wool or
hard tools.
Do not use cleaning materials containing particles that might scratch the
enameled and painted parts of your oven.
In the event of excess liquids spilling over your oven, immediately clean up the split
liquids.
Do not use steam cleaners for cleaning the oven.
Cleaning of Inside of Your Oven
Surely plug off the oven before starting cleaning. The inside of enameled oven
is cleaned in the best way when the oven is warm. Wipe the oven with a soft
cloth that had been soaked in soapy water after each use. Later wipe it with a
wet cloth once more and then dry it. It may be required to use a liquid cleaning
material from time to time and make a complete cleaning. Do not clean with
dry/powder cleaners or steam cleaners.

18
5.3. CLEANING THE CERAMIC HOB
Make sure to unplug the oven before starting to clean it.
Before starting cleaning wait for ceramic cooker completely coll down. Be sure that
cleaning material does not contain any particles which may cause to scratch glass.
Use cream or liquid detergent. Ceramic surface must be cleaned with cold water and
dried with soft cloth in way that no cleaning material may be left.
Sweet type food must be cleaned right after they are spilled glass cools down. Steel
cleaning material may damage ceramic glass. Dust on the surface must be cleaned
with wet cloth. Color change on ceramic surfaces does not affect functional structure
and durability of ceramic.
Color change is caused by not cleaning the residues, erosion due to casseroles and
using not appropriate cleaning materials and is not due to material change.
5.4. CLEANING THE SOLID HOTPLATE HOB
Hobs should be cleaned wiping with a dampened cloth. Cleaning of the stainless
steel parts should be done only with water and such parts should be wiped dry with a
soft cloth.
5.5. MAINTENANCE
Change of Oven Lamp
The change of oven lamp must be done by authorized service. Before changing the
lamp , the oven should be plugged off and it should be cold. The rating the lamp
should be 230V, 25Watt, Type E14.