Bartscher 700FX-EST110 User manual

700FX-EST110
284786

Bartscher GmbH
Franz-Kleine-Str. 28
D-33154 Salzkotten
Germany
Phone: [phone]
Fax: [phone]
Technical Support Hotline: [phone]
www.bartscher.com
Version: 1.0
Date of preparation: 2022-08-19
EN
2

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Original instruction manual
1Safety............................................................................................................2
1.1 Explanation of Signal Words....................................................................2
1.2 Safety instructions....................................................................................3
1.3 Residual Risks.........................................................................................6
1.4 Personal Protective Equipment................................................................8
1.5 Intended Use ...........................................................................................9
1.6 Unintended Use.......................................................................................9
2General information.....................................................................................10
2.1 Liability and Warranty ............................................................................10
2.2 Copyright Protection ..............................................................................10
2.3 Declaration of Conformity ......................................................................10
3Transport, Packaging and Storage..............................................................11
3.1 Delivery Check.......................................................................................11
3.2 Packaging..............................................................................................11
3.3 Storage..................................................................................................11
4Technical Data.............................................................................................12
4.1 Technical Specifications ........................................................................12
4.2 Functions of the Appliance.....................................................................13
4.3 List of Components of the Appliance .....................................................14
5Installation and operation ............................................................................15
5.1 Installation..............................................................................................15
6Operating Instruction...................................................................................18
7Cleaning ......................................................................................................22
7.1 Safety Instructions for Cleaning.............................................................22
7.2 Cleaning.................................................................................................22
8Possible Malfunctions..................................................................................23
9Disposal....................................................................................................... 24

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Diese Bedienungsa nleitung beschreibt di eI nstallation, Bedienu ngu nd Wartung des Geräts u ndg ilt als wichtige Infor mationsquelle un dN achschlagewer k.Di e Kenntnis aller enthalt enenSic herheitshinw eiseu ndH andlungs anweisungen schafft die V oraussetzung für d as sichere und sac hgerechte Arbeite n mitd emG erät.D arüber hin aus müssen die für den Eins atzbereich des Geräts gelt enden örtlichen Un fallverhütungsvorsc hriften und allgemein en Sicherheitsb estimmungen eingehalt en werden. Diese Bedi enungsanleitung ist Bestandt eild es Produkts und muss i n unmittelbarer Nähe d es Geräts für das In¬stall ations-, Bedienungs- , Wartungs- und Reinigu ngspersonal jederzeit z ugänglich auf¬b ewahrt werden. Wenn das Ger ät an eine dritte Person
weitergegeben wird , muss die Bedienungsa nleitung mit ausgehä ndigt werden.
Read this instruction manual before using and keep it available
at all times!
This instruction manual contains information about installation, operation and
maintenance of the appliance and constitutes an important source of information
and reference guide. The knowledge of all operational and safety instructions
included in this manual is a prerequisite for safe and proper handling of the
appliance. Additionally, accident prevention, occupational health and safety, and
legal regulations in force in the area the appliance is used apply.
Before you start using the appliance, especially before turning it on, read this
instruction manual in order to avoid personal injuries and property damages.
Improper use may cause damage.
This instruction manual forms and integral part of the product and must be stored in
an immediate vicinity of the appliance and be available at all times. The instruction
manual should be transferred together with the appliance.
1 Safety
This appliance has been manufactured in accordance with technical standards
currently in force. However, the appliance may be a source of hazards if used
improperly or contrary to its intended purpose. All persons using the appliance must
consider information included in this instruction manual and observe safety
instructions.
1.1 Explanation of Signal Words
Important safety instructions and warning information are indicated in this
instruction manual with appropriate signal words. You must strictly follow the
instructions, to prevent accidents, personal injuries and property damages.
DANGER!
The signal word DANGER warns against hazards that lead to severe
injuries or death if the hazards are not avoided.

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WARNING!
The signal word WARNING warns against hazards that may lead to
moderate or severe injuries or death if the hazards are not avoided.
CAUTION!
The signal word CAUTION warns against hazards that may lead to
light or moderate injuries if the hazards are not avoided.
,di e
IMPORTANT!
The signal word IMPORTANT indicates possible property damages,
which may occur if safety instructions are not observed.
NOTE!
The symbol NOTE indicates subsequent information and guidelines
for the user on usage of the appliance.
1.2 Safety instructions
Electrical Current
•Too high a mains voltage or incorrect installation may cause electric shock.
•The appliance may be connected only if data on the rating plate correspond with
the mains voltage.
•To avoid short-circuit, the appliance should be kept dry.
•If there are malfunctions during operation, disconnect the appliance from the
power supply.
•Do not touch the appliance’s plug with wet hands.
•Never take hold of the appliance if it has fallen into water. Immediately
disconnect the appliance from the power supply.
•Any repairs or housing opening may be carried out by professionals and
relevant workshops only.
•Do not transport the appliance, holding it by the power cord.
•Do not allow the power cord to come into contact with heat sources or sharp
edges.
•Do not bend, pinch nor knot the power cord.

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•Always completely unwind the power cord.
•Never place the appliance or other objects on the power cord.
•Always take hold of the plug to disconnect the appliance from the power supply.
•Check the power cord regularly for damage. Do not use the appliance if the
power cord is damaged. If this cable is damaged, it must be replaced by
customer service or a qualified electrician in order to avoid dangers.
Flammable Materials
•Never subject the appliance to contact with high temperature sources, e.g.:
oven, furnace, open flame, heat generating devices, etc.
•To avoid fire hazard, clean the appliance regularly.
•Do not cover the appliance with, e.g., aluminium foil or cloths.
•Use the appliance only with materials designated to this end and with correct
temperature settings. Materials, groceries and left-overs remaining in the
appliance may catch fire.
•Never use the appliance near flammable or inflammable materials, e.g.: petrol,
spirit, alcohol, etc. High temperature triggers evaporation of these materials,
and, as a result of contact with sources of ignition, an explosion may occur.
•In case of fire, disconnect the appliance from the power supply before
attempting suitable fire-extinguishing actions.
•Never attempt to extinguish fire with water if the appliance is connected to the
power supply. Following extinction of fire, ensure sufficient fresh air inflow.
Hot Surfaces
•Surfaces of the appliance become hot during operation. Burning hazard! High
temperature remains for some time after switching the appliance off.
•Do not touch any hot surfaces of the appliance. Use the provided handling
elements and holders.
•You may transport and clean the appliance after it cools down entirely.
•It is prohibited to sprinkle hot surfaces with cold water or flammable liquids.
Operating Personnel
•The appliance may only be operated by qualified personnel and trained
specialist personnel.
•This appliance may not be operated by persons (including children) with limited
physical, sensory or mental capabilities, nor by persons with limited experience
and/or limited knowledge.

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•Children should be supervised to ensure that they are not playing with or
switching on the appliance.
Supervised Usage only
•Only supervised appliance may be used.
•Always remain in an immediate vicinity of the appliance.
Improper Use
•Unintended or prohibited use may cause damage to the appliance.
•The appliance may only be used when its technical condition is flawless and
allows for safe operation.
•The appliance may only be used when all connections are executed according
to rules of law in force.
•The appliance may only be used when it is clean.
•Use only original spare parts. Never attempt to repair the appliance on your own.
•Do not introduce any changes in the appliance nor modify it.

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1.3 Residual Risks
Residual risks
Hazardous situation
Warning
Slipping and falling
hazard
The user may slip on the floor
due to the presence of water or
dirt.
Wear non-slip protective
footwear when using the
appliance.
Burns and scalding
The operator intentionally
touches the appliance.
Operator intentionally comes in
contact with hot substances (oil,
water, steam, etc.).
Electrical injury
(Electric shock)
Touching electrically conductive
parts of the equipment during
maintenance without first
disconnecting the electrical
supply. The operator carries out
operations (using a power tool or
without interrupting the electrical
supply to the machine) while lying
on a wet floor.
Maintenance of the
machine must only be
carried out by qualified
personnel, equipped
with personal protective
equipment providing
protection against
electric shock.
Electric shock caused by a faulty
earthing system or faulty
electrical protective equipment.
Protective devices in
accordance with relevant
standards must be
installed upstream of the
appliance.
Falling hazard
The operator performs activities
on the upper part of the appliance
using inappropriate aids (such as
a ladder with rungs, or climbing
onto the appliance).
Do not carry out any
work on the upper part
of the appliance using
unsuitable aids (such as
ladders with rungs or
climbing on the
machine).
Tipping over
hazard
Carrying the appliance or
appliance parts without suitable
aids.
When moving the
appliance or its
packaging, it is
necessary to use
suitable aids or lifting
equipment.

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Residual risks
Hazardous situation
Warning
Chemical materials
The operator is handling
chemicals (e.g.: cleaning agents,
descaling agents, etc.).
Take appropriate
precautions. Always
follow the instructions on
the safety data sheets
and labels of the
products used. Use
personal protective
equipment
recommended in safety
data sheets.
Injury hazard
There is an injury hazard during
maintenance work if internal parts
of the appliance frame are
touched.
Maintenance work may
only be carried out by
qualified personnel
equipped with suitable
protective equipment
(cut-resistant gloves,
forearm protectors).
Crushing hazard
Personnel are at risk of crushing
fingers or hands when handling
moving parts.
Maintenance work may
only be carried out by
qualified personnel
equipped with protective
equipment (safety
gloves).
Ergonomics
The operator works on the
appliance without wearing the
required personal protective
equipment.
The operator must wear
personal protective
equipment when working
on the appliance.

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1.4 Personal Protective Equipment
Phase
Safety
clothing
Safety
footwear
Gloves
Eye protection
Hearing
protection
Respiratory
tract
protection
Head
protection
Transport
X
Moving
X
Unpacking
X
Assembly
X
Standard usage
X
X
X (*)
Settings
X
Standard
cleaning
X
Special cleaning
X
X
Maintenance
X
X (*)
Dismantling
X
Disposal
X
X
Personal protective equipment provided
Personal protective equipment is available or
must be used if required
Personal protective equipment not provided
* Gloves intended for standard usage and maintenance works must be resistant to
high temperatures to protect operator's hands when the operator touches hot
elements of the appliance or hot substances (oil, water, steam, etc.).

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1.5 Intended Use
As described below, every use of the appliance for a purpose differing and/or
diverging from its intended standard use, is prohibited and considered to be an
unintended use.
The following is an intended use:
- Preparation of meat, fish and vegetables.
- Baking bread, pies and cakes.
- Heating up food.
- Defrosting deep frozen products.
- Cooking au gratin.
- Processing of frozen and deep frozen food.
1.6 Unintended Use
An unintended use may lead to personal injuries or property damages caused by
hazardous voltage, fire or high temperature. The appliance may only be used to
perform tasks described in this instruction manual.
The following is an unintended use:
–Heating of rooms.
- Drying clothes.
- Storage of flammable objects.
- Heating up and warming up flammable, hazardous to health and volatile,
etc. liquids and materials.

General information
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2 General information
2.1 Liability and Warranty
All information and instructions in this instruction manual account for legal
regulations in force, current level of technical engineering knowledge as well as our
expertise and experience, developed over the years. If special models or additional
options are ordered, or state-of-the-art technical solutions were implemented, the
actual scope of delivery of the appliance may, in some circumstances, differ from
descriptions and numerous drawings in this instruction manual.
The manufacturer is not liable for any damages nor faults stemming from:
–failure to observe instructions,
–unintended use,
–technical alterations introduced by the user,
–usage of unapproved spare parts.
We reserve the right to introduce technical modifications to the product, intended for
improvement of the appliance and its performance.
2.2 Copyright Protection
This instruction manual, and texts, drawings and images included in it, as well as its
other components are copyright protected. It is prohibited to reproduce this
instruction manual (including its excerpts), in any form and by any means, and to
use and/or transfer its content to third parties without manufacturer’s written
permission. Violation of the above results in obligation to pay compensation. We
reserve the right to claim further damages.
2.3 Declaration of Conformity
The appliance meets the currently applicable standards and guidelines of the
European Union. We confirm the above in the EC Declaration of Conformity. We
may provide relevant Declaration of Conformity upon request.

Transport, Packaging and Storage
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3 Transport, Packaging and Storage
3.1 Delivery Check
Immediately upon reception, check the delivery for completeness and possible
shipping damage. In the case of visible transport damage refuse to accept the
appliance or accept it conditionally. Mark and note the scope of damage in shipping
documents/consignment list of the shipping company and lodge a complaint.
Concealed damage must be reported immediately upon its discovery, as
compensation claims may only be filed within applicable time limits.
If you find that parts or accessories missing, please contact our Customer Service
Department.
3.2 Packaging
Do not dispose of the appliance cardboard box. It may be used to store the
appliance when relocating or when shipping the appliance to our service point in the
case of any damages.
The packaging and its elements are made of recyclable materials. Particularly,
these are: plastic films and bags, cardboard box.
When disposing of the packaging, observe applicable domestic regulations.
Recyclable packaging materials should be recycled.
3.3 Storage
Leave the packaging closed until installation of the appliance; observe external
indications concerning method of placing and storage. Store the packaging in the
following conditions only:
–in closed rooms;
–in dry and dust-free surrounding;
–away from aggressive agents;
–in a location protected against sunlight;
–in a location protected against mechanical shocks.
In the case of extended storage (over three months), make sure you check the
condition of the packaging and the parts regularly. If needed, replace the packaging
with a new one.

Technical Data
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4 Technical Data
4.1 Technical Specifications
Name:
Oven 700FX-EST110
Art. No.:
284786
Gastronorm:
1/1 GN
Heating type:
static
Material:
CNS 18/10
Thermal processing chamber material:
stainless steel
Thermal processing chamber dimensions
(W x D x H), in mm:
570 x 530 x 295
Thermal processing chamber volume, in
litres:
89
Number of guide rail pairs:
6
Guide rail format, in mm:
438 x 315
Distance between guide rail pairs in mm:
25
Temperature range, min.–max., in °C:
110 - 280
Degree of protection:
IPX4
Connected load:
4,2 kW | 400 V | 50/60 Hz
Dimensions (W x D x H), in mm:
800 x 645 x 620
Weight, in kg:
66,0
We reserve the right to implement technical modifications.

Technical Data
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Version / Characteristics
•Type: appliance for integration under table-top
•Operating mode: electric
•Heating type: static
•Equipment connection: 3 NAC
–Material: Scotch-Brite polish
•Control:
–Power output controller
–Function selector knob
•Functions:
–Top heating element (grill)
–Top/bottom heating element
–Bottom heating element
•Fume extractor
•Indicator light: ON/OFF, heating up
•Height-adjustable feet: 550–620 mm
•The set includes: 1 rack
•May be combined based on individual needs with 700FX series table-top
appliances
4.2 Functions of the Appliance
The oven is designed for preparation of food and keeping it warm with the use of
suitable accessories.

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4.3 List of Components of the Appliance
Fig. 1
1. Heating-up indicator lamp (orange)
2. Housing
3. Appliance door
4. Left and right guide rails (2 pcs)
5. Grate
6. Heating element cover
7. Heating element (not visible)
8. Safety thermostat
9. Feet (4 pcs)
10.Temperature controller
11.Function selector knob

Installation and operation
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5 Installation and operation
5.1 Installation
CAUTION!
Incorrect installation, positioning, operation, maintenance or misuse of
the appliance may lead to personal injury or property damage.
Positioning and installation, as well as repairs may be performed by
authorised technical service only and in compliance with the applicable
national law.
NOTE!
The manufacturer disclaims all liability and provides no warranty for
damages, which may be attributed to non-observance of regulations or
incorrect installation.
Unpacking / Positioning
•Unpack the appliance, remove all external and internal packaging elements and
shipment safeguards.
CAUTION!
Choking hazard!
Prevent children from accessing package materials, for instance: plastic
bags and EPS.
•If the appliance is covered with a protective film, remove it. Remove the film
slowly, so no glue residues are left. Remove any glue residues with the use of a
suitable solvent.
•Be careful not to damage the rating plate and warning labels fixed on the
appliance.
•Never place the appliance in humid or wet environment.
•Place the appliance in a way making the connections easily accessible, so that
they may be quickly disconnected if such a need arises.
•The appliance should be placed on surfaces that are:
–even, with sufficient bearing capacity, resistant to water, dry and resistant
to high temperatures;

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–sufficiently large, and thus enabling usage of the appliance with no
problems;
–easily accessible;
–well ventilated.
•Screw 4 feet in.
–To level the appliance, you may adjust the height of feet.
IMPORTANT!
Never use the appliance without feet.
•Maintain sufficient clearance from table edges. The appliance might turn over
and fall down.
•Keep minimum distance from flammable walls and objects; maintain clearance
of 10 cm at both sides and 20 cm at the rear.

Installation and operation
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Connection —Electrical Power
•Verify if the technical specification of the appliance (see the rating plate)
corresponds to the characteristics of the local electric mains grid.
•The power cord should be laid in a way preventing anyone from threading on it
or tripping against it.
•A circuit breaker of sufficient capacity to disconnect all poles from the power
supply must be installed upstream of the appliance, in an easily accessible
place; its contact opening width must ensure complete separation according to
overvoltage category III, in accordance with the installation regulations. The
maximum permissible leakage current of the appliance is 1 mA/kW.
•Flexible, oil-resistant rubber hoses type H05RN-F or H07RN-F must be used for
connection. Cord cross-section is stated in the technical data table.
•Connect the power cord to the terminal block according to the wiring diagram
supplied with the unit.
•Secure the part of the power cord outside the appliance with a metal tube or
rigid plastic hose.
•In the event of damage to the power cord, have it repaired by the manufacturer,
service company or a professional to exclude any risk.
•Connect the electrical appliance to a working earthing.
•Connect the protective conductor to the terminal marked with the earth symbol
next to the input terminal block.
•Connect the metal structure of the electrical appliance to a protective
equipotential bonding device.
•Connect the conductor to the terminal marked with the equipotential bonding
symbol on the outside of the bottom of the appliance.
•This symbol indicates that the appliance must be integrated into the
equipotential bonding system and connected in accordance with applicable
regulations.
•Do not use the appliance with an external timer or remote control.

Operating Instruction
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6 Operating Instruction
•Prior tofir st operation, cle anth e appliance and its equi pment, observing instr uctions in section 6 'Cleaning'. Ma ke sure no water ent ersel ectrici nstallation and co nnection box. Then thoro ughly dry the appliance a ndt he entire equipm ent.
•Insertt he bottom co verint o the appliance. The cover acts as a spacer between t heh eating eleme nt andl eft-over food tray.
•Carefully insert the con nection box with the heating element at the back edge o ft he appliance. A pin in botto m parto ft hec onnecti onb ox must enter a hole in the main ap pliance. This way the con nection box is properly mounted.
WARNING
Risk of burning!
During operation, the housing and appliance door become very hot and
remain hot for a while after switching the appliance off.
Do not touch the appliance during operation nor immediately after
switching it off. Open and close the electric oven only using the door
handle.
To operate the appliance, use handles and elements designed to this end.
Oven sheets heat up considerably during operation.
For removing hot food use dish-washing cloths or oven mitts.
Preparation of the Appliance
1. Before starting-up, clean the appliance and its equipment inside and outside
observing instructions in section 'Cleaning'.
2. Before first use, and observing instructions in section 'Control Elements /
Settings', heat the oven up without food to eliminate any unpleasant odours that
come from the thermal insulation. Set the highest temperature setting and
'Top/Bottom Heating Element' function.
A small amount of smoke or unpleasant odour may be produced. This is normal
during first use and should not recur.
3. Next, open the appliance door to allow all the smoke to escape.