Belling BDC64INF User manual

INSTRUCTION MANUAL
PLEASE READ THE INSTRUCTION MANUAL CAREFULLY BEFORE
USING THE UNIT.
www.belling.com.au
BDC64INF
60cm 4 Zone Induction Cooktop with Flex-Zone
www.belling.co.nz

SUMMARY
SAFETY......................................................................................................................................... 4
P RECAUTIONS BEFORE USAGE ....................................................................................................... 4
U SING THE APPLIANCE .................................................................................................................. 5
P RECAUTIONS TO PREVENT DAMAGE TO THE APPLIANCE .................................................................. 6
P RECAUTIONS IN CASE OF APPLIANCE FAILURE ................................................................................ 7
O THER PROTECTIONS ................................................................................................................... 7
DESCRIPTION OF THE APPLIANCE........................................................................................... 8
T ECHNICAL CHARACTERISTIC ......................................................................................................... 8
C ONTROL PANEL .......................................................................................................................... 9
USE OF THE APPLIANCE............................................................................................................ 9
S ENSITIVE TOUCH ......................................................................................................................... 9
D ISPLAY ...................................................................................................................................... 9
V ENTILATION ................................................................................................................................ 9
STARTING-UP AND APPLIANCE MANAGEMENT ................................................................... 10
B EFORE THE FIRST USE ............................................................................................................... 10
I NDUCTION PRINCIPLE ................................................................................................................. 10
P OWER SELECTION ZONE “SLIDER” AND TIMER SETTING ZONE ...................................................... 10
S TARTING - UP ............................................................................................................................. 10
P AN DETECTION ......................................................................................................................... 11
R ESIDUAL HEAT INDICATION ........................................................................................................ 11
B OOSTER AND DOUBLE BOOSTER FUNCTION ................................................................................. 11
T IMER ....................................................................................................................................... 12
A UTOMATIC COOKING ................................................................................................................. 13
PAUSE FUNCTION ................................................................................................................. ...... . 13
R ECALL F UNCTION ..................................................................................................................... 14
B RIDGE F UNCTION ..................................................................................................................... 14
« K EEP WARM » F UNCTION ......................................................................................................... 14
C ONTROL PANEL L OCKING .......................................................................................................... 15
COOKING ADVICES................................................................................................................... 16
P AN QUALITY ............................................................................................................................. 16
P AN DIMENSION .......................................................................................................................... 16
E XAMPLES OF COOKING POWER SETTING ...................................................................................... 17
MAINTENANCE AND CLEANING .............................................................................................. 17
WHAT TO DO IN CASE OF A PROBLEM .................................................................................. 17
ENVIRONMENT PRESERVATION ............................................................................................. 19
INSTALLATION INSTRUCTIONS............................................................................................... 20
ELECTRICAL CONNECTION ..................................................................................................... 21

4
SAFETY
Precautions before usage
•Unpack all the materials.
•The installation and connecting of the appliance have to be
done by approved specialists. The manufacturer can not be
responsible for damage caused by building-in or connecting
errors.
•To be used, the appliance must be well-equipped and installed
in a kitchen unit and an adapted and approved work surface.
•This domestic appliance is exclusively for the cooking of food,
to the exclusion of any other domestic, commercial or industrial
use.
•Remove all labels and self-adhesives from the ceramic glass.
•Do not change or alter the appliance.
•The cooking plate can not be used as freestanding or as
working surface.
•The appliance must be grounded and connected conforming to
local standards.
•Do not use any extension cable to connect it.
•The appliance can not be used above a dishwasher or a
tumble-dryer: steam may damage the electronic appliances.
•The appliance is not intended to be operated by means of
external timer or separate remote control system.

5
Using the appliance
•Switch the heating zones off after using.
•Keep an eye on the cooking using grease or oils: that may
quickly ignite.
•Be careful not to burn yourself while or after using the
appliance.
•Make sure no cable of any fixed or moving appliance contacts
with the glass or the hot saucepan.
•Magnetically objects (credit cards, floppy disks, calculators)
should not be placed near to the engaged appliance.
•Do not place any metallic object except heating containers. In
case of untimely engaging or residual heat, this one may heat,
melt or even burn.
•Never cover the appliance with a cloth or a protection sheet.
This is supposed to become very hot and catch fire.
•This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental capabilities,
or lack of experience and knowledge, unless they have been
given supervision or instruction concerning use of the appliance
by a person responsible for their safety.
•Children should be supervised to ensure that they do not play
with the appliance.
•Cleaning and user maintenance shall not be made by children.
•Metallic objects such as knives, forks, spoons and lids should
not be placed on the hob surface since they can get hot.
•WARNING: The appliance and its accessible parts become hot
during use. Care should be taken to avoid touching heating
elements. Children shall be kept away unless continuously
supervised.

6
Precautions to prevent damage to the appliance
•Raw pan bottoms or damaged saucepans (not enamelled cast
iron pots,) may damage the ceramic glass.
•Sand or other abrasive materials may damage ceramic glass.
•Avoid dropping objects, even little ones, on the vitroceramic.
•Do not hit the edges of the glass with saucepans.
•Make sure that the ventilation of the appliance works according
to the manufacturer’s instructions.
•Do not put or leave empty saucepans on the vitroceramic hobs.
•Sugar, synthetic materials or aluminium sheets must not
contact with the heating zones. These may cause breaks or
other alterations of the vitroceramic glass by cooling: switch on
the appliance and take them immediately out of the hot heating
zone (be careful: do not burn yourself).
•WARNING: Unattended cooking on a hob with fat or oil can be
dangerous and may result in fire.
•CAUTION: The cooking process has to be supervised. A short
term cooking process has to be supervised continuously.
•WARNING: Danger of fire: do not store items on the cooking
surface.
•Never place any hot container over the control panel.
•If a drawer is situated under the embedded appliance, make
sure the space between the content of the drawer and the
inferior part of the appliance is large enough (2 cm). This is
essential to guaranty a correct ventilation.
•Never put any inflammable object (ex. sprays) into the drawer
situated under the vitroceramic hob. The eventual cutlery
drawers must be resistant to heat.
•Do not use harsh abrasive cleaners or sharp metal scrapers to
clean the glass hob since they can scratch the surface, which
may result in shattering of the glass.

7
Precautions in case of appliance failure
•If a defect is noticed, switch off the appliance and turn off the
electrical supplying.
•If the ceramic glass is cracked or fissured, you must unplug the
appliance and contact the after sales service.
•Repairing has to be done by specialists. Do not open the
appliance by yourself.
•WARNING: If the surface is cracked, switch off the appliance to
avoid the possibility of electric shock.
Other protections
•Note sure that the container pan is always centred on the
cooking zone. The bottom of the pan must have to cover as
much as possible the cooking zone.
•For the users of pacemaker, the magnetic field could influence
its operating. We recommend getting information to the retailer
or of the doctor.
•Do not to use aluminium or synthetic material containers: they
could melt on still hot cooking zones.
•NEVER try to extinguish a fire with water, but switch off the
appliance and then cover flame e.g. with a lid or a fire blanket.
THE USE OF EITHER POOR QUALITY POT OR ANY
INDUCTION ADAPTOR PLATE FOR NON-MAGNETIC
COOKWARE RESULTS IN A WARRANTY BREACH.
IN THIS CASE, THE MANUFACTURER CANNOT BE
HELD RESPONSIBLE FOR ANY DAMAGE CAUSED TO
THE
HOB AND/OR
IT
S ENVIRONMENT.

8
DESCRIPTION OF THE APPLIANCE
Technical characteristic
Type
BDC64INF
Total power
Front left heating zone
Minimum detection
Nominal power*
Booster power*
Double Booster power*
Rear left heating zone
Minimum detection
Nominal power*
Booster power*
Rear right heating zone
Minimum detection
Nominal power*
Booster power*
Front right heating zone
Minimum detection
Nominal power*
Booster power*
7400 W
210 x
1 9 0 mm
Ø 90 mm
2100 W
2
3 00 W
3000 W
210 x 19
0 mm
Ø 90 mm
1600 W
1850 W
Ø 215 mm
Ø 100 mm
2300 W
3000 W
Ø 175x mm
Ø 90 mm
1100 W
1400 W
*The given power may change according to the dimensions and material of the pan.

9
Control panel
USE OF THE APPLIANCE
Sensitive touch
Your induction hob is equipped with electronic controls with sensitive touch keys. When your
finger presses the key, the corresponding command is activated. This activation is
validated by a control light, a letter or a number in the display and/or a “beep” sound.
In the case of a general use press only one key at the same time.
Display
DesignationDisplay
Zero0.
Power level1…9
No pan detectionU
Heat acceleratorA
Error messageE
Residual heatH
PowerP
LockingL
Keep warmU
Description
The heating zone is activated.
Selection of the cooking level.
No pan or inadequate pan.
Automatic cooking.
Electronic failure.
The heating zone is hot.
The booster power is activated.
Control panel locking.
Maintain temperature of 70°C.
The cooking is pause d .Stop&GoII
Ventilation
The cooling system is fully automatic. The cooling fan starts with a low speed . The fan changes
to a higher speed when the hob is inten s ly used. The cooling fan reduces it s speed and stops
automatically when the electronic circuit has cooled enough.
Keep
warm
key
Power
key
Power
display
Control light
cooking zone
Control light timer
Timer display
Power selection zone “SLIDER”
and timer setting
zone
Control light
on/off
Control light
Stop & Go
On/off
key
Stop & Go
key

10
STARTING-UP AND APPLIANCE MANAGEMENT
Before the first use
Clean your hob with a damp cloth, and then dry the surface thoroughly. Do not use detergent
which risks causing blue-tinted colour on the glass surface.
Induction principle
An induction coil is located under each heating zone. When it is engaged, it produces a variable
electromagnetic field which produces inductive currents in the ferromagnetic bottom plate of the
pan. The result is a heating-up of the pan located on the heating zone.
The pan being used must be suitable
•: All ferromagnetic pans are recommended ( this can be checked with a magnet): cast iron
•and steel pans, enamelled pans, stainless-steel pans with ferromagnetic bottoms… Examples of unsuitable pans : c o pper, pure stainless-steel, aluminium, glass, wood,
ceramic, stoneware,…
The induction heating zone adapts automatically to the size of the pan. If the pan is too small it
won't work. This minimum diameter will vary in relation to the heating zone diameter.
If the pan is not adapted to the induction hob the display will show [ U ].
Power selection zone “SLIDER” and timer setting zone
To select the power with the slider, slide your finger on the “SLIDER” zone. You can also have
direct access if you put your finger directly on the chosen level.
Starting-up
•Start up / switch off the hob:
DisplayControl panelAction
Press key [To start [ 0 ] are blinking0/I ] for 2 sec.
Nothing oPress key [ 0/I ] for 2 sec.To stop r [ H ]
Power selection zone “SLIDER” and
timer setting zone
“SLIDER“
Direct
access
Sensitive touch
Your ceramic hob is equipped with electronic controls with sensitive touch keys. When your finger
presses the key, the corresponding command is activated. This activation is validated by a control
light, a letter or a number in the display and/or a “beep” sound.
In the case of a general use press only one key at the same time.

11
Pan detection
The pan detection ensures your safety. The induction won't work if
•: If there is no pan on the heating zone or if this pan is not adapted to the induction. In this
case it is impossible to increase the power and the display shows [ U ]. This symbol
•disappears when a pan is put on the heating zone. If the pan is removed from the heating zone the operation is stopped. The display shows
[ U ]. The symbol [ U ] disappears when the pan is put back to the heating zone. The
cooking continues with the power level
previously set .
After use, switch the zone off: don’t let the pan detection [ U ] activ ate .
Residual heat indication
After swittching off of a heating zone or switching off the hob, the heating zones will have some
residual heat
and will indicate [ H ] on the display.
The symbol [ H ] disappears when the heating zones
are cool enough to touch without danger.
When the residual heat indicators[ H ] are on, don’t touch the heating zones and don’t put any
heat sensitive objects on them. There are risks of burns and fire.
Booster and double booster function
The booster function [ B ] boosts the power to the selected heating zone.
If this function is activated the heating zones
run for 10 minutes with an ultra high power.
Booster power is ideal for example to heat up rapidly , big quantities of water
•
.
Start up / Stop the booster power function:
DisplayControl panelAction
[0Press key [ 0 ] from the zoneZone selection ] and control light on
[ P ] durPress key [ B ]Start up the booster ing 5 min
[ P ] toSlide on the “SLIDER“Stop the booster [ 0 ]
[ 9 ]Or press [ B ]
•Start up / Stop the
double booster power function:
DisplayControl panelAction
[0 ]Press key [ 0 ]Selection of the zone
[ P ]Press key [ B ]Start up booster
[Re-press key [ B ]Start up double booster and P ]
[ P ]Press key [ B ]Stop the double booster
[ 9 ] to [Slide on the “SLIDER“Stop booster 0 ]
•Power management:
The cooking hob is equipped by a maximum
supply of power. When the booster function
is
activated, so as not to exceed the maximum power, the electronic system automatically
reduce
s the power level of another heating zone. The display blink s [ 9 ] for a few seconds
and then shows the maximum of power allowed:
(exaThe other heating zone:Heating zone selected mple: power level 9)
[P ] is displayed [ 9 ] goes to [ 6 ] or [ 8 ] depending on the type of zone
•Start up / switch off a heating zone:
DisplayControl panelAction
Press [ 0 ] of the selected zoneZone selection [ 0 ] and control light on
To set [ 0 ] to [ 9 ]Slide on the “SLIDER“
(adjust the power) to the right or to the left
[ 0 ] or [To stop Slide to [ 0 ] on “SLIDER“ H ]
[ 0 ] or [ H ]or press on [ 0 ]
If no action is made within 20 second the electronics returns
to standby position.

12
Timer
The timer is able to be used simultaneous with all heating zones and this with different time
settings (from 0 to 99 minutes) for each heating zone.
•Setting and modification of the cooking time :
Example for 16 minutes at power 7 :
DisplayControl panelAction
[0Press display [ 0 ] selected ] and control light on
Slide on the “SLIDER“ to [ [ 7 ]7 ]
[ 00 ]Press display [ CL ]
[Slide on the “SLIDER“ to [ 6 ] 0 fixed ] [ 6 blinking ]
[ 0 blinkPress display [ 06 ] ing ] [ 6 fixed ]
[ 1Slide on the “SLIDER“ to [ 1 ] blinking ] [ 6 fixed ]
[ 16 ]Press display [ 16 ]
Zone selection
Select the power level
Select « Timer »
Set the units
Confirm the units
Set the tens
Confirm the tens
The time is confirmed and the cooking starts.
•To stop the cooking time:
Example for 13 minutes at power 7 :
DisplayControl panelAction
[ 0Press display [ 7 ] selected ] and control light on
[ 13 ]Press key [ 13 ]
Slide on the “SLIDER“ to [ 0 [ 1 fixed ] [ 0 blinking ]]
[ 1 blinkPress display [ 10 ] ing ] [ 0 fixed ]
Slide on the “SLIDER“ to [ 0 [ 0 blinking ] [ 0 fixed ]]
[ 00 ]Press display [ 00 ]
Zone selection
Select « Timer »
Deactivate the units
Confirm the units
Deactivate the tens
Confirm the tens
•Automatic stop at the end of the cooking time:
As soon as the selected cooking time is finished the timer display blink
s [00 ] and a sound rings.
To stop the sound and the blinking press the key [ 00 ].
•Egg timer function :
DisplayControl panel
Zone coPress display [ 0/I ] ntrol lights are on
[ 00 ]Press display [ CL ]
[Slide on the “SLIDER“ to [ 9 ] 0 fixed ] [ 9 blinking ]
[ 0 blinkPress display [ 09 ] ing ] [ 9 fixed ]
[ 2Slide on the “SLIDER“ to [ 2 ] blinking ] [ 9 fixed ]
[ 29 ]Press display [ 29 ]
Example for 29 minutes :
Action
Activate the hob
Select« Timer »
Set the units
Confirm the units
Set the tens
Confirm the tens
After a few seconds the control light stops blinking.
As soon as the selected cooking time is finished the timer display blink
s [00 ] and a sound rings.
To stop the sound and the blinking press
the key [00 ]. The hob switches off.

13
Automatic cooking
All the cooking zones are equipped with an automatic "start and stop" cooking device. The
cooking zone starts at full power during a certain time, then reduces automatically its power on
•
the pre-selected level.
Start-up :
DisplayControl panelAction
[ 0Press display [ 0 ] selectedZone selection ] and control light on
Slide on the “SLIDER“ to [ 9 ]Full power setting Pass from [ 0 ] to [ 9 ]
[ 9 ] is bPress on “SLIDER”Automatic cooking linking with [ A ]
Slide on the “SLIDER“ to [ 7Power level selection [ 9 ] pass to [ 8 ] [ 7 ]]
[ 7 ] is blinking with(for example « 7 ») [ A ]
•Switching off the automatic cooking :
DisplayControl panelAction
[7 ]Press [ 7 ] from the zoneZone selection blinking with [ A ]
[ 1Slide on the “SLIDER“Power level selection ] to [ 9 ]
Pause function
This function
pauses all the hob’s cooking activity temporarily and allows quick restarting
with the same settings.
•Startup/stop the pause function :
Action
P ause cooking
Restart cooking
Display
displays [ II ] in the
heating zone display
pause control light is
blinking
pause control light is off
Control panel
press [ II ] key
for 2s
press [ II ] key
for 2s
press an other touch or
slide on the “SLIDER“
Selected power
Automatic cooking
time (Min:S)
1
00:48
2
02
:24
3
03:36
4
05:24
5
06:48
6
02:00
7
02:48
8
03:36
9
-
:
-

14
Recall Function
After switching off the hob [ 0/I ], it is possible
•to recall the last settings.
•cooking stages of all cooking zones (power)
•minutes and seconds of programmed cooking zone-related timers Keep warm function
The recall procedure is as follow s
•:
•Press the key [ 0/I ]
Then simultaneously press the 2 back zone keys for less than 6 seconds.
The previous settings are again active.
Bridge Function
This function allows you to use the 2 left cooking zones at same time with the same features
as a single cooking zone. Booster function isn’t available during bridge mode.
DisplayControl panelAction
Activate the hob [ 0 ] or [ H ] on thePress display [ 0/I ]
4 displays
Press on the 2 cooking zonesActivate the bridge [ 0 ] appears on the front
zone
[ ∏] on the rear zone.
Slide on the “SLIDER “Increase bridge [ 1 to 9 ] or [ U ]
[ 1 to 9 ] or display [ keep warm ]
[Stop the bridge Press on the 2 cooking zones 0 ] or [ H ] on the 2
zones
« Keep warm » Function
This function allows
the zone to reach and maintain automatically a temperature of 70°C.
This will avoid liquids overflowing and fast burning at the bottom of the pan.
•To engage, to start the function « Keep warm » :
DisplayControl panelAction
[0press display [ 0 ] selectedZone selection ] to [ 9 ] or [ H ]
[press [ Keep warm ] on the “SLIDER“To engage U ]
[U ]press on display [ U ] selectedTo stop
[ 0 ] to [ 9 ] or [ H ]slide on the “SLIDER“
This function can be started independently on all the heating zones.
When the pan is removed from the cooking zone with "Keep warm" activated, the function
remains active for approximately 10 minutes.
The maximum duration of keeping warm is 2 hours.

15
Control panel Locking
•Lock :
DisplayControl panelAction
[0 ] or [press key for 2 sec. [ 0/I ]Start H ] on displays
Hob locking 1. press simultaneously [ B ] and [ no modification0 ]
from the front right zone
display
2. re-press on [ 0 ] [ L ] on displays
•Unlock :
Control panelAction
press key for 2 sec. [ 0/I ]Start
Display
[ L ]
(locked)
In the 5 seconds after start:
1. press simultaneously [ B ] aUnlocking the hob [ 0 ] or [ H ]
(unlocked) nd
[ L ] from the front right zone
no light on the display2. press on key [ B ]
For the safety of children or t oavoid modifying the setting s of cooking zones, in particular during
cleaning
, the control panel can be locked (with exception to the On/Off key [ 0/I ]).

16
COOKING ADVICE
Pan quality
Adapted materials : steel, enamelled steel, cast iron, ferromagnetic stainless-steel,
aluminium with ferromagnetic bottom.
Not adapted materials : aluminium and stainless-steel without ferromagnetic bottom,
c
o pper, brass, glass, ceramic, porcelain.
The manufacturers
should specify if their products are compatible for induction.
•
To check if pans are compatibles :
Put a little water in a pan placed on an induction heating zone set at level [ 9 ]. This water
•must heat in a few seconds. A magnet
should st i ck on the bottom of the pan.
Certain pans can make noise when they are placed on an induction cooking zone. This noise
doesn’t mean any failure on the appliance and doesn’t influence the cooking operating.
The composition of the pan base can affect the evenness of the cooking results and power
reception by the inductors.
Only use pots and pans with smooth bases. Rough bases will scratch the ceramic glass.
Where possible, use pans with vertically straight side. If a pan has angular sides, induction also
acts on the side of the pan. The sides of the pan may discolour.
Pan dimension
The cooking zones are, until a certain limit, automatically adapted to the diameter of the pan.
However the bottom of this pan must have a minimum diameter according to the
corresponding cooking zone.
To obtain the best efficiency of your hob, please place the pan well in the centre of the cooking
zone.

17
Examples of cooking power setting
(the values below are indicative)
Melting1 to 2
Reheating
Sauces, butter, chocolate, gelatine
Dishes prepared beforehand
Simmering2 to 3
Defrosting
Rice, pudding, sugar syrup
D
ried
vegetables, fish, frozen products
3to
4
Steam
Veg
etables,
fish, meat
Steamed potatoes, soups, pasta,Water4 to 5
fresh vegetables
Medium cooking6 to 7
Simmering
Meat, l i ver, eggs, sausages
Goulash, roulade, tripe
7to 8
Cooking
Potatoes, fritt
ers,
wafers
Frying, roosting9
Boiling wate
r
Steaks, omelettes, fried dishes
Water
scallops, steaksBoiling waterP
Boiling significant quantities of water
MAINTENANCE AND CLEANING
Switch-off the appliance before cleaning.
Do not clean the hob if the glass is too hot
due to risk of burn s
•. Remove light marks with a damp cloth with washing up liquid diluted in a little water. Then
•rinse with cold water and dry the surface thoroughly. Highly corrosive or abrasive detergents and cleaning equipment likely to cause scratches
•must be absolutely avoided.
•Do not ever use any steam-cleaner or pressure washer. Do not use any object that may scratch the ceramic
•glass. Ensure that the pan is dry and clean. Ensure that there are no grains of dust on your
ceramic hob or on the pan. Sliding rough saucepans
•will scratch the surface. Spillages of sugar, jam, jelly, etc. must be removed immediately
to avoid the surface
being damaged.
WHAT TO DO IN CASE OF A PROBLEM
•
When the symbol [ E 4 ] appears :
•
The appliance must be reconfigured. Please implement the following steps :
I) Important : before you start, make sure there are no pans on the hob
II) Disconnect the appliance from the power by disabling the fuse or turning the
circuit breaker off
III) Reconnect the appliance to the power
IV) Procedure : take a pot with a ferromagnetic bottom and a minimum diameter of 16 cm
* start the procedure within 2 minutes after reconnecting the hob to the grid
* don’t use the [ 0/I ] touch

18
(less than 2s) on each [ .] display. Begin
from the front right side and continue
co unter clockwise, as described on the
picture (from a to d).
A double "beep" means an error occured. If so, start again from item 1).
4) Remove your fingers from the touch control, then push again on touch key
P
a
d
V)First step : cancel the existing configuration
1) Press the touch
key [B ] and hold down cb
2)The symbol [ .] will appear on each display
3) With your other hand, press
quickly
for a few seconds, until blinking [ E ] symbols appear.
5) Wait until [ E ] symbols stop blinking.
6) After few seconds, [ E ] are automatically transformed in [ C ]. The existing setup
has been cancelled.
•
VI) Second step : new setup
1) Take a ferromagnetic pot with a minimum diameter of 16 cm
2) Select a cooking zone by pushing on the corresponding [ C ] display
3) Place the pot on the area to be set
4) Wait until the [ C ] display becomes a [ - ]. The selected cooking zone is now
configured.
5) Follow the same procedure for each cooking zone with a [ C ] display.
6) All the cooking zones are configured once all the displays are turned off.
Please use the same pot for the whole procedure.
Never put several pots together on the zones during the setup process.
If [ E 4 ] displaying remains, please call customer care
•
The hob or the cooking zone doesn’t start-up:
•The hob is badly connected on the electrical network.
•The protection fuse cut-off. The lo
cking
•function is activated.
The
control keys are covered by
•grease or water.
An object is
sitting on a control key.
•
The control panel displays [ U ]:
•There is no pan on the cooking zone.
•The pan is not compatible with induction. The bottom diameter of the pan is too small.
•
The control panel displays [ E ]:
Disconnect and r
econnect the power to
•the hob.
Call the After-sales Service.
One or all cooking zone
s
•
cut-off:
The safety system
•
activated.
The cooking zone was not turned off after an extended period of time
•. One or more touch
•keys are covered.
•The pan is empty and its bottom overheated. The hob also has an automatic reduction of power level to avoid overheating
Fan running after switching
•
off the hob:
This is not a failure, the fan continu es to run to protect the electronic s
•. The cooling fan will stop automatically once cooled down .

19
The automatic cooking system doesn’t start-up:
•The cooking zone is still hot [ H ].
•The highest power level is set [ 9 ].
The control panel displays [ L ]:
•Refer to the chapter control panel locking page.
The control panel displays [ U ]:
•Refer to the chapter “Keep warm“.
The control panel displays [ II ]:
•Refer to the chapter “Pause“.
The control panel displays [ ]or [ Er03 ] :
•Anobject or liquid covers the control keys. The symbol
will disappear as soon as the
key is
released or cleaned.
•
The control panel displays [ E2 ] or [ E H ] :
The hob is overheated, let it cool and then turn it on
again.
•
The control panel displays [ E3 ] :
The pan is not
suitable ,change the pan.
•
The control panel displays [ E6 ] :
Defective network. C
heck the frequency and voltage of the electrical network.
•
The control panel displays [ E8 ] :
The air inlet of the ventilator is obstructed, release it.
•
The control panel displays [ E C ] :
Configuration error. Set the table again, referring to the chapter "The [E 4] appears."
If one of the symbols above persists, call
after sales service .
ENVIRONMENT PRESERVATION
•The materials of packing are ecological and recyclable.
•The electronic appliances are composed of recyclable, and sometimes harmful materials
for the environment, but necessary to the good running and the safety of the appliance.
•
•Don't throw your appliance with the household refuses
Get in touch with the waste collection centre
in your area that is
adapted to the recycling of the household appliances.
Australia
Ph: 1300 556 816
[email protected]
New Zealand
Ph: 09 274 8265
[email protected]

20
INSTALLATION INSTRUCTIONS
The hob must be installed by suitably qualified people in accordance with local regulations.
How to stick the gasket:
The gasket supplied with the hob avoids all infiltration of liquids in the cabinet.
The gasket supplied with the appliance also maintain s the position of the appliance, it is not
necessary to use another fixation system.
Th is installation has to be done carefully, in conformity of the following drawing.
Fitting - installing:
· The cut out sizes are:
Stick the gasket (2) two millimeters
from the external edge of the glass,
after removing the protection sheet (3).
L(mm) W(mm) H(mm) D(mm) A(mm) B (mm) X(mm)
BDC64INF
590 520
57 53
560 490 50 min.
•Ensure that there is a distance of 50 mm between the
cutout
•and the wall or sides.
The hobs are classified as “Y” class for heat protection. Ideally the hob should be installed
with plenty of space on either side. There may be a wall at the rear and tall units or a wall at
one side. On the other side, however, no unit or divider must stand higher than the
•hob. The piece of furniture or the support in which the hob is to be fitted, as well as the edges of
furniture, the laminate coatings and the glue used to fix them, must be able to resist
•temperatures of up to 100 °C.
Do
•Not install the hob to the top of a not ventilated oven or a dishwasher. Maintain under the bottom of the hob casing a space of 30 mmto ensure a good air
•circulation of the electronic device. If a drawer is placed under the
hob, do not store flammable objects (for example: sprays)
or not heat-resistant objects.