Blodgett BCX-14E User manual

The are
built with the same footprint as the
BCX/BX, making the CNVX-14 the
perfect companion convection oven to
stack with your combi. Available in gas
or electric models.
Or you can stack the BCX-14/BX-14
combi on our industry gold standard
setting DFG 200, Zephaire, or Zephaire
Plus convection ovens.
CNVX-14 Convection Ovens
FlexibilityFlexibility
Mix & MatchMix & Match
Mix & MatchMix & Match
Want the capacity and versatility of both convection and
combi? Blodgett Combi and Blodgett Oven offer the industry’s
largest selection of Mix and Match Combi's and Convection
Ovens to meet your, needs, style of cooking and budget.
BCX-14E stacked
on CNVX-14E
BCX-14G stacked
on DFG-200

44 Lakeside Avenue, Burlington, VT 05401 (800)-331-5842
www.blodgett.com
BUILDING QUALITY OVENS SINCE 1848
User friendly Combi controls - cutting edge technology yet
simple to operate. With three options to choose from you are
sure to find all the control you need.
Standard Control
Simplicity perfected, the
standard control features an easy
to use mode selection switch and
temperature dial. All BCX/BX
controls offer both Timed and
Core Probe Cooking for either
Low Temperature Roasting or
Cook & Hold.
MenuSelect Control
The optional MenuSelect control
has all of the features of our
standard control plus the ability to
program as many as 99 different
products with up to 6 stages. This
control is ideal for anyone wanting
the precision of preset product
programming.
IntelliTouch* Control
* Available 2008
All the control you need at the
touch of a finger. This control
offers the features, power and
versatility of our MenuSelect
control with a fun, easy to use
touchscreen interface.
MANUAL
DATE TIME
HOME SCREEN
STANDBY
PROGRAMS
COOKING LIBRARY
SETUP & SERVICE
www.blodgett.com
PROBE
13
DEFABC
2
6
MNOJKL
5
GHI
4
9
WXYZTUV
8
PQRS
7
+
0
VENT LIGHT FAN
PROG ESC MAINT
POWER
TEMP TIME
COMBI STEAM HOT AIR
RETHERM
STEAM ON
DEMAND
PROBE
COOL
DOWN
START
STOP
BAKE
MORE
MenuSelect™MenuSelect™
ROAST CHIX
BROCCOLI
FRENCH FRY