
1Instruction Manual .........................................................................5
1.1 Important Safeguards .................................................................................5
1.2 General .................................................................................5
1.3 Use of this manual .................................................................................5
1.4 Warning notices .................................................................................6
1.5 Limitation of liability .................................................................................6
1.6 Copyright protection .................................................................................7
2Safety..............................................................................................7
2.1 Intended use .................................................................................7
2.2 General Safety information.............................................................................7
2.3 Sources of danger .................................................................................8
2.3.1Burn danger........................................................................................................8
2.3.2Fire danger .........................................................................................................8
2.3.3Electrocution Warning........................................................................................8
2.4 About vacuum sealing foods..........................................................................9
3Getting started................................................................................9
3.1 Packaging Safety information ........................................................................9
3.2 What’s included .................................................................................9
3.3 Uses and advantages of vacuum sealing ...................................................10
3.4 Unpacking ...............................................................................10
3.5 Disposal of the packaging ............................................................................10
3.6 Setup ...............................................................................10
3.6.1Setup location requirements: ...........................................................................10
3.7 Electrical connection ...............................................................................11
3.8 Interference ...............................................................................11
3.8.1Extension cords................................................................................................12
3.8.2Polarization instruction.....................................................................................12
4Design and Function....................................................................12
4.1 Complete overview ...............................................................................12
4.2 Rating plate ...............................................................................13
5Operation......................................................................................13
5.1 Basics of Sealing ...............................................................................13
5.2 Bags and rolls ...............................................................................14
5.3 Sealing a new bag ...............................................................................14
5.4 Vacuuming and Sealing ...............................................................................14
5.5 Vacuuming Sealing Tips ...............................................................................15
5.6 Opening a sealed bag ...............................................................................16
5.7 Resealing store-bought bags .......................................................................16