Coffee Queen Royal M6 x 20 User manual

U / EN
”...WITH A PASSION FOR COFFEE”
User manual
Rev. 090914
COFFEE QUEEN
Royal
Your retail dealer

1. Table (list) of contents Royal
1. Tableofcontents page. 2
2. General 3
3. Overviewofthecomponents,front. 4
3. Overviewofthecomponents,mixer system. 5
3. Overviewofthecomponents,chilled water 6
3. Overviewofthecomponents, chilledwater unitwith carb.acid 7
4. Installation and start 8-12
Placethe machine
Assemble machine
Applyenclosed 8mmhose, between, over /under cabinet
Apply carbon dioxide tube
Connectingelectricity to machine
Connectingwater to machine
Startingupmachine
Connecting electric cable
Fillcanisters withingredients
5. Operation;
Brewing of coffee in cup 13
Brewingof jug 14
Cooled water in cup or a bottle 15
6. Cleaning program
Automatic cleaning of mixing bowl 2 or 3 16
AutomaticcleaningofIn/Outletvalves 17
Rotatebrew mechanism without water oringredients 18
Automaticcleaning ofbrew mechanism,mixing bowl 19
Cleaningof brewhouse 19
Dismantlingof brewhouse 20
7. Weeklycleaning
dismantlemixersystem 21
washtheseparts 21
assemblemixer system 22
8. Cleaning and maintenance
Cleaning and dismantling of coffee filter 23
Outwardcleaning whenneeded 24
Cleaning of condenser - changing of carbonic tube 25
Maintenance,grinder 26
9. Cup counter and Easy access 27
10. Safetyfunctions 28
11. Failure messages 28
12. Storageandtransportation 28
13. Installationofcoin mec 29
14. Dimension sketch 30
15. Circuit diagram 31
Garantioch service
2.

2. General. Royal
Wecongratulate toyour choice ofa Coffee Queen Freshbrew machine.
Please read this manual before you take the machine into operation
for the first time.
Themanual containsimportant instructionsfor asafe andproper useof the machine.
Alwayskeep this manual within reachfor theuser!
Coffee Queen Royal Fully automatic freshbrew machine
- Making coffee cup by cup
- Internalgrinder for grinding of coffeebeans
- Filtered chilled water (with or without carbonic acid).
- Jugfacilitywith keyswitch
- 12 choices of drinks
- 3 ingredient canisters + bean container
- Brewingmechanism withcoffee filter
- Electronicallytemperaturecontrolled
- Adjustablecoffeestrength
- Illuminatedcupwhilebrewing
- Base cabinet with storage and large waste bin
Facts:
Height 1795 mm
Width 420 mm
Depth 580 mm (+ 38mm)
Weight without CO2 77kg
Weight with CO2 83kg
Tankvolume 2.4 litre
Electricity: 230V/2200W+170W
Waterconnection: ½”outside thread
Waterpurifyingscreen: carbon filter
Coldwater with 20litre / hour
Refrigerant HFC-134A
carbonic acid
Ingredientscanisters 1. espresso
1.chocolate
1. topping
1. coffee beans
3.

4.
3. Overview of components, front Royal
Display
Strength of drinks ++ / - -
Key switch
12 Drinks
Door lock
Base cabinet with
waste box and a
water purifying screen.
(type: coal screen)
Carbon dioxide tube
Door lock
Outlet
for drinks
Cupholder
Drip tray
insert
Drip tray
Water outlet
cold drinks

3. Overview of components, mixer system Royal
5.
Mixer bowls
Detail; Ingredients; Width; Height; Volume/litre; Amount/unit
Canister; beans 165 190 7,3 1
Canister; espresso 67 400 3,5 1
Canister; chocolate 67 400 3,5 1
Canister; topping 67 400 3,5 1
Bean
container
Brewing
mechanism
Fuse holder
ON/OFF-
switch
Outlet
chilled water/
carbonated
water
Waste box
Ingredients
canister
Chute
Outlet
hot drinks

3. Overview of components, water unit Royal
6.
Water IN
Fan
Condenser
Dryer
Compressor
Water OUT
Waste box
Cooling unit
Thermostat
Thermostat cooling unit

Carbon dioxide
tube
3. Overview of components , cold water unit + carbonic acid Royal
7.
Gasholder Waste box
Electronicbox
Fan
Condenser
Compressor
Dryer
WaterIN
Cooling block
Carbonaded
WaterOUT
Carbon acid
IN
WaterOUT
Solenoidvalve
Pump pressure, increase
Thermostat

Fig.1.
A
4. Installation and start. Royal
1. Placethe machineon aflat leveland waterproofsurface.
2. Assemble top cabinet and base cabinet
withthe enclosed screws M6x 20.
M6 x 20
8.
OBSERVE!
Make sure there is a space behind the machine
for free flow of air.
( minimum 10cm ).
NOTE! Thisinstallation part isonly validFreshbrew machine
Excellencewith a chilledwater function(with carbonic
acid).
3a. Apply the enclosed 8mm hose (A) (parallely), between
the over cabinet and base cabinet, left to left a.s.o. 3pcs.
(See fig.1).
3b. Validfor machinewith chilledwater unit.
Apply parallel theenclosed 8mm hose (A)between the
over cabinet and base cabinet, left to left a.s.o. 2pcs.
NOTE!
Do not connect cable to the cabinet before
machineis warm.(this willtake approximately10 minutes). A

4. Installation and start. Royal
4. Apply carbon dioxide tube. (See fig.2). Open the tap,Check the manufacturing
pressure: 3.5bar. Adjustable:+ 0.5 -1.0 bar. Loosen screws and dismantle left
side sheet. (see fig.2). Place carbon dioxide tube.(fig.3). Lift in waste box.
(see fig.4)
NOTE! Valid for freshbrew coffee machine with chilled water unit, only.
Installation and start, starting up machine.
(Nowater pumpin machine.)
Follow these directions; no 1, 2, 3b, 5, 6, 7, 8, 9,10, 11, 12, 13, 14. 16, 17, 18.
9.
fig.2. fig.3. fig.4.
Connecting electricity to (upper cabinet) machine.
5. Connect the electrical plug to a separate
grounded wall socket 230V 10A.

Connecting water to machine, (over cabinet).
6. Connect attached water hose to cold water with an R 1/2”.
Makesure thatthe water hose not are kinked anywhere when machineis pushed
intoplace.
Pleaseflush the waterhose before connectingto machine, thisto avoid anyparticles to
damagetheinlet valve.
7.. Openthe waterinlet.
8. Turnon the switchinside thedoor.
Water is been filled into the tank
automatically with 2,4 litres of water.
Theheating will notstart beforethe water
levelreachesthe level sensor.
Set temperature is approx. 97ºC.
9. Close door.
10. When the water is heated to right
temperature the message ”Low temp”
will disappear. ”Please wait”
11. Turn off the machine.
.
10.
4. Installation and start. Royal
ON / OFF
Switch
ON/OFF

11.
4. Installation and start. Royal
Starting up machine.
12. Connect the electric cable to the appliance plug. (B)
(See fig3)
13. Turn ON the machine.
Thenwaituntilthetext
indisplay starts moving(forward).
14. Push button for chilled water until water is coming in a even flow. This will make
thepumpmore silent.
NOTE! If no chilledwater
is coming.
Restart machine.
15. Push button for carbonated water until water is streaming out in a even and
quiet flow. (carbon dioxide tube is also now filling up)
Thepressure increase pump will now be entirely quiet.
16. After approximately 10 minutes machine is ready to use.
(In the meantime water is getting cold).
ON
Fig.3.
B

12.
18. Reassemble ingredients canisters;
Makesure thatthe outletpipes onthe
ingredientcanisters are touching the
steam traps see (A).
19. Fill bean container with coffee beans.
1. Removelidon bean container and fill bean
containerwithcoffee beanswithout
additives (as tasted oils or sugar).
2. Openclosinghatchon beancontainer.
4. Installation and start. Royal
Filling canisters with ingredients.
17. Dismantle; ingredient canisters.
Takeout (thisto avoidunnecessary spillage in
themachine) ingredient canistersand fillthem
withingredients.
What happens when you push the buttons, for cold water and carbonated water
functions?
Whenyoupushthe ”button”forcarbonated water function,theinlet /outletvalveswill start open
at the same time.
Whenyoustop pushingthe”button” forcarbonatedwater, the outletvalve will close
and the inlet valve is open 20 seconds more. This is to keep the water pressure
constantinthe chilled waterunit.
Thisalso will givea safety if a leakage should ariseand machine should run out water.
Machineswithoutcarbonated (chilled) waterfunction;
Inand Outlet valvesopen andclose atthe sametime.
(A).
(A).

3
4
Brewing of coffe. Chocolate etc.
1. Placea cup in the centre of the cup holder.
2. The strength has a standard setting,
if you wish to increase or decrease it, do as follows
ifnot continue to point 3.
Stronger drink;
Increase by pushing + or ++ for 5% or 10%
alternative
Weaker drink;
Decrease by pushing - or -- for 5% or 10%
(the indication lamp will go up or down
depending of choice).
3. Choosedrink by pushing on thebutton tothe right
ofeachmenu.
The display will show; ”Please wait”, and the cup
willbeilluminated.
Waituntil thelight oncup and message
”Please wait”
hasbeenturned offbefore youtake yourcup.
Enjoyyourdrink.
13.
5. Operation: Brewing of coffee in cup. Royal
2.
3.
1.

5. Operation: Brewing of jug. Royal
Brewing of jug.
1. Liftupthecupholder.
Place a jug in the centre of drip tray.
2. Turnon the keywithjug symboleclockwise.
3. 6 cups of brewing is standard settings,
Changeamount of cupsby pushing+ or- button.
Optional up to 12 cups or down to 1 cup brewing.
4. Pushthebutton fordrink 1.
Wait until the light and message ”Please wait” has
beenturnedoff beforeyou takeout the jug.
Serve a jug with good coffee.
14.
1
Serving pot 1, 8L
art.nr.110001
Serving pot 1,2L
art.nr.1103091
2. 3.
4

15.
Cold water in cup or a bottle. ( with or without carbonated cold water ).
1. Put a glass underthe outlet for water (A) andpush thebutton for chilledwater
orcarbonated water.
5. Operation. Cold water in cup or a bottle. Royal Excellense
(A)
(A)

16.
6. Cleaning program. Royal
2.
By cleaning means that water is flushed and whipper motor rotates.
Themixer bowlscan easilybe cleanedwith thekey switch
in”cup” (normal) position.
Automatic cleaning of mixer bowl No:2
Weekly cleaning! Automatic cleaning of mixing bowls 2 or 3.
Ifyouonly wishto clean themixer bowland whipper house;Follow these
instructions:
1. Place a jug in the drip tray.
2. Turnthe key(1) slowly ninetydegrees andback again.
3. Push button (3) for 6 seconds.
After 4 seconds the signal will go faster.
After6 seconds the mixerbowl and the whipper house no.2
starts to be cleaned for 5 seconds.
The display shows: ”Cleaning 2”.
Automatic cleaning of mixer bowl No:3
1. Place a jug in the drip tray.
2. Turnthe key slowlyninety degreesand back again.
4. Push button (4) for 6 seconds.
After 4 seconds the signal will go faster.
After6 seconds the mixerbowl and the whipper house no.3
starts to be cleaned for 5 seconds.
The display shows: ”Cleaning 3”.
3.
4.

17.
6. Cleaning program CLEANING: Royal
Automatic cleaning of In/Outlet valves:
TheIn/Outletvalves caneasilybe cleanedwiththe keyswitch in ”cup”(normal) position.
1. Place a jug in the drip tray.
2. Turnthe key slowlyninety degreesand back again.
3. Push button for drink 1 and 2 at the same time for
6 seconds.
Keep buttons down.
AllIn/Outletvalves will nowstart to openandclose
with 2 pulses/second in 10 seconds or as long as you
holdthebuttons.
Thedisplayshows:”Cleaning valves”.
4. Push button for drink 2 for making a brew
cycleand flush remainingwater andscale fromthe
cleaning.
2.
4
3
3

18.
6. Cleaning program CLEANING: Royal
1. Push ”+” button for 6 seconds
After 4 seconds the signal will go faster.
The display shows: ”Change paper/Rotate”
”PushE/+”
2. Push + button.
The display shows:”Rotate cycle without water”.
3. Pushbuttonfor drink2.
The display shows: ”Rotate”
Thebrewmechanism rotateoneturn without water
andingredients and themechanism falls into position
if it has been dismounted.
Observe! The push rod shall be in position
”8 o clock”
If not take out again and repeat the procedure.
Eight (8) o clock.
Rotate brew mechanism without water or ingredients:
Thebrew mechanism can be rotatedwithoutwater andingredients withthe keyswitch in”cup”
(normal)position.Tobeused whenbrew mechanismhas been dismountedforwashing andshall
beremounted.
12
3

1. Turn the key slowly ninety degress and back again.
Push button for drink 1 for 6 seconds. Fig.A
2. After 4 seconds the signal will go faster.
3. After 6 seconds The display shows; ”Open door”
”load detergent”.
4. Fill 25gr detergent (one portion bag, see fig.A) into the brew
mechanism. fig. B.(Detergent will be supplied from your dealer)
5. The display shows; ”Close door”
6. The display shows; ” When ready press key”
Place a jug into the drip tray and push button for drink 1
7. The display shows; ”Cleaning mixer” (2....)
8. The display shows: ”Rinsing coffee” ”Soak time:”
The machine start to count down from 300 seconds.
9. The display shows. ”Brewer cycle” the machine is counting down.
19.
Automatic cleaning of brew mechanism, mixing bowl:
Shall been done every week.
The brewmechanism can easily be cleaned with the key switch in ”cup” (normal) position.
6. Cleaning program CLEANING Royal
To stop cleaning process: push ”Stop” button.
The brew mechanism will go back to start position. NOTE! Dont stop the process when detergent
has been loaded the cleaning process must be finished.
10. Push ”+” button for 6 seconds
11. The display shows: ”Change paper/Rotate” ”Push E/ +”
12. Pusk button for drink 2.
13. The display shows; ”Preparing paperload”.
14. The machine will rotate in position.
15. The display shows,”Change paper”
16. Open door, dismantle, clean and reassemble brew house.
see page 20.
17. Close door.
18. Machine is ready to use again.
19. Take out a cup of coffee and pour it out to make sure that there is
nothing left of detergent.
IMPORTANT! Cleaning of brew house.
After the automatic cleaning program is finished. Clean brew house! This must be done, to make
surethat youwill removeresidual detergentsand coffeeremains!
Dismantling and cleaning/washing brew house: Do as follow in paragraph 10- 19.
If machine not will go
back in start position.
Restart machine.
6
1
10.
12.
1
Fig. B

20.
6. Cleaning program CLEANING Royal
Dismantling and cleaning brew house:
Dismantle brew house:
1. 2.
4.
Reassemble brew house.
NOTE!When reassemble brew house
make sure that (B) wiper are between (A)
arms.
3. Flush brew house!
Toremove detergentand coffee remnants.
Important! wash carefully
To removecleaning
and coffee remains