1
1.
ADJUSTEMENT OF THE BAR PARAMETERS.........................................................3
1.1
Programming of the BAR menu...............................................................................................3
1.2
Adjustement of the coffee temperature....................................................................................3
1.3
Menu "Infos display".................................................................................................................3
1.4
Menu "Product parameter adjustment"....................................................................................3
2
PROGRAMMING INSTRUCTIONS................................................................................4
2.1
Enter the programming mode ..................................................................................................4
2.2
General view of programming steps........................................................................................5
2.3
Access to level 1 (Technical / Factory)....................................................................................7
2.4
SET UP.....................................................................................................................................8
2.4.1
Browsing.......................................................................................................................................8
2.4.2
Language....................................................................................................................................10
2.4.3
Machine type...............................................................................................................................10
2.4.4
Manual /automatic switch on.......................................................................................................10
2.4.5
T°Measure .................................................................................................................................10
2.4.6
Adjusting of the T°coffee boiler..................................................................................................10
2.4.7
Display coffee boiler T°...............................................................................................................11
2.4.8
PID parameters...........................................................................................................................11
2.4.9
PID regulation field .....................................................................................................................12
2.4.10
Number of coffee grounds in the drawer ....................................................................................12
2.4.11
Water softener............................................................................................................................12
2.4.12
Service group..............................................................................................................................13
2.4.13
Electrical Heating management..................................................................................................13
2.4.14
Double click activation................................................................................................................13
2.4.15
Boiler filling .................................................................................................................................13
2.4.16
Drying time of the coffee grounds...............................................................................................13
2.5
Infos display........................................................................................................................... 14
2.5.1
Mode of navigation in the menu..................................................................................................14
2.5.2
Date and Hour.............................................................................................................................14
2.5.3
Restaurant Name........................................................................................................................14
2.5.4
Service name..............................................................................................................................15
2.5.5
Service phone.............................................................................................................................15
2.5.6
Informations showed on the display: ..........................................................................................16
2.6
MENU: Programming Measures........................................................................................... 17
2.6.1
Product definition........................................................................................................................17
2.6.2
Menu: Coffee Products...............................................................................................................18
2.6.3
Menu: Decaf...............................................................................................................................19
2.6.4
Menu: Tea...................................................................................................................................20
2.6.5
Menu: Steam...............................................................................................................................20
2.6.6
Menu: Milk products....................................................................................................................21
2.6.7
Menu: Coffee & Milk products.....................................................................................................22
2.6.8
Menu: Grinding test.....................................................................................................................23
2.7
MENU: Cleaning / Rinsing ................................................................................................... 24
2.7.1
Group cleaning alarm..................................................................................................................24
2.7.2
Compulsory cleaning ..................................................................................................................24
2.7.3
Switch OFF cleaning...................................................................................................................25
2.7.4
Auto rinsing group.......................................................................................................................25
2.7.5
Rinsing cycle...............................................................................................................................25
