Cosori C2126-PC User manual

Questions or Concerns?
Please contact us Mon - Fri 9:00 AM - 5:00 PM PST
at [phone] or email [email protected] Model No.: C2126PC
ELECTRIC
PRESSURE
COOKER
Preset Time
PressureTime
Yogurt
Rice
Less Normal More
Multigrain
Slow cook 1
2
3
6
5
4
Bake
Taste Pre-Set Menu Warm Start/stop
Pressure
Steam
Saute
Canning
Poultry
Beans
Meat/Stew
Soup/Congee
M
e
n
u
M
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CLOSE

Thank you for purchasing the Electric Pressure Cooker by Cosori.
Prepare fresh meals with minimal operation or effort.
Should you have any questions or concerns while using your new
pressure cooker, feel free to reach out to our helpful customer
support team at 888.402.1684 or by email at [email protected].
We hope you enjoy your new appliance!
THANK YOU

TABLE OF CONTENTS
Safety Information
Product Diagram
Pressure Cooker
Control Panel
Button Controls
Operation
Preparing To Cook
Glass Lid
Preset Cooking Modes
Safely Removing The Lid
Care And Maintenance
Sillicone Gasket Installation
Troubleshooting
Warranty Information
Customer Suppoer
3
5
6
7
9
9
10
12
13
14
15
16
17
18

3
SAFETY INFORMATION
Please read, understand, and comply with all the instructions provided in this manual
before using the device. Failure to comply with the instructions given in this manual
and/or using the device in ways other than the ones mentioned in this manual may
result in serious injury and/or damage to the product.
SAFETY USE & CARE:
• DO NOT touch hot surfaces. Use handle and pot holders when necessary.
• To protect against electrical shock, do not immerse cord, plugs, or the unit in water
or other liquid.
• Close supervision is necessary when any unit is used by or near children.
• Unplug from outlet when not in use and before cleaning. Allow it to cool before
putting on or taking off parts.
• DO NOT operate the pressure cooker with a damaged cord or plug, after the unit
malfunctions or if it has been damaged in any manner. If the unit is malfunctioning,
please contact customer support.
• Using other accessories that are not compatible with the pressure cooker is not
recommended. Doing so may damage the unit or cause injury.
• The pressure cooker is intended for indoor use only.
• DO NOT place on or near a hot gas or electric burner and/or in a heated oven.
• Extreme caution must be used when moving the pressure cooker containing hot oil
or other hot liquids.
• To disconnect the unit from a power source, press “Start/Stop”, then remove plug
from the outlet.
• Always check the pressure release valve and oater valve for clogging before use.
• DO NOT place any object above the pressure release valve while the steam is being
released from the pressure cooker.
• DO NOT use the unit for anything other than its intended use.
• If you cook meat with a casing, such as sausage, swelling can occur when cooked
under pressure. Piercing the skin after cooking can lead to bursts of hot liquid.
• DO NOT lean over the pressure cooker at any time while it is cooking.
• This pressure cooker should not be used for any medical purposes. It is not designed
to reach the required temperature for sterilization.
• The silicone gasket creates a pressure seal between the lid and the pot. Keep the
gasket completely clean and free from any cracks or deterioration.
• DO NOT break the silicone gasket. Do not replace it with other rubber gaskets, or
use a tension belt to make it seal.
• It is extremely important to ll the pressure cooker with liquid prior to operation.
Never cook without liquid, doing so can cause the unit to overheat and damage the
safety mechanisms. In case of overheating, never remove the pressure cooker from
the heat source. Instead, shut it off immediately and let it cool.
• Make sure all parts of the pressure release valve and oater valve are clean and
properly assembled.
• DO NOT alter the safety mechanisms or attempt to repair the pressure cooker as
this will void the warranty. Please refer to the Care & Maintenance section on page
13 on how to maintain the pressure cooker.
IMPORTANT SAFEGUARDS

4
•DO NOT
environments.
•
blocked.
•DO NOT
•DO NOT put anything on or use other objects to replace the pressure release valve.
•Never use a towel to clog the gap between the lid and edge of the Housing.
•The bottom of the inner pot and heating plate should be kept clean. Do not put the
inner pot on other heat sources. Do not replace the inner pot with other containers.
•Only use wood or plastic ladles or spoons to keep the non-stick coating in the inner
pot from wearing out.
•DO NOT attempt to move the pressure cooker while it is cooking; wait until it cools
down to move it. Move the unit using the built-in handle, do not try to hold it from the
lid handle.
•DO NOT disassemble the unit on your own or try to replace with parts from different
brands.
•Make sure air/pressure discharges completely before opening the lid.
•Clean and properly place water collection box. Clean the lid before each use.
•
to the initial heating of the materials, this is normal.
•DO NOT let power cord hang over the edges of tables or counters, or touch hot
surfaces.
•A short power supply cord is provided to reduce injuries resulting from entanglement
and tripping. If an extension cord is used, the electrical rating of the cord must be at
least 120V/20A. The extension cord must be arranged so that it will not hang over
the edge of a table or counter where it can be pulled or accidentally tripped over.
DO NOT use any
other lid.
When moving, hold
the pressure cooker
by the handles.
Keep out of reach
of infants and young
children.
DO NOT touch the
lid or stainless steel
surface while heating
or cooking.
ÉÐþýÞ
àłžþ−ËÞ
rice start/stop
fish
steam/
veggies
potatoes
bake
canning
multi
grain
soup
meat/
stew
poultry
beans
time texture delay warm sear slowcook
/
ÉÐþýÞ
àłžþ−ËÞ
rice start/stop
fish
steam/
veggies
potatoes
bake
canning
multi
grain
soup
meat/
stew
poultry
beans
time texture delay warm sear slowcook
/
SAVE THESE INSTRUCTIONS
HOUSEHOLD USE ONLY

5
PresetTime
PressureTime
Yogurt
Rice
Less Normal More
Multigrain
Slow cook 1
2
3
6
5
4
Bake
TasteP re-Set Menu Warm Start/stop
Pressure
Steam
Saute
Canning
Poultry
Beans
Meat/Stew
Soup/Congee
e
n
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PRODUCT DIAGRAM
1. Floater valve
2. Pressure release valve
3. Pressure release
button
4. Steamer rack
5. Inner Pot
6. Pressure cooker
handle
7. Control panel
3
1
14 15
4
16
11
12 13
5
9 10
2
8
6
CUP ml
40
80
120
160
3
4
1
2
1
4
7
8. Housing
9. Inner lid
10. Silicone gasket
11.
12. Measuring cup
13. Rice spoon
14. Soup ladle
15. Water collection box
16. Tempered glass lid
CLOSE

6
Main Display Interface
Control Panel
Preset Time
PressureTime
Yogurt
Rice
Less Normal More
Multigrain
Slow cook 1
2
3
6
5
4
Bake
Taste Pre-Set Menu Warm Start/stop
Pressure
Steam
Saute
Canning
Poultry
Beans
Meat/Stew
Soup/Congee
Preset Time
PressureTime
Yogurt
Rice
Less Normal More
Multigrain
Slow cook 1
2
3
6
5
4
Bake
Taste Pre-Set Menu Warm Start/stop
Pressure
Steam
Saute
Canning
Poultry
Beans
Meat/Stew
Soup/Congee
M
e
n
u
M
e
n
u
Preset Time
PressureTime
Yogurt
Rice
Less Normal More
Multigrain
Slow cook 1
2
3
6
5
4
Bake
Taste Pre-Set Menu Warm Start/stop
Pressure
Steam
Saute
Canning
Poultry
Beans
Meat/Stew
Soup/Congee
M
e
n
u
M
e
n
u
Preset Time
PressureTime
Yogurt
Rice
Less Normal More
Multigrain
Slow cook 1
2
3
6
5
4
Bake
Taste Pre-Set Menu Warm Start/stop
Pressure
Steam
Saute
Canning
Poultry
Beans
Meat/Stew
Soup/Congee
M
e
n
u
M
e
n
u
Preset Time
PressureTime
Yogurt
Rice
Less Normal More
Multigrain
Slow cook 1
2
3
6
5
4
Bake
Taste Pre-Set Menu Warm Start/stop
Pressure
Steam
Saute
Canning
Poultry
Beans
Meat/Stew
Soup/Congee
M
e
n
u
M
e
n
u
M
e
n
u
M
e
n
u
Preset Time
PressureTime
Yogurt
Rice
Less Normal More
Multigrain
Slow cook 1
2
3
6
5
4
Bake
Taste Pre-Set Menu Warm Start/stop
Pressure
Steam
Saute
Canning
Poultry
Beans
Meat/Stew
Soup/Congee
M
e
n
u
M
e
n
u
Preset Time
PressureTime
Yogurt
Rice
Less Normal More
Multigrain
Slow cook 1
2
3
6
5
4
Bake
Taste Pre-Set Menu Warm Start/stop
Pressure
Steam
Saute
Canning
Poultry
Beans
Meat/Stew
Soup/Congee
M
e
n
u
M
e
n
u
Preset Time
PressureTime
Yogurt
Rice
Less Normal More
Multigrain
Slow cook 1
2
3
6
5
4
Bake
Taste Pre-Set Menu Warm Start/stop
Pressure
Steam
Saute
Canning
Poultry
Beans
Meat/Stew
Soup/Congee
M
e
n
u
M
e
n
u
Preset Time
PressureTime
Yogurt
Rice
Less Normal More
Multigrain
Slow cook 1
2
3
6
5
4
Bake
Taste Pre-Set Menu Warm Start/stop
Pressure
Steam
Saute
Canning
Poultry
Beans
Meat/Stew
Soup/Congee
M
e
n
u
M
e
n
u
Preset Time
PressureTime
Yogurt
Rice
Less Normal More
Multigrain
Slow cook 1
2
3
6
5
4
Bake
Taste Pre-Set Menu Warm Start/stop
Pressure
Steam
Saute
Canning
Poultry
Beans
Meat/Stew
Soup/Congee
M
e
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u
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1
2
3
12
4
5 6
7 8 9 10 11
12
1. Digital display
2. Taste indicator
3. Pressure level
indicator
4. Pressure button
5. Decrease value
6. Increase value
7. Taste button
8. Pre-Set button
9. Menu button
10. Warm button
11. Start/Stop button
12. Cooking functions

7
TASTE : This is a function used to help change the consistency of your foods. “Less”,
“Normal” and “More” are selected guides that increase or decrease the cooking time
while under pressure.
PRE-SET :
1. Select a cooking function by pressing the “Menu” button. The Taste
indicator will default to Normal time. (Ex: Select the Rice setting and the
display will show 00:10).
2. To change the consistency of the food (Less, Normal, More), simply press
the “Taste” button.The appropriate light will display, indicating that the
time has been changed. The time in the indicator will automatically adjust
accordingly. (Ex: For the Rice function, less is 7 minutes, normal is 10
minutes and more is 13 minutes).
3. Press the "Start/Stop" button to start.
1. Press the “Pre-set” button. The display will show “1:00” with the 1
2. Press the “+” or “-” button to increase or decrease the time in 1 hour
increments
3. Press the “Menu” button to select the desired cooking function based on
your recipe.
4. Press the "Start/Stop" to start and then the countdown will begin.
START/STOP: Use this button to start or stop any cooking function on the pressure
cooker.
WARM : This function allows you to keep your food warm after cooking.
Auto Warm Feature : When pressure cooking is complete, the pressure cooker will
automatically switch to the warm function. This allows the pressure to naturally release
while your food remains warm.
MENU : Use the “Menu” button to select and cycle through cooking functions on the
pressure cooker.
1. Press the “Warm” button, display will show “bb”. The “warm” light will be
2. Press the “Start/Stop” button to start the warming function. Please note
that the pressure cooker will keep food warm for 24 hours.
NOTE :
•The Pressure Cooker will always start off with the Pre-set function before
cooking.
•The maximum amount of time to delay your Pressure Cooker is 24 hours.
•The pre-set function will not work while the Pressure Cooker is in operation.
NOTE : The Taste function does not work with the Canning, Sauté, Slow Cook and
Yogurt functions.
Button Controls
Note："warm" function is not applicable for "Yogurt" and "Saute".

8
PRESSURE : The function selected will determine the amount of pressure used when
cooking food. You can press the “Pressure” button to cycle through the pressure levels
(1-6) for your recipe. Some preset cooking functions already have a default pressure
level, but can be adjusted to meet your needs. Please note that cooking with different
pressure levels may yield varying results for your recipe.
NOTE :
• The working pressure for level 1 is about 40 kPa (5.8 PSI), while the pressure for
level 6 is 70 kPa (10 PSI).
• It is recommended to cook tender foods such as vegetables on the lower pressure
settings.
• The actual working pressure may vary with the amount of food and water being
used.

9
OPERATION
1. Open lid by holding the handle and turning the lid counterclockwise to open
position, then lift the handle to open the pot.
2. Place ingredients and water in the inner pot. Ingredients and water or liquid should
not exceed 4/5 height of the inner pot. If the ingredients expand easily in water,
then the total amount should not exceed 3/5 height of the inner pot. The minimum
amount of ingredients and water is normally 1/5 height of the inner pot.
3. Place the inner pot in the housing, be sure to wipe down the inner pot before
placing it back into the pressure cooker.
4. Make sure the silicone gasket is secured. Close the lid by turning the handle
clockwise to lock the lid in place.
5. Plug the pressure cooker into an electric power supply. The LCD will show “--:--”
and the unit will go into standby mode.
To open To close
Preparing to Cook
NOTE :
•Thoroughly wash the inner pot before each use.
•The minimum amount of ingredients needed to cook in the pressure cooker is 1/5
of the capacity of the inner pot, which is roughly 4 cups.
Glass Lid
pressure cookers. Use the lid for cooking while using the Saute function to prevent any
oil for splattering, or place the lid on the pressure cooker while using the Slow Cook
function. The lid can be used to create beautiful presentations when keeping food
warm just before serving. It also features a steam-release vent and stainless steel rim
for maximum convenience and durability, and it is dishwasher safe for easy cleanup.
NOTE: ONLY use the glass lid when cooking using the Sauté and Slow Cook functions or the
Warm mode. Do not use the glass lid for cooking with any other mode.

10
Preset Cooking Modes
Cooking Times
Taste Setting Time (Hours &
Minutes)
Presets &
Functions
Default Pressure
Level
Less Normal More Min.* Max
Rice 4 00:07 00:10 00:13 00:01 01:40
Yogurt N/A N/A 08:00 N/A 06:00 12:00
Soup/Congee 6 00:15 00:25 00:50 00:01 01:40
Multigrain 6 00:35 00:40 00:45 00:01 01:40
Slowcook N/A N/A 04:00 N/A 02:00 09:00
Bake 4 00:30 00:40 00:50 00:01 01:40
Steam 6 00:03 00:05 00:07 00:01 01:40
Saute N/A N/A 00:05 N/A 00:01 00:20
Canning 6 N/A 00:20 N/A 00:01 01:40
Poulty 5 00:15 00:20 00:25 00:01 01:40
Beans 6 00:15 00:20 00:25 00:01 01:40
Meat/Stew 6 00:20 00:40 00:50 00:01 01:40
Preset note: The Cosori Electric Pressure Cooker is programmed to a set pressure of 70
kPa (10 PSI).
1. If the unit is not already plugged, connect it to a power source. The unit will beep
indicating it is in standby mode.
2. Press the “Menu” button to select a preset cooking function on the pressure
cooker.
3. (Optional): Before pressing the “Start/Stop” button, you can customize your
cooking time by using the “Pre-Set” button to delay your cooking time and using
the Taste or ‘+’ or ‘-’ buttons to extend or shorten your cooking time.
4. Press the “Start/Stop” button to begin the cooking process.
5. The pressure cooker will beep after it reaches the optimal working pressure and
will display the cooking time with “P0：XX”. The cooking times for the different
presets are listed below.
6.
automatically go into the Warm mode.
NOTE: Some steam may come out of the pressure release valve along with occasional
sputtering; this is normal.
When cooking has finished, the pressure cooker will beep five times and will

11
SLOW COOK : This function allows you to cook various recipes slowly at low
temperatures.
SAUTÉ: This function allows you to sauté or simmer ingredients inside the inner pot.
Note：Below cooking functions have no pressure applied when selected.
1. Open the pressure cooker and detach the lid. Only use the glass lid for
this feature.
2. Connect the pressure cooker to a power source.
3. Place your ingredients in the inner pot and place the glass lid on top.
4. Press the “Menu” button and select the “Slow cook” function. You can
adjust the cooking time anywhere from 2 to 9 hours using the “+” or “-”
buttons.
5. Press the “Start/Stop” button to start cooking. The pressure cooker will
the Warm function.
1. Open the pressure cooker and detach the lid. Only use the glass lid for
this feature.
2. Connect the pressure cooker to a power source.
3. Press the “Menu” button and select the “Sauté” function. You can adjust
the cooking time anywhere from 1 to 20 minutes using the “+” or “-”
buttons.
4. Press the “Start/Stop” button and place the ingredients you wish to sauté
into the inner pot.
5. The pressure cooker will beep once the cooking time has ended.
Carefully remove your ingredients from the inner pot, or add additional
ingredients if you are still cooking.

12
Safely Removing the Lid
NOTE: For your safety, open the lid slowly. Do not open the lid before all pressure has escaped
the lid.
WAIT FOR VALVE
TO GO DOWN
1. Let the cooker cool down on its own. Wait 10-15 minutes or until the floater
valve drops down before opening the lid.
2. Press the pressure release button to release any residual pressure or steam
remaining in the pressure cooker. Hold down the pressure release button until all
pressure is released.
3. Turn the lid counterclockwise to unlock, then carefully lift the lid away from your
face. Keep the lid over the pressure cooker to allow any remaining steam to
escape.
4. Completely remove the lid, keeping your face and exposed skin at a safe
distance from the heat released from the pressure cooker. You can place the
tempered glass lid on the pot to keep your food warm.
Once cooking is complete, turn off the pressure cooker’s power by unplugging the
power cable. You can safely remove the lid following either of the two methods
described below:

13
CARE & MAINTENANCE
•Unplug the pressure cooker and allow it to completely cool before cleaning.
•DO NOT immerse the base in water or spray any water in it. If necessary, wipe the
inside and outside of the base with a clean, damp cloth.
•Remove and clean the water collection box. Wipe with a clean cloth and insert it
back on to the body of the pressure cooker.
•The lid can be detached from the base. Refer to the Silicon Gasket Installation
section for proper assembling instructions. All parts inside the lid can be hand
washed separately with water and should always be checked to make sure they are
not damaged or cracked.
•Use a sponge or non-metallic soft brush to clean the inner pot, then wipe the surface
with a clean cloth.
PresetTime
PressureTime
Yogurt
Rice
Less Normal More
Multigrain
Slow cook 1
2
3
6
5
4
Bake
TastePre-SetMenu Warm
Start/stop
Pressure
Steam
Saute
Canning
Poultry
Beans
Meat/Stew
Soup/Congee
PresetTime
PressureTime
Yogurt
Rice
Less Normal More
Multigrain
Slow cook 1
2
3
6
5
4
Bake
Taste Pre-Set Menu Warm Start/stop
Pressure
Steam
Saute
Canning
Poultry
Beans
Meat/Stew
Soup/Congee
M
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u
M
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PresetTime
PressureTime
Yogurt
Rice
Less Normal More
Multigrain
Slow cook 1
2
3
6
5
4
Bake
Taste Pre-Set Menu Warm Start/stop
Pressure
Steam
Saute
Canning
Poultry
Beans
Meat/Stew
Soup/Congee
M
e
n
u
M
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PresetTime
PressureTime
Yogurt
Rice
Less Normal More
Multigrain
Slow cook 1
2
3
6
5
4
Bake
Taste Pre-Set Menu Warm Start/stop
Pressure
Steam
Saute
Canning
Poultry
Beans
Meat/Stew
Soup/Congee
M
e
n
u
M
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PresetTime
PressureTime
Yogurt
Rice
Less Normal More
Multigrain
Slow cook 1
2
3
6
5
4
Bake
Taste Pre-Set Menu Warm Start/stop
Pressure
Steam
Saute
Canning
Poultry
Beans
Meat/Stew
Soup/Congee
M
e
n
u
M
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M
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u
M
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PresetTime
PressureTime
Yogurt
Rice
Less Normal More
Multigrain
Slow cook 1
2
3
6
5
4
Bake
Taste Pre-Set Menu Warm Start/stop
Pressure
Steam
Saute
Canning
Poultry
Beans
Meat/Stew
Soup/Congee
M
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u
M
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CLOSE
OPEN

14
NOTE: Make sure silicone gasket has no cracks or is in anyway damaged.
Removal
1. Rotate lid counterclockwise as shown on page 9 to detach lid from pressure
cooker.
2. While holding the lid in place, gently pull out the silicone gasket.
Installation
1. Line up silicone gasket on top of metal ring.
2. Gently push down on silicone gasket, ensuring that the metal ring is inside the
gasket’s groove as shown above. Continue pushing the silicone gasket all around
until it is secured by the metal ring.
3. Place lid back onto pressure cooker.
Silicone Gasket Installation

15
Problem Cause Solution
Difculty closing lid. Silicone gasket may not be
placed correctly
Pressure release valve
may be blocking the push
rod.
Place silicone gasket
correctly
Make sure the push rod
at the side of the lid is
aligned correctly to the
base.
Difculty opening lid. Pressure release valve
may not be falling down
properly.
Pot may still be under
pressure.
Push quick release button.
Gas leakage from cooker
lid.
Some ingredients may get
stuck to silicone gasket.
Silicone gasket may be
broken.
Clean silicone gasket.
Make sure the lid is closed
as per instructions on
page 8.
Gas leakage from silicone
gasket of the oater.
Some ingredients may
stick to the anti clog lter.
The silicone gasket of the
oater may be broken.
Clean the anti clog lter.
The silicone gasket of the
oater may need to be
replaced.
Floater does not rise up. There may not be enough
ingredients /water to
generate enough pressure.
Gas leakage from lid or
pressure release valve.
Ingredients or water need
to be at minimum level.
Unit may need to be sent
to manufacturer, contact
customer support.
Contact Customer Support if any of these errors occur
Code E1 E2 E3 E4
Error
Broken circuit
in sensor
Broken circuit
in sensor Overheating Signal switch broken
TROUBLESHOOTING

16
SPECIFICATIONS
Capacity: 6 L
Power Supply: AC 120 V/60 Hz
Rated Power: 1000 W
Working Pressure: 70 kPa (10 PSI)
Keep Warm Temperature: 60° C-80° C (140° F - 176° F)
1 x Electric Pressure Cooker
1 x Spoon
1 x Ladle
1 x Measuring Cup
1 x Glass Lid
1 x Sealing Ring
1 x User Manual
1 x Steamer Rack
Packaging Contents

17
Cosori warrants all products to be of the highest quality in material, craftsmanship and service for
a minimum of 1 year, effective from the date of purchase. Under the limited warranty, Cosori will
replace or refund any product found to be defective due to manufacturer aws based on eligibility.
Refunds will be issued within 30 days of the date of purchase, otherwise, Cosori will replace
products determined to be defective for the remaining warranty period. This warranty extends
only to personal use and does not extend to any product that has been used for commercial use,
rental use, or any other use in which the product is not intended for. There are no warranties other
than that expressly set forth with each product. This warranty is non-transferrable. Cosori is not
responsible in any way for any damages, losses or inconveniences caused by equipment failure or
by user negligence, abuse, or use noncompliant with the user manual or any additional safety, use,
or warnings included in the product packaging and manual.
Furthermore, Cosori is not liable for incidental or consequential damages of any nature resulting
from the use of this product.
This warranty does not apply to the following:
• Damage due to abuse, accident, alteration, misuse, tampering or vandalism.
• Improper or inadequate maintenance.
• Damage in return transit.
• Unsupervised use by children under 18 years of age.
Cosori and its subsidiaries assume no liability for damage caused by the use of the product other
than for its intended use or as instructed above and in the user manual. Some states do not allow
this exclusion or limitation of incidental or consequential losses so the foregoing disclaimer may not
apply to you. This warranty gives you specic legal rights and you may also have other rights which
may vary from state to state.
ALL EXPRESSED AND IMPLIED WARRANTIES, INCLUDING THE WARRANTY OF
MERCHANTABILITY, ARE LIMITED TO THE PERIOD OF THE LIMITED WARRANTY.
Should your product prove defective within the specied warranty period, please return the defective
unit in its original packaging with (1) an original copy of the invoice, (2) your order conrmation
number, (3) and your warranty ID number.
To nd out more about extending your warranty, visit www.cosori.com/warranty or contact customer
support.
Date of Purchase: _____________________
Purchased from: _______________________
Order Number: ________________________
1 YEAR WARRANTY
Policy & Terms

18
CUSTOMER SUPPORT
Should you encounter any issues or have any questions regarding your new product,
feel free to contact our helpful Customer Support Team. Your satisfaction is ours.
Cosori Corporation
1202 N Miller St. Suite A
Anaheim, CA 92806
Phone: [phone]
Email: [email protected]
Monday - Friday: 9:00 am - 5:00 pm PST
CUSTOMER SUPPORT
SUPPORT HOURS
*Please have your order number ready before contacting customer support.