Fisher & Paykel OR90SDBGFX Series User manual

GB IE
Installation instructions
and User guide
Freestanding cooker
OR90SDBGFX models

1
Contents
Safety and warnings 2
Installation instructions 12
First use 26
Using your oven 29
Cooking functions 32
Cooking guide 34
Using the rotisserie 36
Using the electronic timer 38
Automatic cooking 39
Using your gas cooktop 40
Care and cleaning 44
Troubleshooting 59
Warranty and service 60
Important!
SAVE THESE INSTRUCTIONS
The models shown in this User Guide may not be available in all markets and are
subject to change at any time. For current details about model and specification
availability in your country, please go to our website www.fisherpaykel.com or
contact your local Fisher & Paykel dealer.

2Safety and warnings
WARNING!
Electrical Shock Hazard
Always disconnect the cooker from the
mains electricity supply before
carrying out any maintenance
operations or repairs.
Failure to do so may result in death or
electrical shock.
Installation
WARNING!
Cut Hazard
Take care - panel edges are sharp.
Failure to use caution could result in
injury or cuts.
Important safety precautions
General
To avoid hazard, follow these instructions
carefully before installing or using this product.
Please make this information available to the
person installing the product as it could reduce
your installation costs.
Installation must comply with your local
building and electricity regulations.
Failure to install the cooker correctly could
invalidate any warranty or liability claims.

3
Safety and warnings
Some appliances have a protective film. Remove
this film before using the cooker.
After unpacking the appliance, check to to
ensure it is not damaged and the door closes
correctly. If in doubt, do not use it and consult
your Authorised Dealer or a professionally
qualified technician.
Electrical
This cooker is to be installed and connected
to the electricity supply only by an authorised
person.
If the installation requires alterations to the
domestic electrical system call a qualified
electrician. He should also check that the
electrical system is suitable for the electricity
drawn by the cooker.
The appliance must be connected to the mains,
checking that the voltage corresponds to the
value given in the rating plate and that the
electrical cable sections can withstand the load
specified on the plate.
A suitable disconnection switch must be
incorporated in the permanent wiring, mounted
and positioned to comply with the local wiring
rules and regulations. The switch must be of an
approved type installed in the fixed wiring and
provide a 3 mm air gap contact separation in all
poles in accordance with the local wiring rules.

4Safety and warnings
Electrical
The switch must always be accessible.
The power supply cable must not touch any hot
parts and must be positioned so that it does not
exceed 75 OC at any point and cannot become
entrapped in the oven door.
To connect the cooker to the mains, do not use
adapters, reducers or branching devices as they
can cause overheating and burning.
This cooker must be connected to a suitable
double pole control unit adjacent to the cooker.
No diversity can be applied to this control unit.
The cooker must be earthed.
Gas
This cooker is supplied for use with natural gas
only, and cannot be used on any other gas
without modification. See ‘Gas installation’ for
modification to other gas types.
This cooker can only be installed in a room
with adequate ventilation. See the ‘Ventilation
requirements’ in the installation instructions .

5
Safety and warnings
General
Do not leave packing elements (plastic bags,
polystyrene foam, nails, packing straps etc)
around within easy access of children, as these
may cause serious injuries.
Read the instructions carefully before installing
and using the appliance.
The manufacturer declines all liability for injury
to persons or damage to property caused by the
incorrect use or improper use of the appliance.
If you should decide to dispose of this cooker,
we recommended that it be made inoperative in
an appropriate manner in accordance to health
and environmental protection regulations. In
particular, ensure that all potentially hazardous
parts are made harmless, especially in regard to
children who could play with unused appliances.
Various components of the appliance are
recyclable. Dispose of them in accordance with
the regulations in force in your country. If the
appliance is to be scrapped, remove the power
cord.

6Safety and warnings
Operation
Your freestanding cooker has been carefully designed to operate safely during normal cooking
procedures. Please keep the following guidelines in mind when you are using it:
WARNING!
Electrical Shock Hazard
Switch the cooker off at the wall before
replacing fuses or the oven lamp.
Failure to do so may result in death or
electrical shock.
WARNING!
Explosion Hazard
Do not store flammable materials such
as gasoline near the cooktop.
Do not store flammable material in the
ovens or in the storage compartment.
Do not spray aerosols near the cooktop
during use.
Failure to do so may result in death or
serious injury.

7
Safety and warnings
WARNING!
Hot Surface Hazard
Accessible parts will become hot when
this cooker is in use.
To avoid burns and scalds keep children
away.
Do not touch hot surfaces inside the
ovens.
Use oven mitts or other protection
when handling hot surfaces such as
oven shelves or dishes.
Take care when opening the oven door.
Let hot air or steam escape before
removing or replacing food.
Do not touch the cooktop components,
burners, trivets/pan supports or the
base when hot.
Before cleaning, turn the cooker off and
make sure it is cool.
Failure to do so could result in burns
and scalds.

8Safety and warnings
Important safety precautions
Never leave the appliance unattended
when in use. Boilover causes smoking and
greasy spillovers that may ignite. NEVER try
to extinguish a fire with water. Switch the
appliance off at the wall and then cover the
flame with a lid or fire blanket.
Isolating switch: make sure this cooker is
connected to a circuit which incorporates an
isolating switch providing full disconnection
from the power supply.
Household appliances are not intended to
be played with by children. Children of less
than 8 years old must be kept away from the
appliance unless continuously supervised. This
appliance can be used by children aged from
8 years and above, and persons with reduced
physical, sensory or mental capabilities or lack
of experience and knowledge, if they have been
given supervision or instruction concerning
the use of the appliance in a safe way and they
understand the hazards involved.
Cleaning and user maintenance shall not be
done by children without supervision.
Safe food handling: leave food in the oven for
as short a time as possible before and after
cooking. This is to avoid contamination by
organisms which may cause food poisoning.

9
Safety and warnings
Take particular care during warmer weather.
Do not place aluminium foil, dishes, trays, water
or ice on the oven floor during cooking as this
will irreversibly damage the enamel.
Do not line the oven walls with aluminium foil.
Do not stand on the door, or place heavy objects
on it.
Do not use harsh abrasive cleaners or sharp
metal scrapers to clean the oven door glass since
they scratch the surface, which may result in
shattering of the glass.
Do not use a steam cleaner to clean any part of
the cooker.
Do not use an asbestos mat or decorative covers
between the flame and the saucepan as this
may cause serious damage to your cooktop. Do
not place aluminium foil or plastic dishes on the
cooktop burners.
Do not let large saucepans or frying pans
overlap the bench as this can deflect heat onto
your benchtop and damage the surface.
Do not let large saucepans, frying pans or
woks push any other pans aside. This could
make them unstable or deflect heat onto your
benchtop and damage the surface.
Saucepan handles may be hot to touch. Ensure
saucepan handles do not overhang other gas
burners that are on. Keep handles out of reach
of children.

10 Safety and warnings
Do not hang towels, dishcloths or other items
on the cooker or oven door handle as this is a
potential a fire hazard.
If the electrical supply cord is damaged, it must
only be replaced by an authorised person.
Do not touch the cooker with wet hands or feet.
Do not operate whilst in bare feet.
This cooker is not to be used as a space heater.
The use of a gas cooking appliance results in
the production of heat and moisture in the
room in which it is installed. Ensure the kitchen
is well ventilated. Keep natural ventilation
holes open or install a mechanical ventilation
device (mechanical extractor hood). Prolonged
intensive use of the appliance may call for
additional ventilation, for example opening
of a window, or more effective ventilation, for
example increasing the level of mechanical
ventilation where present.
Do not operate the cooker by means of an
external timer or separate remote-control
system.
Do not modify this appliance as it may become
dangerous to use. The manufacturer declines all
responsibility for any inconvenience or damage
to persons or property arising from the non-
observance of this condition.

11
Safety and warnings
The manufacturer declines all liability for
damage to property cause by the incorrect or
improper use of the appliance.
Important! This appliance is designed and
manufactured solely for the cooking of domestic
(household) food and it not suitable for any non
domestic application and therefore should not
be used in a commercial environment.
The appliance guarantee will be void if the
appliance is used with in a non domestic
environment ie a semi-commercial, commercial
or communal environment.

12
200 mm
650 mm
500 mm
450 mm
Installation instructionsInstallation instructions
Cooker overall dimensions [mm]
• height: min 897 - max 910
• product width: 897
• depth: 600
• cavity width 900 Fig. 1 Dimensions and
distances from cooker
The cooker must be installed by a qualified technician and in compliance with local
safety standards. This cookers has class “2/1” overheating protection so that it can be installed
next to a cabinet.
If the cooker is installed adjacent to furniture which is higher than the gas hob cooktop, a
gap of at least 200 mm must be left between the side of the cooker and the furniture.
The furniture walls adjacent to the cooker must be made of material resistant to heat.The
veneered synthetical material and the glue used must be resistant to a temperature of 90°C in
order to avoid ungluing or deformations.
The cooker may be located in a kitchen, a kitchen/diner or bed-sitting room but not in a room
containing a bath or shower.
Curtains must not be fitted immediately behind appliance or within 500 mm of the sides.
If the cooker is located on a pedestal it is necessary to provide safety measures to prevent falling
out.
It is essential that the cooker is positioned as stated.

13
Installation instructions
+ 8
0
mm
+ 8 mm
+ 13 mm
Levelling the cooker
Important!
Using the supplied adjustable feet is
MANDATORY. For safety reasons and to
ensure adequate ventilation, the cooker
chassis MUST NOT sit directly on the floor, a
plinth, or other support surface.
For ease of installation, first remove
the kickstrip. To remove the kickstrip,
unscrew the two screws holding it in
place.
The cooker is already fitted with four
levelling feet.
Level the cooker by screwing or
unscrewing the feet.
Make sure you follow the instructions in
Figs. 2a, 2b, and 2c.
Note: nuts are supplied with the cooker
in a separate kit.
Do not refit the kickstrip until you have
installed the anti-tip bracket.
Fig. 2b Do not use the supplied nuts for height
adjustments between 0 and 8 mm
Fig. 2c Use the supplied nuts for
height adjustments between 8 and 13 mm
Fig. 2a Screw/unscrew the
feet to get the required height

14 Installation instructionsInstallation instructions
Dotted line showing the position
of the cooker when installed
Rear left
foot of cooker
Anti-tilt
bracket
Fitting the anti-tilt bracket
Important!
To restrain the appliance and prevent it tipping accidentally, the anti-tilt bracket supplied must be fitted
according to the instructions below.
1 Drill four 8mm diameter holes for the fixing screws (two in the wall and two in the floor-see
Fig.3) and insert the plastic plugs supplied.
Important!
Before drilling the holes, check that you will not damage any pipes or electrical wires.
2 Attach the anti-tilt bracket to the floor and rear wall using the four screws supplied, as shown in
Fig. 3.
3 After attaching the anti-tilt bracket securely, slide the cooker into place. Ensure that the left rear
foot slides under the bracket, as shown in Fig.3.
4 Replace the kickstrip using the two screws.
Important!
When sliding the cooker into place be careful not to trap the power supply cable in the anti-tip bracket. Pay
extra attention to the gas connection hose.
Beware of sharp edges when removing or replacing the drawer.
Fig. 3 Attaching the
anti-tilt bracket and
sliding the cooker
into place

15
Installation instructions
Important!
To prevent damaging the adjustable feet or lower
trim, ensure the cooker is always lifted by two
people.
Do not lift the cooker by the door handles.
DO NOT DRAG the cooker. Lift the feet clear of the
floor.
Moving the cooker
Fig. 4 Correctly lifting the cooker
Fig. 6 Incorrectly moving the cooker
Fixing the backguard
Before installing the cooker, assemble the
backguard “C” .
The backguard “C” can be found packed
at the rear of the cooker.
1 Before assembling, remove any protective
film/adhesive tape.
2 Remove the two spacers “A” and the
screw “B” from the rear of the cooktop.
3 Assemble the backguard as shown and
fix it by screwing the central screw “B”
and the spacers “A”.
A
B
C
Fig. 7 Assembling
the backguard
Fig. 5 Incorrectly lifting the cooker

16 Installation instructionsInstallation instructions
Ventilation requirements
The appliance should be installed into a room or space with an air supply in accordance with BS
5440-2:2008.
For rooms with a volume of less than 5 m
3
- permanent ventilation of 100 mm
2
free area will be
required.
For rooms with a volume of between 5 m
3
and 10 m
3
a permanent ventilation of 50 cm
2
free area
will be required unless the room has a door which opens directly to the outside air in which case
no permanent ventilation is required.
For rooms with a volume greater than 10 m
3
- no permanent ventilation is required.
Important!
Regardless of room size, all rooms containing the appliance must have direct access to the outside air via
an openable window or equivalent.
Where there are other fuel burning appliances in the same room, BS 5440-2:2008 should be
consulted to determine the correct amount of free area ventilation requirements.
Gas installation
Important!
This cooker uses NATURAL GAS only and cannot be used on any other gas without modification. This
appliance is manufactured for conversion to LPG if required. If the injectors are not supplied they can be
obtained from the After-Sales Service.
Installation and service regulations
Important!
This appliance must be installed and serviced only by a suitably qualified and registered person, and in
accordance with the current editions of the following standards and regulations or other locally applicable
regulations:
Gas Safety (Installation and Use) Regulations
Building Regulations
British Standards
Regulations for Electrical Installation
Failure to install the appliance correctly could invalidate any manufacturer’s warranty
and lead to prosecution under the above-quoted regulation.
Gas connection
The installation of the cooker to Natural Gas or LP Gas must be carried out by a qualified
gas engineer. Installers shall take due account of the provisions of the relevant British
Standards Code of Practice, the Gas Safety Regulations and the Building Standards (Scotland)
(Consolidation) Regulations issued by the Scottish Development Department.
Note: It is recommended that the gas connection to the cooker is installed with a flexible
connecting tube made to BS 5386.

17
Installation instructions
Attaching a restraining chain
It is a requirement that a restraining chain (not supplied with the appliance) is used to prevent
stress being applied to the gas hose or pipework. The chain should be attached securely to the
product and on the wall (Fig. 8a).
Cooker
Chain
security
holes
Back of
the cooker
Rear wall
Fig. 8a Attaching restraining chain.

18 Installation instructionsInstallation instructions
Installation to Natural gas
The installation must conform to the relevant British Standards. Installation to Natural Gas must
conform to the Code of Practice, etc. The supply pressure for Natural Gas is 20 mbar.
Installation to Liquid Petroleum gas
This appliance must only be connected to LPG after an LPG conversion kit has been fitted. The
installation must conform to the relevant British Standards.
Important!
Only a suitably qualified and registered person may convert the appliance to a different gas type.
When using Butane gas a supply pressure of 28 -30 mbar is required.
When using Propane gas a supply pressure of 37 mbar is required.
Notes:
Flexible hoses can be used where the sited ambient temperature of the hose does not exceed
70°C. These hoses must be manufactured in accordance with BS669 part 1 and be of the correct
construction for the type of gas being used.
Gas hoses designed for natural gas MUST NOT be used for supplying LPG gas (LPG gas hoses can
be identified by a either a red band or stripe on the rubber outer coating of the hose).
The hose should not be crushed or trapped or be in contact with sharp or abrasive edges.
It should also not be subjected to corrosion by acidic cleansing agents. The hose should be
connected in such away that it does not touch the floor and must hang in a natural loop
between the appliance and the bayonet fitting.