Goldmedal 8047D User manual

Part No. 89047
Electric Fryers
Instruction Manual
Models: 8047D, 8048D, 8049D, 8050D, 8051D
8066, 8068, 8068FL, 8073, 8073BF and 8075
Cincinnati, OH 45241-4807 USA
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ELECTRIC FRYER SAFETY PRECAUTIONS
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Electric Fryers
3 ALL MODELS
Installation Instructions
Inspection of Shipment:
After unpacking, check thoroughly for any damage which may have occurred in
transit. Claims should be filed immediately with the transportation company. The
warranty does not cover damage that occurs in transit or damage caused by abuse
or consequential damage due to the operation of this machine, since it is beyond our
control.
Your Electric Fryer Machine warranty is described on the back page of this manual.
Electrical Requirements:
The following power supply must be provided:
MACHINE SPECIFICATIONS
8047D 8048D 8049D 8050D 8051D 8066 8068 8068FL 8073 8073BF 8075
Volts 120 230 230 230 120 230 230 230 230 230 230
Watts 1800 3000 4400 5760 1800 6500 5750 5750 5500 5500 6500
Amps 15 15 20 30 15 50 30 30 15 15 50
Phase 1 1 1 1 1 1 1 1 1 1 1
Your electrician must furnish sufficient current for proper machine operation. We
recommend this electric fryer machine be on a dedicated and circuit protected line.
Failure to wire properly will void the warranty and can result in damage to the heat
elements, light, etc.
It is Gold Medal Products Company’s recommendation that this machine be plugged
directly into a wall outlet. The use of extension cords is not recommended due to
safety risks and the fryer’s performance will be sacrificed/reduced.
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Before You Plug In Machine:
1. Make sure the wall outlet can accept the grounded plugs (where applicable) on the
power supply cord.
2. The wall outlet must have the proper polarity. If in doubt, have a competent
electrician inspect the outlet and correct if necessary.
3. DO NOT use a grounded to un-grounded receptacle adapter.
Important Fire Safety Notice:
The building code in nearly all cities within North America requires that any fryer with
more than a 7 pound oil capacity be operated under a vented hood with “Automatic
Fire Extinguisher System”. This system is typically referred to as an “Ansul” or
“Kiddie” system.
If you operate this fryer, or any fryer, outdoors in a concession trailer, booth or
portable concession stand, you may not fall under building code requirements.
All Gold Medal fryers have two thermostats. One thermostat works with the heat
adjustment and controls the working temperature of the oil. The other is a high limit
shut-down thermostat that operates in the event that the first thermostat should fail.
We use the highest quality thermostats available. However, in time, all thermostats
wear out. We therefore strongly suggest that you immerse a thermometer to check
the oil temperature to make sure the thermostat is working properly.
Note: Use a Class B Fire Extinguisher, or other Extinguisher approved for Grease.
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Controls and their Functions:
Temperature Control
Turns the fryer on while setting to the desired temperature.
Pilot Light
Indicates that fryer has reached desired temperature when light illumination turns
off.
High Limit Control
Will shut off heat in case of malfunction of Temperature control. If your fryer
malfunctions, have it serviced.
Emergency Stop Switch
Will turn off the Fryer, when depressed. To reset/turn on, pull out and twist the red
knob.
The Emergency Stop Switch MUST be properly plugged into the power head in
order for the Fryer to operate.
Operating Instructions:
1. Fill the fryer tank with Frying oil ½ inch below the fill line on the tank. The oil level
will rise when the oil is hot.
2. Set the control to 375°F for cooking.
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Cleaning Instructions:
1. Let the oil cool below 120°F before attempting to empty tank.
2. Drain oil into a metal container.
3. Use a non-abrasive stainless steel cleaner, such as Gold Medal’s Watchdog
cleaner (#2088) to clean the cabinet and oil tank.
4. DO NOT immerse the power head in water for cleaning. Use a clean
non-abrasive damp cloth. Be sure the heat elements are cool before
attempting to clean.
5. The Emergency Stop Switch must be attached for machine to operate.
When cleaning, unplug the Stop Switch and re-attach when finished.
Troubleshooting Tips:
Problem Potential Cause Potential Solution
Unit does not power on Electrical failure Check outlet
Check circuit breakers
Check Emergency Stop
Switch connection
Product does not cook properly Too much oil
Not enough oil
Oil not hot enough
Oil too hot
Too much product
Reduce amount of oil in tank
Too much product can cause
hot oil splashing when product
is inserted
Increase amount of oil in tank
Not enough oil can cause
product not to fully cook
Be sure the pilot light has turned
off before cooking product
This can cause product to
become overly saturated with oil
Cooking temperature should not
exceed 400F
Reduce product amount
Too much product will lengthen
cooking and recovery times
* If after evaluating and performing these troubleshooting steps your unit continues to not function
properly, contact a Gold Medal Products technical service representative for further guidance and
potential repair.
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Cautions to Take When Using All Fryer Models:
1. Hot oil is dangerous - severe burns can occur when hot oil contacts skin.
2. Locate your fryer in a protected place, such as on a base or table strong enough to
support it and the oil.
3. Keep your floors clean and free of grease so that no one slips and collides with the
fryer.
4. Hot oil is flammable - keep open flames away from oil and vapors.
5. Keep area and filters clean above fryer. Oil soaked lint or dust can ignite easily
and the flames spread quickly.
6. Install an automatic fire extinguisher over the fryer and exhaust duct.
7. Consult your local fire protection agency for area requirements. Check regularly to
ensure safe and proper function.
8. Place a thermometer capable of 400°F (or higher) in the oil, above the heating
element, to check and monitor oil temperature. If your fryer starts to smoke or boil
abnormally, cut off power supply and determine the reason before attempting to
use it again.
9. Be sure your power supply is installed properly and in accordance with local
and National codes. Your new fryer is equipped with an emergency stop attached
to the cabinet for immediate heat element shut-off.
10. See that all your personnel understand the hazards of hot oil. Instruct them on the
proper action in the case that something does not seem to be working accordingly.
11. Instruct your personnel on what to do if there is a grease fire. Do NOT use water!
Use only fire extinguishers of the approved type and never direct the extinguisher
so as to blow the grease out the oil tank.
12. The Fryer will not operate if the power head is not sitting squarely on the flat,
horizontal lip of the tank. The Switch Actuator located on the bottom of the power
head must actuate the enclosed micro switch for the power head to operate.
13. The Gold Medal Fryer Head can only be used with a Gold Medal Tank.
Safety Tips and Quality Assurance Methods:
1. Don’t waste money! Use only high quality heavy duty frying shortening.
2. Don’t overload the frying tank.
3. Don’t shake breaded items over fryer.
4. Don’t salt items over fryer.
5. Don’t introduce excessive amounts of water to fryer.
6. Don’t fill the basket more than half full.
7. Don’t thaw frozen foods before frying.
8. Don’t fry food in broken-down frying shortening.
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MAINTENANCE INSTRUCTIONS
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ORDERING SPARE PARTS
* Always speak to a Gold Medal Products Technical Service Advisor before
ordering any parts to help ensure accuracy for your product. Included
diagrams may not be the latest information.
1. Identify the needed part by checking it against the photos, illustrations, and/or parts list.
2. When ordering, please include part number, part name, and quantity needed.
3. Please include your model name, serial number, and date of manufacture (located on
the machine nameplate) with your order.
4. Address all parts orders to:
Parts Department
Gold Medal Products Co.
10700 Medallion Drive
Cincinnati, Ohio 45241-4807
Or, place orders by phone or online:
(800) 543-0862
(513) 769-7676
Fax: (513) 769-8500
E-mail: [email protected]
Web Page: www.gmpopcorn.com
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PARTS LIST – FRYER KITS AND ACCESSORIES
Part No. Description .
8001 Drip Trays for Small Fryers only
8052 French Fry Kit for Small Fryers only (Includes One Basket and Holding Bracket)
8053 French Fry Kit for Small Fryers only (Includes Two Baskets and Holding Bracket)
8054 Dog-on-a-Stick Kit (Includes Two Skewer Clip Assemblies)
8055 Fine Mesh Skimmer
8057 Oil Filter Cones (50 Cones)
8058 Filter Cone Holder
89020 Fry Basket for #8053 French Fry Kit
89042 Fry Basket for #8052 French Fry Kit
89103 Skewer Clip Assembly for #8052 Dog-on-a-Stick
89116 Holding Bracket for #8052 and #8053
FOR ADDITIONAL KITS AND ACCESSORIES, CONTACT YOUR NEAREST AUTHO-
RIZED GOLD MEDAL DEALER.
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Cabinet Assembly
Pilot Light-240v Red
P
/
N 41032
Heat Element
(See Cabinet Parts List)
Thermostat Knob
P/N 89005
Thermostat Bezel
P/N 89006
Thermostat Temp. Control
P/N 89004
Valve
P/N 89014
Cabinet and Oil Tank
(See Cabinet Parts List)
Thermometer
P/N 4300
High Limit Control
P/N 89007
Emergency Stop
Switch Components
(Includes switch, switch box,
labels, cords)
P/N 89887
Emergency Stop Switch (Only)
P/N 69829
Drain Plug Assy
P/N 89440
Drain Plug (Only)
P/N 89441
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Cabinet Assembly (continued)
Relay
P/N 89803
Thermostat
P/N 89004
Safety Limit Switch
P/N 89043
High Limit Control
P/N 89007
Power Supply Cord
(See Cabinet Parts List)
Emergency Stop Switch Cable Assembly
P/N 89889
Plug
P/N 49220
Coupling Ring
P/N 47978
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Receptacle
(See Cabinet Parts List)
Power Supply Cord
(See Cabinet Parts List)
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PARTS LIST – CABINET ASSEMBLY
Model
8047D 8048D 8049D 8050D 8051D 8066 8068 8068FL 8073 Description
89032 89032 89211 89311 89211 89311 89813 89849 89853 Cabinet Assembly
89049 89049 89050 89052 89050 89052 89806 89848 89854 Oil Tank Assy
89018 89018 89018 89018 89018 89018 89018 89018 n/a Capillary Tube Retainer
89010 89011 89204 89304 89324 89804 89807 89844 89201 Heat Element
89012 89012 89012 89012 89012 89012 89012 89012 89012 Terminal Insulator
89022 89022 89206 89206 89206 89206 89022 89022 89206 Control Box
89019 89019 89326 89205 89326 89829 89019 89838 89205 Control Box Cover
89043 89043 89043 89043 89043 89043 89043 89043 89043 Safety Limit Switch
89038 89038 89038 89038 89038 89038 89038 89038 89038 Bracket, Limit Switch
47602 89016 89216 89316 47602 89316 89316 89316 89316 Power Supply Cord
89045 89045 89017 89017 89045 89017 89045 89045 89017 Strain Relief
89039 89039 89039 89039 89039 89039 89039 89039 89039 Switch Actuator
89013 89013 89013 89013 89013 89013 89013 89013 89013 White Grommet
n/a n/a 89218 89225 89218 89225 8001 n/a 89218 Drip Tray Assembly
n/a 48590EX n/a 89803 n/a 89803 48590EX 48590EX 89803 Relay
8060 8061 8063 8064 8062 8067 8069 8069FL 8074 Power Head Assy
n/a 89107 89224 89318 n/a 89830 89318 89318 89318 Receptacle
8073BF 8075 Description
89853 89820 Cabinet Assembly
89854 89817 Oil Tank Assy
n/a 89018 Capillary Tube Retainer
89203 89804 Heat Element
89012 89012 Terminal Insulator
89206 89206 Control Box
89205 89829 Control Box Cover
89008 89008 Safety Limit Switch
89038 89038 Bracket, Limit Switch
89316 89810 Power Supply Cord
89017 89017 Strain Relief
89039 89039 Switch Actuator
89013 89013 White Grommet
89218 89825 Drip Tray Assembly
89803 89803 Relay
8074BF 8067 Power Head Assy
89318 89318 Receptacle
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15 ALL MODELS
ELECTRICAL SCHEMATIC
Models 8047D, 8048D, 8068 & 8068FL
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Electric Fryers
16 ALL MODELS
ELECTRICAL SCHEMATIC
Models 8049D, 8050D, 8051D, 8066, 8073, 8073BF & 8075
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WARRANTY
WE WARRANT to the original purchaser the Gold Medal equipment sold by us to
be free from defects in material or workmanship under normal use and service. Our
obligation under this warranty shall be limited to the repair or replacement of any
defective part for a period of six (6) months from the date of sale to the Original
Purchaser with regard to labor and two (2) years with regard to parts and does not
cover damage to the equipment caused by accident, alteration, improper use, voltage,
abuse, or failure to follow instructions.
THIS WARRANTY IS IN LIEU OF ALL OTHER WARRANTIES EXPRESSED
OR IMPLIED, AND OF ALL OTHER OBLIGATIONS OR LIABILITIES ON OUR
PART, INCLUDING THE IMPLIED WARRANTY OF MERCHANTIBILITY.
THERE ARE NO WARRANTIES WHICH EXTEND BEYOND THE DESCRIPTION
ON THE FACE HEREOF. We neither assume, nor authorize any other person
to assume for us, any other obligation or liability in connection with the sale of said
GOLD MEDAL equipment or any part thereof.
The term “Original Purchaser” as used in this warranty shall be deemed to mean that
person, firm, association, or corporation who was billed by the GOLD MEDAL
PRODUCTS COMPANY, or their authorized distributor for the equipment.
THIS WARRANTY HAS NO EFFECT AND IS VOID UNLESS THE ORIGINAL
PURCHASER FIRST CALLS GOLD MEDAL PRODUCTS COMPANY AT 1-800-
543-0862 TO DISCUSS WITH OUR SERVICE REPRESENTATIVE THE
EQUIPMENT PROBLEM, AND, IF NECESSARY, FOR INSTRUCTIONS
CONCERNING THE REPAIR OR REPLACEMENT OF PARTS.
GOLD MEDAL PRODUCTS COMPANY
10700 Medallion Drive
Cincinnati, Ohio 45241-4807 USA
www.gmpopcorn.com
Phone: 1-800-543-0862
Fax: 1-800-542-1496
© The text, descriptions, graphics and other material in this publication are the proprietary
and exclusive property of Gold Medal Products Company and shall not be used, copied,
reproduced, reprinted or published in any fashion, including website display, without its
express written consent.
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This manual suits for next models
10
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