Jenn-Air PROSTYLE JGD8348BDP User manual

Triple Bay ConventionalGas _JENN-AIF_
ProstyleTM Grill Cooktop
Model JGD8348BDP _wEsTFOURTHSTREET.NORTH.NEWTON.,A
Dimensionsshowninbothinchesandcentimenters
NOTICETO INSTALLER: Leavetheseinstructionswiththeappliance.
NOTICETO CONSUMER:Retaintheseinstructionsforfuturereference.
j_23,81crn
%
SEE PAGE2
SELECTAPPROPRIATEFOR CUTOUT
DUCTCUTOUT
1"(SEEDUCTINGDIMENSIONS
,iINSTALLATIONINSTRUCTIONS.)
.__ APPLIANCE
15oPRESSUREREGULATOR
[38.1cm] 4613/16" "I
3 13/16" " I [11S.90¢m]
_9.6B crn,-II
,,r L,I'- ..... ,_
53/4• '
,s,B,,o.1,°oco, ®® ® 14
' " _L35,16.
[40.16cm]_MIN. _ I[_-- ND..___.,._ [8 41 c'_}
TT(_A- APPLIANCE '
• Blower may be CLEARANCE BO PRESSURE 4° BOTTOMOF
CF BAFFLE3,BURNERBOX
rotated forhorizontal REQUIRED REGULATOR EACH E
"BLERII EOVER/
orvertical directionby_ BOX
looseningnuts DRAIN JAR _ END OF
around blowerinlet.-_ i:_;c/ BURNER
Accessibleinside 14,28 11/16° BOX
ventilationchamber. A_] [72.87 cm] "
__t INSTRUCTIONSTO INSTALLER:
• Dimension "A"-provide 2"rain.(5.08 cm)cabinet clearance to motor for cooling purpose.
•NOTE: Where possible, 6" (15.54 cm) is recommended for motor/blower service.
•Side Clearance: Grills installed nearaside wall must allow a minimum clearance of
8"(20.32 cm).
•Access mustbe provided to remove and empty grease container.8101P399-60
(09-01-00)

CABINETand COUNTERTOPCUTOUTS
(115.2 cm)
22_" Ref
(58,11cm)
17.46--22.86 crn) *Recommend8"for
CustomCabinetry.
O_ NOTE: LOWER CONTROLOPANELIS REQUIRED
IF THIS DIMENSION
EXCEEDS 5_/_"(14.60crn).
\
SEE PAGE 3 ABOUT
i"1" REINFORCINGCABINET FRONT
CABINET
(FRONTVIEW) See cutout suggestions 1-4on page 6.
NOTE: Tolerancesfor Cutout I
Dimensions are ±1/16 in (.16 cm)I
Asrequiredbyinstallation
(116,2cm]227/6"Re1
(58.11crn_------
l=o I TOP
I_ _-_VIEW
==
O
°/
'-I-- \
p 4613/16"_REMOVECORNERSUPPORTSASNEEDED
(118.90cm TYP.(4)PLS.
COUNTERTOP

InstallingCabinetryOverYour
Jenn-AirGrill
Minimum horizontal clearancebetweentheedge ofthe Avoiduseofcabinetsabovecooktopfor storagespace to
applianceand combustibleconstructionextendingfrom eliminate associatedpotentialhazards such as reaching
the cookingsurface to 18"(45.7 cm) abovethecooking over open flames.
surfaceis:
1=/_"(4.45 cm) at rear
8"(20.32 cm) atsides
NOTE: This is not the recommended clearance, butDotted lines indicate range
minimum al,owable clearance.,.,_ t"--_--"l--_" __ hood construction.
*To eliminate the risk of burns or fireby reaching overheated surface units, cabinet storage space located
18, above the surface units should be avoided.If cabinet
(45,7¢m)
_storage is tobeprovided, theriskcan be reduced by
installing a range hood that projects horizontally a
I_ _ _ (_(_ _ _ (_ "_ cabinets.minimumof 5 inches beyond the bottom of the
.38"om CabinetsAboveCookingTop
MIN.CLEARANCE Maximum depth of cabinets installed above cooking top is
13 inches.
• A = 30" (76.2 cm) minimum vertical clearance
between cooking surface and construction above
the appliance.
B = 13"(33.02 cm) maximum depth of cabinets
installed abovecooking top.

InstallationOfAppliance
Followaccompanying ducting instructionscarefully. NOTE: Forsome cabinet styles,it may benecessary to
reinforce the front of the cabinet by attaching a brace
This appliance is designedto always be vented outdoors, from front to rear inside the cabinetunder the Burner Box.
The Countertop Cutout, Cabinet Front Cutout and Duct Installductwork perducting instructions provided. Duct
Opening should be prepared according to the illustration openingsin cabinet are shown in the drawing onpage1.
on pages 1 and 2. Make electricaland gasconnections as described below
InstalltheLower ControlPanelin the bottom of the in this section of the instructions.
Cabinet Cutout as shownusing screwsfrom Hardware Theinstallationof thisappliance mustconformwith local
pack. (Figure1). codesor,inthe absenceof localcodes,withthe latest
editionofthe NationalFuelGas Code, ANSI Z.223.1USA
Tl_pVlmlLOWER_PANEL
or current CAN/CGA-B149 INSTALLATION CODE.
The electrical supply required is110/120--volt,A.C., 15
amp, 60 Hz.This appliance is equippedwith a grounded
type power cord. A grounded outlet must be provided.Itis
recommended,for convenience,this outlet be located in
Figure 1 L. I _=,,_l IILF theareashownin the shadedillustration. This appliance,
when installed, must be electrically grounded in
accordance with local codes or, in the absence of local
codes, with the latest edition of the NationalElectrical
Position unitinthe CountertopCutout. Main ControlPanel Code ANSI/NFPA No.70 USA or current CSA
should overlaptop of Lower Control Panel as shown.STANDARDC22.1 Canadian Electrical Code part 1.
(F{gure2).
¢¢®e e,,-=¢ ®
.EL Servicing Cooktop
When servicing cooktop it is necessary to remove the
F_gure2 main top, prior toremoving the control panel.

ConnectingApplianceTo GasSupply Air Shutter Adjustment
ATRAINED SERVICEMAN ORGAS APPLIANCE This appliance is shipped from the factory with air shutters
INSTALLERMUST MAKE THE GAS SUPPLY adjusted for usewith Natural Gas. If further adjustment is
CONNECTION. Leak testing of the appliance shall be necessary, or to resetfor usewith LP, adjust air shutters as
conducted by the installer according to theinstructions follows:
given.
Installa manualshutoffvalve in an accessible locationin Grill Burner and SurfaceBurner
thegas line externalto thisappliancefor thepurposeofCartridgeAir Shutters
turning onor shuttingoffgastothe appliance.(See///ustrations "A" & "B')
Makethegasconnectiontotheinletof the applianceThe lefthandairshuttercontrolstherearhalfoftheburner.
Thefighthandshuttercontrolsthefronthalf.Access toair
pressureregulatoron thisappliancewith a 1/2"malepipe
thread.Useanapprovedpipejointcompoundresistantto shutters on thesurfaceburner cartridgemay befound
theactionofLP gasat pipeconnections.Test alljointsforthroughopeningsonthebottomofthecartridgehousing.
gas leakswitha soapand watersolutionor other Slideair shuttersbackward or forward to increase or
acceptedleakdetectionmeans.Nevertest forgas leaks decreasethe sizeoftheairopening.Air shuttersfitsnugly,
with an openflame,soa screwdriverbladeorneedlenosepliersmayberequired
to makethisadjustment(see illustration).
Observechange in flame appearanceas theair shutteris
moved.Adjustmentis satisfactorywhena clearlydefined,
evenblueflameresultsatthehighflamesetting. Thesnug
fitoftheairshutterassurasitwillremainpositionedcorrectly.
IGrill Burner Air Shutter and Surface Burner
(ifsoequipped)
AIRSHU'CrER_ /
_--INSERTSCREWDRIVER
BLADEINSLOTANDTWIST
WITHSLIGHTPRESSURETO
ALLOWAIRSHUTTERTO
SLIDEEASILY
Illustration ",4"
On any burner, closing the air shutter too far will cause the
flame to become soft and yellow tipped. Opening the air
shutter too widewill cause the flame to blow away from the
burnerports. Proper adjustmentwill producea sharp,clearly
defined, even blue flame.
Illustration "B" _'-_--J"

Important InstallationSuggestions PressureTesting
1. Chamfer all exposed edgesof decorative laminateto The maximum gas supply pressure forthe appliance
prevent damage from chipping, pressure regulator supplied on this appliance is 14"W.C.
2. Radius corners of cutout and file to insure smooth The test pressure for checking this appliance pressure
edges and prevent comer cracking, regulator must be at least 6"W.C. for Natural Gas, and at
least t 1" W.C. for LP. It is shipped from the factory set for
3.Rough edges,inside corners which havenot been Natural Gas at 5"W.C.
rounded and forced fits can contribute to cracking of the
countertop laminate.This appliance and its individualshutoff valve must be
disconnected from the gas supply piping system during
4. Countertop must besupported within 3"of cutout,any pressure testing ofthat system attest pressures in
excess of 112"PSIG (3.5 k Pa).
On any burner, closing the air shutter too far will
cause the flame to becomesoft and yellow tipped. This appliance must be isolated from the gas supply
Opening the air shutter too wide will cause the flame piping system by closing its individual manual shutoff
to blow away from the burner ports. Proper adjustment valve duringany pressure testing of the gas supply piping
will produce a sharp, clearly defined, even blue flame,system at test pressures equal to or less than 1/2" PSIG
(3.5 k Pa).
Low Flame Adjustment
(See Illustration "C")Appliance Pressure Regulator
This appliance isshippedfromthefactorywithlow and Conversion
mediumflame settingsadjustedfor usewithNaturalGas. (See Illustration "D")
If furtheradjustmentisnecessary,orto re-adjustfor use This unit is suppliedwith a MaxitrolAppliancePressure
withLP, proceedas follows: Regulator.Followtheinstructionsinillustration"D".
1.Lightburnerand set controlknobforlowflame.
2. Removecontrolknobfromvalvestem.MAXlTROL APPLIANCE PRESSURE REGULATOR
APPLYDOWNWARD
FINGERPRESSURE
ATDISCEDGESTO
ER_I LPREPLACEPIN INCAP
CONVERT
CAP I _ APPLY
AND PIN..,,,-". TI_ SIDEWARDFINGER
NAT _../.," r NA PRESSURETO !LP
, REMOVEPiN --
3. Insert a slender, thin-blade screwdriverintothe recess _ Ii_FROM CAPII_
at center of valve stem and engage blade with slotin
adjusting screw.
4. Turn center stem adjusting screwto set flamesize.
•..clockwise to reduce.Illustration "D"
... counterclockwisetoincrease.
5. Replacecontrol knobwhen adjustment is completed.
Proper adjustment willproduce a stable,steady blue flame
of minimum size. The final adjustment shouldbe checked
by turning knob from high to lowseveral times without
extinguishing the flame.
This adjustment, at lowsetting, will automatically provide
the proper flame size at medium setting.
CLOCKWISE
TOREDUCE
Illustration "C" colJwrERCLOCK'WISE
TO INCREASE FLAME
SIZE

Conversion To LP Gas Control Settings
This appliance isshipped from the factory equipped for Thesize andtype of cookwareand theamountand type
usewithNaturalGas. To convertitfrom NaturalGas for offoodbeingcookedwillinfluencethe settingneededfor
usewithLP Gas, performsteps1 through4. bestcookingresults.The settingindicatedshouldserve as
1. Remove NaturalGas orificehoods.Installcolorcoded a guidewhileyoubecomefamiliarwith yourcooktop.
orificehoodssupplied.Locatedina packattachedto
theouterplenumarea ofthisappliance, UsetheHI flame settingto
quicklybringfoodstoa boilor to
(See Illustration"E", below,and LP Gas Conversion begina cookingoperation.Then
instructionspage 8).reducetoa lowersettingto
2. _nvertcap inconvertiblepressureregulator(ifso continuecooking.Never lease
equipped)locatedat entrancetogasmanifold,foodunattendedovera HI flame
3.Adjustair shutterson individualburnersforproper setting.
flameappearance. Med settingisusedtocontinuea
4.Adjustlowflame settingat each burnerbyturning cookingoperation.Foodwillnot
adjustmentscrew incenter ofvalvestem. cookanyfasterwhen a HI flame
To make theseconversionsadjustmentsfollowthe settingisusedthanthatneeded
instructionsand illustrations("A"through"E",pages tomaintaina gentleboil.
5-7). Remember,water boilsat the
same temperaturewhetherboiling
gentlyorvigorously.
Applyanon-corrosiveleak detectionfluidtoalljoints UseLO settingtokeepfoodat
andfittingsinthe gasconnectionbetweenthesupply servingtemperatureswithout
lineshut-offvalveand the range. Includegasfitting furthercookingYou mayfindthat
andjointsin therangeifconnectionswere disturbed somecookingmay take placeif
duringinstallation.Checkforleaks!Bubblesappearing the cookwareiscovered.
aroundfittingsand connectionswillindicatea leak, Ifa
leak appears,turnoffsupplylinegas shut-offvalve,
tightenconnections,turnonthe supplylinegasshut
offvalve,and retestfor leaks.Nevertest forgas leaks
withan openflame.
Thisappliance isshipped from the factory with orifice
hoods drilled for usewith Natural Gas.To convert from
Natural Gas to LP, apply a 112"open-end wrench to hex
section of orifice hood. Turn counterclockwiseto remove.
Save the Natural Gas orifice hoodsjust removed from this
appliance for future use. Install color codedorificehoods
supplied. (See LP Gas Conversion instructions above and
page 8). Turn clockwise to install. Holddimension
specified in illustration "E".
1/2"OPEN END _ J
WRENCH
_ TURN
CLOCKWISE
•TO TIGHTEN
TURN 1
COUNTERCLOCKWISE
TO REMOVE ORIFICE HOOD
Illustration "E"

TOCONVERTAPPLIANCEFORUSEWITHPROPANEGAS
NaturalGasTo PropaneGas(LP)ConversionInstructions
Models-JGD8348BDP
Manifold-PropaneGas pressurerequired - 10"W.C.
Incoming Propane Gas pressurerequired to appliance
pressure regulator- 11"- 12"W,C.
PropaneConversion OrificeHoods aresuppliedwith this
model.
Propane Gas input specified - 46,000 BTU/hr.
Q
,_ JGD8348BDP
Left Rear (LR) 7500 #66 .033 Zinc
Left Front (LF) 7500 #66 ,033 Zinc
Center Rear (CR) 6500 #68 .031 Red
Center Front (CF) 9000 #63 .037 Blue
Right Rear (RR) 6500 #68 .031 Red
Right Front (RF) 9000 #63 .037 Blue

TOCONVERTAPPLIANCEFORUSEWITHNATURALGAS
PropaneGas(LP)ToNaturalGas Model-JGD8348BDP
ConversionInstructions Manifold-Natural Gaspressure required-5"W.C.
If thisappliance hasbeenconverted for usewith LP Gas, Incoming Natural Gaspressurerequired to appliance
each of the following modifications must be performed to pressure regulator - 6"- 7" W.C.
convert the unit back to Natural Gas. Natural Gas input specified - 56,000 BTU/hr.
A. Replace allorifice hoods - Perform steps 1through 4on
page7.Locate the (6)sixNaturalGashoods (withsmall
numbersstamped ontheir sides savedfrom theoriginal
Natural Gas unit). Page 5 Illustration "E'. Thetwo
hoods with .0520 (#55 orifice) stamped on them are for
the left front and left rear burners. The four hoods with
the .0595 (#53 orifice) stamped on them are for the two
right burners.
To make these conversionadjustments follow the
instructions and illustrations ("A"through "E") pages
5-7.
B. Invert cap in appliance pressure regulator (see
Illustration "D", page 6). With the appliance installed,
the appliance pressure regulator is located on the right
underside of the appliance at the inlet to the gas
manifold. Identify the type of appliance pressure
regulator on the unit and follow the instructions in the
appropriate illustration.
C.Adjust low flame setting for each burner. Follow the
instructions for burner lowflame adjustment on page 7
to increase the simmer flame size.
Q
Q
JGD8348BDP
Left Rear (LR) 8,000 #55 .0520 Green
Left Front (LF) 8,000 #55 .0520 Green
Center Rear (CR) 10,000 #53 .0595 Brass
Center Front (CF) 10,000 #53 .0595 Brass
Right Rear (RR) 10,000 #53 .0595 Brass
Right Front (RF) 10,000 #53 .0595 Brass
9

MINIMUMSPACINGREQUIREMENT
GASGRILLCOOKTOPS
ForinstallingaTripleBayDowndraftCooktopincombinationwith anotherDowndraftCooktop,the mini-
mum spacing between adjacent units must be provided,as shown,for satisfactory performance.
_ _ _ _ _ _, ANY DOWNDRAFT
COOKTOP
PROSTYLE COOKTOP (SINGL_,OOUeLEOnTRmPLEeAY
L. 18" ,=
(45.7cm) r
ANYDOUBLEBAY _= _ _ _ _ _ _
PROSTYLE COOKTOP
I
-'_ (45.7crn)
<,,,:ok
ANYSINGLEBAY _= _ _= _ _ _
PROSTYLE COOKTOP
10

REQUIREDADJUSTMENTSATTIMEOFINSTALLATION
The installationof this appliance must conform with local codes, or in the absence of local codes, with
the latest edition of the NationalFuelGasCode ANSI Z223.1 USA or current CAN/CGA-B149Installation
Code.
--'--I Thisrangewas manufacturedfor usewith NaturalGas.IfLP gas isthe fuelofchoice, follow the conversionto LP procedure found in the installation instructions.
Testall externalconnectionsfor gas leaks.Never test for gas leaks with an open flame.
Test all electrical connections.
_ Adjust allairshutters for proper flame.
F-"-_ Adjust all valves for lowflame settings.
['-_ Test the ventilation system for proper installation.
If a problem exists with the downdraft system, check the ducting installation to make sure it conformstotheJenn-Air specifications. Most downdraft system problems are attributed to poor ducting practices.
[_ Contact your installer ifthe ventilation system will notremovesmoke or cooking fumes from well trimmed
cuts of meat.
-]If ventilation problems persist contactyour authorized Jenn-Air Service Contractor.
11