Jura IMPRESSA XJ9 Professional Configuration guide

My Coffee Shop Pty Ltd
ACN 102 850 037
9 Hall St
Hawthorn Ea t VIC 3123
ph: 03 9946 4160
fax: [phone]
Shop 93,1-5 Harwood Street
Pyrmont NSW 2009
ph: 02 9034 6580
fax: [phone]
[e-mail] 1300 365 487 www.mycoffeeshop.com.au
Jura Impre a XJ9
Operating & cleaning in truction

4
Control elements
Control elements
1 Bean container with aroma preservation
cover
2 Water tank cover
3 Water tank
4 Height-adjustable cappuccino frother
5 Coffee grounds container
6 Drip tray
7 Cup grille
8 Filler funnel for ground coffee
9 Storage compartment cover
10 Grinder adjustment switch
11 Measuring spoon for ground coffee
12 Hot-water nozzle
13 Height- and width-adjustable coffee spout
3
2
7
6
8
9
10
11
12
5
13
1
4

5
Control elements
31 2
4
5
Top of the machine
1 QOn/Off button
2 gRotary Switch
3 OP button (programming)
Front
4 Display
5 Buttons (button function depends on
what is shown in the display)
31
2
Back of the machine
1 Power switch
2 Mains cable
3 Port (under cover)

Operating Instructions – Jura XJ9
My Coffee Shop Pty Ltd
ACN 102 850 037
9 Hall St
Hawthorn Ea t VIC 3123
ph: 03 9946 4160
fax: [phone]
Shop 93,1-5 Harwood Street
Pyrmont NSW 2009
ph: 02 9034 6580
fax: [phone]
[e-mail] 1300 36 487 www.mycoffeeshop.com.au
Cappuccino
1. Place your cup / mug under the milk / coffee pout on the left.
2. Turn the milk elector to the foam milk po ition – See diagram below.
3. Pre the cappuccino key. Your cappuccino will now be poured
Flat white
1. Place your cup/mug under the pout on the left.
2. Turn the milk elector to the flat milk po ition – See diagram below.
3. Pre the Latte macchiato key. Your flat white will now be poured
Café Latte
1. Follow the procedure for making a cappuccino.
2. When your cup or gla 1/3 full of foam milk, turn the milk elector to the flat milk po ition.
E pre o or Long Black
1. Place your cup / mug under the middle pout and pre e pre o or coffee key. Your drink
will now be poured. Pre the button twice for a double e pre o or two long black .
Note: Each key i fully programmed however you can top the milk and coffee flow hort by pre ing
any key while it i pouring. Adju tment to uit per onal preference can al o be made u ing
the rotary dial on top of the machine. The e change do not affect the programmed etting .

Cleaning procedures & Products
Jura Impressa XJ9
My Coffee Shop Pty Ltd
ACN 102 850 03
9 Hall St
Hawthorn East VIC 3123
ph: 03 9946 4160
fax: [phone]
Shop 93,1-5 Harwood Street
Pyrmont NSW 2009
ph: 02 9034 6580
fax: [phone]
[e-mail] 1300 365 4 7 www.mycoffeeshop.com.au
Daily
See procedure – Daily milk system clean
Must be performed at the end of each day just before the machine is turned off
Purpose: To ensure the milk system is clean overnight so milk does not go off blocking the pathways.
Use Jura cappuccino cleaner – 1 litre bottle (Prod no. 1141)
Weekly
See procedure – Weekly milk system clean
Performed once per week
Purpose: To remove any milk fats to ensure the milk frother works correctly.
Use Jura cappuccino cleaner – See above
When prompted
See procedure – Coffee system clean
Performed only when prompted (Every 220 coffees)
Purpose: Removes coffee oil from the brewing unit and coffee path to maintain the quality of the coffee.
Use Jura cleaning tablets – 6 pk (Prod no. 1111), 25 pk (Prod no. 1112), 100 pk (Prod no. 1113)
See procedures – Changing the filter or Descaling the machine
Perform a filter change or descale only when prompted.
Purpose: Eliminates the formation of lime scale inside the coffee machine maintaining clear pathways,
water temperature and steam pressure.
Use
Prod no. 1134 9 pk – Prod no. 1121
36 pk – Prod no. 1122
Important: Genuine Jura cleaning and descaling tablets must be used as a condition of warranty and
service programs.

IMPRESSA XJ9 Professional
Daily milk system clean
J
These short instructions do not replace
the ‘IMPRESSA XJ9 Professional Instruc-
tions for Use’. Make sure you read and
observe the safety information and warn-
ings first in order to avoid hazards.
Equipment required:
JURA Cappuccino Cleaner
1000 ml (Art. 62536)
Precondition: »Please select
product:«
1
»Maintenance status (1/6)«
2
»Cleaning agent for milk
system.«
3
4
Clean the
milk system
250 ml
1x 15 ml
5
6
7
»Milk system is being cleaned.«
»Water for cleaning milk system.«
8
Next
c250 ml
9
10
»Milk system is being cleaned.«
»Please select product:«
Next
JURA Elektroapparate AG, Kaffeeweltstraße 10, CH-4626 Niederbuchsiten, www.jura.com

Weekly milk system clean
My Coffee Shop Pty Ltd
ACN 102 850 037
9 Hall Street
Hawthorn Ea t Vic 3123
ph: 03 9946 4160
fax: [phone]
93/1-5 Harwood Street
Pyrmont NSW 20009
ph: 02 9034 6580
fax: [phone]
[e-mail]
1300 365 487
www.mycoffeeshop.com.au
Complete thi procedure once a week after the daily milk y tem clean.
1. Remove the automatic milk frother from the machine. (Fig 1)
2. Separate the automatic milk frother into 4 part . (Fig 2)
3. Soak the part in 250ml of warm (not hot) water and 15ml of Jura cappuccino cleaner for 15 – 20 min (max).
4. Remove the part from the olution and rin e them under tap water.
5. Re-a emble the auto frother and refit onto the machine.
igure 1 igure 2

IMPRESSA XJ9 Professional
Coffee system clean Precondition: »Please select
product:«
1
»Maintenance status (1/6)«
2
»Clean«
3
»Empty drip tray.«
4
Clean
Next
5
6
7
»Please press the Rotary Switch«
8
9
»Machine is being cleaned.«
»Add cleaning tablet«
10
11
12
»Please press the Rotary Switch«
13
»Machine is being cleaned.«
»Empty drip tray.«
14
15
16
»Please select product:«
JURA Elektroapparate AG, Kaffeeweltstraße 10, CH-4626 Niederbuchsiten, www.jura.com
Approximate duration 20 min.
J
These short instructions do not replace
the ‘IMPRESSA XJ9 Professional Instruc-
tions for Use’. Make sure you read and
observe the safety information and warn-
ings first in order to avoid hazards.
Equipment required:
2-phase cleaning tablets
Tub of 25 (Art. 62535)
Pack of 6(Art. 62715)

IMPRESSA XJ9 Professional
Precondition: »Please select
product:«
1
»Maintenance status (1/6)«
2
»Change the filter«
3
»Change filter«
4
Change the fi lter
Next
5
6
7
8
9
10
11
»Filter is being rinsed.«
»Please select product:«
Next
JURA Elektroapparate AG, Kaffeeweltstraße 10, CH-4626 Niederbuchsiten, www.jura.com
Changing the filter
J
These short instructions do not replace
the ‘IMPRESSA XJ9 Professional Instruc-
tions for Use’. Make sure you read and
observe the safety information and warn-
ings first in order to avoid hazards.
Equipment required:
CLARIS Pro Blue filter cartridge
Pack of 4 (Art. 69670)

IMPRESSA XJ9 Professional
Precondition: »Please select
product:«
1
»Maintenance status (1/6)«
2
»Descale«
3
»Empty drip tray.«
4
Descale
Next
5
6
8
»Pour descaling agent into water
tank.«
9
11
12
»Please press the Rotary Switch«
13
14
3x
15
»Machine is being descaled.«
»Empty drip tray.«
16
17
18
»Fill water tank.«
JURA Elektroapparate AG, Kaffeeweltstraße 10, CH-4626 Niederbuchsiten, www.jura.com
Descaling the machine
Approximate duration 50 min.
J
These short instructions do not replace
the ‘IMPRESSA XJ9 Professional Instruc-
tions for Use’. Make sure you read and
observe the safety information and warn-
ings first in order to avoid hazards.
Equipment required:
Descaling tablets
Tub of 36 (Art. 70751)
Pack of 3 (Art. 61848)

19
20
»Please press the Rotary Switch«
21
22
c
23
»Machine is being descaled.«
»Machine is heating.«
»Machine is rinsing.«
»Empty drip tray.«
24
25
26
»Please select product:«

44
6 Display messages
6 Display messages
Message Cause/Result Action
‘Fill water tank’ The water tank is empty. You
cannot prepare any products.
TFill the water tank (see Chapter 1
‘Preparing and using for the first time –
Filling the water tank’).
‘Empty coffee
grounds
container’
The coffee grounds container is
full. You cannot prepare any
products.
TEmpty the coffee grounds container
and the drip tray (see Chapter 3 ‘Daily
operation – Daily maintenance’).
‘Empty drip tray’ The drip tray is full. You cannot
prepare any products.
TEmpty the drip tray and the coffee
grounds container.
TClean and dry the metal contacts on
the back of the drip tray.
‘Drip tray not
fitted’
The drip tray is not inserted
correctly or is not inserted at all.
You cannot prepare any
products.
TFit the drip tray.
‘Please press the
Rotary Switch.’
The IMPRESSA is prompting you
to perform a rinse or continue a
maintenance programme that
was already started.
TPress the Rotary Switch to start the
rinse or to continue the maintenance
programme.
‘Fill bean
container’
The bean container is empty.
You cannot prepare any
products.
TFill the bean container (see Chapter 1
‘Preparing and using for the first time –
Filling the bean container’).
‘Rinse the milk
system’
The IMPRESSA is prompting you
to rinse the milk system.
TPress the Rotary Switch to start rinsing
the milk system.
‘Please select
product:’ is
displayed.
The csymbol is
also displayed.
The IMPRESSA is prompting you
to perform a maintenance
programme.
TPress the P button to view the list of
maintenance programmes (‘Maintenance
status (1/6)’). By referring to the bar you
can see which maintenance programme
is due. When the bar is completely filled
with red, your IMPRESSA will prompt you
to perform the appropriate maintenance
programme.
‘Not enough
ground coffee’
There is insufficient ground
coffee in the machine; the
IMPRESSA stops the operation.
TThe next time you prepare a beverage,
add more ground coffee (see Chapter 2
‘Preparation – Ground coffee’).

Troubleshooting:
Milk flow
 No milk flow
 Milk spluttering
 Not filling cups
 Froth milk is flat & cool
My Coffee Shop Pty Ltd
ACN 102 850 037
9 Hall Street
Hawthorn Ea t Vic 3123
ph: 03 9946 4160
fax: [phone]
93/1-5 Harwood Street
Pyrmont NSW 20009
ph: 02 9034 6580
fax: [phone]
[e-mail]
1 00 65 487
www.mycoffeeshop.com.au
Solution:
1. Select flat milk (Fig 1) and te t the milk flow.
2. If milk i flowing normally with a con i tent pour go to tep 3. If not, go to tep 4.
3. Turn the milk elector to the froth po ition (Fig 2) and te t the milk flow. If the milk flow i pluttering, you
only getting team or the milk i flat and cool, replace the air uction (Fig 3) and te t again. If the problem
ha been olved, order in a pare air uction (Part no. 71211) otherwi e go to tep 4.
4. Remove the auto frother from the machine. (Fig 4)
5. Separate the auto frother into 4 part . (Fig 5)
6. Soak the part in 250ml of warm water (not hot) and 15ml of Jura cappuccino cleaner for 15 min.
7. Clean the milk and air path with the cleaning bru h (Part no. 71161) (Fig 6 – 7)
8. Rin e part under tap water, re-a emble and refit onto the machine.
9. Te t the milk. If the problem ha not been olved and you u pect the team pre ure i low, follow tep -
Trouble hooting: Steam, otherwi e contact cu tomer upport on 1300 365 487.
Figure 1 – Flat milk Figure 2 – Froth milk
Figure Figure 4
Figure 5
Figure 6 – Milk Figure 7 – Air

Troubleshooting:
Steam
 No steam
 Low steam
 Steam coming from the wrong location
My Coffee Shop Pty Ltd
ACN 102 850 037
9 Hall Street
Hawthorn Ea t Vic 3123
ph: 03 9946 4160
fax: [phone]
93/1-5 Harwood Street
Pyrmont NSW 20009
ph: 02 9034 6580
fax: [phone]
[e-mail]
1300 3 5 487
www.mycoffeeshop.com.au
Solution:
1. Turn the machine off and unplug the machine for 10 econd .
2. Plug the machine back in, turn it on and te t the milk. If the problem ha not been olved go to tep 3.
3. Remove the auto frother from the machine. (Fig 1)
4. Un crew the team nozzle from the team arm (Fig 2) u ing your hand or the tool provided. (Fig 3)
Important: Turn clockwi e a you look down onto it.
5. Clean the 1mm diameter team hole in the team nozzle u ing the cleaning bru h (Part no.71161) (Fig 4 – 5)
6. Screw the team nozzle back onto the team arm. Turn it anti-clockwi e a you look down onto it. If you do
not have the tool, u e a tea towel to grip the team nozzle and tighten it o that it i hand tight. Do not over
tighten.
7. Re-fit the auto frother.
8. Te t the team u ing the milk function.
a. If the team nozzle and auto frother are clean and the air uction in good condition however the milk
i till not drawing moothly, de cale the machine and te t the milk flow again. See procedure -
De caling the machine.
b. If there i till no team or team i e caping from the wrong location, plea e contact cu tomer
upport on 1300 365 487.
Figure 1
Figure 2 Figure 3 - Tool
Figure 4
Figure 5