Kalorik WM 43981 User manual

1WM 43981 - 180330
www.KALORIK.com
WAFFLE MAKER
GOFRERA
GAUFRIER
120V~60Hz - 800W (6.7A)
WM 43981
EN……....4
SP……...15
FR….......26

2WM 43981 - 180330
www.KALORIK.com
PARTS DESCRIPTION
1
2
3
4
5

3WM 43981 - 180330
www.KALORIK.com
PARTS DESCRIPTION
ENGLISH:
1. Baking plates
2. Thermostat adjustment knob
3. Red power light
4. Green temperature pilot light
5. Stand
SPANISH:
1. Placas de cocción
2. Termostato
3. Testigo luminoso de funcionamiento (rojo)
4. Testigo luminoso de temperatura (verde)
5. Asa
FRENCH:
1. Plaques de cuisson
2. Thermostat / ajustement de la température
3. Témoin lumineux rouge de fonctionnement
4. Témoin lumineux vert de température
5. Poignée

4WM 43981 - 180330
www.KALORIK.com
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should
always be followed, including the following:
1. READ ALL INSTRUCTIONS BEFORE USE
2. Check that the voltage in your home corresponds to that stated on the
rating plate of the appliance, before using the appliance.
3. Do not touch hot surfaces especially the area right below the opening
for the batter. Use the handles and buttons.
4. To protect against electrical shock, do not immerse cord, plug, or the
appliance in water or other liquid.
5. Close supervision is necessary when the appliance is used by or near
children. This appliance shall not be used by children.
6. Please keep out of reach of children and pets. This product is not
intended for use by children, by persons with reduced physical, sensory
or mental capabilities, or lacking experience or knowledge, unless they
have been given supervision or instruction concerning the use of the
product, by a person responsible for their safety. Extra caution is always
necessary when using this product.
7. Unplug from outlet when not in use and before cleaning. Allow to cool
before cleaning the appliance.
8. Do not operate any appliance with a damaged cord or plug or after
the appliance malfunctions or has been damaged in any manner.
Return appliance to the nearest authorized service facility for
examination, repair, or adjustment.
9. The use of accessory attachments not recommended by the
appliance manufacturer may cause fire, electric shock or serious
personal injuries.
10. Do not use outdoors.
11. Do not let cord hang over edge of table or counter or touch hot
surfaces.
12. Do not place on or near a hot gas or electric burner, or in a heated
oven.
13. Extreme caution must be used when moving an appliance containing
hot oil or other hot liquids.
14. To disconnect, turn the temperature control to the minimum setting,
and remove the plug from the wall outlet.
15. Do not use the appliance for other than intended use.

5WM 43981 - 180330
www.KALORIK.com
16. When using this appliance, provide adequate airspace above and on
all sides for air circulation. On surfaces where heat may cause a
problem, an insulated hot pad is recommended.
17. Do not leave unit unattended during use.
18. Always use the product on a clean, flat, hard, dry and heat resistant
surface. There should be no material such as a tablecloth or plastic
between the unit and surface. A fire may occur if the waffle maker is
covered or touching flammable material, including curtains, draperies,
walls, and the like, when in operation.
19. It is absolutely necessary to keep this appliance clean at all times as it
comes in direct contact with food.
20. Be careful not to scratch the non-stick coating of the cooking plate, as
you might get little pieces of this coating into the food. If scraping is
necessary, unplug the appliance and use a wooden spatula or a heat
resistant plastic one.
21. DO NOT touch the cover during use. HOT SURFACE!
22. Never impact this unit or drop from a high place.
SAVE THESE INSTRUCTIONS
HOUSEHOLD USE ONLY
POLARIZED PLUG INSTRUCTIONS
This appliance is equipped with a polarized plug (one blade is wider than
the other). To reduce the risk of electric shock, this plug will fit into the
polarized outlet only one way. If the plug does not properly fit into the
outlet at first, reverse it. If it still does not fit, contact a competent qualified
electrician. Do not attempt to modify the plug in any way.
SHORT CORD INSTRUCTIONS
A short power supply cord is provided to reduce the hazards resulting
from becoming entangled in, or tripping over a longer cord. Extension
cords may be used if care is exercised in their use.

6WM 43981 - 180330
www.KALORIK.com
•The electrical rating of the extension cord should be at least that of
the appliance. If the electrical rating of the extension cord is too
low, it could overheat and burn.
•The resulting extended cord should be arranged so that it will not
drape over the counter top or tabletop where it can be pulled on by
children or tripped over.
PARTS DESCRIPTION
See page 2-3.
BEFORE THE FIRST USE
•Before using the appliance for the first time, remove and peel off all
promotional and packaging materials. Check that the cooking
plates are clean and free of dust.
•Clean the waffle maker (See "Cleaning and Care") and place the
unit on a flat, dry, and heat-resistant surface.
•Prop up the unit on the side which has the batter opening and
remove the stand from underneath the appliance and place it on
the surface like shown in the picture on Page 2.
•It is recommended to heat the waffle maker for about 10 minutes
without any foodstuff on its surfaces. This helps to eliminate any
grease that may have adhered during manufacturing and to
eliminate the "new" appliance smell.
•Ventilate the room during this period. When your grill is heated for
the first time, it may emit slight smoke or odor. This is normal with
many heating appliances. This does not affect the safety of your
appliance.
OPERATION
•Place the unit on a flat, dry, and heat-resistant surface.
•Prop up the unit on one side using the attached stand on the
bottom of the unit to fix it in place as shown in the picture on page
2.
•Plug into the electrical outlet. The red power light will come on to
indicate that the appliance is on.

7WM 43981 - 180330
www.KALORIK.com
•Set the thermostat to the desired position from “MIN” to “MAX” (MAX
being the hottest). When the green pilot light goes on, it means that
the desired temperature is reached. During use, this light will come on
and off regularly. This simply means that the thermostat is regulating
the appliance's temperature.
Caution: during operation, the baking plates heat up. Use caution to
avoid burns. Use oven mitts and heat-resistant wooden or plastic utensils!
•Open the appliance carefully by using two fingers to pull on the
clamp and lightly brush the plates with oil or non-stick cooking
spray. Do not touch the region next to the warning sign at any time
as it may be hot.
•Shut the lid using the same clamp making sure not to touch the
region next to the warning sign with bare hands.
•Pour the batter into the measuring cup until 185 ml
•Begin to pour batter through the black colored opening on the
raised side of the unit.
•As the unit is raised from one side and shut from the other, the
batter will spread evenly through the unit.
•Pour all the batter from the measuring cup into the opening.
•Bake until golden brown. If necessary, adjust the temperature by
turning the thermostat to the desired browning level needed to
bake, and wait until the green pilot light goes out.
Caution: After pouring the batter, take extra precaution to not touch
the region next to the ‘hot surface symbol’ warning sign on the
machine
•When the waffles are ready, use two fingers again to pull on the
clamp and open the appliance.
Caution: Do not operate the appliance in the horizontal position
•Remove the waffle with a plastic or wooden spatula. Never use any
sharp metallic objects, as this might damage the non-stick coating.
•When baking is finished, set thermostat to “off” or “min.”, unplug the
cord from the socket and leave the appliance open to cool.
Note: For best results, use a thinner waffle batter rather than a thick
one.

8WM 43981 - 180330
www.KALORIK.com
HOW TO MAKE THE PERFECT EASY POUR
WAFFLE
Your Easy Pour Waffle Maker is designed to create a delicious Belgium
style waffle without holes, empty spaces or messy overflow. Its custom
baking plates channel the batter down on a 45% angle to produce a
complete waffle with a crisp finish and a tender center. The batter
expands during the cooking process and the overflow is contained in
the pour spout. Just remove the excess tab, leaving you with a picture
perfect delicious waffle every time.
Use the following recipes or, if using a boxed waffle mix, follow the
directions on the box, then thin with water (2 tbsp. to 2/3 cup
depending on batch size) for a smooth pourable batter. Use the
enclosed perfect portion measuring cup to pour batter into the waffle
maker when green ready light is illuminated.
Pour batter slow and steadily holding the measuring cup 3-5 inches
above the pour spout. This helps prevent clogging of the pour spout.
Cook for 4 minutes on max setting. Open the lid and remove the waffle
to serve. We recommend using tongs, or a fork specially design for
Belgian Waffles. With these instructions you will make the perfect waffle
every time.

9WM 43981 - 180330
www.KALORIK.com
RECIPES
CRISPY WAFFLE
•1 3/4 cups All-Purpose Flour
•2 teaspoons Baking Powder
•1 teaspoon Baking Soda
•1/2 teaspoon Salt
•1/3 cup Bakers Sugar
•1 cup Milk
•1 cup Water
•3 Eggs
•1 tablespoon Vanilla Extract
•1/2 teaspoon Almond
Extract
•1/2 cup Vegetable Oil
Start with all ingredients at room temperature. Sift together Flour,
Baking Powder, Baking Soda, Salt and Sugar. In separate bowl whisk
together Milk, Water, Eggs, Vanilla Extract, Almond Extract and Oil.
Add wet ingredients to dry and whisk until batter is smooth. Allow
batter to rest for 5 minutes, stir again. Use the enclosed perfect portion
measuring cup to pour batter into waffle maker when green ready light
is illuminated. Pour batter slow and steady holding cup 3-5 inches
above the pour spout. This helps prevent clogging of the pour spout.
Cook for 4 minutes on max setting. Serves 6.
Serve with Fresh Berries and Powdered Sugar.
PUMPKIN WAFFLE
•2 cups All-Purpose Flour
•2 teaspoons Baking Powder
•1 teaspoon Baking Soda
•1 teaspoon Salt
•1 1/2 cups Milk
•1/2 cup Water
•1/2 cup Pureed Pumpkin
•1/2 cup Vegetable Oil
•3 Eggs
•1/3 cup Brown Sugar
•1 tablespoon Maple Syrup
•1 teaspoon Vanilla Extract
•1 1/2 teaspoon Cinnamon
•1 teaspoon Ground Ginger
•1/2 teaspoon Nutmeg
•1/4 teaspoon Ground Clove
Sift together Flour, Baking Powder, Baking Soda, and Salt. In a separate
bowl beat together Milk, Water, Pumpkin, Oil, Eggs, Brown Sugar, Maple
Syrup, Vanilla Extract, Cinnamon, Ginger, Nutmeg and Clove. Add wet
ingredients to dry ingredients and blend together until the batter is
smooth. Allow to rest for 5 minutes, stir again. Use the enclosed perfect
portion measuring cup to pour batter into waffle maker when green

10 WM 43981 - 180330
www.KALORIK.com
ready light is illuminated. Pour batter slowly and steadily holding cup 3-
5 inches above the pour spout. This helps prevent clogging of the pour
spout. Cook for 4 minutes on max setting. Serves 6.
Serve with Whipped Cream and Cinnamon Sugar Sprinkles.
CINNAMON WAFFLE WITH MASCARPONE MAPLE HONEY ICING
•2 cups All-Purpose Flour
•2 teaspoons Baking Powder
•1 teaspoon Baking Soda
•1 teaspoon Salt
•1 teaspoon Cinnamon
•2 cups Buttermilk
•1/2 cup Vegetable Oil
•1/2 cup Water
•2 Eggs
•1/3 cup Brown Sugar
packed firm
•1 teaspoon Vanilla Extract
Start with Buttermilk, Eggs and Water at room temperature. Sift
together Flour, Baking Powder, Baking Soda, Salt and Cinnamon. In a
separate bowl blend together with a hand mixer Buttermilk, Vegetable
Oil, Water, Eggs, Brown Sugar and Vanilla Extract. Add wet ingredients
to dry and blend until batter is smooth. Allow batter to rest for 5
minutes, blend again. Use the enclosed perfect portion measuring cup
to pour batter into waffle maker when green ready light is illuminated.
Pour batter slowly and steadily holding cup 3-5 inches above the pour
spout. This helps prevent clogging of the pour spout. Cook for 3-4
minutes on max setting. Serves 6.
Serve with: 1 cup Mascarpone, 1/3 cup Maple Syrup & 1 tablespoon
Honey blended together, drizzle icing
PEANUT BUTTER WAFFLE
•1 3/4 cups All-Purpose Flour
•2 teaspoons Baking Powder
•1 teaspoon Baking Soda
•1 teaspoon Salt
•1/3 cup Bakers Sugar
•1 cup Milk
•1 cup Water
•3 Eggs
•1 tablespoon Vanilla Extract
•1/2 cup Creamy Peanut
Butter
•1/2 cup Vegetable Oil
Sift together Flour, Baking Powder, Baking Soda, Salt and Sugar. In
separate bowl whisk together Milk, Water, Eggs and Vanilla Extract. In

11 WM 43981 - 180330
www.KALORIK.com
separate bowl blend Peanut Butter and Oil, with hand mixer or blender.
Add to Milk mixture and blend until smooth. Add wet ingredients to dry
and blend until batter is smooth. Allow to rest for 5 minutes, stir again.
Use the enclosed perfect portion measuring cup to pour batter into
waffle maker when green ready light is illuminated. Pour batter slowly
and steadily holding cup 3-5 inches above the pour spout. This helps
prevent clogging of the pour spout. Cook for 3-4 minutes on max
setting. Serves 6.
Serve with Jelly or Elvis style with Bacon and Banana.
CHEDDAR JACK CHEESE & CHIVE WAFFLE
•1 3/4 cups All-Purpose Flour
•2 teaspoons Baking Powder
•1 teaspoon Baking Soda
•1 teaspoon Salt
•1/4 cup Bakers Sugar
•1 teaspoon Herbs De
Provence
•1/2 teaspoon granulated
Garlic
•1/2 teaspoon granulated
Onion
•2 cups Water
•3 Eggs
•1/2 teaspoon Vanilla Extract
•1/2 cup Vegetable Oil
•2 tablespoons finely
chopped fresh Chive
•1/3 cup fancy shredded
Cheddar & Monterey Jack
Cheeses
•1/4 cup fancy shredded
Parmesan Cheese
Sift together Flour, Baking Powder, Baking Soda, Salt, Sugar and
Spices. In separate bowl whisk together Water, Eggs, Vanilla
Extract, Oil and Chives. Add wet ingredients to dry and whisk until
batter is smooth. Mix in shredded Cheeses. Allow batter to rest for 5
minutes, stir again. Use the enclosed perfect portion measuring cup
to pour batter into waffle maker when green ready light is
illuminated. Pour batter slow and steady holding cup 3-5 inches
above the pour spout. This helps prevent clogging of the pour
spout. Cook for 4 minutes on max setting. Serves 6.
Serve for breakfast with Poached Egg & sliced Avocado or for lunch
with Fried Chicken and Honey.

12 WM 43981 - 180330
www.KALORIK.com
CLEANING AND MAINTENANCE
•Before cleaning, unplug the appliance and wait for it to cool down
completely.
•If the unit is propped up, lift it slightly and shut the stand and place
in a horizontal position.
•Wipe the outside with only a slightly moistened cloth ensuring that
no moisture, oil or grease enters the cooling slots.
•Wipe the inside and the edges of the plate with paper towel or a
soft cloth.
•Do not clean the inside or outside of the unit with any abrasive
scouring pads or steel wool as this will damage the finish.
•If there is any hard-to-remove batter residue baked onto the
cooking plates, we would advise using vegetable oil to soften it,
waiting 5 minutes before removing with a paper towel.
•DO NOT place in the dishwasher.
•NEVER clean or rinse the appliance under running water.
•DO NOT IMMERSE THE WAFFLE MAKER IN WATER OR ANY OTHER
LIQUID.
•Any other servicing should be performed by an authorized service
representative.