before using your Kenwood
attachment
●Read these nstruct ons carefully and
reta n for future reference.
●Remove all packag ng nclud ng the
plast c blade covers from the kn fe
blade. Take care the blades are
very sharp. These covers should
be d scarded as they are to protect
the blade dur ng manufacture and
trans t only.
safety
●The blades and cutt ng d scs are
very sharp, handle w th care.
Always hold by the finger grip
at the top, away from the
cutting edge, both when
handling and cleaning.
●Always remove the kn fe blade before
pour ng contents from the bowl.
●Keep hands and utens ls out of the
bowl wh lst the m xer s connected
to the power supply.
●Never use your f ngers to push food
down the feed tube. Only use the
pushers suppl ed w th the
attachment.
●Sw tch off and unplug:
●●before f tt ng or remov ng parts
●●after use
●●before clean ng
●Never remove the l d from the
attachment unt l the blade or cutt ng
d sc has completely stopped.
●When us ng the sl c ng/grat ng or
jul enne d sc, don’t let the bowl f ll up
as far as the cutt ng d sc: empty t
regularly.
●Do not touch mov ng parts.
●Do not use excess ve force to push
food down the feed tube - you could
damage the attachment.
●Do not use the l d to operate the
food processor, always use the
on/off or speed control.
●Should excess ve v brat on occur
when us ng th s attachment, e ther
reduce the speed or stop the
mach ne and remove the contents.
●Never use a damaged attachment.
Get t checked or repa red. See
‘serv ce and customer care’.
Refer to your ma n k tchen mach ne
nstruct on book for add t onal safety
warn ngs.
●Th s appl ance conforms to EC
d rect ve 2004/108/EC on
Electromagnet c Compat b l ty and
EC regulat on no. 1935/2004 of
27/10/2004 on mater als ntended
for contact w th food.
knife blade
Use the kn fe blade to chop raw and
cooked meat, cooked eggs,
vegetables, nuts, pâtés and d ps and
to also make crumbs from bread
and b scu ts. It can also be used to
make shortcrust pastry and crumble
topp ngs.
●Don't chop ce cubes or other hard
foods, such as sp ces, they may
damage the attachment.
●Don’t use the kn fe blade to m x
heavy loads such as bread dough
otherw se you may damage your
attachment or mach ne. Use the
dough hook n the k tchen mach ne.
●Don’t blend l qu d ngred ents as they
may leak from around the l d. A
blender s ava lable for th s purpose.
However, when purée ng soups etc.,
dra n sol ds, blend and then return to
the l qu d.
cutting discs
Use the sl c ng/grat ng d sc to sl ce
or grate fru t, vegetables and cheese
and the jul enne d sc to cut
vegetables eg potatoes and fru t.
key
햲pushers: large and small
햳feed tube
햴attachment l d
햵f nger gr p
햶kn fe blade
햷attachment bowl
햸connector
햹cutt ng d scs
2
English
