Keurig B3000 User manual

Please read and save these instructions.
Pour des directives en français, veuillez vous reporter à la page 18.
USE & CARE GUIDE
B3000 SINGLE-CUP BREWING SYSTEM
BREWING EXCELLENCE ONE CUP AT A TIME™
a

When using electrical appliances, basic safety
precaution should be followed, including the
following:
1. Read all instructions before using.
2. Do not touch hot surfaces. Use handles and
knobs when available.
3. This appliance must be properly installed
and located in accordance with these
instructions before it is used.
4. The use of an accessory not evaluated for
use with this appliance may cause injuries.
5. Do not place on or near a hot gas or electric
burner, or in a heated oven.
6. Do not use outdoors.
7. To protect against electric shock, do not
immerse cords, plugs, or the appliance in
water or any other liquid.
8. Unplug the coffee brewer before cleaning.
Allow to cool before putting on or taking off
parts and before cleaning the appliance.
9. For best operation, plug the appliance into
its own electrical outlet on a dedicated
circuit to prevent flickering of lights, blowing
of fuses or tripping a circuit breaker.
10. Do not operate any appliance with a dam-
aged cord or plug or after the appliance
malfunctions or is damaged in any manner.
Contact your Keurig Authorized Dealer
(KAD) to arrange for replacement or repair.
11. Do not let the cord hang over the edge of
the table or counter, or touch hot surfaces.
12. To disconnect, press the Power Button on
the right-rear of the Brewer to ‘OFF’ status
and then remove the plug from the wall
outlet.
13. Close supervision is necessary when any
appliance is used by or near children.
14. Do not lift the Handle to open the Lid of
the Brewer while brewing is in progress.
15. This appliance is equipped with a power
cord having a grounding wire with a
grounding plug. The appliance must be
grounded using a 3-hole properly grounded
outlet. In the event of an electrical short
circuit, grounding reduces the risk of
electrical shock.
16. If the outlet is a standard 2-prong wall
outlet, it is your personal responsibility and
obligation to have it replaced with a properly
grounded 3-prong wall outlet.
17. Do not, under any circumstances, cut or
remove the third (ground) prong from the
power cord or use an adapter.
18. Consult a qualified electrician if the
grounding instructions are not completely
understood, or if doubt exists as to whether
the appliance is properly grounded.
19. Do not use the appliance for other than its
intended use.
SAFE OPERATION & USE
IMPORTANT SAFEGUARDS
2
SAVE THESE INSTRUCTIONS
KEURIG®GOURMET SINGLE CUP
COMMERCIAL BREWING SYSTEM
Model B3000 Use & Care Guide

WARNING
WARNING:
TO REDUCE THE RISK OF FIRE
OR ELECTRIC SHOCK, DO NOT REMOVE THE
COVERS. NO USER SERVICEABLE PARTS
ARE INSIDE. REPAIR SHOULD BE DONE BY
AUTHORIZED SERVICE PERSONNEL ONLY.
UNPLUG BEFORE SERVICING.
RISK OF FIRE OR ELECTRIC SHOCK
DO NOT OPEN
3
KEURIG®GOURMET SINGLE CUP
BREWING SYSTEM
Model B3000 Use & Care Guide
TABLE OF CONTENTS
SECTION 1
SET-UP & OPERATION
Unpacking
. . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Features
. . . . . . . . . . . . . . . . . . . . . . . . . . . . 5-6
Plumbing Fitting Connections
. . . . . . . . . . 7
Set-Up & First Brew
. . . . . . . . . . . . . . . . . . 8-9
Helpful Hints
. . . . . . . . . . . . . . . . . . . . . . . . 9
Dispensing H
o
ot Water
. . . . . . . . . . . . . . . . . 10
Using a Travel Mug
. . . . . . . . . . . . . . . . . . . 10
Emptying K-CUP bin
. . . . . . . . . . . . . . . . . . 10
Draining
. . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Emptying the drip tray
. . . . . . . . . . . . . . . . . 11
SECTION 2
CLEANING & MAINTENANCE
Cleaning
. . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
De-Scaling
. . . . . . . . . . . . . . . . . . . . . . . . . . 13
SECTION 3
TROUBLESHOOTING
. . . . . . . . . . . . . . . . . 14
Storage
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Menu Mode
. . . . . . . . . . . . . . . . . . . . . . . . . 15
Error codes
. . . . . . . . . . . . . . . . . . . . . . . . . . 16
Warranty
. . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
CAUTION: There are two sharp needles that
puncture the K-Cup®portion pack, one
above the K-Cup®Holder and the other in
the bottom of the K-Cup®Holder
.
To avoid risk of injury, do not put your
fingers in the K-Cup Chamber.
CAUTION: There is extremely hot water in
the K-Cup®Holder during the brew process.
To avoid risk of injury, do not lift the Handle
or open the K-Cup®chamber during the
brew process.
THIS PRODUCT IS FOR COMMERCIAL USE ONLY
If an extension cord is used, (1) the marked
electrical rating of the cord set or extension
cord should be at least as great as the electrical
rating of the appliance. (2) The cord should be
arranged so that it will not drape over the
countertop or tabletop where it can be pulled
on by children or tripped over unintentionally
and (3) the extension cord must include a
3-prong grounding plug.
WARNING: The product should be connected
to branch circuit protected at maximum 20A.
Record your Brewer Serial Number here.
The Serial Number is located on the UL
label found inside the K-Cup storage bin
area, behind the storage bin
_________________________________
WARNING: This product contains chemicals,
including lead, known to the State of
California to cause c
a
ancer, birth defects or
other reproductive harm.

4
1. Place Brewer box on a large steady surface
(such as a table or countertop) or on the
floor. Open the box.
2. Remove the Quick Start Guide, Use & Care
Guide and other literature.
3. Reach into the box and grasp the polyfoam
that encases the Brewer.
4. Carefully pull the polyfoam toward you and
out of the box. The Brewer will still be
encased in the poly foam.
5. Remove the poly foam packaging material.
6. Place the brewer upright on a flat, steady
surface.
7. Remove the K-Cup storage bin from the
brewer and record on page 3 of this book
the Serial Number located on the UL label
behind it. The Serial Number is also
located on the Brewer box.
8. We recommend you save all packing
materials in case future shipping of the
product is necessary.
SET-UP & OPERATION
Unpacking Instructions
SECTION 1
WARNING:
Keep all plastic bags away
from children.

5
5
Front View
Model B3000 Commercial Brewer
Dimensions: 12”W x 18”D x 17.375”H
Weight: 35 Lbs /16 Kgs. (empty)
Electrical: 110-120 VAC, 1400W 60 H
z
z
Water Supply: 40 psig- 125 psig
Optional Accessories:
• #5025 OmniPure Filter Kit
• #5558 Platform for additional used K-Cup
storage (up to 70)
• #5557 Coin Changer (cabinet) accepts Coin
Acceptors, Inc. Model Quantum USQ-G701
or Model Quantum CAQ-G701 (not supplied)
or Model Guardian 6000
LCD Display, 5
lines Indicates
brewer status and
action needed
Control Panel
User Interface
Buttons (4) Use to
select brew size,
hot water or lan-
guage (English,
French or Spanish)
Brew head
top cover
Cup sensors
Upper Drip
Tray Plate
Door Handle,
pull to empty
K-Cup bin
Pull here to
remove drip tray Lower Drip Tray Plate
for travel mugs
Brew/Puncture
Handle, Lift to
open and
insert K-Cup
or Model Quantum CAQ-G701
or Model Guardian 6000 (not supplied)

6
Back View
Shown with optional filter kit
#5025 in place and connected
Filter Kit
#5025
includes the
mounting
head and
filter body
Omnipure
KQ8 filter
Water Inlet
valve 3/4”
Garden Hose
type,
Connector
not included
RJ11 Jack for
connecting
optional Coin
Changer #5557
Power
Cord
Power
Switch
Hot water
drain tube
Cold water
drain tube
Shown with optional filter kit
#5025 in place and connected
Back View
Drain Plugs

Plumbing Fitting Connections
CAUTION:
This brewer is designed to handle
local water pressures from 40 psig up to 125
psig. Consult a licensed plumber for water
pressures in your area. Use plumbing fittings
and tubing specified to withstand 125 psig.
WARNING:
Keurig requires the use of an
external water filter such as the Omnipure
KQ8A, available from Keurig Incorporated.
PN 5025. Failure to use a filter invalidates the
brewer warranty.
1. An external filter (KQ8A) can be mounted
on the rear surface of the brewer using the
mounting screws provided. See page 6.
2. Loosen the two mounting screws located
on the upper-rear of the brewer and hang
the KQ8A filter kit assembly.
3. Tighten the two mounting screws (be
careful not to over tighten).
NOTE:
The KQ8A Filter assembly comes
with 1/4FPT ports for both inlet and outlet
and the plumbed water inlet to the brewer
is 3/4Male Garden Hose Thread (Invensys
solenoid valve). 1/4OD LLDPE (Linear Low
Density Polyethylene) tubing is recom-
mended (NSF compliant) between the filter
assembly and the brewer. NSF compliant
fittings are recommended such as High
Density Polypropylene Type.
4. Connect the ‘INLET’ port of the filter
assembly to the local water supply.
5. Connect a long length of tubing to the
‘EXIT port of the filter assembly. DO NOT
CONNECT TO THE BREWER YET.
6. The filter needs an initial flush to clear any
carbon deposits. Bring the long length
tubing to a container or sink.
7. Turn on water supply and allow at least 4
gallons of water to flush through the filter.
8. Turn off water supply.
9. Cut the tubing to proper length and con-
nect to inlet plumbing port on the brewer.
10. Turn on water supply.
7

8
B3000 Set-Up & First Brew
IMPORTANT:
You cannot use your Keurig
brewer until it has been primed for its first use
as set forth below.
Priming your Brewer
1. Unwrap cord and plug the brewer into a
grounded outlet.
2. Place a cup or mug (10 oz Min) on the Drip
Tray Plate (if not done the brewer will
prompt for the cup or mug later in the
priming sequence).
3. Press power switch (see Page 6) to ON
position.
4. At power up and the brewer is new the
following is displayed:
(At this stage you can go into MENU MODE
to set the default language or input the
service phone number. To enter the MENU
MODE proceed to page 15. You can also do
this anytime the brewer is in IDLE MODE.
5. The Display will automatically change to:
6. If water is connected then press “CONT”
button which will be flashing.
7. The display will read:
8. Then automatically change to:
At this stage you may want to go into MENU MODE
to set the default language or input the service
pho
n
ne number. To enter MENU MODE proceed to
page 15.
BREWING THE FIRST CUP
1. Place a cup or mug on the Drip Tray Plate.
2. Brewer is now ready for normal operation.
And the display will show:
3. At this stage you do any of the following:
a. Change the language for the next brew
from the default to either of the other two
languages displayed, just press the button
below the language of your choice.
b. Dispense hot water, just press and hold the
button below HOT WATER.
c. Choose a K-Cup, lift handle and insert it in
the K-Cup holder.
4. Place a K-Cup®portion pack in the K-Cup®
Holder.
CAUTION: There are two sharp needles
that puncture the K-Cup®portion pack,
one above the K-Cup®Holder and the
other in the bottom of the K-Cup®
Holder.
To avoid risk of injury, do not put
your fingers in the K-Cup®Chamber.
KEURIG B3000
BREWING SYSTEM
CONNECT WATER AND THEN
PRESS FLASHING BUTTON
PRIMING
HEATING - PLEASE WAIT
INSERT NEW K-CUP
LOWER HANDLE
READY – CHOOSE K-CUP
LIFT HANDLE
Español Français HOT
WATER
READY – CHOOSE K-CUP
LIFT HANDLE
Español Français HOT
WATER

9
If no K-Cup is detected the display will show:
Either insert a K-Cup or press YES to continue.
Choosing option “c” the display will read:
If no mug is present or not detected on the
drip tray it will display:
Take the appropriate action.
Four brew size options are available, they are
from left to right 4 oz, 6 oz, 8 oz and 10 oz and
are indicated in the cup and mug icons. 8 oz is
the standard brew size, 4 oz and 6 oz are more
robust and 10 oz gives a milder brew.
5. Press your brew size selection.
The brewer display will indicate:
6. There may be a short pause before the
brewing process begins. The entire brew
process lasts for approximately 40 to 52
seconds (depending upon brew size select-
ed) and ends with a burst of air to remove
all liquid coffee or tea from the KCup®.
The button below your selected brew size
will remain lit until the brew is completed
and the following is displayed:
7. Enjoy your first cup of Keurig Brewed®
gourmet coffee or tea!
8. The Brewer will be ready again for use in
approximately 20 seconds.
The brewer will then revert to its idle state
and indicate:
Helpful Hints
1. Keep your Brewer turned ‘ON’ at all
times.
To brew a fresh cup of coffee or tea
anytime you want, we suggest you keep
your Brewer turned ‘ON’ all the time.
2. Keurig requires the use of filtered water
on thi
s
sbrewer.
We recommend the
OmniPure Filter Kit, Keurig PN 5025.
3. Plug Brewer into its own grounded outlet.
If the electric circuit is overloaded with
other appliances, your Brewer may not
function properly. If possible, The Brewer
should be operated on its own circuit,
separate from other appliances. A separate
circuit with a GFCI is recommended.
4. Brewing into a travel mug.
To brew into a
travel mug, simply lift and rotate back the
drip plate housing till it rests against the
drip plate back wall then place travel mug
on lower drip plate and commence brew.
CAUTION: There is extremely hot water in
the K-Cup Holder during the brew process.
To avoid risk of injury, do not lift the
Handle or open the K-Cup®Chamber
during the brew process.
PLACE YOUR CUP
OR SELECT CONT.
KEURIG BREWED
ENJOY!
Insert K-Cup
NOTE:
Do not remove the foil lid or
puncture the K-Cup®portion pack.
NO K-CUP DETECTED
CONTINUE ANYWAY?
READY
SELECT BREW SIZE
BREWING
NOTE:
Following the brew, your Brewer will fill
in preparation for the next brew. The pump will
make a vibrating sound. This is normal.
NO YES
READY – CHOOSE K-CUP
LIFT HANDLE
Español Français HOT
WATER

10
Stopping the Brew Process
If you need to stop the brewing after the process
has started, press the Power Button to turn the
Brewer ‘OFF’. The flow of coffee or tea will stop,
the heating element will shut off and the LCD
screen and brew buttons will extinguish.
NOTE:
You may get less coffee or tea in your
cup during your next brew. We recommend that
you perform a cleansing brew without a K-Cup®
after a terminated brew. Then your NEXT brew
will be the proper selected volume.
Dispensing Hot Water
The B3000 brewer is able to dispense hot
water for making hot chocolate, instant soups,
etc. The path of the water delivery is separate
from the coffee delivery path. When ready the
brewer will display:
The right hand button option is ‘Hot Water’.
Hot water will be dispensed as long as the
button is pressed up to 8 oz.
Using a travel mug.
Emptying the K-Cup Bin
The used K-Cup is automatically ejected into
the internal K-Cup bin. When the K-Cup bin
requires emptying the brewer will
display:
To empty the K-Cup bin open the brewer door
by grasping the door handle and swinging door
fully open to remove bin from brewer. Dispose
used K-Cups and replace bin.
Lift up the upper
drip tray Place travel mug on
lower drip plate
Open Door
Remove
K-Cup Bin
EMPTY K-CUP BIN
READY – CHOOSE K-CUP
LIFT HANDLE
Español Français HOT
WATER

Draining the B3000 Brewer
If you wish to drain the brewer, the following
steps should be followed:
1. Turn off the Brewer and unplug power cord.
2. Turn the brewer around (shut off water and
disconnect water supply if necessary) so
the back is facing you.
3. Unclip the drain hose(s) from their holders
(see page 6) and lower them. Move the bre-
wer close to the edge of the counter so that
the drain hoses overhang.
4. Place a container under the hoses and
remove the drain plugs.
5. When the flow of water stops replace both
drain plugs and clip the drain hoses back
into place.
The brewer’s internal hot water tank and
aold water tank are now empty.
6. When you power up the brewer again it will
display:
Answer YES to the question so
that it will start to prime the brew-
er.
Emptying the drip tray
To empty the drip tray grasp the drip tray by
the side as shown and pull it towards you.
11
NOTE:
The process to completely drain the
brewer takes about 200 seconds.
CAUTION:
The water may be very hot!
“WAS THE BREWER
DRAINED? YES NO
Image shows drip
tray removed
Pull here to remove
drip tray

Cleaning External Parts
Regular cleaning of the Brewer’s external
components is recommended.
1. Never immerse the base unit in water or
other liquids. The Housing and other external
components may be cleaned with a soapy,
damp, non-abrasive cloth.
2. The Drip Tray can accumulate up to 10 oz
of overflow. The Drip Tray and Drip Tray
Plate should be periodically inspected
and rinsed clean.
Cleaning & Sanitizing the
Entrance Needle Area
Regular cleaning and sanitizing of the Brewer’s
Entrance needle area is recommended. The
needle, entrance needle gasket, and
surrounding puncture mechanism should be
wiped clean using a clean cloth. See figure
below. After wiping the aforementioned areas
clean then do three (3) sanitizing brews.
A sanitizing or cleansing brew is performed by
simply running a brew cycle without a K-Cup in
place. To do a cleansing brew, at the ‘READY -
CHOOSE K-CUP - LIFT HANDLE’ Prompt, raise
the handle and then lower it as if a K-Cup had
been placed in the holder. The brewer will
display that a K-Cup is not in the holder and
will ask if you want to continue. Press the
button beneath the ‘CONT’ prompt and the
cleansing brew will start. Repeat twice more to
complete the sanitizing process.
Cleaning & Sanitizing K-Cup®
Portion Pack Holder Assembly
Cleaning the Parts
The K-Cup®Holder Assembly is dishwasher safe
or can be manually cleaned and sanitized by first
removing and rinsing under a sink faucet and
then wiped clean using a clean cloth. The unit
should be rinsed a final time. To remove from the
Brewer, open the cover by lifting the Handle.
Grasp the top of the K-Cup®Holder with one
hand while grasping and squeezing the clips at
the back of the holder (A). After releasing the
holder, lift it away from the puncture mechanism
(B). The removed holder assembly is seen in (C).
The funnel can be separated from the holder by
pulling on it until it snaps off (D) After cleaning,
reassemble the K-Cup holder and funnel and
then align the K-Cup®Holder with the opening
using the two front ribs as a guide and snap into
place from the top.
Cleaning the Exit Needle
The Exit Needle is located on the inside bottom
of the K-Cup®Holder Assembly and is
protected by a floating plate. Should a clog
arise due to coffee grinds, it can be cleaned
using a paper clip or similar tool. Remove
K-Cup®Holder, insert the paper clip into the
Needle to loosen the clog and push it out. The
K-Cup®Holder is dishwasher safe.
12
SECTION 2
CLEANING & MAINTENANCE
FIG. A FIG. B
FIG. C FIG. D
A. ENTRANCE NEEDLE GASKET
B. ENTRANCE NEEDLE
C. NEEDLE SURROUND SURFACE
A
B
C

13
If you are experiencing any problems with
your Brewer, please contact you Keurig
Authorized Distribu
t
tor.
WARNING: THE REMAINDER
OF THIS DOCUMENT IS FOR
SERVICE PERSONNEL ONLY.
PLEASE CONTACT YOUR
KEURIG AU
T
THORIZED DEALER
FOR ALL SERVICE RELATED
ISSUES
.
De-Scaling Your Brewer
Mineral content in water varies from place to
place. Depending on the mineral content of the
water in your area, calcium deposits or scale
may build up in your Brewer. Scale is nontoxic,
but left unattended, it can hinder Brewer per-
formance. De-scaling your Brewer helps
maintain the heating element, and other inter-
nal parts of the Brewer that come in contact
with water.
The Brewer should be de-scaled every 6
months to ensure optimal performance. It is
possible for calcium deposits to build up faster,
making it necessary to de-scale more often.
This Brewer is equipped with sensors to detect
when scale buildup is interfering with the per-
formance of the Brewer. When this is detected,
the brewer will alert you to perform de-scaling.
De-Scaling
a. PREPARE
Step 1:
Make sure you have at least (80
ounces) of undiluted citric acid on hand. You
will also need an empty sink and a ceramic
cup (do not use a paper cup.) and a Flojet
pump or similar
Step 2:
Disconnect the brewer from the
water supply and power it off. Drain both the
hot and cold water tanks.
b. FILL AND CLEAN
Step 1:
Enter the PRIME mode (enter MENU
mode and answer YES to HAS BREWER
BEEN DRAINED) and use a Flo-jet pump
system to add de-scaling solution to the
brewer. Complete the PRIMING process.
Step 2:
After it has primed and heated, place
a ceramic cup in the Drip Tray and run a
brew cycle.
DO NOT USE A K-CUP®portion
pack,
just press the Brew Button. Pour the
contents of the cup into the sink.
Step 3:
Now let the brewer stand for at least
one hour.
Step 4:
Repeat the brew process, without
K-Cups®. At least 10 times, pouring the
contents of the cup into the sink after each
cycle. We suggest using the largest brew size
to speed the process. Remember to open and
close the brew handle between each cycle so
the blue Brew lights will flash.
Step 5:
Power off the brewer and drain both
hot and cold water tanks.
Step 6:
Reconnect the brewer to the filtered
cold water supply and follow the PRIME pro-
cedure to refill the brewer.
Step 7:
Once the prime process is complete,
power off the brewer and drain both hot and
cold water tanks again.
Step 8:
Power up the brewer and follow the
PRIME procedure again, perform several (10)
cleansing brews to remove any residual taste
from the Citric acid.
NOTE:
If the LCD screen still alerts you to
perform a de-scale after completing the
procedure, repeat the de-scaling procedure
above.
CAUTION: There are sharp needles that
puncture the K-Cup®above the K-Cup®Holder
and in the bottom of the K-Cup®Holder.
To
avoid risk of injury, do not put your fingers in
the K-Cup®Chamber.

SECTION 3
TROUBLESHOOTING
SITUATION SOLUTION
Brewer will not
brew when used
for the first time
• Plug Brewer into an independent outlet.
• Check to be sure that it is plugged in securely.
• Plug into a different outlet.
• Reset the power outlets’ circuit breaker if necessary.
• The Brewer must be primed for use by filling the internal hot water tank
before the first brew.
• If Brewer is cold / frozen, wait for two hours for it to reach room tempera-
ture before powering on.
Brewer will
not brew
• After placing the K-Cup®portion pack in the K-Cup®Holder, make sure that
the Handle is pushed all the way down.
Brewing a
partial cup
• If a prime sequence has been performed, without a cleansing brew, the first
cup may be “oversized”. The next cup brewed will be brewed to the proper
selected size.
• The Exit Needle may be clogged. See Cleansing the K-Cup Portion Pack
Holder Assembly on page 12.
• Clean K-Cup®Holder if necessary and rinse under faucet. See Cleansing the
K-Cup Portion Pack Holder Assembly on page 12.
• If the brewer is alerting you to perform a 'DE-SCALE’, have your KAD
de-scale the Brewer. (see Page 13).
If your Brewer has been in an environment below freezing, please be sure to
let it warm to room temperature for 2 hours before using.
Brewer does not
have power
If any problems persist, contact Customer Service at 1-888-CUP-BREW (287-2739).
14

15
Storage
Drain both the Hot Water and Cold Water tanks
before storing and take care to ensure that you
store your Brewer in a safe and frost free envi-
ronment. It is suggested to store your brewer
in the upright position. If you store the Brewer
in a cold environment, you run the risk of
water freezing inside the Brewer and causing
damage. When you prepare to use it after stor-
age, we recommend rinsing the Water
Reservoir with fresh water and running three
cleansing brews without a K-Cup®.
If you plan to move your Brewer to a different
location, turn the Brewer off, unplug it and
empty both the Hot Water and Cold Water
tanks. If your Brewer has been in an environ-
ment below freezing, please be sure to let it
warm to room temperature for 2 hours before
using.
MENU MODE
To enter MENU MODE proceed as follows:
1. Power off the brewer.
2. Open the door by grasping the Door Handle
and pulling.
3. There is a MENU button located on the
underside of the top of the K-Cup bin stor-
age area at the left side of the brewer.
4. Power ON the brewer and press the MENU
Button four times within 5 seconds.
5. Go through the menu choices by pressing
NEXT until you get to the item you want to
change and follow the on screen
instructions.
6. The MENU lists the following items.
SET LANGUAGE, the default is English,
French or Spanish can be made the default
NUMBER OF BREWS 000000, this can not
be reset
SET VEND PRICE
SET VEND/NO VEND
ADJUST BREW TEMP (187-192°F)
INVERT DISPLAY
SET SERVICE PHONE # [phone]
SET MUG LIGHT OPTION
HOT WATER DISPENSE
SELECT BREW SIZE
ERROR CODE
WAS THE BREWER DRAINED? YES NO
MENU BUTTON

16
Error # Meaning/Likely Causes Menu text
1 Brew Tank TCO is Open BREW TCO OPEN
(no Heater on brew tank): HWT DRAINED
Likely Causes: Draining and forgetting to refill. MODULES: POWER, HWT
Or Bad Triac.
2 Preheat Tank TCO is Open PREHEAT TCO OPEN
(no Heater on preheat tank): HWT DRAINED
Likely Causes: Draining and forgetting to refill. MODULES: POWER, HWT
Or Bad Triac.
3 Brewer must be descaled now: DESCALE REQUIRED
3 dispense cycles in a row exceed the Dispense
Timeout Limit minus 5 seconds, followed by one
brew that causes a dispense timeout. This error
message lets the user know damage may occur if
they do not descale now.
4 The float switch not sensed high while the CWT CHECK WATER SUPPLY
inlet valve is open and a time limit is exceeded. MODULES: POWER, CWT
Likely Causes: Inlet water disconnected.
Or low water pressure. Or Inlet Valve not opening.
Or CWT level sensor stuck low. Or Leaks
5 The float switch not sensed low during a brew cycle. RUNAWAY FILL
The inlet valve might be stuck open, and the Float MODULES: POWER, CWT
Switch is now preventing flooding.
Likely Causes: Leaky/Stuck Inlet Valve.
Or CWT level sensor stuck high.
6 The Preheat Tank thermistor is reading <37°F. Heater PREHEAT TANK COLD
will not be turned on until it reads above this MODULE: HWT
threshold to protect against damage.
Likely Causes: Brewer just stored at cold temperature.
Or bad Thermistor.
7 Same as above for Brew Tank BREW TANK COLD
MODULE: HWT
8 Thermistor in the Preheat Tank is reading > 240°F MODULES: HWT, POWER
Likely Causes: Problems with thermistor.
Or heater triac,
9 Same as above for Brew Tank MODULES: HWT, POWER
CRITICAL ERROR MESSAGES:

17
WARRANTY
Keurig warrants that your Keurig B3000
Brewer will be free of defects in materials or
workmanship under normal use for one year
from the date of purchase. Keurig will, at its
option, repair or replace the Brewer without
charge upon its receipt of proof of the date of
purchase. If a replacement Brewer is neces-
sary to service this warranty, the replacement
Brewer may be new or reconditioned. If a
replacement Brewer is sent, it will carry the
remaining warranty of the original product.
Keurig will cover all shipping costs for
authorized returns.
This warranty only applies to brewers operat-
ed in the United States and Canada. This
warranty gives you specific legal rights, and
you may also have other rights that vary from
state to state and, in the case of Canada, from
Province to Province.
What is not covered by the Limited
Warranty?
THIS WARRANTY DOES NOT COVER CONSE-
QUENTIAL OR INCIDENTAL DAMAGES SUCH
AS PROPERTY DAMAGE AND DOES NOT
COVER INCIDENTAL COSTS AND EXPENSES
RESULTING FROM ANY BREACH OF THIS
WARRANTY, EVEN IF FORESEEABLE. Some
states or Provinces do not allow the exclusion
or limitations of incidental or consequential
damages, so the above limitation or exclusion
may not apply to you depending on the state
or Province of purchase.
Nor does this warranty cover damages
caused by services performed by anyone
other than Keurig or its authorized service
providers, use of parts other then genuine
Keurig parts, or external causes such as
abuse, misuse, inappropriate power supply or
acts of God.
Other Limitations
THIS WARRANTY IS EXCLUSIVE AND IS IN
LIEU OF ANY OTHER EXPRESS WARRANTY,
WHETHER WRITTEN OR ORAL. THE DURA-
TION OF ANY IMPLIED WARRANTIES,
INCLUDING BUT NOT LIMITED TO ANY
IMPLIED WARRANTIES OF MERCHANTABIL-
ITY OR FITNESS FOR A PARTICULAR PUR-
POSE, IS EXPRESSLY LIMITED TO THE
PERIOD OF DURATION OF THIS LIMITED
WARRANTY. Some states or Provinces do
not allow limitations on how long an implied
warranty lasts, so the above limitation may
not apply to you depending on the state or
the Province of purchase.
How do you obtain warranty service?
Keurig Brewers are high quality appliances
and, with proper care, are intended to provide
years of satisfying performance. However,
should the need arise for warranty servicing,
simply call Customer Service at our toll free
number 1-888-CUP-BREW (1-888-287-
2739). Please do not return your Brewer for
servicing without first speaking to Keurig
Customer Service to obtain an Authorization
to Return number (ATR). Keurig brewers
returned without an ATR number will be
returned to the sender without servicing.
Keurig Incorporated
101 Edgewater Drive
Wakefield, MA 01880
1-888-CUP-BREW
(1-888-287-2739)
Keurig, Incorporated
55 Walkers Brook Drive
Reading, MA 01867
1-888-287-2739

18
MANUEL D’UTILISATION ET D’ENTRETIEN
Lorsque vous utilisez des appareils électriques,
vous devriez suivre les mesures de sécurité de
base, y compris les suivantes :
1. Lire toutes les directives avant l’utilisation.
2. Ne pas toucher les surfaces chaudes.
Utiliser les poignées.
3. L’appareil doit être installé et placé
conformément aux présentes instructions
avant d’être utilisé.
4. L’utilisation d’un accessoire qui n’a pas été
testé avec cet appareil peut causer des
blessures.
5. Éviter le contact ou la proximité de
l’appareil avec un élément électrique ou un
brûleur à gaz. Éviter également de placer
l’appareil à l’intérieur d’un four chaud.
6. Ne pas utiliser à l’extérieur.
7. Pour éviter les risques de chocs
électriques, ne pas immerger la fiche, le
cordon d’alimentation ou l’appareil dans
l’eau ou dans tout autre liquide.
8. Débrancher la cafetière avant de la nettoyer.
Laisser l’appareil refroidir avant d’ajouter
ou d’enlever des pièces et avant de le
nettoyer.
9. Pour une utilisation optimale, brancher
l’appareil dans une prise de courant
séparée sur un circuit spécialisé pour éviter
que les lumières vacillent, que les fusibles
sautent ou que les disjoncteurs se
déclenchent.
10. Ne jamais utiliser un appareil dont la fiche
ou le cordon d’alimentation est endommagé
ou un appareil qui présente un trouble de
fonctionnement ou qui a été endommagé.
Communiquer avec un distributeur Keurig
autorisé pour toute réparation ou tout
remplacement de produit.
11. Ne pas laisser le cordon d’alimentation
pendre d’une table ou d’un comptoir ni
entrer en contact avec une surface chaude.
12. Pour débrancher la cafetière, mettre le
commutateur situé à l’arrière de la
cafetière, du côté droit, à la position
« OFF », puis retirer le cordon de la prise.
13. Ne jamais laisser des enfants utiliser la
cafetière ni rester à proximité sans
surveillance.
14. Ne pas soulever la poignée pour ouvrir
le couvercle de la cafetière durant
l’infusion.
15. L’appareil est équipé d’un cordon d’alimen-
tation muni d’un conducteur et d’une prise
de mise à la terre. L’appareil doit être mis à
la terre en utilisant une prise de courant à
contact de mise à la terre à trois trous. En
cas de court-circuit, la mise à la terre réduit
les risques de chocs électriques.
16. Si la prise de courant est une prise de
courant murale standard à deux trous, le
propriétaire a l’obligation de la faire
remplacer par une prise de courant de mise
à la terre à trois trous.
17. Il ne faut en aucun cas couper ou enlever la
troisième broche (contact de terre) du cor-
don d’alimentation, ni utiliser un adaptateur.
18. Consulter un électricien qualifié si les
instructions sur la mise à la terre ne sont
pas parfaitement comprises ou en cas de
doutes sur la mise à la terre de l’appareil.
19. Ne pas utiliser l’appareil pour une autre fin
que celle pour laquelle il a été conçu.
CONSERVER CE MANUEL
SYSTÈME D’INFUSION GOURMET UNE TASSEÀ
LA FOIS DE KEURIG®POUR USAGE COMMERCIAL
Manuel d’utilisation et d’entretien du
modèle B3000
FONCTIONNEMENT ET UTILISATION SANS RISQUE
RÈGLES DE SÉCURITÉ IMPORTANTES

19
AVERTISSEMENT : Ce produit contient des
produits chimiques, notamment du plomb,
un métal qui, selon
l
l’État de la Californie,
cause le cancer, des anomalies congénitales
ou d’autres malformations génét
i
iques.
CE PRODUIT EST DESTINÉ À UNE UTILISATION
COMMERCIALE SEULEMENT.
Si une rallonge est utilisée, (1) les caractéristiques
électriques inscrites sur la rallonge doivent égaler
ou excéder celles de l’appareil. (2) Le cordon doit
être fixé de façon à ce qu’il ne pende pas d’une
table ou d’un comptoir pour éviter qu’un enfant
puisse le saisir ou que quelqu’un trébuche et (3)
la rallonge doit être munie d’une prise de mise à
la terre à trois broches.
AVERTISSEMENT : Ce produit doit être branché
à un circuit de dérivation protégé par un fusible
de 20 A au maximum.
ATTENTION : Le godet K-CupMC est perforé
par deux aiguilles, une au-dessus du support
à K-CupMC et l’autre au fond du support à
K-CupMC.
Pour éviter tout risque de blessure,
ne pas mettre les doigts dans le
compartiment de la K-CupMC
ATTENTION : L’eau se trouvant dans le
support à K-CupMC durant l’infusion est
extrêmement chaude.
Pour éviter tout risque
de blessure, ne pas soulever la poignée ni
ouvrir le compartiment de la K-CupMC durant
l’infusion.
AVERTISSEMENT
AVERTISSEMENT :
POUR RÉDUIRE LES
RISQUES D’INCENDIE ET DE CHOCS
ÉLECTRIQUES, NE PAS OUVIRIR LE
BOÎTIER. CET APPAREIL NE CONTIENT
AUCUNE PIÈCE POUVANT ÊTRE RÉPARÉE
PAR L’UTILISATEUR. LES RÉPARATIONS
NE DEVRAIENT ÊTRE EFFECTUÉES QUE
PAR UN TECHNICIEN DE SERVICE AGRÉÉ.
DÉBRANCHER AVANT L’ENTRETIEN.
RISQUE D’INCENDIE ET DE CHOCS
ÉLECTRIQUES. NE PAS OUVRIR
SYSTÈME D'INFUSION GOURMET
UNE TASSE À LA FOIS DE KEURIG®
Manuel d'utilisation et d'entretien du
modèle B3000
TABLE DES MATIÈRES
SECTION 1
RÉGLAGES ET FONCTIONNEMENT
DE LA CAFETIÈRE
. . . . . . . . . . . . . . . . . . . . . 20
Déballage de la cafetière
. . . . . . . . . . . . . . 20
Caractéristiques
. . . . . . . . . . . . . . . . . . . . . . . 21
Branchement des raccords de plomberie
23
Réglages et première infusion
. . . . . . . . . 24
Conseils utiles
. . . . . . . . . . . . . . . . . . . . . . . . 25
Faire couler de l’eau chaude
. . . . . . . . . . 26
Utiliser une tasse à emporter
. . . . . . . . . 26
Vider le bac à déchets de K-Cups
. . . . . 26
Vidanger la cafetière
. . . . . . . . . . . . . . . . . . 27
Vider la cuvette d’égouttage
. . . . . . . . . . 27
SECTION 2
NETTOYAGE ET ENTRETIEN
. . . . . . . . . . 28
Nettoyage
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
Détartrage
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
SECTION 3
DÉPANNAGE
. . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
Entreposage
. . . . . . . . . . . . . . . . . . . . . . . . . 31
Mode MENU
. . . . . . . . . . . . . . . . . . . . . . . . 31
Codes d’erreur
. . . . . . . . . . . . . . . . . . . . . . 32
Garantie
. . . . . . . . . . . . . . . . . . . . . . . . . . . . 33
Inscrivez le numéro de série de votre
cafetière ici. Le numéro de série est
indiqué sur le label UL situé sur la paroi
arrière du compartiment du bac à
déchets de K-Cup.
____________________________
_
_____

20
Déballage de la cafetière
1. Placez la boîte de la cafetière sur une grande
surface plane, comme une table ou un
comptoir, ou sur le plancher. Ouvrez la boîte.
2. Retirez le Guide de démarrage et le Manuel
d’utilisation et d’entretien ainsi que tout autre
document.
3. Saisissez, dans la boîte, l’emballage de
polymousse contenant la cafetière.
4. Tirez délicatement l’emballage de poly-
mousse vers vous pour le faire sortir de la
boîte. La cafetière est encastrée dans le
polymousse.
5. Retirez l’emballage de polymousse.
6. Placez la cafetière debout sur la surface plane
et uniforme.
7. Enlevez le bac à déchets de K-Cups de la
cafetière et inscrivez à la page 3 du présent
manuel le numéro de série qui figure sur le
label UL, sur la paroi arrière du comparti-
ment du bac à déchets. Le numéro de série
est aussi indiqué sur la boîte de la cafetière.
8. Nous vous recommandons de conserver
tous les matériaux d’emballage au cas où il
serait nécessaire d’expédier la cafetière.
RÉGLAGES ET FONCTIONNEMENT DE LA CAFETIÈRE
SECTION 1
AVERTISSEMENT :
Gardez tous les sacs de
plastique hors de la portée des enfants.