Lamona LAM3401 Troubleshooting guide

Built-in
Electric Oven
LAM3401
User & Installation Guide
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2_using this manual
using this manual
Thank you for choosing Lamona built-in oven.
This user Manual contains important information on safety and instructions intended to assist you in
the operation and maintenance of your appliance.
Please take the time to read this Owner’s Manual before using your oven and keep this book for future
reference.
The following symbols are used in the text of this Owner’s Manual:
WARNING or CAUTION Important Note
safety instructions
Installation of this oven must be performed only by a licensed electrician. The installer is responsible
for connecting the appliance to the mains power supply in observance of the relevant safety
recommendations.
WARNING
This appliance is not intended for use by persons
(including children) with reduced physical, sensory or
mental capabilities, or lack of experience and knowledge,
unless they have been given supervision or instruction
concerning use of the appliance by a person responsible
for their safety.
Children should be supervised to ensure that they do not
play with the appliance.
If the supply cord is defective, it must be replaced by a
special cord or assembly available from the manufacturer or
an authorised service agent. (Fixed wiring type model only)
If the supply cord is damaged, it must be replaced by
the manufacturer, its service agent or similarly qualified
persons in order to avoid a hazard. (power cord type
model only)
Appliance should allow to disconnection of the appliance
from the supply after installation. The disconnection
may be achieved by having the plug accessible or by
incorporating a switch in the fixed wiring in accordance
with the wiring rules.
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safety instructions_3
During use the appliance becomes hot. Care should
be taken to avoid touching heating elements inside the
oven.
WARNING: Accessible parts may become hot during
use. Young children should be kept away.
If this appliance has steam or self cleaning function,
excess spillage must be removed before cleaning and
all utensils should not be left in the oven during steam
cleaning or self cleaning. (cleaning function model only)
If this appliance has self cleaning function, during self
cleaning the surfaces may get hotter than usual and
children should be kept away. (cleaning function model
only)
Only use the temperature probe recommended for this
oven.
(temperature sensing probe model only)
A steam cleaner is not to be used.
WARNING: Ensure that the appliance is switched o
before replacing the lamp to avoid the possibility of
electric shock.
Do not use harsh abrasive cleaners or sharp metal
scrapers to clean the oven door glass since they can
scratch the surface, which may result in shattering of the
glass.
WARNING: The appliance and its accessible parts
become hot during use.
Care should be taken to avoid touching heating
elements.
Children less than 8 years of age shall be kept away
unless continuously supervised.
SAFETY INSTRUCTIONS
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4_safety instructions
This appliance can be used by children aged from
8years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience
and knowledge if they have been given supervision or
instruction concerning use of the appliance in a safe way
and understand the hazards involved. Children shall not
play with the appliance. Cleaning and user maintenance
shall not be made by children without supervision.
The temperature of accessible surfaces may be high
when the appliance is operating.
The door or the outer surface may get hot when the
appliance is operating.
Keep the appliance and its cord out of reach of children
less than 8 years.
Appliances are not intended to be operated by means of
an external timer or separate remote-control system.
Please put the bent up frame side to the
back, in order to support the restposition
when cooking big loads. (Depending on
model)
CAUTION
If the oven has been damaged in transport, do not connect it.
This appliance must be connected to the mains power supply only by a specially licensed
electrician.
In the event of a fault or damage to the appliance, do not attempt to operate it.
Repairs should be performed by a licensed technician only. Improper repair may result in
considerable danger to you and others. If your oven needs repair, contact Service Centre or your
dealer.
Electrical leads and cables should not be allowed to touch the oven.
The oven should be connected to the mains power supply by means of an approved circuit
breaker or fuse. Never use multiple plug adapters or extension leads.
The power supply of the appliance should be turned off when it is being repaired or cleaned.
Take care when connecting electrical appliances to sockets near the oven.
If this appliance has steam cooking function, do not operate this appliance when the water
supply cartridge is damaged. (Steam function model only)
When the cartridge is cracked or broken, do not use it and contact your nearest service center.
(Steam function model only)
This oven has been designed only for the cooking of household foods.
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safety instructions_5
During use, the oven interior surfaces become hot enough to cause burns. Do not touch heating
elements or interior surfaces of the oven until they have had time to cool.
Never store flammable materials in the oven.
The oven surfaces become hot when the appliance is operated at a high temperature for an
extended period of time.
When cooking, take care when opening the oven door as hot air and steam can escape rapidly.
When cooking dishes that contain alcohol, the alcohol may evaporate due to the high
temperatures and the vapour can catch fire if it comes into contact with a hot part of the oven.
For your safety, do not use high-pressure water cleaners or steam jet cleaners.
Children should be kept at a safe distance when the oven is in use.
Frozen foods such as pizzas should be cooked on the Big grid. If the baking tray is used, it may
become deformed due to the great variation in temperatures.
Do not pour water into the oven bottom when it is hot. This could cause damage to the enamel
surface.
The oven door must be closed during cooking.
Do not line the oven bottom with aluminium foil and do not place any baking trays or tins on it.
The aluminium foil blocks the heat, which may result in damage to the enamel surfaces and cause
poor cooking results.
Fruit juices will leave stains, which can become indelible on the enamel surfaces of the oven.
When cooking very moist cakes, use the deep pan.
Do not rest bakeware on the open oven door.
Young children should be supervised to ensure that they do not play with the appliance.
Keep children away from the door when opening or closing it as they may bump themselves on
the door or catch their fingers in the door.
Do not step, lean, sit or place heavy stuff on the door.
Do not open the door with unnecessarily strong power.
WARNING: Do not disconnect the appliance from the main power supply even after the
cooking process is completed.
WARNING: Do not leave the door open while oven is cooking.
Keep children away from the door when opening or closing it as they may bump themselves on
the door or catch their fingers in the door.
SAFETY INSTRUCTIONS
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6_installation
installation
Safety instructions for the installation
This oven may be installed only by a qualified electrician. The installer is responsible for connecting
the appliance to the mains and observing the relevant safety regulations.
Technical specifications
Input voltage / frequency
Volume (usable capacity)
Output rating
Housing (W x H x D)
Oven interior (W x H x D)
230 V ~ 50 Hz
65 ℓ
max. 2400 W
595 x 595 x 566 mm
440 x 365 x 405 mm
Power connection
A multi-pole isolator switch (with at least 3 mm contact
spacing) must be provided in order to satisfy safety
regulations. The power cable (H05 RR-F or H05 VV-F, min.
1.5 m, 1.5 ~ 2.5 mm²) must be of sufficient length to be
connected to the oven, even if the oven stands on the floor
in front of its built-in cabinet. Open the rear connection cover
of the oven with a screwdriver and loosen the screws of the
cable clamp before you connect the wires to the relevant
connection terminals. The oven is earthed via the ( )-terminal.
(The manufacturer accepts no responsibility for faults or
accidents arising from a defective earth connection)
Please ensure that the power cable is not trapped between the oven and units or wall when
pushing back into position. Do not route cable over any potentially hot surfaces.
Installation in the cabinet
This is a built-in oven, which needs to be installed into an upper or lower cabinet.
• Observe minimum distances.
• Fix oven on both sides using screws
After installation, remove the vinyl protective film from the door to
the appliance and the protective film from the interior surfaces of the
oven.
BRN/REDBU/BLK
566
595 572
560
595 21
min. 550
min.550
min.600
Lower Cabinet
min. 560
min. 50
min. 600
min. 50
min.560
Air flow
Upper Cabinet
min. 560
min. 50
min. 590
max. 600
Upper Cabinet
min. 550
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parts and features_7
parts and features
OVEN CONTROLS
ACCESSORY
CAUTION: Be sure to insert the grill pan correctly into the side racks. leave at least 2cm
clearance from the bottom of the oven, otherwise the enamel surface could be damaged.
WARNING: Be very careful removing meals and/or accessories out of the oven. Hot meals,
accessories and surfaces can burn you!
Grill pan, grid & shelves
Shelf width : 461 mm
Grid width : 422 mm
Grill pan width : 460 mm
The oven lamp will remain illuminated until the internal oven cooling fan stops. (This may be
some time after the oven controls have been turned to ‘OFF’ position).
*Do not turn the mains power off until cooling is complete
PARTS AND FEATURES
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8_oven use
oven use
USING THE COOKING MODE
Oven functions
Fan only
The oven is not heated. Only the fan(in the rear wall) is in operation. Frozen
granular food is thawed slowly at room temperature. Cooked food may be cooled
down.
Fan Cooking
The heat generated by the oven element is distributed throughout the oven by
the fan. This function should be used for frozen dishes, baking and roasting.
Suggested temperature: 170°C
Large Grill
Heat is emitted from the large area grill. This function should be used for toasting
and grilling meat.
• Set the temperature to maximum level.
Grill with convection air
The grill effect is not as strong as with normal grilling.
• Put small or medium sized portions in correct shelf position under the grill
element for grilling
• Set the temperature to maximum level.
• Turn the food after half of the grilling time.
SET TIME OF DAY
You will need to set the clock before operating the oven.
Set cooking mode | 01
Turn Function Select
Knob, set desired the
cooking mode.
Grill temperature
Set the temperature Max
Set the temperature between 75
°C and 250 °C for all cooking other
than grilling.
Oven lamp only
a
b
02 | Set temperature
Select the desired temperature by
turning the Temp Control Knob.
a
b
Press Minus and Plus Key
to set desired time.
Set time | 01
Press timer and cook time
at the same time until clock
icon( ) appears on the
display then release.
02 | Confirm time
Press Keys for time
adjustment to set the
current time.
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oven use_9
SET MINUTE TIMER
If you want to stop the timer operation, set the Timer to 0:00.
Timer will beep 2 minutes.
To stop the timer beep press .
SET DELAY COOK TIME
Select oven function and temperature.
If you want to stop the cook time operation, set the cook time to 0:00.
SET END TIME
Select oven function and temperature.
If you want to stop the end time operation, set the end time to current time.
OVEN USE
Press Minus and Plus Key
to set desired time.
Set timer | 01
Press Timer button.
02 | Confirm timer
Press Keys for time
adjustment to confirm.
Press Minus and Plus Key
to set desired time.
Set cook time | 01
Press Cook Time button.
02 | Confirm cook time
Press Keys for time
adjustment to confirm.
Set end time | 03
Press End Time button.
04 | Confirm end time
Press Keys for time
adjustment to confirm.
Set end time
Press Minus and Plus Key
to set desired time.
Set end time | 01
Press End Time button.
02 | Confirm end time
Press Keys for time
adjustment to confirm.
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10_test dishes
test dishes
According to standard EN 60350 and DIN44547
Baking
The recommendations for baking refer to preheated oven.
Type of Food Dish & Notes Shelf
level
Cooking
Mode
Temp.
(°C)
Cooking
time (min.)
Shortbread Baking tray on shelf 1 Fan Cooking 140-160 20-30
Baking tray on shelf 1+4 Fan Cooking 140-160 25-35
Small Cakes Baking tray on shelf 1 Fan Cooking 150-170 20-30
Baking tray on shelf 1+4 Fan Cooking 150-170 25-35
Fatless
Sponge Cake
Springform cake tin on
Shelf (ø 26 cm)
1 Fan Cooking 140-160 30-40
Shelves
2 Springform cake
tins* (ø 26 cm)
1+4 Fan Cooking 140-160 35-45
Apple Pie Shelves
2 Springform cake
tins* (ø 20 cm)
1+4 Fan Cooking 150-170 90-110
* Two cakes are arranged on shelves in the centre of the oven.
Grilling
Use this function with the maximum temperature setting of Max.
Preheat the empty oven for 5 minutes using Large Grill function.
Type of Food Dish & Notes Shelf
level
Cooking
Mode
Temp.
(°C)
Cooking
time (min.)
White Bread
Toast
Grill pan & grid 5 Large Grill Max 1st: 1-2
2nd: 1-1½
Beef Burgers
(12ea)
Grill pan & grid 4 Large Grill Max 1st: 12-16
2nd: 8-13
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