Do’s & Don’ts
DO’S
• Use inspected exchanged gas cylinders and/
or have cylinders filled by an authorised LPG
supplier in your country.
• Perform a gas leak check on all gas line
connections prior to lighting the barbecue.
• This appliance is designed and approved for use
with LPG / Propane Gas and Natural Gas when
converted by an approved gas fitter using the
available natural gas conversion kit.
LPG Cylinder sizes;
Type 1 - 4 Kg/ 3.2 Kg Fill Capacity 350mm Height
x 240mm Diameter.
Type 2 : 9 Kg / 8.5 Kg Fill Capacity 480mm
Height x 310mm Diameter.
(Cylinder and gas sold separately) Install every
component of the barbecue so it functions
correcly and avoids the risk of injury.
• Before cooking preheat the barbecue for 3 - 5
minutes.
• Always use proper barbecue tools and
accessories when cooking and serving from
your barbecue.
• Take note of your burner temperature when
cooking to achieve the desired result.
• If your barbecue will not light immediately, turn
the knob to off and wait 1 min before trying to
light again.
• Always let you barbecue cool down before
attempting to clean any of the components.
• To remove any grease deposits after cooking,
turn the knob to HI and allow it to burn for 5 min.
This will burn off any build up that has occurred
during your cook.
• Turn off your gas cylinder at the valve after
every cook.
• Regularly clean and maintain your barbecue to
reduce the chance of fire.
• Check your hose and fittings to ensure they are
not cracked or deteriorated to a point that they
need replacing.
• Only use the regulator and hose assembly
provided with this appliance. Use only genuine
replacement parts. All replacement parts used
must be of the same specification as originally
supplied with this appliance.
DON’TS
• DO NOT install the barbecue closer than 1
meter on the sides or 1 meter in the back to
any combustible surface or less than 1 metre
beneath any overhead combustible construction.
• DO NOT ignite your barbecue with the hood
closed
• DO NOT attempt any adjustment or modification
of the preset regulator.
• DO NOT let LPG cylinder rest on its side. It must
always remain upright.
• DO NOT store gas cylinder indoors, or in any
enclosed area.
• DO NOT obstruct any of the ventilation points of
this barbecue or the cylinder.
• DO NOT operate this barbecue without an
approved gas regulator.
• DO NOT turn on burner knob until a lit match
is in place next to the burner ready for ignition.
(Manual ignition only).
• DO NOT wear long loose flowing clothing
around the barbecue. Long flowing hair is also
easily ignited, especially by unexpected flare-
ups.
• DO NOT leave food unattended for long
periods. It is possible for fats to catch fire at low
temperatures.
• DO NOT use corrosive materials to clean your
barbecue parts.
• DO NOT exceed a temperature of 250°C or
480°F when cooking with the hood closed.
• DO NOT obstruct any of the ventilation points of
this barbecue or the cylinder storage.
• DO NOT apply a protective weather cover until
the barbecue has completely cooled down.
• DO NOT replace any of the grill grates on your
barbecue with extra hot plates. Changing them
will void the warranty and safety certification of
this appliance.
• DO NOT turn on side burner before lifting cover
• DO NOT leave children unattended with this
appliance.
• DO NOT SPRAY AEROSOLS IN THE
VICINITY OF THIS APPLIANCE WHILE
IT IS IN OPERATION.
• DO NOT USE OR STORE FLAMMABLE
MATERIALS IN OR NEAR THIS
APPLIANCE.
• DO NOT PLACE ARTICLES ON OR
AGAINST THIS APPLIANCE.
• DO NOT MODIFY THIS APPLIANCE.
