Meiko M-iClean H User manual

9763288 / Valid from: 2018-09 / Update: 2023-09
www.meiko.info
MEIKO M-iClean H
Hood type dishwashing machine
Original operating instructions
For the types in the series:
M008DWHT10M2-**
Read operating instructions before using the machine!
EN

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Contents
1NOTES ON THE OPERATING INSTRUCTIONS .........................................................5
1.1 Product identification 5
1.2 Delivery contents 5
1.3 Related documents 5
2LIABILITY AND WARRANTY.......................................................................................6
3SAFETY........................................................................................................................7
3.1 Symbol explanation 7
3.1.1 Notes in the instructions 7
3.1.2 Safety symbols in the instructions 8
3.2 Requirements for the personnel 9
3.3 Residual risks 10
3.4 Intended use 11
3.5 Foreseeable misuse 11
3.6 Fundamental safety and accident prevention regulations 12
3.7 What to do in the event of an emergency 14
4PRODUCT DESCRIPTION.........................................................................................14
4.1 Functional description 14
4.2 Overview illustration 15
4.3 Type label 17
4.4 Illuminated programme start key 17
4.5 Blue operating concept 18
4.6 Detergent and rinse aid 18
4.6.1 Detergent 18
4.6.2 Rinse aid 19
4.6.3 Dosing equipment 19
4.6.4 Suction lances 19
4.6.5 Change of products 19
4.7 Options 20
4.7.1 GiO-MODULE 20
4.7.2 Automatic hood system 20
4.7.3 Rack detection (Intelli-Start) (option) 20
4.7.4 PowerWash 20
4.7.5 Disinfection control 20
4.7.6 Heat retention 21
4.7.7 Exhaust heat recovery (AirConcept) 21
4.7.8 Wastewater heat recovery 21
4.7.9 Daily protocol with MEIKO Connect 22
4.8 Automatic standard functions 22
4.8.1 Eco mode 22
4.8.2 Forced drainage 22
5TECHNICAL DATA.....................................................................................................22
5.1 EC/EU declaration of conformity 23
6ASSEMBLY ................................................................................................................23
6.1 Prerequisites for assembly 23
6.1.1 Checking the condition at delivery 23

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6.1.2 Requirements for the installation area 23
6.1.3 Possible installation variants 24
6.1.4 Requirements for the waste water connection 24
6.1.5 Requirements for the fresh water connection 25
6.1.6 Requirements to the electrical connection 26
6.2 Transport 28
6.3 Perform assembly 28
7COMMISSIONING ......................................................................................................29
7.1 Check prerequisites for commissioning 30
7.2 Perform commissioning 30
8OPERATION/USE.......................................................................................................31
8.1 Glass control panel 31
8.2 Prepare dishwasher 32
8.2.1 Putting the machine into operation 34
8.3 Washing 34
8.3.1 Putting away washware 34
8.3.2 Select wash programme 35
8.3.3 Start wash cycle 39
8.3.4 Operation using wash key 39
8.3.5 Touch operation 40
8.3.6 Rack detection (Intelli-Start) (option) 41
8.3.7 Emptying the washware 42
8.3.8 Closing the hood without triggering automatic wash start 43
8.3.9 Prevent rinsing start on machines without automatic hood system 43
8.4 Malfunctions 44
8.4.1 Messages 44
8.4.2 Restricted operation 47
8.5 Shutting down the dishwasher 47
8.6 Change authorisation level 48
8.7 Reset the counter 50
8.8 Adjust dosing quantity 51
8.9 Activate/deactivate Bluetooth interface 51
8.10 Private Label 2.0 52
8.10.1 Setting waiting time for Private Label 53
8.11 Setting the waiting time for dimming the display brightness 54
8.12 Ventilating the pipes 54
8.13 Changing water 54
8.14 Replace canister 55
9MAINTENANCE AND CLEANING .............................................................................55
9.1 Maintenance 57
9.2 Maintenance table 57
9.3 Change pre-filter on reverse osmosis module (GiO MODULE) 59
9.4 Daily cleaning 61
9.5 Cleaning the stainless steel surfaces 62
9.6 Descaling 63
9.7 Spare parts 63
10 NON-USE FOR SEVERAL DAYS ..............................................................................64

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10.1 Break in operation (e.g. seasonal operation) 64
10.2 Commissioning after break in operation 64
11 DISMANTLING AND DISPOSAL ...............................................................................64
11.1 Disposal of packaging materials 64
11.2 Dismantling and disposal of the old device 65
12 ABBREVIATIONS.......................................................................................................65
13 INDEX.........................................................................................................................66
14 NOTES........................................................................................................................68

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1 Notes on the operating instructions
The operating instructions as well as the applicable documents must be read before
the first commissioning, kept for later use, and must be accessible to the operator at
all times. Failure to observe the operating instructions may result in damage to per-
sons and property.
These operating instructions can be downloaded via the following address:
www.meiko.info or https://partnernet.meiko-global.com.
1.1 Product identification
These operating instructions apply to the following machine types:
M-iClean H Type M2:
M008DWHT10M2-20
M008DWHT10M2-30
M008DWHT10M2-40
1.2 Delivery contents
The delivery contents include:
•1x hood type dishwashing machine: M-iClean H
•Matching racks for glassware, crockery and containers, depending on machine
model
•Connecting hoses for fresh water and waste water
•Key to change pre-filter (only with GiO option)
•Documentation
1.3 Related documents
In addition to these operating instructions, there are other documents that are availa-
ble depending on the authorisation:
Operator
(included in delivery contents)
Authorised service technician
EC/EU declaration of conformity
Dimension sheet
Short operating instructions
Installation instructions
Wiring diagram
Installation instructions for optional
components (e.g. GiO module sepa-
rately)
External dosing
Service instructions

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2 Liability and warranty
All of MEIKO’s obligations arise from the relevant purchase contract, which also con-
tains the entire and only valid guarantee provisions. These contractual guarantee
provisions shall be neither extended nor restricted as a result of any explanations
given in the instructions.
If you follow the instructions in this operating manual carefully, your dishwashing
machine will always give you total satisfaction and will have a long service life.
The delivered system corresponds to the state of technology and safety regulations
valid at the time of production/delivery.
The information, data and notes specified in the operating instructions correspond to
the latest version at the time of printing. No claims for already delivered systems
may be asserted based on these statements, illustrations and descriptions.
Claims must be reported to the manufacturer immediately after determination of the
defect or error. Liability claims for personal injury or material damage as well as for
operational problems are excluded if they are due to one or more of the following
causes:
• Unintended use.
• Improper installation, commissioning, operation and maintenance.
• Operation of the machine or system with defective safety devices or improperly
attached or non-functioning safety and protective devices.
• Noncompliance with the notes in the operating instructions regarding transport,
storage, mounting, commissioning, operation and maintenance.
• Unauthorised design changes or settings on the machine or system beyond the
intended purpose.
• Improper monitoring of parts subject to wear.
• Use of wear and replacement parts that are not from the manufacturer.
• Improperly performed repairs, inspections or maintenance.
• Catastrophes due to human-induced events or force majeure.

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3 Safety
3.1 Symbol explanation
3.1.1 Notes in the instructions
Warnings
Danger
Short description of the danger:
The signal word DANGER designates an immediately threatening danger.
Failure to observe this leads to very serious injuries or death
Warning
Short description of the danger:
The signal word WARNING designates a possible danger.
Failure to observe this can lead to very serious injuries or death.
Beware
Short description of the danger:
The signal word BEWARE designates a possible danger.
Failure to observe this can lead to minor to medium injuries.
Application information
Caution
Short description:
The signal word Caution designates a possible danger.
Failure to observe this can lead to damage to the machine or system.
Note
The signal word Note designates further information on the machine / system or its
application.

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3.1.2 Safety symbols in the instructions
The following note and danger symbols are used both in the document and on the
machine. Observe these symbols and signs on the machine to avoid personal injury
and material damage!
The symbols have the following meanings:
Symbol
Meaning
Warning of hazardous areas
Warning of dangerous electric voltage
Warning of the danger of hand injuries
Caution, keep hands away from parts that bear this warning symbol. The danger ex-
ists that hands can be crushed, pulled in or otherwise injured.
Warning of hot surfaces and liquids
Warning of the machine falling over
Warning of environmental damage
Do not spray with water
No drinking water
Access prohibited for persons with pacemakers
Eye protection must be used or protective glasses must be worn
Hand protection must be worn
Read the operating instructions
Disconnect before servicing or repair
Potential equalisation connection

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3.2 Requirements for the personnel
Commissioning, instructions, repairs, maintenance, assembly and installation of or
on MEIKO machines must only be carried out/authorised by MEIKO-authorised ser-
vice partners.
During operation it must be ensured that:
•Only adequately trained and instructed personnel are allowed to work on the
machine.
•Personnel responsibilities for operation, maintenance and repairs must be
clearly defined.
•Any personnel undergoing training are only allowed to work on the machine un-
der the supervision of an experienced person.
The required qualifications for performing specific work at the machine are deter-
mined by MEIKO.
Persons
Trained oper-
ating staff
MEIKO author-
ised company
tradesman
MEIKO author-
ised service
technician
Activity
Installation/assembly
✓
Commissioning
✓
Operation, use
✓
✓
✓
Cleaning
✓
✓
✓
Check safety devices
✓
✓
Troubleshooting
✓
✓
✓
Troubleshooting, mechan-
ical
✓
✓
✓
Troubleshooting, electrical
✓*
✓
Maintenance
✓
✓
Repairs
✓
✓
* with training as an electrician
Note
The instructions must be acknowledged in writing.
Qualified staff, as defined by the operating Instructions, are persons:
•over 14 years of age,
•due to their training, experience and instruction are able to perform the required
activities,
•are authorised to perform the required activities by the person responsible for
safety of the machine,
•who have been trained in first aid and in the on-site rescue arrangements,
•have read and understood the operating instructions and corresponding safety
instructions and will follow them.

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3.3 Residual risks
Phase
Activity
Nature of the hazard
Avoidance measure
Transport and
assembly
Loading and unloading
with forklift truck
Crushing/impact
•Load-bearing capacity of the forklift truck must
be adequate for the weight of the machine
•Please note the machine's centre of gravity
•Secure to prevent slipping
Deposit at the installation
site
Crushing/impact
•Ensure that the ground beneath is capable of
taking the load
•Ensure that the machine cannot tip
Incorporate into on-site
table unit
Shearing
•Ensure that no shear points are created be-
tween the hood and the table
Install freestanding ma-
chine
Crushing
•Ensure that the freestanding machine is se-
cured to prevent it from tipping backwards
Install electrical connec-
tions
Electric shock
•Adhere to the accident prevention regulations
Install separate GiO
MODULE (optional)
Tripping/falling/crushing
•We recommend fastening the GiO MODULE to
the wall/table/machine
•Mount freestanding module using solid base
•If needed, run module at 90 degrees (lying)
Commissioning
Fill with
detergent/rinse aid
Eye injury/health risks
•Wear safety eyewear/gloves
•Avoid contact with skin and eyes
Activities in the machine
Hand injuries on sharp
edges
•Wear protective gloves
Operation
Filling/heating
Contact with hot water
•Do not set machine in operation without tank
cover sieve
Programme is running
•Do not open hood during cycle
Loading and unloading
the machine
Trapping of hand
•To close the hood, use the handle designated
for this purpose
Broken crockery causing
cuts/severing
•Wash/clean washware in the specially de-
signed rack in the machine
•Place small items in the appropriate rack in-
serts
•Washware must not come into contact with ro-
tating parts of the machine
Risk of snagging with
loose clothing or items of
jewellery
•Wear suitable work clothing and sturdy shoes
•Do not wear rings, necklaces or other pieces of
jewellery
Slipping
•Use non-slip floor coverings
Contact with hot water
•If necessary, allow washware to cool down
•If necessary, allow machine components to
cool down before touching
•Do not remove tank cover sieve while appli-
ance is in operation
•Protective gloves recommended
•Only ever use the hood handle or handles to
open/close the hood
Other activities
Swallowing of water in the
wash chamber
•Do not use the water in the wash chamber for
food preparation or drink it
Normal operation
Substandard wash perfor-
mance due to failure of
dosing units
•Monitor wash performance
•If appropriate, repeat the programme
Refilling detergent/rinse
aid
Eye injury/health risks
•Wear safety eyewear/gloves
•Avoid contact with skin and eyes